Spicy Mexican Rice Recipes
SPICY MEXICAN RICE
This vegan rice dish can be eaten on its own or, if you want to add some protein, it's good with beans, crumbled feta, cooked chicken or prawns stirred through
Provided by Janine Ratcliffe
Categories Dinner
Time 45m
Yield Serves 2
Number Of Ingredients 11
Steps:
- Heat the oil in a deep lidded frying pan. Cook the onion, garlic, chilli and pepper for 10 minutes until starting to soften. Stir in the basmati, then cook for 3-4 minutes, stirring all the time.
- Mix in the chipotle paste and cook, stirring for a couple of minutes until fragrant, then tip in the tomatoes and stock, and stir well.
- Bring to a simmer then turn the heat down to low, put on a lid and cook for 15 minutes or until the rice is tender and cooked through. Stir through the coriander and serve with lime wedges for squeezing.
Nutrition Facts : Calories 516 calories, Fat 8.4 grams fat, SaturatedFat 1.7 grams saturated fat, Carbohydrate 92.5 grams carbohydrates, Sugar 17.8 grams sugar, Fiber 8.6 grams fiber, Protein 13.4 grams protein, Sodium 0.5 milligram of sodium
SPICY MEXICAN RICE
Mexican rice is an everyday staple typically enjoyed with beans, avocado, eggs or your favorite protein. Add a subtle nudge of heat by dropping in a whole jalapeno while the rice is cooking!
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Saute 1 chopped onion in 2 tablespoons vegetable oil in a saucepan over medium heat. Stir in 1 cup white rice and cook until toasted, 3 minutes. Add 1 2/3 cups water, 1 chopped plum tomato, 2 teaspoons tomato paste and 1/2 teaspoon each kosher salt and cumin; bring to a boil. Add 1 whole jalapeno. Cover; simmer 20 minutes. Remove from the heat and let sit 5 minutes. Discard the jalapeno. Top with cilantro.
MEXICAN SPICED RICE
Quick and simple way to add some extra flavor to plain old white rice. This was something I threw together to go with some fajitas I had made. I usually make this rice in my rice cooker, but it works on the stove top as well. I've used regular long grain rice, or parboiled, both work fine.
Provided by Kozmic Blues
Categories White Rice
Time 25m
Yield 4 cups rice
Number Of Ingredients 9
Steps:
- Mix dry rice, spices and dried onions.
- Cook rice according to package directions, either on stove top or in rice cooker.
- Fluff rice with fork.
- Add cheese to warm rice and let melt a bit.
- Add cilantro and combine well.
Nutrition Facts : Calories 461, Fat 9.4, SaturatedFat 6, Cholesterol 22.4, Sodium 156.1, Carbohydrate 79.2, Fiber 3.1, Sugar 1.7, Protein 13
SPICY SPANISH-STYLE RICE
This Spanish rice-inspired spicy tomato rice recipe is super easy to make and is always a crowd-pleaser. When was the last time you had Spanish rice? You can substitute paprika for the chili powder.
Provided by Chef John
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- Melt butter in a pot over medium-low heat. Stir rice, jalapeno, green onion, and garlic together in the melted butter until rice is completely coated with butter. Add chili powder, cumin, salt, chipotle chile powder, and cayenne pepper; cook and stir until fragrant, about 1 minute.
- Stir chicken stock and tomato sauce into rice mixture. Bring to a simmer, cover the pot, reduce heat to low, and simmer for 20 minutes. Turn heat off and leave pot covered on the burner for 8 minutes. Remove cover and fluff rice with a fork.
