Spiced Mayan Chocolate Coated Walnuts Recipes

SPICED MAYAN CHOCOLATE COATED WALNUTS

Spiced Mayan Chocolate Coated Walnuts image

Make and share this Spiced Mayan Chocolate Coated Walnuts recipe from Food.com.

Provided by Pinay0618

Categories Nuts

Time 20m

Yield 2 cups

Number Of Ingredients 6

Ingredients

2 tablespoons butter
1/4 teaspoon cayenne pepper
2 teaspoons ground cinnamon
2 cups california walnut halves
2 tablespoons granulated sugar
1 tablespoon cocoa powder

Steps:

In a large microwavable bowl, add butter, cayenne and cinnamon. Microwave on high until butter is melted, about 30 seconds. Whisk ingredients together to combine. Add walnuts and stir to coat.
Sprinkle with sugar and toss to coat walnuts. Pour mixture onto a rimmed baking sheet. Bake in center of oven for about one hour at 250 degrees F, stirring about every 15 minutes, until walnuts are a deep golden color and toasted.
Sift cocoa over warm walnuts. Let cool. Store in an airtight container at room temperature for up to 5 days.

Nutrition Facts : Calories 929.1, Fat 88.2, SaturatedFat 14.7, Cholesterol 30.5, Sodium 104.8, Carbohydrate 32.4, Fiber 10.2, Sugar 15.8, Protein 18.6

DAWN'S CANDIED WALNUTS

Dawn's Candied Walnuts image

These walnuts are a special treat for Christmas, and are well worth the time it takes to make them.

Provided by Dawn Timmerman

Categories Appetizers and Snacks Nuts and Seeds

Time 30m

Yield 16

Number Of Ingredients 6

Ingredients

1 pound walnut halves
1 cup white sugar
2 teaspoons ground cinnamon
¼ teaspoon salt
6 tablespoons milk
1 teaspoon vanilla extract

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spread nuts in a single layer over a baking sheet. Roast for approximately 8 to 10 minutes, or until the nuts start to turn brown and the smell of roasting nuts fills the kitchen.
Stir together sugar, cinnamon, salt, and milk in a medium saucepan. Cook over medium-high heat for 8 minutes, or until the mixture reaches the soft ball stage of 236 degrees F (113 degrees C). Remove from heat, and stir in vanilla immediately. .
Add walnuts to sugar syrup, and stir to coat well. Spoon nuts onto waxed paper, and immediately separate nuts with a fork. Cool, and store in airtight containers.

Nutrition Facts : Calories 238.3 calories, Carbohydrate 16.9 g, Cholesterol 0.5 mg, Fat 18.6 g, Fiber 2.1 g, Protein 4.5 g, SaturatedFat 1.8 g, Sodium 39.3 mg, Sugar 13.5 g

SUGAR GLAZED WALNUTS

Sugar Glazed Walnuts image

These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!

Provided by Sharon Sisson

Categories Appetizers and Snacks Nuts and Seeds

Time 10m

Yield 8

Number Of Ingredients 3

Ingredients

2 cups walnut halves
¾ cup white sugar
¼ cup water

Steps:

Lightly grease a baking sheet. In a 1 quart glass measure, combine walnut halves, sugar, and water. Cook in microwave oven on high setting for 8 to 8 1/2 minutes, or until sugar has caramelized. Stir several times during cooking. Pour out onto prepared baking sheet, and separate into pieces. Let cool completely. store in an airtight container.

Nutrition Facts : Calories 268.8 calories, Carbohydrate 22.9 g, Fat 19.6 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 0.6 mg, Sugar 19.5 g

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