Sour Cream Seed Cake With Earl Grey Glaze Recipes
GLAZED SOUR CREAM GEM CAKES
Gem Cakes are mini sour cream cakes dressed up in colorful glaze. Thanks to the addition of sweet rice flour and sour cream, they have a uniquely plush texture.
Provided by Joy Cho
Categories Butter Egg Sour Cream Milk/Cream Bake Tree Nut Free Soy Free Dessert Cake Easter
Yield 20 mini (2") Bundt cakes or 12 muffin-size cakes
Number Of Ingredients 14
Steps:
- Place a rack in center of oven; preheat to 325°. Lightly coat 20 molds of 2 brownie Bundt pans or the cups of a standard 12-cup muffin pan or 2 standard 6-cup muffin pans with nonstick spray; lightly dust with flour, tapping out excess. Whisk rice flour, baking powder, baking soda, kosher salt, and ½ cup (scant; 60 g) all-purpose flour in a medium bowl to combine.
- Beat butter in the bowl of a stand mixer fitted with the paddle attachment on medium speed just until smooth. Add granulated sugar and beat until pale and creamy, about 3 minutes. Scrape down sides of bowl with a rubber spatula. With motor running, add eggs one at a time, beating to incorporate and scraping down sides of bowl after each addition. Add vanilla and beat just to combine. (Mixture may look slightly curdled at this point, but don't worry, it will come together in the end.)
- Using a fine-mesh sieve, sift in half of dry ingredients and beat on low speed just until a few dry patches remain. Scrape down sides of bowl and add sour cream and milk; beat just until incorporated. Sift in remaining dry ingredients and beat until combined (be careful not to overmix).
- Carefully divide batter among prepared pans (about 2 Tbsp. per mold for Bundt pans or about 3 Tbsp. per cup for muffin pan). Bake, rotating pans halfway through, until a tester inserted into the center of a cake comes out clean, 14-16 minutes for Bundts, 17-20 minutes for muffins. Let cakes cool in pan 10 minutes, then gently loosen cakes with a small offset spatula and turn out onto wire racks; let cool completely.
- Dip tops of cakes in glaze of choice; set back on racks, letting excess glaze drip down sides (for easy cleanup, lay a sheet of parchment paper underneath racks to catch any drips). If you want a more vibrant look, double-glaze cakes. Sprinkle cakes with toppings as desired (e.g., a pinch of sea salt on Milk Tea Glaze, coconut or sesame seeds on Matcha Glaze, and lemon zest on Strawberry Jam Glaze). Do ahead: Like doughnuts, gem cakes are best enjoyed the day they are baked but can be made 2 days ahead. Store airtight at room temperature.
UKRAINIAN SOUR CREAM POPPY SEED CAKE
This cake is very light, tender, and tasty. It's fun to make and fun to eat. Two layers of sour cream poppy seed cake, with a luscious lemon filling. Frost with a white buttercream or cooked white frosting.
Provided by Allrecipes Member
Categories Cake Recipes
Time P1DT2h30m
Yield 12
Number Of Ingredients 18
Steps:
- Pour boiling water over the poppy seeds in a bowl and drain well over a fine sieve. If necessary, repeat this washing. Spread the poppy seeds on a tea towel or brown paper and let dry overnight.
- Preheat oven to 350 degrees F (175 degrees C). Grease two 9-inch pans and line bottoms with parchment paper.
- Sift together the flour, baking powder, baking soda and 1/4 teaspoon salt. Set aside.
- In a large bowl, beat the eggs and 1 1/2 cups sugar until thick and lemon colored. Beat in the sour cream and vanilla. Sift the flour mixture, and gently fold it into the egg mixture, along with the poppy seeds. Pour batter into prepared pans.
- Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
- To make the Lemon Filling: In a saucepan, mix together 1/2 cup sugar, cornstarch and pinch of salt. Stir in lemon zest, lemon juice, water, orange juice and butter. Cook, stirring constantly, until mixture thickens. Place egg yolks in a medium bowl. Slowly whisk 1/2 cup of hot mixture into egg yolks. Slowly pour the egg yolk mixture back to remaining hot mixture, whisking constantly. Cook, stirring constantly, for 5 minutes, or until thickened.
