Sombrero Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

7 LAYER SOMBRERO DIP



7 Layer Sombrero Dip image

Provided by Food Network

Yield 9 servings

Number Of Ingredients 9

3/4 cup monterey Jack cheese
3/4 cup shredded Cheddar cheese
1 can (16 ounces) refried beans
1 can (2 1/4 ounces) sliced ripe olives, rinsed and drained
1 can (4 ounces) diced green chiles, rinsed and drained
1 container (8 ounces) sour cream - or substitute Greek yogurt
1 cup diced tomatoes
1 packet (1 ounce) Hidden Valley® Original Ranch® Dips Mix
Chopped avocado (optional)

Steps:

  • Spread beans on 10-inch serving platter. Blend sour cream and dips mix. Spread over beans. Layer tomatoes, chiles, olives and cheeses on top. Serve with tortilla chips.

SOMBRERO PIZZA



Sombrero Pizza image

This beautiful pizza is unbelievably flavorful! You'll be pleasantly surprised with this delicious and colorful pie! VIDEO https://youtu.be/SbUTopghmP8

Provided by CLUBFOODY

Categories     Mexican

Time 50m

Yield 2 pizza

Number Of Ingredients 22

1 tablespoon olive oil
1 cup onion, chopped
1/3 cup jalapeno pepper, seeded, ribs removed and finely chopped
1 1/2 lbs lean ground beef
1/2 teaspoon sea salt (to taste)
1/2 teaspoon black pepper (to taste)
3 tablespoons taco seasoning, divided
1 1/2 teaspoons dried oregano
1 1/2 teaspoons ground cumin
1/2 teaspoon red pepper flakes
3 large garlic cloves, pressed
1 (16 ounce) can refried beans
1/3 cup salsa
14 inches pizza dough (2)
1 1/2 cups sharp white cheddar cheese, grated (3/4 cup per pizza)
1 1/2 cups sharp cheddar cheese, grated (3/4 cup per pizza)
2 cups iceberg lettuce, washed and cut into 2-inch strips
3 large roma tomatoes, washed, seeded and diced
1/2 cup sharp white cheddar cheese, grated (1/4 cup per pizza)
1/2 cup sharp cheddar cheese, grated (1/4 cup per pizza)
2 tablespoons cilantro, chopped
3 tablespoons ranch dressing

Steps:

  • Preheat oven to 500ºF.
  • In a large skillet over medium heat, add oil and when hot, add onions and jalapeño peppers; sauté for 2 minutes. Add ground beef and season with ground sea salt and freshly ground black pepper. Cook half way breaking down the meat into small pieces. Add 2 tablespoons taco seasoning, oregano, cumin and red pepper flakes; stir and cook until the meat is no longer pink. Add garlic and sauté for 1 minute. Remove from the heat and set aside.
  • In a bowl, combine refried beans, salsa and the remaining 1 tablespoons taco seasoning; stir well.
  • To assemble the pizza, divide and spread the refried bean mixture on the 2 pizza doughs as well as beef mixture, leaving about ½ inch around the edge. Add ¾ cup each of white and yellow cheese per pie.
  • Transfer the pizza to the preheated oven and bake for 12 to 15 minutes or until the crust is golden and the cheeses are melted.
  • Remove from the heat and divide iceberg lettuce and tomatoes between the two pizzas. Add a ¼ cup of white and yellow cheese per pie and then divide the cilantro between the two pizzas. Drizzle on the ranch dressing. Makes two pizzas.

Nutrition Facts : Calories 1989.2, Fat 130.9, SaturatedFat 65.3, Cholesterol 465.9, Sodium 4074.3, Carbohydrate 62.5, Fiber 18, Sugar 13.4, Protein 140.9

CORNMEAL SOMBRERO PIE



Cornmeal Sombrero Pie image

I've been making this dish in winter instead of chili for the last 20 years. Although there's just the two of us, we rarely have much left over.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4-6 servings.

Number Of Ingredients 14

1/2 pound ground beef
1/2 pound ground pork
1 large onion, sliced
2-1/2 cups tomato juice
1 package (10 ounces) frozen corn
1 to 2 tablespoons chili powder
1 teaspoon salt
1/4 teaspoon pepper
PASTRY:
1 cup all-purpose flour
1/4 cup cornmeal
1/2 teaspoon salt
1/3 cup plus 1 tablespoon shortening
3 tablespoons cold water

Steps:

  • In a skillet, cook beef, pork and onion over medium heat until meat is no longer pink; drain. Stir in the tomato juice, corn, chili powder, salt and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Pour into a greased 11x7-in. baking dish., In a bowl, combine the flour, cornmeal and salt. Cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Roll out into a 12x8-in. rectangle; place over the meat mixture. Bake at 400° for 30-35 minutes or until golden brown.

