EASY TACO CASSEROLE
Your family is sure to enjoy this mildly spicy one-dish meal with Southwestern flair. It's quick and easy to make and fun to serve. -Flo Burtnett, Gage, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the salsa, mayonnaise and chili powder. , In an ungreased 2-qt. baking dish, layer half of the meat mixture, chips and cheeses. Repeat layers. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Just before serving, top with tomato and lettuce.
Nutrition Facts : Calories 514 calories, Fat 38g fat (13g saturated fat), Cholesterol 78mg cholesterol, Sodium 644mg sodium, Carbohydrate 18g carbohydrate (3g sugars, Fiber 3g fiber), Protein 24g protein.
SOFT TACO CASSEROLE
This is a delicious taco recipe! We LOVE these! Definitely not a finger food - they're messy - and you'll need to dish them out, then eat with utensils! ENJOY!
Provided by WJKing
Categories Mexican
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine meat, beans, taco seasoning& soup.
- Spread 1 c.
- sour cream on bottom of 9x13 pan.
- Divide meat mixture onto tortillas.
- Roll tortillas& lay on top of sour cream.
- Spread 1 c.
- sour cream on top& add cheese.
- Bake uncovered@ 350 for 30 minutes.
- After removing from oven, add olives, lettuce& tomatoes on top.
- Serve w/ taco sauce.
EASY TACO CASSEROLE
Quick and easy taco entree for a last minute meal. Top with chopped tomato, onion, and lettuce if desired.
Provided by charmed71
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium-high heat until crumbly, evenly browned, and no longer pink, 5 to 7 minutes. Drain and discard any excess grease. Stir salsa, onion, mayonnaise, chili powder, and cumin into the beef. Remove from heat.
- Spread about half the ground beef mixture into the bottom of a 2-quart casserole dish. Spread about half the tortilla chips in a layer atop the beef mixture. Layer about half of each of the Cheddar and Monterey Jack cheeses over the tortilla chip layer. Repeat layers with remaining ingredients, ending with Monterey Jack cheese. Cover dish with aluminum foil.
- Bake in preheated oven until the cheese is melted in the middle, about 30 minutes.
Nutrition Facts : Calories 481.5 calories, Carbohydrate 12.2 g, Cholesterol 89.5 mg, Fat 38 g, Fiber 2.3 g, Protein 24 g, SaturatedFat 13.6 g, Sodium 689.7 mg, Sugar 2.6 g
TACO BAKE CASSEROLE
This quick and easy taco bake will satisfy even the most picky eaters. You can modify it to add things you love. It's yummy and so easy to make! Top with tomatoes, lettuce, salsa or whatever you like on your Mexican food.
Provided by Cherie Burgett
Categories World Cuisine Recipes Latin American Mexican
Time 52m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes; drain grease. Stir in water and taco seasoning; cook, stirring often, until thickened, about 2 minutes. Add refried beans, salsa, olives, and green chiles. Cook and stir over low heat until ingredients are warmed through, 3 to 4 minutes.
- Place half of the taco shells in the bottom of the baking dish. Pour in half of the ground beef mixture; sprinkle with half of the Cheddar cheese. Repeat with remaining taco shells, ground beef mixture, and Cheddar cheese.
- Bake in the preheated oven until cheese is melted and bubbly, 20 to 25 minutes.
Nutrition Facts : Calories 360 calories, Carbohydrate 20.6 g, Cholesterol 65 mg, Fat 21.3 g, Fiber 3.1 g, Protein 20.9 g, SaturatedFat 9.1 g, Sodium 790.6 mg, Sugar 2 g
TACO CASSEROLE
I created this myself before I realized there were so many recipes on recipezaar. I was looking for something to bring to a pot luck that would taste good and be easy to make. I recommend when you purchase the taco shells, get one of those packages of the soft and hard tacos in a single package. The crunch is nice in the middle of this recipe.
Provided by David Hawkins
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Brown the beef in a pan with the onions. Drain fat and then using the taco seasoning from the taco kit, (or just a taco seasoning mix you like) prepare the hamburger according to those instructions, but then add the corn and black beans (drained) into the hamburger mix.
- Once browned and the taco meat is ready, take the soft taco shells and "butter" them with the refried beans. If you are doing this right, you won't use the whole can, this is for flavor, not to create a heavy dish.
- Cut the taco shells in half so they will go into a 6X9 glass baking dish. Put the flat sides of the cut soft shells against the sides of the dish, overlapping the round sides in the middle with the bean sides UP.
- Once the first layer of soft taco shells is on the bottom of your dish, put a thin layer of the hamburger meat over this layer.
- Take the hard shells and break them in half. Put them over the meat in the dish until fully covered.
- Put another layer of meat over the hard shells.
- Put another layer of the "buttered" soft shells over the meat.
- Put the remaining hamburger mix over the soft shells.
- Cover the hamburger with the cheese.
- Take the enchilada sauce and pour just a small amount around the edges of the entire dish. Don't pour this over the cheese; it is only for the edges. Let it seep into the dish, but don't smother it.
- Put in the oven at 400 degrees for 20 minutes.
- While cooking, dice jalapenos into small pieces. I suggest seeding and taking the white ridges out first, but this is your choice.
- When the dish is done, put it aside for about 5 to 10 minutes before serving.
- Cut into squares and serve, garnish with sour cream, salsa, jalapeno peppers, red peppers and black olives to taste.
- Variants:.
- Add more cheese between layers. This will make the dish much heavier, but if you like cheese, you will probably try this on your own anyway!
