Southern Tomato Slab Pie Recipes
TOMATO SLAB PIE
In late summer, when zucchini and tomato seasons overlap, seize the moment to make this southern classic. In this modernized version from cookbook author Sarah Copeland, there's less cheese and more vegetables-but it is every bit as rich and satisfying.
Provided by Sarah Copeland
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 2h5m
Yield Serves 6 to 8
Number Of Ingredients 17
Steps:
- Pulse flour, 1 teaspoon salt, and sugar in a food processor until combined. Add butter and shortening; pulse until mixture resembles coarse meal, with some pea-size pieces remaining. Stir vinegar into ice water; drizzle 3 tablespoons over flour mixture and pulse several times to combine. Add more ice water, 1 tablespoon at a time, and pulse until mixture holds together when pinched. Shape dough into a rectangle and wrap in plastic. Refrigerate until firm, at least 1 hour and up to 1 day (or freeze up to 3 months; thaw overnight in refrigerator before using).
- Brush a 9-by-13-inch rimmed baking sheet or baking pan with shortening; line with parchment, leaving a 1-inch overhang on long sides. Transfer dough to a lightly floured work surface and roll out to a 12-by-15-inch rectangle. Transfer to prepared sheet, fitting dough into corners and tucking overhanging dough under. Refrigerate until chilled, about 20 minutes.
- Meanwhile, bring a large pot of salted water to a boil. Slice cauliflower lengthwise through core to make 1/2-inch-thick steaks. Slice broccoli lengthwise through stems into 1/2-inch-thick pieces (it's okay if they come apart slightly). Blanch cauliflower until just tender, 4 to 5 minutes. Remove with a slotted spoon and transfer to a plate. Blanch broccoli until bright green and crisp-tender, 2 to 3 minutes; transfer to a separate plate. Blanch carrots until crisp-tender, about 3 minutes; transfer to a separate plate. Drizzle each plate of vegetables with 1 teaspoon oil. Toss zucchini in a bowl with thyme and remaining 1 teaspoon oil; season with salt and pepper.
- Preheat oven to 425°F. Sprinkle panko evenly over bottom of dough, then sprinkle with fontina. Top with an even layer of cauliflower, then broccoli. Top with half of cheddar, then carrots, then zucchini. Sprinkle with remaining cheddar.
- Arrange tomato slices on top; season with salt and pepper and drizzle with oil. Bake until crust is golden brown and filling is bubbling around edges, 45 to 50 minutes. Let cool slightly. To serve, lift from pan using parchment overhang, then slice.
TOMATO SLAB PIE
Here's a Southern savory pie with a Chicago deep dish-style twist. Serve it as a side with grilled chicken at a barbecue or try it as a main dish with a big green salad on a weeknight.
Provided by Food Network Kitchen
Categories side-dish
Time 3h15m
Yield 8 to 10 servings
Number Of Ingredients 23
Steps:
- For the dough: Combine the flour, Parmesan, sugar and salt in a food processor and pulse until mixed. Add about one third of the chilled butter and process until thoroughly combined (the mixture will be slightly yellow). Add the remaining chilled butter and pulse until the mixture resembles very coarse meal with pea-size bits of butter. Add the vinegar in a single pulse. Gradually add the ice water through the feed tube pulsing just until evenly combined. Squeeze a handful of the dough together, it should just hold its shape and be a little crumbly. If still very powdery, pulse again, adding up to 2 tablespoons ice water.
- Turn the dough out on a work surface. Pat about two thirds of the dough into a square about 1/2-inch thick. Repeat with the remaining dough. Wrap each piece tightly in plastic wrap. Refrigerate until firm, at least 1 hour or up to 2 days.
- Adjust an oven rack to the bottom position and preheat the oven to 400 degrees F. Butter an 8-inch-square baking dish.
- For the filling: Toss the tomatoes with 2 teaspoons salt in a large colander set over a large bowl. Let stand, gently tossing about every 10 minutes, until the tomatoes release some of their juices, about 30 minutes. Drain the juices from the bowl, add the drained tomatoes and toss with the brown sugar and the remaining 1 teaspoon salt.
