Spinach Alfredo Pizza Vegan Recipe 435

SPINACH ALFREDO PIZZA - VEGAN

Spinach Alfredo Pizza - Vegan image

Make and share this Spinach Alfredo Pizza - Vegan recipe from Food.com.

Provided by turtledove

Categories Vegan

Time 35m

Yield 8 delicious slices

Number Of Ingredients 10

Ingredients

1 vegan pizza dough (prepared or slightly baked)
1 (12 ounce) package soft silken tofu, drained
1 (10 ounce) package frozen chopped spinach, thawed and drained
1 medium yellow onion, minced
3 -5 garlic cloves, minced
1 tablespoon olive oil
1 pinch of grated nutmeg
salt
pepper
1 cup shredded soy cheese

Steps:

Preheat oven to 450°FF.
Heat olive oil in large skillet.
Sauté spinach, onions, garlic, salt, pepper, nutmeg for about 5 minutes.
In a food processor blend, spinach mixture and tofu until smooth.
Evenly spread onto pizza dough.
Sprinkle cheese.
Bake for 10-15 minutes or until crust is a golden brown.

THE BEST SPINACH ALFREDO PIZZA EVER

The Best Spinach Alfredo Pizza Ever image

This is a pizza that I made up, and have made it twice now with people moaning through every bite. It is excellent, and you MUST use the Classico Alfredo sauce.

Provided by Miss Diggy

Categories Spinach

Time 18m

Yield 8 slices

Number Of Ingredients 5

Ingredients

2/3-1 cup classico alfredo sauce
25 leaves spinach
1/4 cup mozzarella cheese, shredded
1/4 cup parmesan cheese, shredded
pizza dough (enough for one 12-inch pizza)

Steps:

Roll out the fresh pizza dough into a 12 inch circle, and place onto your stone or sheet.
Spread the alfredo sauce around and out to the edges and then lay the spinach on top of that, making sure not to overlap pieces of spinach.
Then sprinkle cheeses on top and bake at 475 for 10-13 minutes, or whatever you normally bake your pizza pie at.

Nutrition Facts : Calories 31.2, Fat 1.8, SaturatedFat 1, Cholesterol 5.5, Sodium 94.4, Carbohydrate 1.3, Fiber 0.7, Sugar 0.2, Protein 2.9

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