Spaghetti Midwestern Recipes

SOUTHWESTERN SPAGHETTI

Southwestern Spaghetti image

Provided by Robin Miller : Food Network

Time 25m

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 pound spaghetti
1 (28-ounce) can diced tomatoes
1 teaspoon onion flakes
1/2 teaspoon garlic powder
1 low-sodium vegetable bouillon cube, broken up
2 pickled jalapenos, seeded and chopped
Salt and freshly ground black pepper
1/4 cup grated Parmesan

Steps:

Cook spaghetti according to package directions. Drain and set aside.
In a blender, combine tomatoes, onion flakes, garlic powder, bouillon cube, and jalapeno. Process until smooth. Transfer mixture to a saucepan and set pan over medium-high heat. Simmer for 5 minutes. Season, to taste, with salt and black pepper.
Transfer spaghetti to a serving platter and top with sauce. Sprinkle Parmesan over top.
Serve with garlic bread from the freezer section, cooked according to package directions.

DAD'S SPAGHETTI WESTERN

Dad's Spaghetti Western image

A very easy and fast microwaveable main dish -- sort of a cross between chili and spaghetti with meat sauce.

Provided by SUPERMEZZO

Categories Main Dish Recipes Pasta Spaghetti Recipes

Time 30m

Yield 6

Number Of Ingredients 11

Ingredients

1 pound ground beef
1 onion, chopped
1 ½ teaspoons chili powder
1 teaspoon dried basil
¾ teaspoon garlic powder, divided
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
½ (8 ounce) package spaghetti, broken into 2-inch pieces
1 (15.25 ounce) can kidney beans, drained
1 cup shredded Cheddar cheese
1 cup sour cream

Steps:

Crumble beef into a large microwave-safe bowl. Cook for 3 minutes on high; drain fat and stir in onion, chili powder, basil, 1/2 teaspoon garlic powder, tomatoes and tomato paste. Fill the paste can with water and add. Cover bowl with plastic wrap and microwave on high for 10 minutes.
Stir broken spaghetti into meat mixture; re-cover with plastic wrap and microwave on high for 6 minutes. Stir, re-cover and microwave on high for 3 to 4 minutes, or until spaghetti is tender. Stir in beans, re-cover and let stand 5 minutes.
In a separate bowl, combine cheese, sour cream and remaining 1/4 teaspoon garlic powder. Microwave on medium-high for 2 minutes, or until cheese is melted. Serve over spaghetti mixture.

Nutrition Facts : Calories 492.5 calories, Carbohydrate 43.9 g, Cholesterol 82.4 mg, Fat 23.3 g, Fiber 9.3 g, Protein 29.7 g, SaturatedFat 12.2 g, Sodium 735.2 mg, Sugar 5.4 g

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