SOUR CREAM CHEESECAKE COOKIES
I have been making these sour cream cookies for over 40 years, I got this recipe from my sister-in-law always like them ,this year I decided to make a small change, instead of 1 cup butter, I used 1 cup cream cheese made a big difference.
Provided by Linda Smith
Categories Cookies
Time 35m
Number Of Ingredients 13
Steps:
- 1. Cream together cream cheese and sugar.
- 2. Add eggs and sour cream, and 1 teaspoon vanilla.( forgot too add vanilla in the ingredients but it does go here)
- 3. Add Dry ingredients, mix well.
- 4. Drop by tablespoons on lightly greased cookie sheet, bake at 350 for12 to 15 minutes, or until light brown.
- 5. Cool, and frost.
SOUR CREAM CHEESECAKE
Steps:
- 1.Crust: Stir together graham cracker crumbs, melted butter, and 1/4 cup sugar in a medium bowl.
- 2.Press into the bottom of a 9-inch spring-form pan.
- 3.Refrigerate the crust while making the filling.
- 4.Filling: Combine the cream cheese, 2/3 cup sugar, salt, beaten eggs, and 1/2 teaspoon vanilla in a medium bowl. Beat at medium speed for 5 minutes.
- 5.Pour the filling into the spring-form pan over the graham cracker crumb crust.
- 6.Bake at 350°F for 25 minutes.
- 7.Cool 30 minutes before adding the sour cream topping.
- 8.Topping: Mix the sour cream, 3 tablespoons sugar, and 1 teaspoon vanilla together in a small bowl. Pour and spread on top of the slightly cooled cheesecake.
- 9.Bake for 10 more minutes at 350°F. Cool to room temperature and then place in refrigerator to chill before serving.
NO-BAKE CHEESECAKE WITH SOUR CREAM
This no-bake cheesecake with sour cream is very simple and easy. When a dessert is needed quickly, this one is quick to make. Everyone seems to like it. It doesn't matter whether I provide toppings or keep it plain. This one is a success at my house and church gatherings.
Provided by Kerri Brogen
Categories Desserts Cakes Cheesecake Recipes
Time 45m
Yield 8
Number Of Ingredients 6
Steps:
- Mix cream cheese, sour cream, sugar, and vanilla extract together in a bowl. Fold in whipped topping. Spread into graham cracker crust. Refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 417.7 calories, Carbohydrate 36.1 g, Cholesterol 43.3 mg, Fat 27.8 g, Fiber 0.4 g, Protein 4.3 g, SaturatedFat 16.1 g, Sodium 268.6 mg, Sugar 23.1 g
BLUEBERRY CHEESECAKE COOKIES
Folding frozen chunks of cream cheese into a sour cream sugar cookie base makes for a wonderfully cheesecakey-flavored cookie! Add in blueberries, and you've got a nice balance of creamy, sweet, salty, and tart berry flavor--all in one deliciously soft cookie!
Provided by Kim
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 45m
Yield 28
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Whisk together flour, baking powder, baking soda, and salt in a medium bowl. Set aside.
- Beat sugar and butter in a large bowl with an electric mixer until light and fluffy, about 2 minutes. Mix in egg, vanilla extract, and almond extract until well combined. Add in 1/3 of the flour mixture and stir until just combined. Stir in 1/2 of the sour cream. Continue alternating additions of the flour mixture and sour cream, beginning and ending with the flour mixture, stirring until just combined. Do not overmix. Gently fold in blueberries and frozen pieces of cream cheese.
- Drop 1 1/2 tablespoon-sized balls of dough onto the prepared baking sheets about 2 inches apart.
- Bake in the preheated oven until the bottom of the cookies just begins to brown, 15 to 18 minutes. Cool on the baking sheets for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 124.5 calories, Carbohydrate 15.4 g, Cholesterol 23.2 mg, Fat 6.4 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 3.9 g, Sodium 47.1 mg, Sugar 8 g
SOUR CREAM CHEESECAKE
Provided by Alton Brown
Categories dessert
Time 2h31m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 300 degrees F. Brush some of the melted butter around a 9 by 3-inch cake pan. Adhere parchment to the bottom and the sides.
- In a small bowl, combine crumbled graham crackers, the remaining melted butter, and 1 tablespoon of sugar. Press 2/3 of the mixture into the bottom of the parchment-lined pan. Place remaining crumbs on a sheet pan and bake both the crust and the remaining mixture for 10 minutes. Cool. Reserve additional crumb mixture for sides.
- In a mixer with a paddle attachment, beat sour cream for 10 seconds. Add the cream cheese and sugar and mix on low for 30 seconds and then turn up to medium. Scrape the bowl.
- In a separate container, combine vanilla, eggs, yolks, and heavy cream. With the mixer on medium, slowly pour the liquid mixture in. When half of it is incorporated, stop and scrape. Continue adding the mixture until the rest of the ingredients are incorporated. Once completely combined, pour into the cooled crust.
- Lower oven temperature to 250 degrees F. Place cheesecake into a preheated water bath, in the oven for 1 hour. Turn the oven off and open the door for one minute. Close the door for one more hour. Remove the cheesecake from the water bath and place in the refrigerator for 6 hours to completely cool before serving.