Nutrition Facts : Calories 193.6 calories, Carbohydrate 39.1 g, Cholesterol 4 mg, Fat 2.1 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 435.5 mg, Sugar 1.1 g
SPICY SPANISH RICE
This is a tasty dish perk up any "ho-hum" dinner. We especially like it with chicken enchiladas. I also prepare it for potlucks and family get-togethers. It's a little different to bake rice, but it's handy to not have to watch it on the stove. You can make the rice less spicy by choosing a more mild variety of the canned tomatoes with green chilies.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 6-8 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 350°. In a greased 2-qt. baking dish, combine rice, onion, olives, cumin, tomatoes, water and oil. Cover and bake 45 minutes. , Stir in cheese. Bake, uncovered, 10-15 minutes longer or until rice is tender and liquid is absorbed. Stir in cilantro if desired.
Nutrition Facts : Calories 186 calories, Fat 9g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 290mg sodium, Carbohydrate 21g carbohydrate (1g sugars, Fiber 1g fiber), Protein 6g protein.
SPICY MEXICAN RICE
This is one of my favorite recipes. Whenever I cook anything Mexican, I prepare this as a side dish. I have been known to eat it right out of the pan, before it is even finished cooking.
Provided by Chef Howe
Categories Low Protein
Time 35m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Slice one of the onions in very thin slices. Finely chop the other onion.
- Mash the garlic with the salt to make a paste.
- Heat the bacon drippings in a medium sauce pan. Add chopped onions and garlic paste. Cook and stir until onions are translucent.
- Puree the two cans of Rotel Mexican Diced Tomatoes with Lime Juice and Cilantro.
- Add pureed Rotel, chicken broth, chili powder and cumin. Bring mixture to a boil. Stir in instant rice and sliced onions.
- Cover and let stand over very low heat 15 to 20 minutes, or until liquid is absorbed.
Nutrition Facts : Calories 99.7, Fat 2, SaturatedFat 0.7, Cholesterol 1.5, Sodium 386.2, Carbohydrate 17.7, Fiber 0.6, Sugar 0.5, Protein 2.5
MEXICAN RICE MIX
Cumin and garlic powder season long grain rice in this simple side dish from Sonya Dueck of Cartwright, Manitoba. The mild mixture would be a nice complement to a spicy Mexican entree.
Provided by Taste of Home
Categories Side Dishes
Time 10m
Yield 4-6 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the bouillon, salt, garlic powder and cumin. Store in an airtight container in a cool, dry place for up to 1 year. Yield: about 5 tablespoons., To prepare rice: In a saucepan, saute rice, onion and green pepper in butter until rice is lightly browned. Stir in water and 5 teaspoons seasoning mix. Bring to a boil. Reduce heat; cover and simmer for 15 minutes or until rice is tender.
Nutrition Facts : Calories 158 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 715mg sodium, Carbohydrate 27g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
More about "spicy mexican rice recipes"
SPICY MEXICAN RICE - THE ENDLESS MEAL®
2021-10-23 Yield: 6 servings. Prep Time: 20 mins. Cook Time: 40 mins. Total Time: 1 hr. Spicy Mexican Rice is made with your choice of brown (our favorite) or white …
From theendlessmeal.com
4.9/5 (9)Calories 359 per servingCategory Side Dish
From theendlessmeal.com
4.9/5 (9)Calories 359 per servingCategory Side Dish
MEXICAN RICE - DAMN DELICIOUS
2014-03-12 1 tablespoon olive oil; 2 cloves garlic, minced; 1 onion, diced; 1 1/2 cups basmati rice; 1 (8-ounce) can tomato sauce; 1 1/2 cups vegetable broth; 1 cup corn kernels
From damndelicious.net
From damndelicious.net
ONE-PAN MEXICAN-STYLE SPICED RICE | HEALTHY RICE …
Method. Heat the oil in a large, lidded frying pan over a medium-high heat and add the bacon. Fry for 3-5 mins until golden and cooked through, then transfer to a plate using a slotted spoon, leaving the oil in the pan. Add the onion, garlic, celery and peppers to …
From realfood.tesco.com
From realfood.tesco.com
MEXICAN BROWN RICE RECIPE - COOKIE AND KATE
2016-11-26 Preheat the oven to 375 degrees Fahrenheit. In a food processor or blender, combine the tomatoes, onion and garlic, and blend until smooth. In a liquid measuring cup, measure out 2 cups of the tomato mixture and discard the rest. …
From cookieandkate.com
From cookieandkate.com
BEST MEXICAN RICE RECIPE - HOW TO MAKE MEXICAN RICE
2022-03-30 Directions. In a large skillet over medium-high heat, heat oil. Add carrots, bell pepper, onion, and garlic, and cook, stirring frequently, until onions have become translucent, about 5 minutes ...
