Spicy Parmesan Saltine Crackers Recipes
SPICY HOT SALTINE CRACKERS
If you enjoy snacks with a bit of a kick, you will love these Spicy Hot Saltine Crackers! These easy flavor-packed crackers are perfect for a party.
Provided by Three Snackateers
Number Of Ingredients 4
Steps:
- Preheat oven to 250 degrees.
- Add all four ingredients to a large mixing bowl.
- Using a spatula or large spoon, gently mix ingredients for approximately 5-10 minutes to ensure that all ingredients are evenly coated.
- Spread crackers out on a large cookie sheet and bake in oven for 15-20 minutes, stirring them half way through.
- Remove from oven, let cool and enjoy!
Nutrition Facts : Calories 183 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 20 grams fat, Fiber 1 grams fiber, Protein 0 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1 grams, Sodium 62 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 18 grams unsaturated fat
SPICY PARMESAN CRACKERS
Get the recipe for Spicy Parmesan Crackers.
Provided by Paige Grandjean
Time 15m
Number Of Ingredients 5
Steps:
- Preheat oven to 300°F.
- Combine olive oil, Parmesan, paprika, and cayenne. Pour over saltine crackers in a large bowl, cover tightly with plastic wrap and shake until well coated.
- Bake on a parchment paper-lined rimmed baking sheet for 10 minutes.
Nutrition Facts : Calories 213 kcal, Carbohydrate 4 g, Cholesterol 87 mg, Protein 12 g, Sodium 392 mg, Sugar 0 g, Fat 16 g, UnsaturatedFat 0 g
SPICY PARMESAN SALTINE CRACKERS
Categories Cheese
Number Of Ingredients 4
Steps:
- Combine the olive oil, cheese, and spices. Toss with 36 saltines until well coated. Bake on a parchment-paper lined baking sheet at 300 for 10 minutes.
SPICY CRACKERS
I had these at a retirement party and had never seen saltines fixed this way. They are cheap, easy and yummy.
Provided by Ycooks2
Categories Lunch/Snacks
Time 1h15m
Yield 5 each, 33 serving(s)
Number Of Ingredients 6
Steps:
- Divide crackers into gallon baggies. Combine the rest of the ingredients in a bowl and whisk together. Divide mixture and pour into each baggie. Close baggie and agitate the crackers. Turn crackers in bag every 15 minute for about an hour.
Nutrition Facts : Calories 140.5, Fat 10.5, SaturatedFat 0.9, Sodium 147.8, Carbohydrate 10.5, Fiber 0.6, Sugar 0.2, Protein 1.4
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