- Meanwhile, heat the oil in a large skillet over medium heat. Add the onion and cook, stirring occasionally, until softened and golden brown, about 5 minutes. Transfer the onion to a medium bowl, stir in the thyme and let cool. Add the pepper Jack, mozzarella, parsley, scallions, mayonnaise, 1/4 cup of the breadcrumbs and the garlic to the onions and stir to combine.
- To assemble the pie: Let the dough stand at room temperature for a few minutes until slightly softened to make rolling easier. Place the larger piece of dough between two large pieces of floured parchment; roll into a rough 14-inch square (if the dough gets too soft, pop it in the fridge to firm up and then continue rolling). Roll the remaining dough into a rough 12-inch square.
- Transfer the larger piece of dough to the prepared baking dish. Gently press the dough along the bottom and up the sides of the dish. There will be overhang on all sides. Sprinkle the bottom with the remaining 1 tablespoon breadcrumbs; top with the cheese mixture spreading it in an even layer. Then add the tomatoes. Dot with the butter. Put the remaining dough over the filling, lining up the edges with the bottom piece of dough as best you can. Pinch the edges together, trim any excess, then fold and crimp to create a tight seal. Brush the top and edges of the crust with the egg and cut decorative slits in the top of the pie.
- Bake until the crust is dark golden brown and the filling bubbles out a little through the slits, 1 hour to 1 hour and 10 minutes. (If the crust browns too quickly, cover the pie loosely with foil.) Let cool at least 2 hours before serving.
More about "southern tomato slab pie recipes"
SLAB TOMATO PIE RECIPE - PILLSBURY.COM
2017-06-22 1. Heat oven to 400°F. On lightly floured surface, unroll and stack crusts one on top of the other. Roll to 17x12-inch rectangle. 2. Fit crust into …
From pillsbury.com
5/5 (13)Category EntreeServings 12Total Time 50 mins
From pillsbury.com
5/5 (13)Category EntreeServings 12Total Time 50 mins
SOUTHERN TOMATO PIE RECIPE + VIDEO - A SPICY PERSPECTIVE
2020-06-10 Refrigerate for at least 30 minutes. Preheat the oven to 350 degrees F and move an oven rack to the low position. In a bowl, mix the …
From aspicyperspective.com
4.9/5 (16)Calories 311 per servingCategory Main Course
From aspicyperspective.com
4.9/5 (16)Calories 311 per servingCategory Main Course
SOUTHERN TOMATO SLAB PIE - MEALPLANNERPRO.COM
2 1/2 cups all purpose flour; 1 1/2 teaspoons sea salt; 1 teaspoon sugar; 1 cup cold butter, cut into cubes (2 sticks) 6-8 tablespoons cold milk; 2 cups Borden® Sharp Cheddar Cheese Shreds
From mealplannerpro.com
From mealplannerpro.com
TRADITIONAL SOUTHERN TOMATO PIE > CALL ME PMC …
2012-07-11 Preheat oven to 350°F. Blind bake the pie shell until lightly brown. Peel and slice tomatoes, place in a colander and sprinkle with salt. Allow to drain for 10 minutes. Stir together sour cream and mayonnaise, add cheeses and …
From callmepmc.com
From callmepmc.com
LAZY DAY TOMATO SLAB PIE - COOK FAST, EAT WELL
2019-05-16 Wipe out pan and return to the burner. Heat remaining oil over medium-low heat. Add onion slices and salt. Cook, stirring occasionally, until onions are soft and tender, about 30 minutes. Bake the Crust: Adjust oven …
From cookfasteatwell.com
From cookfasteatwell.com
EASY SOUTHERN TOMATO PIE RECIPE (SUMMER CLASSIC …
Reduce oven temperature to 350 degrees F (175 degrees C). Place tomatoes in a single layer of a colander; sprinkle with salt. Let sit for about 10 minutes to release moisture. Blot excess moisture with a paper towel. Arrange 1 layer of …
From stayingclosetohome.com
From stayingclosetohome.com
EASY SOUTHERN TOMATO PIE | GRITSANDPINECONES.COM
2022-06-10 Use your hands or the smooth bottom of a glass or measuring cup to press the mixture down evenly and up the sides of the pie plate. Bake for 10-12 minutes or until the crust is golden brown. Remove from the oven and let …