From delish.com
From delish.com
EASY MEXICAN RICE - DOWNSHIFTOLOGY
2020-03-31 Thoroughly wash and drain the rice with a fine mesh sieve. Heat the oil in a large saucepan over medium-hight heat. Add the onions, garlic, bell pepper, and jalapeno and saute for 1-2 minutes, or until the onions become translucent. Add the …
From downshiftology.com
From downshiftology.com
EASY SPANISH RICE RECIPE (4 INGREDIENTS!) - A SPICY …
2021-04-30 Instructions. Set a medium saucepot over medium heat. Add the butter to the pot. Once melted, add the rice, ground cumin, and 1 teaspoon salt. Sauté the rice for 1-2 minutes, stirring to coat all the grains in melted butter. Add the salsa to the …
From aspicyperspective.com
From aspicyperspective.com
AUTHENTIC SPICY & TANGY MEXICAN RICE RECIPE
2020-05-18 Bring everything to a boil and let the rice simmer along with the spices for about 5 minutes. Cover the rice with a lid and let it cook on low heat for at least 20 minutes. While it cooks, do not lift the lid. Once all the liquid has evaporated, turn the …
From organicfacts.net
From organicfacts.net
QUICK AND EASY MEXICAN RICE RECIPE - THE SPRUCE EATS
2021-12-10 Steps to Make It. Hide Images. Gather the ingredients. In a saucepan or skillet over medium-low heat, heat the oil and add the scallions. Cook for one minute. Add the garlic and cook for one to two minutes. Stir in rice, tomatoes, tomato sauce, …
From thespruceeats.com
From thespruceeats.com
MEXICAN RICE: AN EASY, AUTHENTIC 30-MIN RECIPE - THE …
2019-04-29 Instructions. First, heat 3 tablespoons of oil in a deep skillet set over medium-high heat. Add the rice and stir constantly until the rice begins to turn golden brown. The toastier your rice, the tastier it will be (information gleaned from my …
From thewoksoflife.com
From thewoksoflife.com
MEXICAN RICE RECIPES | ALLRECIPES
29. Fuss-Free Mexican Rice Casseroles. Easy Authentic Mexican Rice with Tomato. 15. Mexican Rice II. 3171. Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe. …
From allrecipes.com
From allrecipes.com
PERFECT MEXICAN RICE RECIPE - SPICY SOUTHERN KITCHEN
2021-03-19 Process for 30 seconds or until smooth. Transfer mixture to a large liquid measuring cup and add enough chicken broth to equal 2 1/2 cups. Set aside. Heat oil in a medium saucepan over medium-high heat. Add rice and cook and stir for 2 …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
SPICY MEXICAN LAYERED CHILLI RICE RECIPE BY ARCHANA'S …
2018-05-24 Heat oil in a heavy bottomed pan on medium heat; add the garlic and saute for a few seconds. Stir in the tomato puree, cumin powder, red chilli, tabasco sauce and cooked rajma. Stir fry the Mexican Chilli for a couple of minutes until the …
From archanaskitchen.com
From archanaskitchen.com
10 BEST HOT AND SPICY MEXICAN RECIPES | YUMMLY
2022-06-16 brown basmati rice, corn and black bean salsa, taco seasoning and 3 more Smoky Mexican Pork Stir Fry Pork chipotle chile, red bell pepper, ground cumin, pork tenderloin and 6 more
From yummly.com
From yummly.com
EASY AUTHENTIC MEXICAN RICE - TASTES BETTER FROM SCRATCH
2021-05-02 1. Wash and Toast the rice: Add rice to a fine mesh strainer and rinse it until the water runs clear. Sauté the rice in hot oil in a saucepan until golden brown. 2. Add remaining ingredients: Add tomato sauce, garlic, and diced onion to the pan. …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
