Spaghetti With Smoked Salmon And Mascarpone Recipes
PASTA WITH SALMON AND MASCARPONE
Make and share this Pasta With Salmon and Mascarpone recipe from Food.com.
Provided by katia
Categories One Dish Meal
Time 20m
Yield 3 serving(s)
Number Of Ingredients 6
Steps:
- Cook the pasta in boiled water until done.
- Chop the salmon in big pieces.
- Heat the olive oil and lightly cook the salmon for 2 minutes. Turn the heat to low and add the mascarpone cheese. When mascarpone is melted add the dill.Mix well.
- Drain the pasta and add them into the sauce. Mix well.
- Serve immediately and add the pepper on top!
SPAGHETTI WITH SMOKED SALMON AND MASCARPONE
This is an impressive-looking yet quick recipe. Extremely yummie both in its full-fat and low-fat versions. I'll post the full-fat version and incude low-fat suggestions in the description. No matter which version you decide on, I'm sure you'll love it!! Great for a romantic dinner or to impress guests. One more thing: if you go for the full-fat version you'll only need tiny portions because it's very heavy.
Provided by dani2828
Categories Spaghetti
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 12
Steps:
- Chop spring onions and fry in butter.
- Medium heat; add mascarpone and sour cream (low-fat version: replace with low-fat cream cheese and low-fat sour cream). Wait until it has melted and add mustard, salt, pepper, orange zest and juice (the amount of juice required varies; try it first with 1/2 orange, and add more if you want). Low heat, do not boil.
- Cook the spaghetti (angel hair is also delicious), and meanwhile pull the salmon in small pieces. Retain a bit of spaghetti-water.
- Immediately add the pasta to the sauce; you might need to add a bit of pasta-water.
- Put pasta on plates and sprinkle salmon and rocket on top.
Nutrition Facts : Calories 376.1, Fat 26.2, SaturatedFat 14.1, Cholesterol 69.9, Sodium 976.8, Carbohydrate 12.9, Fiber 2.3, Sugar 6.3, Protein 24.1
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- First, bring a pot of water to a boil. When the water is boiling, add 2 teaspoons of salt and then add the linguine.
- Now prepare the sauce: Melt a tablespoon of butter in a pan. When the butter is melted, add the smoked salmon cut into pieces. Let it "cook" for 5 minutes, then add the mascarpone.
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