SPICY CHICKEN WINGS
Steps:
- Rinse the chicken wings under cold running water, then drain and blot dry completely with paper towels. Place the wings in a large bowl and sprinkle with the garlic salt, pepper, cayenne, and oregano. Season just 1 side of the wings for mild, or for hotter wings, turn the wings to coat the other side with seasonings and then cover and marinate in the refrigerator for 24 hours.
- Preheat a grill to medium-high.
- Grill chicken wings, turning once, until the juices run clear when pierced with a fork. Serve immediately with a side of Blue Cheese Dressing.
- Blend all ingredients together in a food processor. Transfer to a bowl, cover, and refrigerate until ready to serve.
FIVE-SPICE CHICKEN WINGS
Marinated chicken wings and drumettes are baked until crispy in this appetizer recipe with an Asian flair.
Provided by LIKEN74
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 9h5m
Yield 4
Number Of Ingredients 10
Steps:
- Whisk together the garlic, green onion, sugar, five-spice powder, fish sauce, soy sauce, chili sauce, and salt in a bowl. Arrange the chicken pieces in a shallow, non-metallic dish. Spoon the sauce mixture over the chicken to evenly coat. Cover the dish with plastic wrap and refrigerate 8 hours or overnight.
- Preheat oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
- Arrange the marinated chicken on the prepared baking sheet.
- Bake in the preheated oven until crispy, about 45 minutes. Serve with lime wedges on the side.
Nutrition Facts : Calories 322.6 calories, Carbohydrate 14.1 g, Cholesterol 77.3 mg, Fat 18.3 g, Fiber 1.6 g, Protein 26.3 g, SaturatedFat 5 g, Sodium 1161.5 mg, Sugar 6.9 g
FIVE-SPICE CHICKEN WINGS
Bird is the word when it comes to these wings. They're baked to a perfect golden brown and hum with mild, delicious Asian spices. Thanks to an overnight marinade, the chicken inside stays tender while the skin maintains that signature crunch. -Crystal Jo Bruns, Iliff, Colorado
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield about 3 dozen.
Number Of Ingredients 9
Steps:
- Cut chicken wings into 3 sections; discard wing tip sections. Combine the onions, chili sauce, soy sauce, fish sauce, garlic, sugar and five-spice powder in a large container. Add wings and toss to coat. Cover and refrigerate 8 hours or overnight., Drain chicken, discarding marinade. Place wings in a greased 15x10x1-in. baking pan., Bake at 425° for 25-30 minutes or until no longer pink, turning every 10 minutes. Squeeze lime wedges over wings.
Nutrition Facts : Calories 52 calories, Fat 3g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 81mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein.
EXOTIC FIVE-SPICE CHICKEN WINGS
Savor the flavors you crave! These distinctive wings deliver a sweet, salty and slightly spicy taste with every bite. -Barb Miller, Oakdale, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 55m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Using a sharp knife, cut through the two wing joints; discard wing tips. In a small bowl, whisk honey, oil, soy sauce, five-spice powder, ginger, salt, garlic powder and cayenne until blended. Pour 1 cup into a large resealable plastic bag. Place chicken wings in bag; seal bag and turn to coat. Refrigerate 4 hours. Cover and refrigerate remaining marinade., Preheat oven to 400°. Drain chicken, discarding marinade. Place wings on a rack in a foil-lined 15x10x1-in. baking pan. Bake, uncovered, 25 minutes, turning once. Bake 15-20 minutes longer or until chicken juices run clear, turning and basting occasionally with reserved marinade. If desired, sprinkle with sesame seeds and onions.
Nutrition Facts :
4 INGREDIENT SWEET AND SPICY CHICKEN WINGS
These are a great alternative to hot wings, which are not very family friendly :) With only 4 ingredients and even less steps, these are super easy and delicious.
Provided by Karen..
Categories Chicken
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Place wings in a greased 9 x 13 baking dish.
