Snow Chili Recipes

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SNOWY DAY CHILI



Snowy Day Chili image

Make and share this Snowy Day Chili recipe from Food.com.

Provided by RunnerMom

Categories     Beans

Time 6h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

2 lbs ground beef
1 medium onion, small dice
diced tomato (2 - 14.5 oz cans)
tomato sauce (1 - 14.5 oz can)
pinto beans, drained (1 - 14.5 oz can)
1 (12 ounce) bottle beer
2 tablespoons chili powder
1 teaspoon garlic powder
1/2 teaspoon cumin
2 teaspoons salt
2 tablespoons olive oil

Steps:

  • Saute onion in olive oil until translucent. Add to slow cooker, along with tomatoes and beans.
  • Brown beef in same pan, adding a little salt to season.
  • Drain beef and add to slow cooker. Add a little beer to the pan to deglaze and get all the good crispy bits. Pour into slow cooker and add rest of the beer.
  • Stir in seasonings and cook.
  • An hour before serving, taste and adjust seasoning as desired. Add a little flour if it is too thin.

SNOW CHILI



Snow Chili image

Make and share this Snow Chili recipe from Food.com.

Provided by Karen R.

Categories     Chicken Breast

Time 2h50m

Yield 12 serving(s)

Number Of Ingredients 14

1 lb dried navy beans
6 cups chicken broth
1 tablespoon chicken base
1 teaspoon Mrs. Dash seasoning mix
1 tablespoon oil
2 cups onions, diced
6 garlic cloves, minced
3 cups chicken breasts, diced
1 (4 ounce) can green chilies
4 teaspoons ground cumin
2 teaspoons ground oregano
1 teaspoon cayenne
3 cups monterey jack cheese, shredded
1 cup sour cream

Steps:

  • Cook beans in broth with base and seasoning for 2 hours or until beans are tender.
  • Brown onion, garlic and chicken in oil. Add to bean mixture.
  • Simmer for 30 minutes. Add chiles, remaining seasonings, cheese and sour cream.

Nutrition Facts : Calories 320.1, Fat 15, SaturatedFat 8, Cholesterol 35.1, Sodium 550.3, Carbohydrate 28.7, Fiber 10.1, Sugar 4.3, Protein 19

WINTER CHILI



Winter Chili image

After looking over several different chili recipes, I created my own.... and it was a hit! Enjoy on a cold day with cornbread and honey-butter!

Provided by jodyladybug

Categories     Beans

Time 2h20m

Yield 12 serving(s)

Number Of Ingredients 17

1 lb ground beef or 1 lb ground turkey
1 large onion, chopped
2 crushed garlic cloves
1 (25 ounce) can tomato sauce
1 (25 ounce) can crushed tomatoes
1 (25 ounce) can red kidney beans
16 ounces beef broth
1 green bell pepper
3 celery ribs, chopped
1 teaspoon cumin
1 teaspoon paprika
2 tablespoons chili powder
1 teaspoon oregano
1 tablespoon dried basil
1 teaspoon salt
pepper
1 teaspoon Worcestershire sauce

Steps:

  • Brown ground beef adding onion and garlic towards the end of browning over medium heat.
  • Add everything else.
  • Let it cook and stew for at least an hour -- preferably longer.
  • I like to make it in the crockpot and let it cook all day long.
  • And it is even better the next day!

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