Sour Cream Mustard Saucedip Recipes

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SOUR CREAM MUSTARD SAUCE/DIP



Sour Cream Mustard Sauce/Dip image

Great dip for broccoli, carrots, and cauliflower. From "Fit For A King - The Elvis Presley Cookbook"....

Provided by loof751

Categories     Low Protein

Time 10m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup sour cream (reduced fat is ok)
1 teaspoon Worcestershire sauce
1/4 cup plain yogurt
1 garlic clove, minced
4 tablespoons Dijon mustard
1 tablespoon lemon juice (fresh is best)
1 tablespoon prepared horseradish
2 tablespoons minced fresh parsley

Steps:

  • Combine all ingredients in a medium mixing bowl until well blended.
  • Spoon into a serving dish and serve with raw vegetables for dipping.

Nutrition Facts : Calories 53.6, Fat 4.5, SaturatedFat 2.5, Cholesterol 11.3, Sodium 151.4, Carbohydrate 2.5, Fiber 0.5, Sugar 1.6, Protein 1.3

PORK CHOPS WITH MUSTARD & SOUR CREAM SAUCE



Pork Chops With Mustard & Sour Cream Sauce image

Recipe comes from Food & Wine. This is a different take on the traditional pork chop. Its simple and quick to make. A nice sauce is made to cover the pork chops and the sauce can double as a gravy to be served over mashed potatoes. Menu Suggestion: mashed potatoes and sauteed mushrooms.

Provided by Shoppohollic

Categories     Pork

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup chicken broth
1/4 cup sour cream
2 teaspoons Dijon mustard
2 teaspoons stone ground coarse grain mustard
1/2 teaspoon cornstarch
chopped fresh parsley
4 (5 ounce) boneless pork chops
salt
pepper

Steps:

  • In a blender process chicken broth, sour cream, both mustards and the cornstarch until mixture is smooth and not lumpy. Transfer the mixture to a saucepan and simmer over medium heat until it becomes thickened. Stir in the parsley and keep sauce warm.
  • Heat a large skillet. Season both sides of pork chops with salt and pepper and cook on high heat until browned; about 5 minutes. Turn the pork chops over and cook another 3 minutes or until cooked through. Transfer the pork chops to dinner plates and spoon the mustard sauce over the top.

Nutrition Facts : Calories 252.8, Fat 12.9, SaturatedFat 5.2, Cholesterol 102.5, Sodium 154.6, Carbohydrate 0.9, Fiber 0.1, Sugar 0.6, Protein 31.3

MUSTARD CREAM SAUCE



Mustard Cream Sauce image

Here's a simple sauce that's perfect for crab cakes and other rich, savory appetizers. Dijon-style mustard is blended into a creamy mixture.

Provided by Nancy

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 8

Number Of Ingredients 4

⅓ cup mayonnaise
¼ cup sour cream
1 tablespoon prepared Dijon-style mustard
1 tablespoon fresh lemon juice

Steps:

  • In a medium bowl, whisk together mayonnaise, sour cream, Dijon-style mustard and lemon juice. Adjust amount of mustard to taste. Cover and chill in the refrigerator until serving.

Nutrition Facts : Calories 83 calories, Carbohydrate 1.1 g, Cholesterol 6.6 mg, Fat 8.7 g, Protein 0.3 g, SaturatedFat 2 g, Sodium 102.2 mg, Sugar 0.2 g

SOUR CREAM MUSTARD SAUCE



Sour Cream Mustard Sauce image

Make and share this Sour Cream Mustard Sauce recipe from Food.com.

Provided by Brookelynne26

Categories     Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 cups sour cream (do not use reduced fat)
1 1/2 cups chicken stock
3 tablespoons whole grain Dijon mustard
1 tablespoon Dijon mustard
1 tablespoon cornstarch

Steps:

  • Place all the ingredients in saucepan and whisk together over medium heat until well blended. Simmer, stirring occasionally, until slightly thickened, about 5 minutes. Cover and remove from heat. Serve over pork or chicken cutlets.

Nutrition Facts : Calories 234.5, Fat 19.6, SaturatedFat 11.6, Cholesterol 40.6, Sodium 342.6, Carbohydrate 9.8, Fiber 0.5, Sugar 2, Protein 5.6

SOUR CREAM MUSTARD DIPPING SAUCE



Sour Cream Mustard Dipping Sauce image

I was looking for a dipping sauce for a meat fondue and didn't find any on Zaar that was fast to do with ingredients I got. I found one, that I changed a little bit (just by using green onion instead of onion)

Provided by Boomette

Categories     Sauces

Time 2m

Yield 1 3/4 cup

Number Of Ingredients 5

1 cup sour cream
1/2 cup light mayonnaise
1/4 cup prepared mustard
1 green onions or 1 tablespoon finely chopped onion
1 dash hot pepper sauce, such as Tabasco

Steps:

  • Mix all ingredients and serve. I guess the taste will be better if it's prepared a few hours early and kept in the fridge.

CREAMY MUSTARD DIPPING SAUCE



Creamy Mustard Dipping Sauce image

Any sauce that starts with ranch dressing is always a hit in my book. I found this on a bag of anytizers and didn't want to lose it when I was done with the bag.

Provided by Margie99

Categories     Sauces

Time 5m

Yield 1 1/4 cups, 8 serving(s)

Number Of Ingredients 4

1 cup ranch style salad dressing
1 tablespoon whole grain mustard
2 tablespoons green onions
1 pinch fresh ground black pepper

Steps:

  • Combine all ingredients in a small bowl, stir until well mixed. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 51.8, Fat 3.1, SaturatedFat 0.9, Cholesterol 18.2, Sodium 255.2, Carbohydrate 5, Fiber 0.1, Sugar 3, Protein 1.4

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