- Combine sauces and honey and pour over the wings.
- Bake for about an hour, or until juices run clear.
FIVE SPICE CHICKEN WINGS
Make and share this Five Spice Chicken Wings recipe from Food.com.
Provided by dicentra
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat broiler and oil rack of a broiler pan.
- Stir together garlic, five-spice powder, salt, and soy sauce in a large bowl.
- Cut off and discard tips from chicken wings with kitchen shears or a large heavy knife, then halve wings at joint.
- Pat dry and add to spice mixture, tossing to coat.
- Arrange wings in 1 layer on broiler pan and broil 6 to 7 inches from heat, turning over once, until browned and cooked through, 16 to 20 minutes total.
BERBERE SPICE CHICKEN WINGS RECIPE BY TASTY
Here's what you need: paprika, salt, cayenne, ground fenugreek, ground ginger, onion powder, ground cardamom, ground nutmeg, garlic powder, ground cloves, ground cinnamon, allspice, chicken drumettes, flour, baking powder, cornstarch, unsalted butter
Provided by Rie McClenny
Categories Appetizers
Yield 4 servings
Number Of Ingredients 17
Steps:
- In a medium bowl, combine the paprika, salt, cayenne, fenugreek, ginger, onion powder, cardamom, nutmeg, garlic powder, cloves cinnamon, and allspice. Mix well.
- Save two tablespoons of spice mix. Set aside.
- Add the chicken drumettes to the bowl with the spice mixture and toss to coat evenly. Marinate in the fridge at least 30 minutes, up to overnight.
- In a small bowl, combine the flour, baking powder, and cornstarch. Sprinkle the flour mixture over the marinated chicken. Toss them until well-coated.
- Preheat the oven to 425˚F (220˚C).
- Place the chicken on a wire rack set over a parchment paper-lined baking sheet. Bake them for 30-40 minutes or chicken is slightly browned.
- In a small saucepan, melt the butter. Once the butter is melted, add the reserved 2 tablespoons spice mix and stir to combine.
- Drizzle the spice butter mixture over the drumettes.
- Enjoy!
Nutrition Facts : Calories 447 calories, Carbohydrate 21 grams, Fat 29 grams, Fiber 3 grams, Protein 25 grams, Sugar 0 grams
More about "spice drawer chicken wings recipes"
SPICED CHICKEN WINGS RECIPE | BON APPéTIT
From bonappetit.com
4.3/5 (18)Author Carla Lalli MusicServings 4-6Estimated Reading Time 3 mins
- Mix oregano, granulated garlic, paprika, sugar, 4 tsp. salt, and ½ tsp. MSG in a small bowl. Arrange chicken wings on a foil-lined rimmed baking sheet. Season all over with spice mix. Let sit at room temperature 30 minutes, or cover and chill up to 2 days.
- Place racks in center and upper third of oven; preheat to 375°. Drizzle wings with oil and toss to coat. Bake on center rack, turning with tongs halfway through, until cooked through and skin is golden brown, 30–35 minutes.
- Remove from oven. Heat broiler. Broil wings on upper rack, turning every 2–3 minutes, until skin is deeply browned and starting to char at the edges, 5–7 minutes (watch them closely).
- Transfer wings to a platter, season with salt and a little more MSG. Top with herbs and lime and cucumber wedges.
