Spaghettini With Tomatoes And Anchovies Recipes
SPAGHETTINI WITH CHECCA SAUCE
Provided by Giada De Laurentiis
Categories main-dish
Time 23m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Cook the pasta in a large pot of boiling salted water until al dente, tender but still firm to the bite, stirring often, about 8 minutes.
- Meanwhile, combine the next 7 ingredients in a food processor. Pulse just until the tomatoes are coarsely chopped (do not puree).
- Drain the pasta, reserving some of the pasta water. Toss the pasta with the tomato mixture and fresh mozzarella in a large bowl. Add some of the reserved pasta water (about 1/4 cup) if the sauce looks dry. Serve immediately.
TOMATOES WITH BASIL AND ANCHOVIES
A great tomato salad starts with great tomatoes. Buy ripe tomatoes in season from the market or farm stand, or, even better, pick them straight from the garden. The anchovies (they are rinsed briefly to tame them) are an important feature, the perfect counterpoint to the tomatoes' sweetness. Add a large handful of aromatic basil leaves just before serving.
Provided by David Tanis
Categories dinner, easy, lunch, quick, salads and dressings, appetizer, side dish
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Make the vinaigrette: Put garlic, shallot and vinegar in a small bowl. Whisk in 3 tablespoons olive oil. Season with salt and pepper.
- Put anchovies in a small bowl and cover with milk. Leave for 5 minutes, then carefully rinse with water and blot with paper towels. (Alternatively, skip the milk and simply rinse anchovies with water and blot.) Transfer to a small plate and drizzle with 1 tablespoon olive oil.
- About 5 or 10 minutes before serving, place tomatoes in a large, deep platter or low-sided serving bowl. Season generously with salt and pepper, then add vinaigrette and toss gently to coat.
- Just before serving, add the basil leaves and toss gently. Garnish with anchovy fillets and a sprinkling of crushed red pepper, if desired.
Nutrition Facts : @context http, Calories 147, UnsaturatedFat 8 grams, Carbohydrate 11 grams, Fat 10 grams, Fiber 3 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 612 milligrams, Sugar 7 grams
SPAGHETTI WITH TOMATOES AND ANCHOVY BUTTER
Categories Brunch Side Quick & Easy Dinner Lunch Bon Appétit
Number Of Ingredients 8
Steps:
- Cook 1/2 pound spaghetti; drain, reserving 1/2 cup cooking liquid. Meanwhile, heat 4 tablespoons unsalted butter in a large skillet over medium heat. Cook 2 anchovy fillets and 4 sliced garlic cloves, stirring often, until anchovies are broken down and garlic is soft, about 4 minutes. Add 2 pounds quartered medium tomatoes; season with salt and pepper and cook, stirring occasionally, until falling apart, 8-10 minutes. Toss in pasta and cooking liquid; cook until sauce coats pasta, about 2 minutes. Toss in chopped tender herbs (such as flat-leaf parsley, tarragon, and/or chives).
ROASTED TOMATOES WITH ANCHOVIES, GARLIC AND PARSLEY
Steps:
- Preheat oven to 400°F. Arrange tomatoes, rounded side down, in single layer in 13x9x2-inch glass baking dish. Sprinkle with anchovies, parsley, garlic and dried red pepper, then salt and pepper. Drizzle with oil. Bake tomatoes uncovered until tender, wrinkled and starting to brown at edges, about 40 minutes.
More about "spaghettini with tomatoes and anchovies recipes"
SPAGHETTINI WITH TOMATOES, ANCHOVIES & ALMONDS RECIPE
2013-10-09 Spaghettini with Tomatoes, Anchovies and Almonds
From myrecipes.com
Servings 6Total Time 40 mins
From myrecipes.com
Servings 6Total Time 40 mins
- In a large bowl, combine the diced tomatoes with the shredded basil, scallions, olive oil and crushed red pepper. Season lightly with salt and black pepper and let the tomatoes stand for 20 minutes.
- Meanwhile, in a mini food processor, pulse the almonds with the anchovies and garlic until finely chopped. Add the 1/2 cup of pecorino cheese and the capers and pulse to combine.
