SOUTHWEST MAC AND CHEESE
This Mexican-inspired dish features ingredients loved in all cultures: cheese, pasta and corn!
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 22m
Number Of Ingredients 6
Steps:
- Mix all ingredients except cheese in 12-inch nonstick skillet. Heat to boiling, stirring occasionally; reduce heat.
- Cover and simmer 10 to 14 minutes, stirring frequently, until macaroni is tender. Stir in cheese until melted.
Nutrition Facts : Calories 425, Carbohydrate 58 g, Cholesterol 40 mg, Fat 1, Fiber 5 g, Protein 19 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 1030 mg
VELVEETA SOUTHWEST MAC 'N CHEESE
Lean ground beef and a tomato-chile mix give this VELVEETA mac and cheese its Southwestern appeal.
Provided by My Food and Family
Categories Home
Time 35m
Yield Makes 6 servings, 1 cup each.
Number Of Ingredients 5
Steps:
- Brown meat in large skillet; drain.
- Stir in tomatoes and water. Bring to boil. Stir in macaroni. Reduce heat to medium-low; cover. Simmer 8 to 10 min. or until macaroni is tender, stirring occasionally.
- Add VELVEETA; cook until completely melted, stirring frequently.
Nutrition Facts : Calories 370, Fat 14 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 75 mg, Sodium 1000 mg, Carbohydrate 33 g, Fiber 2 g, Sugar 7 g, Protein 25 g
MAC AND CHEESE WITH GROUND TURKEY CASSEROLE
This was a total experiment. For my first try it actually didn't come out too bad. It was a little dry so I think for next time I will omit one egg, add more milk (or even some fat free half and half), and not sure if I want to add the ricotta again. The recipe you see below though is exactly the amounts that I used. Try it and play around with the ingredients as much as you like. I found this recipe on Johanna's Recipe Blogg. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Cheese
Time 1h5m
Yield 5-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 350° F.
- Grease a 13x9 casserole dish, and set aside.
- In a large saute pan brown ground turkey. Once completely brown add packet of the Lipton onion soup mix. (may add more salt and pepper to your liking) Set aside and let cool.
- Mix ricotta, 1 egg, 1/2 tsp salt, and 1/2 pepper.
- Whisk together the remaining eggs, milk, salt, and paprika in a bowl.
- Add a little bit of of ground turkey mixture to ricotta to temper eggs. Once done add ricotta mixture to the ground turkey mixture and mix completely.
- Mix cooked macaroni and ground turkey mixture together.
- Layer the cooked macaroni mixture with 1 1/2 cups of the cheese in the casserole dish. Pour milk, egg and spice mixture over everything. Top with the remaining cheese, and sprinkle a liberal amount of Parmesan cheese and add a little sprinkle of breadcrumbs.
- Bake it for 40 to 45 minutes or until the mixture is set in the middle.
- This is the finished product. Yum!
Nutrition Facts : Calories 870.4, Fat 31.6, SaturatedFat 15, Cholesterol 299.6, Sodium 1192.7, Carbohydrate 88, Fiber 3.5, Sugar 7.2, Protein 55.6
SOUTHWESTERN MACARONI AND CHEESE WITH GROUND TURKEY
This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!
Provided by Horizon Organic
Categories Horizon® Organic
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Prepare Horizon macaroni and cheese according to package directions.
- Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.
- Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.
- Serve topped with sliced green onions.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 66.5 g, Cholesterol 116.9 mg, Fat 22.2 g, Fiber 6.5 g, Protein 47.1 g, SaturatedFat 11.6 g, Sodium 895.1 mg, Sugar 2.3 g
SOUTHWESTERN MACARONI AND CHEESE WITH GROUND TURKEY
This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!
Provided by Horizon Organic
Categories Horizon® Organic
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Prepare Horizon macaroni and cheese according to package directions.
- Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.
- Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.
- Serve topped with sliced green onions.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 66.5 g, Cholesterol 116.9 mg, Fat 22.2 g, Fiber 6.5 g, Protein 47.1 g, SaturatedFat 11.6 g, Sodium 895.1 mg, Sugar 2.3 g
SOUTHWESTERN MACARONI AND CHEESE WITH GROUND TURKEY
This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!
Provided by Horizon Organic
Categories Horizon® Organic
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Prepare Horizon macaroni and cheese according to package directions.
- Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.
- Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.
