SPICE SNOWBALL COOKIES
Make and share this Spice Snowball Cookies recipe from Food.com.
Provided by Mercedes Kaskett
Categories Dessert
Time 45m
Yield 36 cookies
Number Of Ingredients 7
Steps:
- Cream butter.
- Add all other ingredients, except the powdered sugar and spice drops.
- Mix well.
- Shape into 1" balls around spice drops and place on a greased cookie sheet.
- Bake at 350 degrees 15 minutes.
- Cool and roll in powdered sugar.
Nutrition Facts : Calories 64.6, Fat 2.6, SaturatedFat 1.6, Cholesterol 6.8, Sodium 18.3, Carbohydrate 10, Fiber 0.1, Sugar 7.3, Protein 0.4
CINNAMON, SPICE AND EVERYTHING NICE COOKIES
Cookies.....soft, chewy, with a burst of cinnamon.
Provided by LINDA STEMMONS
Categories Desserts Cookies Molasses Cookie Recipes
Time 1h
Yield 60
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees F).
- In a large bowl, cream together the shortening and 2 cups sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and molasses. Combine the flour, baking soda, salt, nutmeg and ginger; stir into the sugar mixture until well blended. Mix in cinnamon chips. Dough will be stiff. Roll into walnut sized balls and roll each ball in remaining sugar. Place cookies 2 inches apart onto an ungreased cookie sheet and flatten slightly.
- Bake for 8 to 10 minutes in the preheated oven, or until tops are crackled. Let cool on the baking sheet for a few minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 151.4 calories, Carbohydrate 21.4 g, Cholesterol 6.4 mg, Fat 6.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 2.2 g, Sodium 175 mg, Sugar 14.4 g
GRANDMA MINECCI'S SNOWBALL COOKIES
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat shortening, butter, and white sugar together in a bowl using an electric mixer until smooth and creamy; add eggs and vanilla extract and beat until smooth. Sift flour and salt into creamed butter mixture and stir just until dough is combined; fold in pecans. Shape dough into 1-inch balls and arrange on a baking sheet.
- Bake in the preheated oven until lightly browned, about 20 minutes. Cool cookies slightly and roll in confectioners' sugar. Cool cookies completely and roll again in confectioners' sugar.
Nutrition Facts : Calories 233.6 calories, Carbohydrate 23.2 g, Cholesterol 30.8 mg, Fat 14.4 g, Fiber 0.8 g, Protein 2.9 g, SaturatedFat 5.5 g, Sodium 144.1 mg, Sugar 7.1 g
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