Nutrition Facts :

SOMBRERO PIE



Sombrero Pie image

My daughter recently bought me some vintage cookbooks. This recipe came from Betty Crocker's Dinner in a Dish, published in 1965.

Provided by loof751

Categories     Savory Pies

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 13

1/2 lb ground beef
1/2 lb ground pork
1 large onion
1 (20 ounce) can tomato juice
1 (12 ounce) can corn
2 tablespoons chili powder
1 teaspoon salt
1/4 teaspoon pepper
1 1/4 cups flour
1/2 cup cornmeal
1 teaspoon salt
1/2 cup vegetable oil
3 tablespoons cold water

Steps:

  • Preheat oven to 400. Peel and slice the onion. Drain the corn.
  • Brown the meat and onion in a large skillet until meat is cooked through and onion is tender.
  • Stir in the tomato juice, corn, and seasonings. Simmer 10 minutes.
  • Pour the meat into a 11x7 baking dish.
  • In a large bowl, mix the flour, cornmeal and salt. Mix in oil until mixture looks like fine crumbs.
  • Add the water and blend until a soft dough forms (add a little more oil if necessary). Roll between 2 sheets of waxed paper into a 12x7 rectangle.
  • Peel off the top sheet of waxed paper. Place pastry on top of meat mixture, then peel of the second piece of waxed paper. Cut 4 slits near the center of the pastry.
  • Bake in 400 degree oven for 30-35 minutes.

Nutrition Facts : Calories 873.2, Fat 50.3, SaturatedFat 11.7, Cholesterol 91.9, Sodium 1693.1, Carbohydrate 75, Fiber 7, Sugar 10, Protein 35.1

More about "sombrero pizza recipes"

A CLASSIC SICILIAN PIZZA RECIPE SERVED NEW YORK-STYLE
a-classic-sicilian-pizza-recipe-served-new-york-style image
2019-07-19 Let rest until the yeast bubbles, about 5 minutes. In a large mixing bowl, mix 3 cups of flour and salt. Add yeast mixture and 1 tablespoon oil and stir together to form a sticky dough. Knead dough, adding remaining flour a little at …
From thespruceeats.com


SOMBRERO PIZZA RECIPE • BOSTON PIZZA COPYCAT | CLUB …
sombrero-pizza-recipe-boston-pizza-copycat-club image
2021-02-02 Directions. Preheat oven to 500ºF. In a large skillet over medium heat, add oil and when hot, add onions and jalapeño peppers; sauté for 2 minutes. Add ground beef; season with ground sea salt and freshly ground …
From clubfoody.com


COPYCAT SBARRO™ PEPPERONI PIZZAS RECIPE
copycat-sbarro-pepperoni-pizzas image
2019-04-18 Place 1 cookie sheet on each rack; bake 7 to 10 minutes or until crust just begins to brown. Remove from oven, and use fork to deflate any crust bubbles. 3. Meanwhile, in small bowl, mix tomatoes, garlic …
From tablespoon.com


SOMBRERO COCKTAIL RECIPE WITH KAHLúA - THE SPRUCE EATS
sombrero-cocktail-recipe-with-kahla-the-spruce-eats image
2021-09-15 However, Kahlúa does contain milk proteins, so using that particular liqueur will not make the sombrero vegan or dairy free. Pouring Irish cream instead of a milk product would create a vodka-free version of the mudslide. …
From thespruceeats.com


50 EASY PIZZAS : RECIPES AND COOKING - FOOD NETWORK
50-easy-pizzas-recipes-and-cooking-food-network image
2015-04-24 Pizza Dough Whisk 3 3/4 cups flour and 1 1/2 teaspoons salt. Make a well and add 1 1/3 cups warm water, 1 tablespoon sugar and 1 packet yeast. When foamy, mix in 3 tablespoons olive oil; knead ...
From foodnetwork.com