- In a large pot of boiling salted water, cook the pasta until al dente. Drain the pasta, shaking off the excess water. Add the pasta to the tomatoes along with the chopped almond mixture and toss well. Serve the pasta, passing extra cheese at the table.
SPAGHETTINI WITH TOMATOES, ANCHOVIES, AND ALMONDS RECIPE
2010-09-16 In a large bowl, combine the diced tomatoes with the shredded basil, scallions, olive oil, and crushed red pepper. Season lightly with salt and black pepper, and let the tomatoes stand for 20 minutes.
From delish.com
Cuisine ItalianCategory Dinner Party, Feed a Crowd, Dinner, Main DishServings 6Total Time 40 mins
From delish.com
Cuisine ItalianCategory Dinner Party, Feed a Crowd, Dinner, Main DishServings 6Total Time 40 mins
SPAGHETTI WITH ANCHOVIES AND TOMATOES: AN EASY AND DELICIOUS …
2019-07-16 Method. First, butterfly the anchovies and let them marinate for 30 minutes in the lemon juice and a pinch of salt and pepper. Peel the tomato, remove its seeds then cut it into wedges (about 2.5 ounces), then sauté in a pan without adding any oil or other fats for 5 minutes. Remove from the heat, add salt and a pinch of thyme and dill.
From lacucinaitaliana.com
Servings 1Estimated Reading Time 40 secsCategory PastaTotal Time 35 mins
From lacucinaitaliana.com
Servings 1Estimated Reading Time 40 secsCategory PastaTotal Time 35 mins
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS RECIPE
2013-12-07 Step 2. Meanwhile, in a mini food processor, pulse the almonds with the anchovies and garlic until finely chopped. Add the 1/2 cup of pecorino cheese and the capers and pulse to combine. Step 3 ...
From foodandwine.com
3/5 (611)Total Time 40 minsServings 6
From foodandwine.com
3/5 (611)Total Time 40 minsServings 6
SPAGHETTINI WITH ANCHOVIES, PARSLEY AND CRISP BREADCRUMBS
Fry the garlic until it just starts to colour, then remove and discard. Add the breadcrumbs to the oil and fry over a medium heat, stirring constantly, for about 5 minutes until crisp and golden. Spoon onto a plate and wipe the pan clean. Chop the anchovy fillets. Add the remaining tablespoon of oil to the pan, add the chopped anchovies and ...
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS RECIPE
Sep 4, 2017 - "We always ate fresh tomatoes with basil, but I never thought to add pasta to them," says Fran Parisi about Grace Parisi's spaghettini with its tasty ...
From pinterest.com
From pinterest.com
AOL FOOD - RECIPES, COOKING AND ENTERTAINING - AOL.COM
2012-09-06 1. In a large bowl, combine the diced tomatoes with the shredded basil, scallions, olive oil and crushed red pepper. Season lightly with …
From aol.com
From aol.com
BARILLA® SPAGHETTI WITH GARLIC, OIL AND ANCHOVIES
Heat oil in a pan over medium heat. Sauté two peeled garlic cloves until golden brown, then discard. Add anchovies and sauté for 2 minutes. Remove pan from heat and break apart anchovies with a fork. Season with pepper and add chopped parsley. Meanwhile, boil pasta in a large pot of salted water according to package directions.
From barilla.com
From barilla.com
SPAGHETTI WITH QUICK TOMATO, CAPER, ANCHOVY SAUCE | SHARE THE …
2021-07-28 Instructions. Bring a large pot of salted water to a boil. Cook the spaghetti according to package directions. Drain and reserve. While the pasta is cooking, start the sauce. Heat a saucepan over medium heat. Add the oil and onion and cook until the onion is softened and starting to brown (about 5 minutes). Add the garlic, anchovy, and thyme.
From sharethepasta.org
From sharethepasta.org
SPAGHETTINI WITH SICILIAN DRIED TOMATOES, BRUSSELS SPROUTS AND …
2017-10-19 Meanwhile, heat on a hotplate the tomatoes to grill them some minutes. Leave to cool. Drain the pasta and return to the pan with cappers and anchovies. Add cooking water (2 spoons), the tomatoes broken into pieces, breadcrumb, oregano and olive oil. Toss everything well to combine. Garnish with chili pepper.