From gritsandpinecones.com
From gritsandpinecones.com
TOMATO SLAB PIE - TASTE OF THE SOUTH
2017-07-01 Bake until golden brown, 8 to 10 minutes. Let cool for 10 minutes. Spread filling into prepared crust. Bake until set, 8 to 10 minutes. For dressing: In a small bowl, whisk together basil, oil, lemon juice, vinegar, thyme, salt, and …
From tasteofthesouthmagazine.com
From tasteofthesouthmagazine.com
CLASSIC SOUTHERN TOMATO PIE - DEEP SOUTH DISH
2012-09-11 Preheat oven to 350 degrees F. Add half a cup of the mozzarella cheese to the bottom of the cooled pie crust. Knock excess seeds off of tomato slices and top cheese with half of the tomatoes. Sprinkle lightly with sugar if …
From deepsouthdish.com
From deepsouthdish.com
30 EASY SLAB PIE RECIPES TO MAKE - PUREWOW
2017-12-14 5 / 30. Strawberry and Cream Slab Pie. Use a store-bought crust, and this comes together in 20 minutes. Get the Recipe. Foodness Gracious. 6 / 30. Southern Buttermilk Slab Pie. The custard filling is lemony, with a …
From purewow.com
From purewow.com
EASY SOUTHERN TOMATO PIE - HOUSE OF NASH EATS
2018-05-16 Instructions. Heat oven to 375 degrees F. Line a baking sheet with a few layers of paper towels. Slice the tomatoes and lay on the paper towels in a single layer, then sprinkle with the salt to draw out the tomato juices. Let sit …
From houseofnasheats.com
From houseofnasheats.com
SOUTHERN TOMATO PIE RECIPE (TRULY THE BEST!) - OH …
2019-08-11 Layer 1/3 of the tomato slices, 1/3 of the cheese mixture, and 1/3 of the basil. Repeat layers. In a small bowl combine remaining 1/4 cup cheddar cheese, 1/4 cup mozzarella cheese and 1/4 cup mayonnaise. Dot over the …
From ohsweetbasil.com
From ohsweetbasil.com
FRESH TOMATO SLAB PIE RECIPE | KITCHN
2021-07-29 Add the melted butter, 1 of the large eggs, and 2 tablespoons granulated sugar. Process until the crackers become fine crumbs and are completely moistened, 30 to 45 seconds. Transfer to the pan and press evenly …
From thekitchn.com
From thekitchn.com
10 SLAB PIE RECIPES | ALLRECIPES
2020-07-02 Credit: Allrecipes Photo. View Recipe. "This big dessert was made for a big picnic in Tieton, Washington from locally grown fresh apricots," says recipe creator cheesemite. "Tart apricots and lightly-sweetened custard with a hint of basil layer onto a rustic whole wheat and almond crust. Store tart in the refrigerator until ready to serve."
From allrecipes.com
From allrecipes.com
TOMATO PIE RECIPE - A SOUTHERN SUMMER FAVORITE - PARNELLTHECHEF
2020-07-18 Remove pie crust from oven and put enough shredded cheese in the bottom to form a layer once it melts (about 1/4 of a block). Put down the first layer of spices (refer to ingredients list for list and amounts of spices) Put down first layer of tomatoes at a slant (will be easier to cut the tomato pie)
From parnellthechef.com
From parnellthechef.com
EASY SOUTHERN TOMATO PIE RECIPE - SOUTHERN PLATE
Allow to drain for 10 minutes (can skip this step if you like). Arrange 1/2 of tomato slices in the baked pie crust. Top with 1/2 of kosher salt, 1/2 of pepper, 1/2 of basil, 1/2 of vinegar, and 1/2 of cheese. Repeat. Spread mayo over the top of the pie. …
From southernplate.com
From southernplate.com
SOUTHERN TOMATO PIE - BAREFEET IN THE KITCHEN
2021-09-02 Preheat oven to 375°F. Place the pie crust in a deep pie plate and prick with a fork. Pre-bake the crust for about 10 minutes, until it is very lightly browned. Cool COMPLETELY. Bake the pie crust in a deep pie plate, according to pie crust recipe instructions. Allow the crust to cool completely before filling.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
SOUTHERN TOMATO PIE - COOKING MANIAC
2016-07-01 Pulse salt, sugar, and 1 1/4 cups flour in a food processor until well combined. Add butter and pulse until mixture resembles coarse meal with a few pea-size pieces of butter remaining, about 10 pulses.