SOMBRERO PIZZA RECIPE • BOSTON PIZZA COPYCAT | CLUB …
sombrero-pizza-recipe-boston-pizza-copycat-club image
Sep 8, 2021 - This beautiful Sombrero Pizza is unbelievably flavorful! You'll be pleasantly surprised with this delicious and colorful pizza! Sep 8, 2021 - This beautiful Sombrero Pizza is unbelievably flavorful! You'll be pleasantly …
From pinterest.com


PIZZA RECIPES | ALLRECIPES
pizza-recipes-allrecipes image
Two-Ingredient Pizza Dough. 275. If you want to make a good pizza that's fast and easy, this is it. Cooking at a higher temperature (500 degrees F (260 degrees C)) is the key to making this the perfect pizza. It doesn't get any easier than …
From allrecipes.com


SBARRO MENU ONLINE - PIZZAS, STROMBOLIS & MORE | SBARRO PIZZA
XL NY Pizza. Gotham City's signature slice. Hand-stretched dough topped with San Marzano-style sauce, freshly shredded 100% Whole Milk Mozzarella, and your favorite toppings. Resistance is futile. View All XL NY Pizza. More info. NY Pepperoni. Order. More info. Supremo. Order. More info. 4 Cheese White. Order. More info. Sausage. Order. More info . NY Cheese. …
From sbarro.com


BEST SOMBRERO COOKIES RECIPE - HOW TO MAKE SOMBRERO COOKIES
2017-05-03 Bake 16 teaspoon-sized cookies until golden, 12 minutes. About a minute after you pull them out of the oven, gently flatten cookie middles with a shot glass to form a rim. Let cool completely. Add ...
From delish.com


SOMBRERO PIZZA RECIPES ALL YOU NEED IS FOOD
For several months artist Bernardino Luini worked closely with a model to help him paint a fresco of the Madonna in Saronno, Italy. As the months passed, the girl, whose name has since been forgotten, fell in love with Bernardino. To show her feelings for him, the girl gave Bernardino a gift of sweet almond-flavored liqueur she made from the trees growing in her garden. The year …
From stevehacks.com


MARGHERITA PIZZA - ONCE UPON A CHEF
Transfer the dough to a cornmeal-dusted baking sheet, and gently stretch it out again so that it maintains its shape. Spread 1/4 cup + 2 tablespoons of the sauce over the dough, leaving a 1/2-inch border around the edges. Slide the baking sheet into the oven and bake for 7 minutes, until the crust is partially cooked.
From onceuponachef.com


SOMBRERO PIZZA RECIPE • BOSTON PIZZA COPYCAT - EPISODE …
2021-02-02 Bonjour my friends! In this episode I'll show you how to make my Sombrero Pizza recipe. Make sure to visit https://clubfoody.com/cf-recipes/sombrero-pizza/ ...
From youtube.com


SOMBRERO PIZZA | RECIPE | RECIPES, FOOTBALL FOOD APPETIZERS
May 8, 2021 - This beautiful pizza is unbelievably flavorful! You'll be pleasantly surprised with this delicious and colorful pie! May 8, 2021 - This beautiful pizza is unbelievably flavorful! You'll be pleasantly surprised with this delicious and colorful pie! Pinterest. Today. Explore . When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


THE PEPPERONI SOMBRERO RECIPE — OONI USA
Your new favorite pizza hack? The Pepperoni Sombrero! Tear, fold and pop your way from flat to fantastic salami slices. Shaping each slice into a mini, meaty hat means keeping all that delicious, spicy oil in one spot and added texture for the flames in your Ooni to ripple across.
From ooni.com


SOMBRERO PIZZA - EASY RECIPES
Sprinkle stone or pan with cornmeal. Take dough, and on a lightly oiled counter press out to form the size of your pan. Lift and place on top of cornmeal. Press to form a crust as needed. Spread re fried bean and salsa sauce over crust and top with meat and onion mixture. Sprinkle half of the cheese over the meat.
From easyrecipeswebsite.blogspot.com


SOMBRERO PIZZA | BARK PROFILE AND REVIEWS
2021-07-31 Sombrero Pizza is a 5-star rated Caterer on Bark, serving Montreal, Salaberry-de-Valleyfield and surrounding areas. Explore Explore. Services. See all. Business. Events & Entertainers. Health & Wellness. House & Home. Lessons & Training. More. Popular Services. See all. Dog & Pet Grooming. Dog Training. Dog Walking. Life Coaching . Limousine Hire. …
From bark.com