From nordfoodovestest.com
From nordfoodovestest.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS ... RECIPE
Learn how to cook great Spaghettini with tomatoes, anchovies and almonds ... . Crecipe.com deliver fine selection of quality Spaghettini with tomatoes, anchovies and almonds ... recipes equipped with ratings, reviews and mixing tips. Get one of our Spaghettini with tomatoes, anchovies and almonds ... recipe and prepare delicious and healthy ...
From crecipe.com
From crecipe.com
SPAGHETTI, ANCHOVIES AND CHERRY TOMATOES - COOKING WITH NONNA
Cook the spaghetti in salted boiling water until 1 step below al dente. (The last 2 minutes of cooking should happen in the saut� pan)
From cookingwithnonna.com
From cookingwithnonna.com
SPAGHETTINI WITH TOMATOES AND ANCHOVIES – RECIPES NETWORK
2014-01-28 Preheat oven to 350 degrees. Slice tomatoes and place half of the slices in a single layer on the bottom of a baking dish. Add 2 to 3 anchovies on top of each tomato slice. Top each tomato slice with another tomato slice, making a sandwich out of the anchovies. Season with crushed red pepper and olive oil. Bake 20 minutes. Step 2. Cook pasta ...
From recipenet.org
From recipenet.org
ITALIAN PASTA RECIPE: SPAGHETTI TOMATOES AND ANCHOVIES - MADE-IN …
Put all but 1 tablespoon of the olive oil and all the anchovies in a large skillet over a low heat and cook, stirring with a wooden spoon, until the anchovies dissolve. Add the garlic and cook for about 15 seconds, taking care not to brown it. Raise the heat to medium-high and add the tomatoes with a pinch of salt. When the sauce comes to a boil, turn the heat down and …
From made-in-italy.com
From made-in-italy.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS .. RECIPE
Learn how to cook great Spaghettini with tomatoes, anchovies and almonds .. . Crecipe.com deliver fine selection of quality Spaghettini with tomatoes, anchovies and almonds .. recipes equipped with ratings, reviews and mixing tips. Get one of our Spaghettini with tomatoes, anchovies and almonds .. recipe and prepare delicious and healthy treat ...
From crecipe.com
From crecipe.com
SPAGHETTI WITH ANCHOVIES: THE TYPICAL SICILIAN PASTA RECIPE
Peel the onion and cut it into thin slices (1). Stew the onion in a pan with a drizzle of extra-virgin olive oil; when this is very soft, add the anchovies and make them melt, stirring with a wooden spoon (2). Add the tomato concentrate (3) and a couple of ladles of water to dilute it, then mix. Add the raisins (4) and cook for about ten minutes.
From cookist.com
From cookist.com
SPAGHETTINI WITH OLIVES AND CAPERS - BOSSKITCHEN.COM
Peel and finely chop the shallot and garlic. Remove the inside of the tomato and cut into cubes. Heat the remaining oil in the pan and add the olives to the pan first. Then add the shallots and capers, just before the end of the cooking time of the pasta, add the tomatoes and garlic. The tomatoes disintegrate if they cook too long - max. 5 ...
From bosskitchen.com
From bosskitchen.com
BEST SPAGHETTI WITH ANCHOVIES, RAISINS AND CHERRY TOMATOES …
Cherry and grape tomatoes tend to be sweet and of good quality year-round (more so than regular round tomatoes), so they’re almost always our first choice for sauces made with fresh tomatoes. To prevent the noodles from sticking together during cooking, be sure to give the pasta a good stir after adding it to the tomato mixture.
From 177milkstreet.com
From 177milkstreet.com
RACHEL RODDY'S RECIPE FOR SPAGHETTI WITH OLIVE OIL, TOMATO AND …
2021-03-08 4-8 anchovy fillets. 450g spaghetti. Bring a large pan of water to a boil for the pasta. Working off the heat, put the oil in a large frying pan and add the garlic. Put the pan on a …
From theguardian.com
From theguardian.com
SPAGHETTINI WITH CIME DI RAPA, ANCHOVY AND CHILLI — JULIA OSTRO
2022-05-12 Blanch it in salted boiling water for about 5 minutes or until quite tender. Remove the cime di rapa with tongs, drain and set aside to cool. When cool enough to handle, squeeze out the excess water and finely chop. Set aside. Make the breadcrumbs by warming the oil in a small frying pan over a medium heat. Add the breadcrumbs and cook for 2-3 ...