From cookingmaniac.com
From cookingmaniac.com
SOUTHERN TOMATO PIE - AIMEE MARS
2020-08-19 Making this classic Southern Tomato Pie Recipe is one of the best ways to use summer tomatoes. 5 from 1 vote. Print Pin Rate. Course: Main Course. Cuisine: American, Southern. Prep Time: 30 minutes. Cook Time: 1 hour 35 minutes. Cooling Time: 20 minutes. Total Time: 2 hours 25 minutes. Servings: 8 Servings. Calories: 466 kcal. Author: Aimee Mars. …
From aimeemars.com
From aimeemars.com
SOUTHERN TOMATO PIE
Ingredients. 1 store bought pie crust, thawed. 4 tomatoes (preferably on the vine), sliced. ¼ cup basil, chopped. ½ cup green onions, diced. 1 garlic clove, finely diced. 1 …
From petitesouthernkitchen.com
From petitesouthernkitchen.com
THE BEST SOUTHERN TOMATO PIE
2020-07-17 Using a brush or a spoon, apply a thin layer of Grey Poupon Dijon Mustard to the pie crust, completely covering. Add a layer of tomatoes. Top with pimento cheese mixture. Bake for 20 minutes and broil for 2-4 minutes; remove pie from oven when the …
From therosetable.com
From therosetable.com
SOUTHERN TOMATO PIE - BUBBAPIE
Instructions. Preheat oven to 400 and place pie crust into a pie pan, fluting edges, and set aside. Slice tomatoes into 1/2" slices and place on a paper towel lined baking sheet. Season with salt. If all tomatoes will not fit on a single layer, place more paper towel on top and place additional tomatoes on this paper towel.
From bubbapie.com
From bubbapie.com
SOUTHERN TOMATO PIE RECIPE - KITCHN
2019-05-28 Preheat the oven and roll out the pie crust. Arrange a rack in the middle of the oven and heat to 350°F. Roll out the pie dough to an 11-inch round, then transfer to a 9-inch glass or ceramic pie plate. Crimp the edges of the crust. Roll the edges of the dough about 1/2 inch over on itself, then crimp or flute.
From thekitchn.com
From thekitchn.com
SOUTHERN TOMATO PIE - THE SEASONED MOM
2020-07-01 Place sliced tomatoes in a single layer on the paper towels. Sprinkle with 1 teaspoon salt. Allow to sit for 30 minutes to remove some of the moisture, then pat dry with additional paper towels. Once the onion is cool, stir in Swiss cheese, 1 cup of the cheddar, mayonnaise, basil, pepper, egg and ½ teaspoon salt.
From theseasonedmom.com
From theseasonedmom.com
HOW TO MAKE A TRADITIONAL SOUTHERN TOMATO PIE - PAULA DEEN
2021-07-30 4 ounces grated yellow cheddar cheese. ½ cup mayonnaise. ⅓ cup freshly grated Parmesan cheese. Once your ingredients are prepped and together, preheat your oven to 350˚F. Place your pie crust into your pie pan and then spread the inside of the pie crust with the Dijon mustard. Next up, layer in half of the tomatoes (pro-tip: save the ...
From start.pauladeen.com
From start.pauladeen.com
OLD-FASHIONED SOUTHERN TOMATO PIE - THE HUNGRY BLUEBIRD
2021-08-31 Turn oven down to 375º . Place tomatoes in baked pie shell, add sliced or chopped basil and gently mix. Season with salt and pepper. Top with mayonnaise-cheese mixture and spread evenly over the top. Bake in center of oven for 30 to 40 minutes until golden brown on top. Cool at least 20 to 30 minutes or longer.