TORTILLA SOMBRERO INSPIRED BY DESPICABLE ME 2 - BINGING WITH BABISH
2021-05-05 Bake at 300 °F for 1 - 1.5 hours or until crispy but still a pale yellow color. Remove the tortilla sombrero from the oven and carefully release it from the mold. If the dough looks soft, put it back into the oven for another 20 minutes and then, try again. Meanwhile, preheat oil in a small pot to 375 °F. Remove the sombrero from the oven.
From bingingwithbabish.com


SOMBRERO PIZZA RECIPE - NATIONAL TURKEY FEDERATION
9-1/4 lbs GROUND TURKEY. 1 qt tomato paste. 1 qt cold water. 8-oz taco seasoning. 25 3-1/2-Inch plain whole bagels, cut in half. 1-1/4 lbs part-skim Mozzarella cheese, shredded
From eatturkey.org


RECIPE: MAD SOMBRERO CHICKEN PIZZA WITH AVOCADO AND BACON
Preheat oven to 425°F. Line 2 large baking sheets with parchment baking paper. Place 3 pizza crusts on each and mist them with olive oil cooking spray; bake 10 minutes. Meanwhile, heat olive oil in a heavy skillet, add onions and sugar and cook over medium-high heat, stirring frequently until golden brown, about 15 minutes.
From newmansown.com


SOMBRERO PIZZA
Jan 15, 2013 - Here's a pizza that gives you a fresh finish. After baking the sauce and meat topped crust, top it all with crisp lettuce strips, chopped to... Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.ca


THE PEPPERONI SOMBRERO RECIPE — OONI EUROPE
Step 2. Fold. Next, where the tear was made, pull the two tips of the slice together and lay them on top of one another, so that the slice is slightly folded and forms a cone shape. The two ends will naturally stick together, as your hands will warm up the fat in the pepperoni a little bit and help them to adhere to each other. Step 3.
From eu.ooni.com


THE PEPPERONI SOMBRERO RECIPE — OONI UNITED KINGDOM
Step 2. Fold. Next, where the tear was made, pull the two tips of the slice together and lay them on top of one another, so that the slice is slightly folded and forms a cone shape. The two ends will naturally stick together, as your hands will warm up the fat in the pepperoni a little bit and help them to adhere to each other. Step 3.
From uk.ooni.com


THE PEPPERONI SOMBRERO | PIZZA RECIPES EASY, PEPPERONI, BALSAMIC …
Jan 16, 2019 - Want to mix up a traditional pizza recipe? Fold your salami slices to create the Pepperoni Sombrero - bake in minutes in the Ooni pizza oven, and enjoy.
From pinterest.ca


SOMBRERO PIZZA - FOOD RECIPES
2021-02-02 This beautiful pizza is unbelievably flavorful! You’ll be pleasantly surprised with this delicious and colorful pie! Ingredients PIZZA 1 Tbspolive oil 1 conions, chopped 1/3 cjalapeño peppers, seeded, ribs removed and finely chopped 1 1/2 lb(750 g.) lean ground beef 1/2 tspground himalayan sea salt, or to taste 1/2 tspfreshly ground black pepper, or to […]
From recipes.studio


FOOD TRUCK — SOMBRERO PIZZA - NICELOCAL.CA
Food Truck - Sombrero Pizza,: photos, location and contact details, open hours and reviews from visitors on Nicelocal.ca. Ratings of restaurants and cafes in Quebec, similar places to …
From nicelocal.ca


CLUB FOODY COMMUNITY | SOMBRERO PIZZA
2021-02-02 This community is a delicious destination where "foodys" share their recipes! Have fun, be kind and let's get cooking! Here are a few guidelines to fully enjoy this community… Post up to 5 recipes per week; Post recipes in the right category; Please encourage your fellow "foodys" by liking and sharing their recipes.
From community.clubfoody.com


SOMBRERO SHAPED PASTA MULTI COLORED AND STUFFED
2019-03-08 Both the hats and disks get boiled together for only 4 minutes, then scooped out gently, drained and rinsed with cold water to stop the cooking. Place the drained pasta onto a clean kitchen towel, let them dry a bit and then they’re ready to stuff. I used ricotta, basil, parsley, pecorino, mozzarella and an egg for my filling, but the ...
From prouditaliancook.com