From julia-ostro.com
From julia-ostro.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS RECIPE | EAT …
Save this Spaghettini with tomatoes, anchovies and almonds recipe and more from Food & Wine Annual Cookbook 2011: An Entire Year of Recipes to your own online collection at EatYourBooks.com
From eatyourbooks.com
From eatyourbooks.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS RECIPE
May 17, 2021 - "We always ate fresh tomatoes with basil, but I never thought to add pasta to them," says Fran Parisi about Grace Parisi's spaghettini with its tasty ...
From pinterest.ca
From pinterest.ca
PASTA WITH CHERRY TOMATOES AND ANCHOVY (RECIPE)
2021-02-20 Preheat your frying pan for 2-3 minutes over medium-high heat. Drizzle 2-3 tablespoons of olive oil in the hot frying pan. Lift the pan and swirl it around, coating the entire cooking surface with olive oil. Add the anchovy-garlic paste and sauté it briefly, stirring constantly, for 30 seconds.
From homecookworld.com
From homecookworld.com
SPAGHETTINI WITH SHRIMP, TOMATOES AND CHILE CRUMBS RECIPE
Step 3. In a large pot of boiling salted water, cook the pasta until barely al dente. Drain the pasta, reserving 1/2 cup of the cooking water. Return the pasta to the pot and stir in 2 tablespoons ...
From foodandwine.com
From foodandwine.com
FOOD & WINE SPAGHETTINI WITH TOMATOES, ANCHOVIES AND …
Ingredients: 1 1/2 pounds beefsteak tomatoes, cored and finely diced; 1/4 cup finely shredded basil leaves; 2 scallions, white and green parts, thinly sliced
From ketofoodist.com
From ketofoodist.com
ITALIAN PASTA RECIPE: SPAGHETTINI SHRIMP AND TOMATOES - MADE-IN …
Ingredients: 1 lb spaghettini (or spaghetti) 1/3 cup extra-virgin olive oil 1 cup yellow onion, thinly sliced lengthwise 1 lb fresh, ripe plum tomatos, peeled, seeded and cut into 1/2 in dice 1/2 tsp chopped fresh oregano or 1/3 tsp dried 1 1/2 Tbs capers 3/4 lb fresh medium shrimp, peeled, deveined if necessary, and […]
From made-in-italy.com
From made-in-italy.com
SPAGHETTI WITH TOMATOES, OLIVES, CAPERS AND ANCHOVIES
5 anchovy fillets (preferably, salted and rinsed, finely chopped) 2 tomatoes (preferably Cuore di Bue, or 3 smaller ones — the best quality you can find, chopped) 2 tablespoons tomato passata. 14 ounces spaghetti. bunch of basil. 5 tablespoons extra virgin olive oil. salt and pepper
From erecipe.com
From erecipe.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES, AND ALMONDS | RECIPE | FISH ...
Nov 19, 2012 - This spaghettini comes with its tasty no-cook tomato sauce. The almonds and anchovies add a bit of Sicilian flavor.
From pinterest.com
From pinterest.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS - MASTERCOOK
1 1/2 pounds beefsteak tomatoes, cored and finely diced; 1/4 cup finely shredded basil leaves; 2 scallions, white and green parts, thinly sliced; 1/2 cup extra-virgin olive oil
From mastercook.com
From mastercook.com
SPAGHETTINI WITH OLIVES AND ANCHOVIES - BOSSKITCHEN.COM
Instructions. Sweat the olives, anchovies and garlic in the herb butter quickly in a pan. Deglaze with the white wine. Add the spaghettini, cooked just al dente in salted water and drained briefly.