- Use spicy taco mix and spicy refried beans if folks will like it.
- I have also tried this with a corn meal pie crust instead of tacos, this is quite delicious, but you don't layer it, it is more like a meat pie.
Nutrition Facts : Calories 652.6, Fat 40.6, SaturatedFat 21.4, Cholesterol 128.8, Sodium 1651.1, Carbohydrate 40.2, Fiber 9, Sugar 10.6, Protein 34
TACO CASSEROLE
Craving tacos, and you have all the ingredients except the shells? No problem! This hearty meal tastes just like tacos and is equally as easy...plus it puts to good use those broken tortilla chips at the bottom of the bag.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Spread with sour cream. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange whole tortilla chips around edge of casserole. Serve with lettuce and salsa.
Nutrition Facts : Calories 710, Carbohydrate 49 g, Cholesterol 130 mg, Fat 3 1/2, Fiber 7 g, Protein 37 g, SaturatedFat 17 g, ServingSize 1 Serving (About 1 1/4 Cups), Sodium 1540 mg, Sugar 8 g, TransFat 1 1/2 g
More about "soft taco casserole recipes"
10 BEST TACO CASSEROLE RECIPES | YUMMLY
From yummly.com
EASY TORTILLA TACO CASSEROLE RECIPE - TIPBUZZ
From tipbuzz.com
TACO CASSEROLE - THE COZY COOK
From thecozycook.com
7 LAYER TACO CASSEROLE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
DORITO TACO CASSEROLE - THE SHORTCUT KITCHEN
From centslessdeals.com
DORITOS TACO CASSEROLE RECIPE - TWO KIDS AND A COUPON
From twokidsandacoupon.com
EASY TACO CASSEROLE - FROM SOMEWHAT SIMPLE
From somewhatsimple.com
QUICK & EASY TACO CASSEROLE, SOFT TACO CASSEROLE - JENNY CAN COOK
From jennycancook.com
TACO CASSEROLE RECIPES | TASTE OF HOME
From tasteofhome.com
QUICK & EASY TACO CASSEROLE, SOFT TACO BAKE | JENNY CAN COOK
From jennycancook.com
EASY TACO CASSEROLE - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
EASY TACO BAKE CASSEROLE (+VIDEO) | LIL' LUNA
From lilluna.com
TACO CASSEROLE • LOVE FROM THE OVEN
From lovefromtheoven.com
BEEF TORTILLA TACO CASSEROLE RECIPE - PILLSBURY.COM
From pillsbury.com
LOW CARB KETO SOFT TACO CASSEROLE | KETO RECIPES | OLIVIA WYLES
From oliviawyles.com
TASTY TACO CASSEROLE - THESTAYATHOMECHEF.COM
From thestayathomechef.com
TACO CASSEROLE RECIPE | MCCORMICK
From mccormick.com
EASY TACO CASSEROLE RECIPE (WEEKNIGHT DINNER!) - DINNER, THEN …
From dinnerthendessert.com
CHICKEN BACON RANCH CASSEROLE + VIDEO (MAKE AHEAD FRIENDLY!)
From carlsbadcravings.com
10 BEST GROUND BEEF TACO CASSEROLE RECIPES | YUMMLY
From yummly.com
EASY GROUND BEEF TACO CASSEROLE - CHEERFUL COOK
From cheerfulcook.com
EASY LAYERED TACO BAKE (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
EASY TACO CASSEROLE - 101 COOKING FOR TWO
From 101cookingfortwo.com
EASY TACO CASSEROLE RECIPE | SOUTHERN LIVING
From southernliving.com
EASY "TACO" CASSEROLE - COMFORTABLE FOOD
From comfortablefood.com
EASY DINNER RECIPE: TACO CASSEROLE (AWESOME) - COOKING CHEW
From cookingchew.com
EASY TACO CASSEROLE RECIPE - RECIPES SIMPLE
From recipessimple.com
EASY TACO CASSEROLE RECIPE - EATING ON A DIME
From eatingonadime.com
EASY TACO CASSEROLE - COPYKAT RECIPES
From copykat.com
TACO-CASSEROLE-RECIPE!! - WHYRECIPENOW
From whyrecipenow.com
BEST TACO CASSEROLE RECIPE - HOW TO MAKE TACO CASSEROLE
From delish.com
EASY TACO CASSEROLE | THE RECIPE CRITIC
From therecipecritic.com
EASY TACO CASSEROLE RECIPE • SALT & LAVENDER
From saltandlavender.com
EASY TACO BAKE CASSEROLE - PRINCESS PINKY GIRL
From princesspinkygirl.com
EASY TACO CASSEROLE WITH TORTILLAS RECIPE (TACO BAKE)
From whiskitrealgud.com
TACO CASSEROLE RECIPES WITH CHIPS - THERESCIPES.INFO
From therecipes.info
EASY TACO CASSEROLE WITH TORTILLA CHIPS RECIPE ... - ALYONA’S COOKING
From alyonascooking.com
SOFT TACO SHELL CASSEROLE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
TACO CASSEROLE — 6 INGREDIENTS & 30 MINUTES! - THE RECIPE REBEL
From thereciperebel.com
SOFT SHELL TACO RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
QUICK AND EASY TACO CASSEROLE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
EASY TACO CASSEROLE - ISABEL EATS {EASY MEXICAN RECIPES}
From isabeleats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #casseroles #main-dish #american #mexican #oven #dietary #spicy #taste-mood #equipment
You'll also love