Nutrition Facts : Calories 377.5 calories, Carbohydrate 59.9 g, Cholesterol 115.4 mg, Fat 13 g, Fiber 1.1 g, Protein 6.4 g, SaturatedFat 6.1 g, Sodium 241.4 mg, Sugar 35.1 g
More about "sour cream seed cake with earl grey glaze recipes"
EARL GREY LAYER CAKE WITH SWISS BUTTERCREAM AND EARL …
From supergoldenbakes.com
EARL GREY CAKE WITH LEMON BUTTERCREAM - SUGAR AND SOUL
From sugarandsoul.co
EARL GREY GLAZE - FRIENDSHIP BREAD KITCHEN
From friendshipbreadkitchen.com
EARL GREY CAKE WITH VANILLA BEAN BUTTERCREAM - LIV FOR CAKE
From livforcake.com
2-LAYER LEMON CAKE WITH EARL GREY TEA FROSTING » …
From hummingbirdhigh.com
EARL GREY CHOCOLATE SHEET CAKE - SIFT & SIMMER
From siftandsimmer.com
EARL GREY SOUR - TASTE AND TIPPLE - FOOD & LIFESTYLE BLOGGER
From tasteandtipple.ca
GINGERBREAD SNACK CAKE WITH EARL GREY GLAZE - AN EDIBLE MOSAIC™
From anediblemosaic.com
YELLOW SPONGE CAKE WITH EARL GREY PASTRY CREAM - SWEET SENSATIONS
From thesweetsensations.com
25 BEST SOUR CREAM CAKES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
EARL GREY YOGURT CAKE WITH STRAWBERRIES RECIPE - SIMPLY RECIPES
From simplyrecipes.com
EARL GREY CAKE WITH CREAM CHEESE FROSTING AND SALTED CARAMEL …
From blog.ohsweetday.com
EARL GREY AND LEMON LOAF CAKE - THE BAKER'S ALMANAC
From thebakersalmanac.com
UNUSUAL LOAF CAKE WITH EARL GREY TEA - CTV
From more.ctv.ca
EARL GREY YOGURT CAKE WITH EARL GREY GLAZE - MILK AND POP
From milkandpop.com
OLD FASHIONED SOUR CREAM POUND CAKE WITH GLAZE
From simplydeliziousbaking.com
EARL GREY BUNDT CAKE WITH VANILLA BEAN GLAZE - THE BUSY BAKER
From thebusybaker.ca
EARL GREY YOGURT CAKE WITH EARL GREY GLAZE - AUTO WAFFLE
From autowaffle.com
EARL GREY YOGURT CAKE | KELLY NEIL
From kellyneil.com
SOUR CREAM SEED CAKES WITH EARL GREY GLAZE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
EARL GREY TEACAKE WITH LEMON GLAZE - OH SWEET DAY! BLOG
From blog.ohsweetday.com
EARL GREY CHOCOLATE SOUR CREAM CAKE - INDIGO SCONES
From indigoscones.com
GLAZED SOUR CREAM AND BROWN SUGAR BUNDT CAKE
From 177milkstreet.com
EARL GREY LOAF CAKE WITH LEMON HONEY GLAZE - FOOD DUCHESS
From foodduchess.com
EARL GREY YOGURT CAKE (EASY ONE-BOWL ) | EMMA DUCKWORTH BAKES
From emmaduckworthbakes.co.uk
EARL GREY CRULLERS WITH EARL GREY GLAZE - CLOUDY KITCHEN
From cloudykitchen.com
GLAZED SOUR CREAM GEM CAKES-CHODAZZLED - 3JAMIGOS
From 3jamigos.com
EARL GREY VANILLA BUNDT CAKE WITH VANILLA BEAN GLAZE | RECIPE IN …
From pinterest.ca
5-MINUTE SOUR CREAM GLAZE RECIPE | CRAFTSY
From craftsy.com
THE EASIEST CAKE IN THE WORLD | FOOD | THE GUARDIAN
From theguardian.com
EARL GREY YOGURT CAKE - THE CLASSY BAKER
From theclassybaker.com
EARL GREY FIG CAKE WITH SALTED CARAMEL - SWEET & SAVORY RECIPES ...
From beyondsweetandsavory.com
EARL GREY CAKE – SIDESWIPE STORE
From sideswipeblade.com
GINGERBREAD SNACK CAKE WITH EARL GREY GLAZE - PUNCHFORK
From punchfork.com
EARL GREY CAKE WITH ORANGE CREAM CHEESE ICING - ROSE WIFE
From therosewife.com
EARL GREY BANANA CAKE | HUNGRY RABBIT
From hungryrabbit.com
LEMON POPPY SEED CAKE & LEMON GLAZE - RECIPE BY TORI AVEY
From toriavey.com
POUND CAKE SOURCREAM - RECIPES | COOKS.COM
From cooks.com
SOUR CREAM SEED CAKE WITH EARL GREY GLAZE – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