From thehungrybluebird.com
From thehungrybluebird.com
THE BEST SOUTHERN TOMATO PIE: DELICIOUS AND EASY - JCP EATS
2020-07-15 It’s perfect to make this time of year when you have garden-fresh tomatoes (the thought of tomato season coming to an end makes me sob, but let’s not talk about it). I’m excited to share the recipe with y’all today for The Best Southern Tomato Pie! The Best Southern Tomato Pie. Originally published July 2020, updated August 2021.
From jcpeats.com
From jcpeats.com
SOUTHERN TOMATO PIE RECIPE | A WELL-SEASONED KITCHEN®
While tomato slices make a pretty top to the pie, putting a second crust on top solves that issue! Place the chopped tomatoes on paper towel, salt and let sit for 15 to 20 minutes. This process draws out even more of the moisture. Add cornstarch to the filling. The cornstarch will soak up any additional moisture from the tomatoes as the pie bakes.
From seasonedkitchen.com
From seasonedkitchen.com
ULTIMATE TOMATO PIE - TASTE OF THE SOUTH
2020-07-06 Instructions. In a 10-inch skillet, cook bacon over medium heat until crisp. Remove from skillet, and let drain on paper towels. Reserve 1 tablespoon drippings in skillet and heat over medium-high heat. Add onion; cook until lightly browned around the edges, about 6 minutes. Spoon onion into a small bowl; let cool completely.
From tasteofthesouthmagazine.com
From tasteofthesouthmagazine.com
EASY SLAB PIE RECIPES THAT WILL FEED A CROWD | SOUTHERN …
2022-06-18 Credit: Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Claire Spollen. Recipe: Blueberry-Orange Blossom Honey Slab Pie. Hints of honey, orange, and vanilla make this recipe the perfect Southern dessert. And its unique design is sure to impress.
From southernliving.com
From southernliving.com
PERFECT SOUTHERN TOMATO SLAB PIE RECIPE - PINTEREST
Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving, and is great for feeding a crowd! #aspicyperspective #foodblog #foodie #instayum #hungry #thekitchn #onmytable #dailyfoodfeed #foodlove #foodpic #instafood #foodstagram #tasty #southerntomatopie #tomatopie #tomato #tomatoes #pie #southern #tomatopiecafe …
From pinterest.com
From pinterest.com
SOUTHERN TOMATO SLAB PIE | RECIPE | SUMMER EATING, SIDE DISHES, …
Oct 1, 2018 - This slab pie is like the perfect marriage of a quiche and a pizza, filled with ripe summer tomatoes and ooey gooey cheese. Oct 1, 2018 - This slab pie is like the perfect marriage of a quiche and a pizza, filled with ripe summer tomatoes and ooey gooey cheese. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.com
From pinterest.com
SOUTHERN TOMATO PIE | 12 TOMATOES
Preparation. Preheat oven to 350°F. Line the pie shell with parchment paper and fill with dried beans or pie weights and bake until lightly golden, about 20 minutes. Remove parchment and beans or pie weights and set crust on a wire rack to cool while you make the filling. Arrange tomatoes on a double layer of paper towels and sprinkle with ...
From 12tomatoes.com
From 12tomatoes.com
SOUTHERN TOMATO PIE RECIPE – CHEESY,... - A SPICY PERSPECTIVE
Southern Tomato Pie Recipe – Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving, and is great for feeding a crowd!...
From facebook.com
From facebook.com
CRUSTLESS SOUTHERN TOMATO PIE - FROM A CHEF'S KITCHEN
2021-09-01 Preheat oven to 375 degrees. Spray a deep pie pan with cooking spray or brush with olive oil. Set aside. Slice the tomatoes into approximately ¼ to ⅓-inch slices. Discard the tops of the tomatoes. Line a rimmed baking sheet with two layers of …
From fromachefskitchen.com
From fromachefskitchen.com
SOUTHERN LIVING'S OLD-FASHIONED TOMATO PIE IS MY ABSOLUTE …
As the pie bakes, the top and corner bits crisp while the creamy, cheesy topping somehow manages to melt into the layers of tomatoes. It is dee-vine. Just Ripe for Summer: Old Fashioned Tomato Pie. Credit: Iain Bagwell. It’s going to be so very tempting, but you need to let this pie sit for a minute before serving.