- When ready to serve, place the entire cake pan into a hot water bath for about 15 seconds. Unmold onto a cake round or serving dish. Take the remaining graham cracker mixture and press into the sides of the cake.
- To slice, place your knife into a hot water bath and wipe dry each time you make a pass through the cake.
EASY SOUR CREAM CHEESECAKE
This is a very creamy cheesecake. It's delicious plain, or you may top with fruit pie filling.
Provided by SBDEVENEY
Categories Desserts Cakes Cheesecake Recipes
Time 1h30m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cream together cream cheese and sugar. Add eggs one at time, blending well. Add vanilla and sour cream. Pour into shortbread crust.
- Bake for 60 to 70 minutes in the preheated oven, or until cake jiggles evenly across the top when lightly shaken. Run a knife around the outside edge, but leave the cake in the pan. Let cool on counter, then place in refrigerator. Remove from pan when completely chilled, and serve.
Nutrition Facts : Calories 324 calories, Carbohydrate 28.1 g, Cholesterol 80.5 mg, Fat 21.2 g, Protein 5.1 g, SaturatedFat 11.6 g, Sodium 199.9 mg, Sugar 21 g
COOKIES AND CREAM CHEESECAKE
Discover this amazing Cookies and Cream Cheesecake. Creamy cheesecake gets a delicious makeover with this easy-to-make Cookies and Cream Cheesecake recipe.
Provided by My Food and Family
Categories Recipes
Time 6h25m
Yield 16 servings
Number Of Ingredients 6
Steps:
- Heat oven to 325°F.
- Crush 12 cookies finely; place in medium bowl. Add butter; mix well. Press onto bottom of 9-inch springform pan. Bake 10 min. Meanwhile, cut remaining cookies into quarters.
- Beat cream cheese, sugar and vanilla in large bowl with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Gently stir in quartered cookies. Pour over crust.
- Bake 1 hour or until center is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
Nutrition Facts : Calories 380, Fat 26 g, SaturatedFat 14 g, TransFat 1 g, Cholesterol 110 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 0.6667 g, Sugar 0 g, Protein 6 g
More about "sour cream cheesecake cookies recipes"
15 BEST SOUR CREAM COOKIE RECIPES EVER - INSANELY GOOD
From insanelygoodrecipes.com
CHOCOLATE CHEESECAKE - DINNER, THEN DESSERT
From dinnerthendessert.com
OLD FASHIONED SOUR CREAM COOKIES - THIS FARM GIRL COOKS
From thisfarmgirlcooks.com
DELICIOUS CHEESECAKE RECIPE WITH SOUR CREAM
From myculturedpalate.com
SOUR CREAM CHEESECAKE | EASY, FOOLPROOF RECIPE - THE …
From theanthonykitchen.com
CHEESECAKE COOKIE RECIPES
From allrecipes.com
Author Hayley Sugg
16 SOUR CREAM COOKIE RECIPES
From allrecipes.com
Author Sarra Sedghi
SOUR CREAM CHEESECAKE | COOKIES AND CUPS
From cookiesandcups.com
5/5 (1)Category DessertCuisine AmericanTotal Time 2 hrs 45 mins
SOUR CREAM CHEESECAKE RECIPE | ALTON BROWN
From altonbrown.com
SLOW-COOKER SOUR CREAM CHEESECAKE RECIPE - BETH HENSPERGER
From foodandwine.com
SOUR CREAM CHEESECAKE - TASTE AND TELL
From tasteandtellblog.com
COOKIES AND CREAM CHEESECAKE - EASY DESSERT RECIPES
From easydessertrecipes.com
AN AMAZING CHOCOLATE CHEESECAKE RECIPE! | CHEF JEAN PIERRE
From chefjeanpierre.com
BEST BANANA CREAM PIE RECIPE - TODAY
From today.com
CREAM CHEESE BANANA BREAD (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
BEST CHEESECAKE RECIPE (WITH VIDEO) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
SOUR CREAM CHEESECAKE RECIPE | MYRECIPES
From myrecipes.com
CHEESECAKE STUFFED CARROT BUNDT CAKE | RECIPETIN EATS
From recipetineats.com
MINI CHEESECAKE RECIPE {SO EASY!} - CELEBRATING SWEETS
From celebratingsweets.com
SOUR CREAM CHEESECAKE SOURCE: JOY OF COOKING 16TH EDITION RECIPE
From familycookbookproject.com
10 BRENDA GANTT CHRISTMAS SOUR CREAM COCONUT CAKE RECIPE
From selectedrecipe.com
FRESAS CON CREMA RECIPE - THE SPRUCE EATS
From thespruceeats.com
KETO CHEESECAKE RECIPE (AWARD WINNING!) - THE BIG MAN'S WORLD
From thebigmansworld.com
CHEESECAKE COOKIES - TO SIMPLY INSPIRE
From tosimplyinspire.com
CHEESECAKE RECIPE WITHOUT SOUR CREAM | CHEESECAKE RECIPE NO …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love