RESTAURANT STYLE MEXICAN RICE | THE RECIPE CRITIC
2022-05-19 Instructions. In a medium skillet, stir together rice, broth, salsa, garlic, cumin, salt, chili powder, onion powder and pepper. Bring to a simmer over medium-high heat, then reduce to medium and simmer for 8-10 minutes, stirring occasionally, …
From therecipecritic.com
From therecipecritic.com
MEXICAN RICE - ONCE UPON A CHEF
Turn the heat up to medium and add the tomato paste, garlic and rice; cook, stirring frequently, for about 3 minutes. Add the chicken broth, salt, pepper, chili powder and cumin; turn the heat up and bring to a boil. Reduce the heat to low, cover the pot and …
From onceuponachef.com
From onceuponachef.com
THE BEST SPANISH RICE RECIPE (VEGETARIAN) • THE FRESH COOKY
2022-04-23 Scoot rice aside, add garlic. Add tomato sauce, spices and broth. Cover and cook until fluffy! Once rice and garlic are browned, add remaining ingredients; tomato sauce , kosher salt, cumin, onion powder, give it a stir, then pour in the broth. Cover and bring to simmer on low for 30-40 minutes or until all liquid is absorbed.
From thefreshcooky.com
From thefreshcooky.com
MEXICAN RICE RECIPE - THE SPRUCE EATS
2021-10-21 Heat vegetable oil in a heavy skillet over medium heat. Add onion, green bell pepper (if using), and garlic. Cook until onion is translucent, stirring frequently. The Spruce / Tara Omidvar. Add the rice to the skillet and cook for about 2 to 3 minutes, or until the rice has browned slightly. The Spruce / …
From thespruceeats.com
From thespruceeats.com
MEXICAN RICE RECIPE - SPICY SOUTHERN KITCHEN
2014-02-16 Heat the oil in a Dutch oven over medium heat. Saute onion and garlic for 2 minutes. Add rice and cook, stirring frequently, until light brown, about 5 minutes. Add carrots, tomato sauce, and chicken broth. Bring to a boil, decrease heat to medium-low …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
SPICY MEXICAN RICE - PEPPERSCALE
2018-08-17 Bring the mix to a boil, stirring occasionally. Add the long grain rice and butter. Stir to combine and melt the butter. Reduce the heat to low. Cover the saucepot and let the rice mix simmer, covered, for 18 to 20 minutes. Remove the saucepot from the heat and stir well.
From pepperscale.com
From pepperscale.com
SPICY ONE-POT MEXICAN RICE RECIPE - OR WHATEVER YOU DO
2020-08-19 Add the diced tomatoes, El Pato, black beans, water, and cumin. Stir to combine, reduce heat to low (a very low simmer), and cover. Stir occasionally after 4-5 minutes to reincorporate liquid throughout the dish, and then recover and cool an additional 5-10 minutes. Stir in …
From orwhateveryoudo.com
From orwhateveryoudo.com
SPICY MEXICAN RICE - PUDGE FACTOR
2020-11-08 Instructions. Preheat oven to 350° F. Purée tomatoes and onion in blender until smooth, about 15 seconds. Transfer mixture to liquid measuring cup; you should have 2 cups (if necessary spoon off excess so that the volume equals 2 cups, or add some water so …
From pudgefactor.com
From pudgefactor.com
SPICY MEXICAN RICE - RECIPES JUST 4U
Instructions. In a large saucepan over medium high heat, melt the butter and olive oil. Add the rice, onion, peppers, and garlic. Cook until the rice is browned and vegetables are tender. Stir in the water, diced tomatoes, jalapeno chilis, chili powder, and salt and bring to a boil. Season with pepper to taste.