From southernliving.com
From southernliving.com
SOUTHERN TOMATO PIE - THE COOKFUL
Preheat oven to 400°F. Lay out sliced tomatoes on paper towels and sprinkle with 1 teaspoon of the salt and allow to sit for 20-30 minutes to let the moisture release from the tomatoes.
From thecookful.com
From thecookful.com
SOUTHERN TOMATO SLAB PIE RECIPE - A CLASSIC DEEP SOUTH TOMATO PIE ...
May 13, 2018 - Southern Tomato Pie Recipe - Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving! May 13, 2018 - Southern Tomato Pie Recipe - Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving! Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
RECIPE BOX, SUMMER SLAB TOMATO PIE - THE PAINTED APRON
2018-06-07 Spread with an even layer of mayonnaise and sprinkle with green onions. Sprinkle with 1/2 of cheese. Lay tomato slices evenly over crust, cutting some in half to fit pie.
From thepaintedapron.com
From thepaintedapron.com
OLD-FASHIONED TOMATO PIE RECIPE | SOUTHERN LIVING
Step 6. Prepare Filling: Place tomatoes in a single layer on paper towels; sprinkle with 1 tsp. salt. Let stand 10 minutes. Step 7. Meanwhile, sauté onion and 1/4 tsp. each salt and pepper in hot oil in a skillet over medium heat 3 minutes or until onion is tender. Step 8. …
From southernliving.com
From southernliving.com
QUICK & EASY SOUTHERN TOMATO PIE - GROWNUP DISH
2020-09-11 Mix shredded cheese and mayonnaise together with a dash of hot sauce and some freshly ground black pepper. (No need to add additional salt as the cheese is salty.) Top the tomatoes with the cheese mixture, spreading edge to edge across the pie crust. Bake at 350 degrees for 25 – 30 minutes until the cheese layer is bubbly and golden brown.
From grownupdish.com
From grownupdish.com
SAVORY SOUTHERN TOMATO PIE - THE STAY AT HOME CHEF
Instructions. Preheat an oven to 375 degrees Fahrenheit. Lay tomato slices out onto a paper towel lined baking sheet in a single layer. Sprinkle with salt and let stand 10 minutes to draw out moisture. Reserve some slices for decorating top, if desired. Layer tomato slices, onion, and basil into the pie shell.
From thestayathomechef.com
From thestayathomechef.com
SOUTHERN TOMATO PIE - BASIL AND BUBBLY
2018-06-08 Alternate adding layers of tomatoes with a sprinkle of basil, pinch of salt, and pinch of pepper on top of each layer until you run out of tomatoes. Mix the remaining ( 2 cups ) of gruyere with the mayonnaise and ¼ teaspoon pepper. Spread the mixture on top of the last layer of tomatoes. Bake at 350 for 45 minutes or until the top is browned.
From basilandbubbly.com
From basilandbubbly.com
SOUTHERN TOMATO PIE - SARAH WALDMAN
2021-09-17 Southern Tomato Pie adapted from. Makes 1 pie. For the pie crust. 1 1/4 cups all-purpose flour. 2 1/2 teaspoons granulated sugar. 1/2 teaspoons salt. 6 tablespoons cold butter cut into 1â„2-inch cubes. 2 tablespoons plus 1 teaspoon ice-cold water. 1/2 teaspoon white vinegar. For the filling and topping
From sarahwaldman.com
From sarahwaldman.com
SOUTHERN TOMATO PIE - QUICHE MY GRITS
2022-06-20 Add butter and mix well. Press crumbs into the bottom and up the sides of a 9-inch pie plate or pan. Bake for 10 minutes at 350 degrees. Cool crust for at least 15 minutes. While crust is baking, line a baking sheet with a layer of paper towels. Slice tomatoes and line them up on the paper towels in a single layer.
From quichemygrits.com
From quichemygrits.com
SOUTHERN TOMATO SLAB PIE RECIPE - A CLASSIC DEEP SOUTH TOMATO …
Jun 12, 2017 - Southern Tomato Pie Recipe - Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving! Jun 12, 2017 - Southern Tomato Pie Recipe - Cheesy, herbaceous classic deep south Tomato Slab Pie is made in a sheet pan for easy baking and serving! Pinterest. Today. Explore. When autocomplete results are …
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