From bosskitchen.com
From bosskitchen.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS - PESCATARIAN …
Need a pescatarian main course? Spaghettini with Tomatoes, Anchovies and Almonds could be a great recipe to try. This recipe serves 6. One portion of this dish contains about 17g of protein, 28g of fat, and a total of 568 calories. A mixture of oil-packed anchovies, basil leaves, pecorino cheese, and a handful of other ingredients are all it ...
From fooddiez.com
From fooddiez.com
MARCELLA HAZAN'S TOMATO AND ANCHOVY SAUCE & SPAGHETTINI COL …
Return the pan with the anchovies to the burner over medium heat and cook for half a minute or less, stirring constantly. Add the tomatoes, sale and a few grindings of pepper, and adjust the heat so that the sauce cooks at a gentle, but steady simmer for 20 to 25 minutes or until the oil floats free from the tomatoes. Stir form time to time ...
From starchefs.com
From starchefs.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS - RECIPES - FAXO
In a large bowl, combine the diced tomatoes with the basil, scallions, olive oil and crushed red pepper flakes. Season lightly with salt and black pepper; let the tomatoes stand for 20 minutes. Meanwhile, in a mini food processor, pulse the almonds with the anchovies and garlic until finely chopped; add pecorino cheese and capers; pulse to combine.
From faxo.com
From faxo.com
SPAGHETTI WITH TOMATO-ANCHOVY SAUCE RECIPE - FOOD NEWS
Tomato and Anchovy Sauce. For serving, the first choice would be thin spaghetti, spaghettini, to which the only satisfactory alternative is the thicker, standard spaghetti. Makes enough sauce for 1 pound pasta 1 teaspoon minced garlic 1/3 cup extra virgin olive oil 4 flat anchovy fillets coarsely chopped Spaghetti with fresh tomato and anchovy sauce […]
From foodnewsnews.com
From foodnewsnews.com
SPAGHETTINI WITH TOMATOES, ANCHOVIES AND ALMONDS - PESCATARIAN …
You can never have too many side dish recipes, so give Spaghettini with Tomatoes, Anchovies and Almonds a try. This recipe makes 40 servings with 91 calories, 3g of protein, and 4g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up roasted almonds, scallions, capers, and a few ...
From fooddiez.com
From fooddiez.com
RECIPE: SPAGHETTINI WITH BROCCOLI AND ANCHOVY | HERALDSCOTLAND
2021-06-16 Ingredients: 360g spaghettini (or spaghetti) salt 5-6 tablespoons extra virgin olive oil 2 cloves garlic, peeled and finely chopped A dried pepperoncino crushed or …
From heraldscotland.com
From heraldscotland.com
SPAGHETTINI WITH TOMATO AND ANCHOVY SAUCE RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com
From eatyourbooks.com
SPAGHETTI WITH ANCHOVIES AND BREADCRUMBS - LIDIA
Add the breadcrumbs and cook, tossing frequently, until light golden and crisp, about 5 minutes. Set aside. Add the spaghetti to the boiling water. Heat the remaining ¼ cup olive oil in a large skillet over medium heat. Add the anchovies and garlic, and cook until the anchovies dissolve into the oil and the garlic is golden, about 2 to 3 minutes.
From lidiasitaly.com
From lidiasitaly.com
SPAGHETTINI WITH ZUCCHINI, ANCHOVY AND PANGRATTATO RECIPE - GOOD …
Cook the pasta in simmering, salted water until just al dente. 3. Drop the zucchini into the boiling pasta water, bring it back to the boil for 30 seconds, then drain the pasta and zucchini together. 4. Toss the pasta and zucchini with the torn anchovy, mint, a good slug of extra-virgin olive oil and one tablespoon of the crumbs. 5.
From goodfood.com.au
From goodfood.com.au
SLOW ROASTED TOMATOES WITH ANCHOVIES RECIPE - GREAT BRITISH CHEFS
1. Preheat an oven to 140°C/gas mark 1. 2. Cut the tomatoes in half and place them on a baking tray cut-side up. Sprinkle a little sugar and salt over the tomatoes and let them sit for 10 minutes. 4 San Marzano tomatoes, large and ripe. salt. 1 pinch of caster sugar. 3.
From greatbritishchefs.com
From greatbritishchefs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
