Spicy Cheese Mice Recipes

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SPICY CHEESE MICE



Spicy Cheese Mice image

Celebrating Halloween? Then surprise your guests with these little mice-shaped cheese appetizers - perfect for a group.

Provided by Pillsbury Kitchens

Categories     Appetizer

Time 2h25m

Yield 16

Number Of Ingredients 7

1 package (8 oz) cream cheese, softened
2 cups finely shredded pepper Jack cheese (8 oz)
1 1/4 cups finely chopped smoked almonds
16 julienne carrots (from 10-oz bag)
32 sliced almonds, toasted (2 tablespoons)
Hot pepper jelly, if desired
Assorted crackers, if desired

Steps:

  • In medium bowl, mix cheeses with spoon until blended. Place smoked almonds on small plate. For each mouse, shape 2 tablespoons cheese mixture into mouse shape; roll in smoked almonds.
  • For tail, insert 1 carrot strip into wide end of each mouse. For ears, insert 2 sliced almonds, pointed side up, into narrow end. Cover with plastic wrap; refrigerate at least 2 hours or until firm.
  • Serve cheese mice with pepper jelly and crackers. Store covered in refrigerator.

Nutrition Facts : Calories 143, Carbohydrate 3 g, Fat 1, Fiber 1 g, Protein 5 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 157 mg

MICE & CHEESE APPETIZER RECIPE - (4.1/5)



Mice & Cheese Appetizer Recipe - (4.1/5) image

Provided by rrxing

Number Of Ingredients 5

6 hard boiled eggs
Chives
Radishes, sliced thinly
Cheese
12 black peppercorns

Steps:

  • Slice the cheese and put in the middle of a plate. Cut the hard boiled eggs in half and put around the cheese, with the narrow part of the egg facing in and egg yolk down. The egg white becomes the shape of the mice. Take the radish slices and put two in each egg white for the ears. So, smaller radishes are best. Place two peppercorns under the radish slices for eyes. Take the chives and cut into about 2-inch pieces and tuck into the other side of the egg white for a tail. Enjoy your mice and cheese!

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