Spicedpineapplepunch Recipes

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SPICED PINEAPPLE PUNCH



Spiced Pineapple Punch image

Make and share this Spiced Pineapple Punch recipe from Food.com.

Provided by Brenda.

Categories     Punch Beverage

Time 2h5m

Yield 3-4 serving(s)

Number Of Ingredients 6

6 1/4 cups pineapple juice, chilled
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla
1 pinch nutmeg
1 pinch cinnamon
1 lime, juice of

Steps:

  • Pour the pineapple juice, condensed milk, vanilla, nutmeg and cinnamon into a blender.
  • Blend for a few seconds until well blended.
  • Chill the punch until very cold.
  • Pour over ice and top with a squeeze of lime juice.
  • I have been known to sneak a shot of Coconut Rum into the glass ;).

Nutrition Facts : Calories 708.3, Fat 12.2, SaturatedFat 7.3, Cholesterol 45, Sodium 178.8, Carbohydrate 140.3, Fiber 1.1, Sugar 124.4, Protein 12.4

SPICED PINEAPPLE



Spiced Pineapple image

Use this as a side dish, or use it as a dessert or appetizer with a dip made of sour cream with nutmeg and coconut flakes.

Provided by JeriBinNC

Categories     Pineapple

Time 15m

Yield 2 cups

Number Of Ingredients 8

1 (15 ounce) can pineapple chunks
2/3 cup sugar
1/3 cup vinegar
1 teaspoon whole cloves
2 cinnamon sticks
1 dash salt
1/2 teaspoon allspice or 1 whole allspice berry
red food coloring (optional)

Steps:

  • Drain pineapple, reserving juice. Set pineapple aside and pour juice into saucepan. Add sugar, vinegar, salt and spices to pineapple juice.
  • Bring to boil, then simmer for 10 minutes, stirring occasionally. If desired, add red food coloring to tint a delicate pink.
  • Pour hot syrup over pineapple. Cover and let it cool, then chill for several hours.
  • Serve as is or with dip.

Nutrition Facts : Calories 397.6, Fat 0.4, SaturatedFat 0.1, Sodium 84, Carbohydrate 101.1, Fiber 2.2, Sugar 97.3, Protein 1

SPICY PINEAPPLE SAUCE



Spicy Pineapple Sauce image

This ginger spiced pineapple and maple syrup sauce is great over meatballs.

Provided by Michele O'Sullivan

Categories     Appetizers and Snacks     Spicy

Time 45m

Yield 24

Number Of Ingredients 5

1 (20 ounce) can crushed pineapple in heavy syrup, drained with syrup reserved
1 tablespoon cornstarch
1 teaspoon ground ginger
¾ cup orange juice
2 tablespoons maple syrup

Steps:

  • In a medium bowl, mix the crushed pineapple, cornstarch and ground ginger. Gradually stir in enough of the reserved pineapple juice to make the mixture smooth.
  • In a medium saucepan over medium heat, blend orange juice and maple syrup. Cook and stir 5 minutes, until clear and thickened. Mix in the pineapple mixture. Continue to cook and stir until well blended and thick, about 15 minutes.

Nutrition Facts : Calories 27.8 calories, Carbohydrate 7.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 1.6 g

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