- Serve topped with sliced green onions.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 66.5 g, Cholesterol 116.9 mg, Fat 22.2 g, Fiber 6.5 g, Protein 47.1 g, SaturatedFat 11.6 g, Sodium 895.1 mg, Sugar 2.3 g
RIGATONI WITH SOUTHWESTERN-STYLE GROUND-TURKEY SAUCE
Steps:
- In a large skillet cook the onion in the oil over moderately low heat, stirring occasionally, until it is softened, add the garlic, the bell pepper, the chili powder, the cumin, and the cayenne, and cook the mixture, stirring, for 1 minute. Add the turkey and cook the mixture over moderately high heat, stirring and breaking up the turkey with a wooden spoon, for 3 to 4 minutes, or until the turkey is no longer pink. Stir in the tomatoes with the juice, breaking them up, the red pepper flakes, the chopped coriander, and salt and pepper to taste and simmer the sauce, stirring occasionally, for 10 minutes, or until it is thickened.
- While the sauce is simmering, in a kettle of boiling salted water cook the rigatoni untul it is al dente, drain it well, and divide it between 2 bowls. Divide the sauce between the bowls, sprinkle it with the Monterey Jack, and garnish each serving with a coriander sprig.
TURKEY MACARONI BAKE
"A co-worker gave me this recipe when we were discussing quick-and-easy ways to use leftover turkey," recalls Cherry Williams of St. Albert, Alberta. "The mild cheesy casserole is a hit with my family. And it doesn't get much easier than this...you don't even have to cook the macaroni first!"
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large bowl, combine turkey, macaroni, 1-1/2 cups cheese, soup, milk, mushrooms and pepper. Pour into a greased 2-qt. baking dish. , Cover and bake until macaroni is tender, 60-65 minutes. Uncover; sprinkle with remaining 1/2 cup cheese. Bake until cheese is melted, 5-10 minutes longer.
Nutrition Facts : Calories 359 calories, Fat 18g fat (11g saturated fat), Cholesterol 85mg cholesterol, Sodium 804mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 28g protein.
SOUTHWEST TURKEY CASSEROLE
Maria Luisa Reyes of Bastrop, Texas writes, "When I was small, my mother and stepfather-who was head cook for an oil company-made this colorful casserole."
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- Cook macaroni according to package directions. Meanwhile, in a large skillet, saute onion and red pepper in butter and oil until tender. Stir in the flour, salt, cumin and pepper until blended; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Stir in cheese until melted., Drain macaroni; add to cheese mixture. Stir in the turkey, tomatoes, corn and peas. Transfer to a 1-qt. baking dish coated with cooking spray. Bake, uncovered, at 350° for 20-25 minutes or until bubbly.
Nutrition Facts :
SOUTHWESTERN MACARONI AND CHEESE WITH GROUND TURKEY
This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!
Provided by Horizon Organic
Categories Horizon® Organic
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Prepare Horizon macaroni and cheese according to package directions.
- Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.
- Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.
- Serve topped with sliced green onions.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 66.5 g, Cholesterol 116.9 mg, Fat 22.2 g, Fiber 6.5 g, Protein 47.1 g, SaturatedFat 11.6 g, Sodium 895.1 mg, Sugar 2.3 g
SOUTHWESTERN SKILLET MACARONI AND CHEESE
Make and share this Southwestern Skillet Macaroni and Cheese recipe from Food.com.
Provided by Audrey M
Categories One Dish Meal
Time 35m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Bring a pot of water to a boil.
- Cook the macaroni according to package directions; drain and keep warm.
- Spray a large nonstick skillet with Pam.
- Add the turkey and cook until no longer pink, stirring with a wooden spoon to break up the meat.
- Stir in the onion, bell pepper, chili powder, cumin, and salt.
- Cook, stirring occasionally, until the onion is tender, about 3 minutes.
- Add the tomatoes, tomato sauce, chiles, and water; simmer, uncovered, 10 minutes.
- Add the macaroni and cheese, stirring to combine.
SOUTHWESTERN MACARONI AND CHEESE WITH GROUND TURKEY
This Southwestern macaroni and cheese with ground turkey makes for a quick and easy meal that your entire family will love!
Provided by Horizon Organic
Categories Horizon® Organic
Time 30m
Yield 6
Number Of Ingredients 11
Steps:
- Prepare Horizon macaroni and cheese according to package directions.
- Heat olive oil in a large skillet over medium-high heat. Add turkey, red onion, and red bell pepper. Saute, breaking up turkey, until turkey is cooked through and onions are translucent.
- Stir in black beans, taco seasoning, prepared macaroni and cheese, and shredded cheese. Continue to cook until cheese is melted.
- Serve topped with sliced green onions.
Nutrition Facts : Calories 657.6 calories, Carbohydrate 66.5 g, Cholesterol 116.9 mg, Fat 22.2 g, Fiber 6.5 g, Protein 47.1 g, SaturatedFat 11.6 g, Sodium 895.1 mg, Sugar 2.3 g
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