BEST PIZZA RECIPES OF ALL TIME | ALLRECIPES
2022-01-26 Authentic Pizza Margherita. This Margherita pizza is topped with tomato sauce, mozzarella cheese, basil leaves, olive oil, and a little bit of sea salt, then baked on a pizza stone. Sometimes simple is best. Reviewers recommend making your own pizza sauce, or using high-quality store-bought, for the best results.
From allrecipes.com


MEXICAN SOMBRERO PIE RECIPE
2009-04-22 1 1/3 c Flour 1/4 c Yellow corn meal 1/2 ts Salt 1/2 c Shortening 1/4 c Cold water (8tbsp). Mix into a dough. Roll into pie plate and chill for 1 hour.
From bakerrecipes.com


SOMBRERO PIE | VINTAGE RECIPE CARDS
2011-03-18 In large skillet, cook and stir meat and onion until meat is brown and onion is tender. Drain off fat. Stir in remaining ingredients except pastry. Heat to boiling; reduce heat and simmer 10 minutes. Heat oven to 400°. Prepare pastry. Pour meat mixture into ungreased baking dish, 11 1/2 x 7 1/2 x 1/12 inches. Cover with pastry; seal to edges ...
From vintagerecipecards.com


HOME OF THE ORIGINAL XL NY PIZZA | SBARRO PIZZA
Original XL NY Style Pizza and Classic Italian recipes like pasta, stromboli & salad from the Sbarro family who started it all. 600+ locations worldwide.
From sbarro.com


SOMBRERO PIZZA RECIPE • BOSTON PIZZA COPYCAT - EPISODE 493
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.com.au


COPYCAT SBARRO CHEESE PIZZA RECIPE - RECIPES.NET
2022-02-04 Instructions. Preheat the oven to 400 degrees F and grease a pizza tray with cooking spray. Combine water, sugar, and yeast into a bowl. Stir until yeast begins to dissolve. Set aside the yeast mixture and let it rest for about 20 …
From recipes.net


RECIPES | SOMBRERO SALSA
Ingredients. 1 (10.75 ounce) can condensed cream of chicken soup. 4 cooked skinless, boneless chicken breast halves, chopped. 8 ounces sour cream. ½ cup chopped green onions. 3 cups Sombrero salsa. 4 cups shredded Monterey Jack cheese. 12 (8 inch) flour tortilla. Full Recipe.
From sombrerosalsa.com


SOMBRERO PIZZA, TURIN - NIZZA MILLEFONTI - RESTAURANT REVIEWS
2017-11-04 Sombrero Pizza, Turin: See 2 unbiased reviews of Sombrero Pizza, rated 3.5 of 5 on Tripadvisor and ranked #3,121 of 3,871 restaurants in Turin.
From tripadvisor.ca


THE ULTIMATE MUSHROOM LOVER'S PIZZA RECIPE - THURSDAY NIGHT PIZZA
2021-05-06 Melt the butter in a large skillet over medium-high heat. Add the mushrooms, a few pinches of salt, and a grind or two of black pepper. Cook until the mushrooms are just tender, 3 to 5 minutes. Remove the skillet from the heat and transfer the mushrooms to a paper towel–lined plate to drain off extra moisture.
From thursdaynightpizza.com


PIEATHALON 7: BETTY CROCKER’S SOMBRERO PIE (1971)
2020-09-03 1 1/2 cup tomato juice. 1/2 of a 11 oz can of corn. 1 tbsp chili powder. 1/2 tsp salt. 1/8 tsp pepper. I am surprised at how much chili powder the recipe called for–typically these things are so devoid of spice. I did think it was odd that, since this was supposed to be “mexican,” that there wasn’t any cheese involved.
From dinnerisserved1972.com


RECIPE: SOMBRERO PIE WITH CORNMEAL PASTRY - BETTY CROCKER RECIPE …
Drain off fat. Stir in remaining ingredients except pastry. Heat to boiling; reduce heat and simmer 10 minutes. Prepare pastry. Pour meat mixture into ungreased baking dish, 11-1/2 x 7-1/2 x 1-1/2 inches. Cover with pastry; seal to edges of baking dish. Bake 30 to 35 minutes. Measure flour, cornmeal and salt into bowl.
From recipelink.com


SOMBRERO DOG RECIPES ALL YOU NEED IS FOOD
Jun 23, 2014 · Get out your German sombrero. Combine Jägermeister and Cointreau® in an ice filled cocktail glass. Fill with sour mix. Blend with ice to make it frozen. Six Point Stag. 1 ½ parts …
From stevehacks.com


Related Search