From recipesjust4u.com
From recipesjust4u.com
SPICY MEXICAN RICE - COOKING RESTORED
2021-01-26 Add the rinsed rice into a rice maker. Add water to the 2 cup line, haute sauce, tomato sauce, avocado oil, and salt. (If you’re not using a rice cooker, so the same but using a large pot. Use 4 cups of water to cook the rice.) Whisk together until all combined. Add frozen corn and mix. Start the rice maker and let it cook.
From cookingrestored.com
From cookingrestored.com
MEXICAN RICE RECIPE - SPICY - THE FRUGAL CHEF
This Mexican rice recipe is spicy and is pretty authentic.We are going to roast the tomatoes, chili, onion and garlic for a superb and flavorful result. This recipe is for the red rice that you get served at Mexican restaurants. It is delicious and full of bold flavors.
From thefrugalchef.com
From thefrugalchef.com
SPICY MEXICAN RICE WITH TOMATOES AND SWEET PEPPERS
2020-04-11 Instructions. Heat olive oil in a large skillet over medium heat. Add onions and garlic and fry for 1 minute. Add carrots and sweet pepper and fry for another 2 minutes. Add rice to the mixture and stir frequently for 2 minutes until rice is slightly toasted. Add spices and fry for 2 more minutes.
From thetastychilli.com
From thetastychilli.com
SPICED MEXICAN RICE | RICARDO
Ingredients. 2 tbsp butter ; 2 cups (400 g) parboiled rice; 1 tbsp chili powder; 3 cups (750 ml) water; Add to my grocery list Preparation
From ricardocuisine.com
From ricardocuisine.com
SPICY MEXICAN RICE AND BEANS RECIPE - ELIZABETH'S KITCHEN DIARY
2018-05-29 Add the rice, cumin and coriander seeds and saute until the rice begins to toast and turn golden. Stir in the smoked Mexican chilli paste, tomato puree, passata and vegetable stock. Bring to the boil. Add the beans, red pepper, corn and peas. Pop the …
From elizabethskitchendiary.co.uk
From elizabethskitchendiary.co.uk
SPICY MEXICAN RICE – THE SASSY FOODIE
2021-04-28 This is an authentic Mexican rice recipe! A lot of Mexican rice recipes call for using tomato sauces, etc., but traditionally, Mexican rice is made by simmering tomatoes and onions into a homemade flavourful cooking broth. Recipe Overview. Flavour: This rice is the perfect balance of savoury and spicy flavours. The tomato and onion flavours are ...
From thesassyfoodie.com
From thesassyfoodie.com
SUPER EASY MEXICAN RICE (SPANISH RICE) - CREME DE LA CRUMB
2020-03-31 In a large skillet (one that has a lid) over medium heat, melt butter. Stir in cumin, chili powder, salt, onion powder and rice for 1-2 minutes. Whisk in tomato sauce and chicken broth. Bring a boil, then reduce to a high simmer. Cover and cook for 25 minutes (see note). Uncover, fluff with a …
From lecremedelacrumb.com
From lecremedelacrumb.com
ONE-PAN SPICY MEXICAN RICE SKILLET - THE GIRL WHO ATE EVERYTHING
2019-09-26 Instructions. In a large skillet, heat the olive oil over medium heat. Saute jalapeno pepper and garlic for about 30 seconds. Add the rice and coat with the oil and cook for about a minute. Stir in the black beans, tomatoes, yellow corn, and chicken broth into skillet. Add the cumin, red pepper flakes, chili powder, salt, and black pepper.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
MEXICAN RICE RECIPE - CHILI PEPPER MADNESS
2016-03-16 Cook the Vegetables. First, heat a large pan to medium heat and heat oil. Add onion and jalapeno peppers and cook about 5 minutes to soften. Add garlic and cook another minute, until you can smell the yummy garlic. Brown the Rice. Add the rice and stir. Cook for a couple minutes, stirring, to very lightly toast the rice.
