Son Of A Gun Beef Organs Stew Recipes
SON-OF-A-GUN BEEF ORGANS STEW
This is an authentic cowboy meal from the days of the settlers. Have I made it? Nope, and don't intend to! Found in the book, A Cowboy Christmas. The book says, "This traditional cowboy dish is not for the faint of heart."
Provided by Lennie
Categories Stew
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Put all the ingredients except the brains in a large pot with 1 cup of water and bring to a boil.
- Skim off foam and continue cooking until all meat is tender, two to three hours.
- Add small amounts of water as necessary.
- Add the brains very slowly until the gravy is thick.
- Stir often and cook as slowly as possible from the beginning.
Nutrition Facts : Calories 336, Fat 34.3, SaturatedFat 17, Cholesterol 37.2, Sodium 416.3, Carbohydrate 6.7, Fiber 1.8, Sugar 2.9, Protein 0.8
More about "son of a gun beef organs stew recipes"
SONOFABITCH STEW - WIKIPEDIA
Various recipes exist for this beef stew, and some sources say its ingredients may vary according to whatever is on hand. Most recipes involve meat and offal from a calf, though, making sonofabitch stew something of a luxury item on the trail. Alan Davidson's 1999 book Oxford Companion to Food specifies meats and organs from a freshly killed unweaned calf, including the brain, heart, liver, sweetbreads, tongue, pieces of tenderloin, and an item called the "marrow gut" and much Louisi…
From en.wikipedia.org
Place of origin United StatesType StewRegion or state Western United States
From en.wikipedia.org
Place of origin United StatesType StewRegion or state Western United States
SON OF A GUN STEW RECIPE | EAT YOUR BOOKS
Web Save this Son of a gun stew recipe and more from High on the Hog: A Culinary Journey from Africa to America to your own online collection at EatYourBooks.com ... Son of a …
From eatyourbooks.com
From eatyourbooks.com
SON-OF-A-GUN-STEW - RECIPE - COOKS.COM
Web Dec 5, 2009 1 large onion, sliced 1 medium head cabbage, shredded salt and pepper to taste Dredge beef in seasoned flour until well coated. In Dutch oven, brown beef in …
From cooks.com
From cooks.com
RECIPE FOR SON OF A GUN BEEF STEW - HINDSJERSEYFARM.COM
Web Brown beef on all sides. Add onion, stewed tomatoes, and 3 quarts of water. Add seasoning, tomatoes, potatoes, and onion and simmer for 2 hours watching carefully to …
From hindsjerseyfarm.com
From hindsjerseyfarm.com
SON-OF-A-GUN-STEW - THE WILD WEST
Web Aug 19, 2009 Add enough water to cover the meat, cover and cook on high for 1 hour. reduce the heat to low and cook for 4-5 hours more or until the meat is tender. Remove …
From thewildwest.org
From thewildwest.org
SON OF A GUN STEW - RECIPE #20144 - FOODGEEKS
Web First, prepare all the meats for the stew. Combine beef tongue and tripe in a kettle; add water to cover. Simmer for about 30 minutes, then lift out tripe. Let it cool slightly and cut …
From foodgeeks.com
From foodgeeks.com
SON OF A GUN BEEF STEW RECIPES - ALL RECIPES IT IT
Web It was often used at social gatherings when visitors would bring a variety of ingredients. This recipe has been modernized for convenience but should be cooked in a well-seasoned …
From recipesit.com
From recipesit.com
SON OF A GUN BEEF STEW RECIPE | RECIPEGOLDMINE.COM
Web Heat oil in Dutch oven or large skillet. Add garlic and chopped beef. Brown beef on all sides. Add onion, stewed tomatoes, and 3 quarts of water. Add seasoning, tomatoes, potatoes, …
From recipegoldmine.com
From recipegoldmine.com
SON-OF-A-GUN-STEW RECIPE | COOKING ON THE WILD WEST FRONTIER
Web 1 teaspoon salt 2 cloves garlic, minced 6 jalapeños, stemmed, seeded and chopped water 6 cups beef broth 4 tablespoons tomato paste salt and pepper to taste
From cookingonthewildwestfrontier.com
From cookingonthewildwestfrontier.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