11 SPICY CHICKEN WINGS RECIPES | FOOD & WINE
From foodandwine.com
Estimated Reading Time 2 mins
23 BEST CHICKEN WING RECIPES FOR SAUCY, FINGER-LICKIN' …
From bonappetit.com
5 SPICE CHICKEN WINGS – MEAT & POULTRY ONTARIO
From meatpoultryon.ca
SPICY CHICKEN WINGS | RICARDO
From ricardocuisine.com
10 BEST CHICKEN WING SPICE RUB RECIPES | YUMMLY
From yummly.com
STICKY BAKED CHINESE CHICKEN WINGS - RECIPETIN EATS
From recipetineats.com
CRISPY OVEN-BAKED CHICKEN WINGS WITH FIVE SPICE - SIMPLY ORGANIC
From simplyorganic.com
CHICKEN WINGS WITH SWEET SPICE - THE SPICE HOUSE
From thespicehouse.com
FIVE-SPICE CHICKEN WINGS | CANADIAN LIVING
From canadianliving.com
STICKY AND SPICY BAKED CHICKEN WINGS | OLIVE & MANGO
From oliveandmango.com
SPICE-DRAWER CHICKEN WINGS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
SWEET AND SPICY CHICKEN WINGS RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
SPICE RACK DRY RUBBED BAKED CHICKEN WINGS - CHEF LINDSEY FARR
From cheflindseyfarr.com
CHICKEN WINGS SEASONING RECIPE (WINGS DRY RUB)
From chickenvibes.com
SPICY CHICKEN WINGS | RICARDO
From ricardocuisine.com
10 BEST DRY SPICED CHICKEN WINGS RECIPES | YUMMLY
From yummly.com
10 CHICKEN WING RECIPES THAT WILL HAVE YOUR HEAD IN THE CLOUDS
From therecipe.com
CRISPY CHICKEN WINGS WITH SEVEN-SPICE-POWDER MARINADE
From seriouseats.com
CRISPY BAKED CHICKEN WINGS RECIPE - CHISEL & FORK
From chiselandfork.com
SPICY BAKED CHICKEN WINGS - JO COOKS
From jocooks.com
SPICY OVEN BAKED CHICKEN WINGS - THE DELICIOUS SPOON
From thedeliciousspoon.com
CHICKEN WINGS 3 WAYS RECIPE | SPICEOLOGY
From spiceology.com
FIVE SPICE GRILLED CHICKEN WINGS - RASA MALAYSIA
From rasamalaysia.com
CRISPY FIVE SPICE CHICKEN WINGS - RECIPE | SPICE TREKKERS
From spicetrekkers.com
THE BEST SPICY CRISPY OVEN BAKED CHICKEN WINGS - HANGRY FORK
From hangryfork.com
AIR FRYER CHICKEN WINGS {PERFECTLY CRISPY} – WELLPLATED.COM
From wellplated.com
GRILLED CHICKEN WINGS WITH 9-SPICE DRY RUB RECIPE - FOOD & WINE
From foodandwine.com
16 SPICY WING RECIPES YOU WON'T BE ABLE TO RESIST
From allrecipes.com
SPICY BUTTER CHICKEN WINGS - SIMPLY STACIE
From simplystacie.net
FIFTEEN SPICE DOUBLE COOKED CHICKEN WINGS - SUGARLOVESPICES
From sugarlovespices.com
CRISPY DRY RUB CHICKEN WINGS - STAY SNATCHED
From staysnatched.com
ULTIMATE SPICY CHICKEN WINGS RECIPE FROM A GOUDA LIFE KITCHEN
From agoudalife.com
STICKY SPICY BAKED CHICKEN WINGS (SUPER CRISPY!) - EAT ... - EAT …
From eatloveeats.com
CRISPY DRY RUB CHICKEN WINGS RECIPE - LOW CARB YUM
From lowcarbyum.com
THE BEST SPICY CHICKEN WINGS | BARBECUE & GRILLING
From derrickriches.com
BUFFALO SPICE RUB CHICKEN WINGS - CASA DE CREWS
From casadecrews.com
FIVE-SPICE CHICKEN WINGS RECIPE - CUISINART.COM
From cuisinart.com
BAKED CHICKEN WINGS - DELICIOUS MEETS HEALTHY
From deliciousmeetshealthy.com
STOVETOP HONEY SOY CHICKEN WINGS WITH GINGER - BRING ON THE …
From bringonthespice.com
EPIC DRY-RUBBED BAKED CHICKEN WINGS - THE CHUNKY CHEF
From thechunkychef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love