From chilipeppermadness.com
From chilipeppermadness.com
EASY MEXICAN RICE RECIPE (RESTAURANT-STYLE) - INSANELY GOOD
2022-06-13 Microwave for 60-90 seconds, or until completely warm. If reheating a big serving of rice, it’s best to use the stove. Place the rice in a non-stick skillet and pour over a bit of chicken broth or water. Place the skillet over medium heat and stir the rice until completely warm.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
SPICY MEXICAN RICE RECIPE - RACHNA COOKS
2018-06-25 This keeps the rice nice and separate once cooked. In a blender, blend together onion, garlic, chillies and tomatoes. Add chicken stock (or seafood stock or water) to this blended mix. Bring it to a boil. Add this hot mixture to toasted rice in a deep pan or rice cooker. Add in the corn kernels. Add salt.
From rachnacooks.com
From rachnacooks.com
SPICED MEXICAN RICE | RICARDO
Preparation. In a pot over medium-high heat, melt the butter. Add the rice and chili powder. Cook for 1 minute while stirring. Add the water. Bring to a boil. Cover and simmer over low heat for 20 minutes or until the rice is tender and the liquid has been absorbed.
From ricardocuisine.com
From ricardocuisine.com
MEXICAN SPICED CAULIFLOWER RICE - EASY PEASY FOODIE
2017-08-10 Instructions. Place the oil in a wok or large frying pan and add the diced red pepper, fry for 5 minutes on medium until softened. Add the cauliflower, garlic, cumin, paprika and salt, and stir fry for 3 minutes, then add the sweetcorn, kidney beans, and spring onions and stir fry for 3 more minutes, or until everything is warm.
From easypeasyfoodie.com
From easypeasyfoodie.com
MEXICAN SHRIMP DISH WITH RICE - THERESCIPES.INFO
10 Best Mexican Style Shrimp Recipes - Yummly hot www.yummly.com. knorr shrimp flavor bouillon cube, lime juice, red bell pepper, sliced and 11 more Garlic & Lime Shrimp With Spanish Rice Knorr grated lime peel, lime juice, chopped fresh cilantro, salt, clove garlic, finely chopped and 5 more
From therecipes.info
From therecipes.info
SPICY MEXICAN RICE RECIPE | MYRECIPES
Step 1. Heat oil in a large saucepan coated with cooking spray over medium heat. Add rice and onion; cook 3 minutes, stirring occasionally. Add water and next 6 ingredients; bring to a boil. Cover, reduce heat, and simmer 25 minutes or until liquid is absorbed and rice is tender. Advertisement.
From myrecipes.com
From myrecipes.com
MEXICAN RICE RECIPE - DINNER AT THE ZOO
2021-04-14 Heat the olive oil in a large pot over medium heat. Add the rice and stir until the rice is coated in the oil. Cook for about 3-5 minutes or until the rice is toasted and lightly browned. Add all of the remaining ingredients, then bring the pot to a boil. Cover the pot and turn the heat to …
From dinneratthezoo.com
From dinneratthezoo.com
BEST MEXICAN STYLE RICE RECIPE FROM GRANDMA’S KITCHEN
2022-03-14 This Mexican style rice recipe is a childhood favorite as it pairs perfectly with almost ALL dishes! So easy to do with basic ingredients! In just 20 minutes (or less!), this side dish will have your kitchen bursting with the aromatic smell of the herbs and spices.
From bringonthespice.com
From bringonthespice.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #occasion #for-large-groups #low-protein #healthy #side-dishes #easy #low-fat #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #taste-mood #savory #number-of-servings
You'll also love