SPARKLING GINGER HARD APPLE CIDER
Red Hot Holiday Trends - This fruity, sparkly, bubbly, big-batch cocktail gets its signature kick from hard cider, bourbon and ginger liqueur. It's a modern take on punch that's perfect for entertaining.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 15m
Yield 12
Number Of Ingredients 8
Steps:
- In pitcher or punch bowl, mix bourbon, liqueurs, maple syrup and bitters. Slowly add hard cider.
- Carefully add ice. Garnish with apple slices.
Nutrition Facts : Calories 150, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg, Sugar 12 g, TransFat 0 g
SPARKLING GINGER CIDER
Steps:
- Sparkling ginger cider is a first rate fall "mocktail." Mix 1/2 pound peeled, sliced fresh ginger into 32 ounces of apple cider and chill for about an hour. Pour into glasses filled with ice and top with ginger ale and fresh mint. To spike this punch, add brandy and top with hard cider instead of ginger ale.
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