Spinach And Bacon Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPINACH SALAD WITH WARM BACON-MUSTARD DRESSING



Spinach Salad with Warm Bacon-Mustard Dressing image

A classic steakhouse-style spinach salad with the absolute best warm bacon-mustard dressing I've ever had! Looks and tastes like a lot of work, but can be prepared in no time! This salad can easily be converted to a main dish salad by adding strips of grilled chicken breast.

Provided by brightlightz

Categories     Salad     Green Salad Recipes     Spinach Salad Recipes

Time 20m

Yield 4

Number Of Ingredients 14

1 (10 ounce) bag baby spinach leaves
4 hard-cooked eggs, peeled and sliced
1 cup sliced mushrooms
4 strips crisply cooked bacon, crumbled
10 ounces Swiss cheese, shredded
½ cup toasted sliced almonds
1 tablespoon olive oil
1 large shallot, minced
1 teaspoon garlic, minced
⅓ cup white wine vinegar
⅓ cup Dijon mustard
⅓ cup honey
2 strips crisply cooked bacon, crumbled
salt and pepper to taste

Steps:

  • Place spinach into a large serving bowl, top with hard-cooked eggs, mushrooms, 4 crumbled strips of bacon, Swiss cheese, and almonds.
  • Heat olive oil in a small skillet over medium heat. Stir in shallots and garlic, and cook until softened and translucent, about 2 minutes. Whisk in the vinegar, Dijon mustard, honey, and 2 crumbled strips of bacon; season to taste with salt and pepper, then cook until hot.
  • Pour hot dressing over spinach and toss to coat.

Nutrition Facts : Calories 662.5 calories, Carbohydrate 40.1 g, Cholesterol 292.6 mg, Fat 40.6 g, Fiber 3.1 g, Protein 36.1 g, SaturatedFat 17.2 g, Sodium 1123.4 mg, Sugar 26 g

SPINACH SALAD WITH WARM BACON DRESSING



Spinach Salad with Warm Bacon Dressing image

To make his Spinach Salad with Warm Bacon Dressing recipe from Good Eats on Food Network even better, Alton Brown tops it with sliced eggs and mushrooms.

Provided by Alton Brown

Categories     appetizer

Time 20m

Yield 4 servings

Number Of Ingredients 9

8 ounces young spinach
2 large eggs
8 pieces thick-sliced bacon, chopped
3 tablespoons red wine vinegar
1 teaspoon sugar
1/2 teaspoon Dijon mustard
Kosher salt and freshly ground black pepper
4 large white mushrooms, sliced
3 ounces red onion (1 small), very thinly sliced

Steps:

  • Remove the stems from the spinach and wash, drain and pat dry thoroughly. Place into a large mixing bowl and set aside.
  • Place the eggs into an electric kettle and cover with cold water by at least 1-inch. Turn the kettle on. Once the water comes to a boil, the kettle will turn itself off. Leave the eggs in the water for 15 minutes. Remove and peel off the shell. Slice each egg into 8 pieces and set aside.
  • While the eggs are cooking, fry the bacon and remove to a paper towel to drain, reserving 3 tablespoons of the rendered fat. Crumble the bacon and set aside.
  • Transfer the fat to a small saucepan set over low heat and whisk in the red wine vinegar, sugar and Dijon mustard. Season with a small pinch each of kosher salt and black pepper.
  • Add the mushrooms and the sliced onion to the spinach and toss. Add the dressing and bacon and toss to combine. Divide the spinach between 4 plates or bowls and evenly divide the egg among them. Season with pepper, as desired. Serve immediately.

BACON SPINACH SALAD



Bacon Spinach Salad image

Even our kids-who normally don't care for spinach-can't resist this salad with its rich dressing and crumbled bacon. Of course, you can use other greens instead of spinach. -Gretchen Kuipers, Platte, South Dakota

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 9

6 bacon strips, chopped
6 cups torn spinach leaves
1/2 small head iceberg lettuce, torn
6 green onions, thinly sliced
1/2 cup canola oil
1/4 cup white vinegar
1 tablespoon sugar
1 teaspoon salt
1 teaspoon ground mustard

Steps:

  • In a small skillet, cook bacon over medium heat until crisp, stirring occasionally. Drain on paper towels. Refrigerate greens and onions in a salad bowl until serving. Combine remaining ingredients in a jar with a tight-fitting lid; shake well. Just before serving, pour dressing over greens; toss to coat. Serve with bacon.

Nutrition Facts : Calories 176 calories, Fat 17g fat (2g saturated fat), Cholesterol 6mg cholesterol, Sodium 427mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 3g protein.

BACON-SPINACH SALAD



Bacon-Spinach Salad image

Dinner ready in 15 minutes! Enjoy this wonderful salad made with bacon and spinach - a tasty meal.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 7

4 slices bacon, diced
1/4 cup white vinegar
4 teaspoons sugar
1/4 teaspoon salt
1/8 teaspoon pepper
1 bag (10 oz) washed fresh spinach
5 medium green onions, sliced (1/3 cup)

Steps:

  • In 12-inch skillet, cook bacon over medium heat, stirring occasionally, until crisp. Stir in vinegar, sugar, salt and pepper. Heat through, stirring constantly, until sugar is dissolved; remove from heat.
  • Add spinach and onions to bacon mixture. Toss 1 to 2 minutes or until spinach is wilted.

Nutrition Facts : Calories 80, Carbohydrate 8 g, Cholesterol 5 mg, Fat 1, Fiber 3 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 330 mg, Sugar 5 g, TransFat 0 g

CLASSIC SPINACH BACON SALAD



Classic Spinach Bacon Salad image

Whip up this favorite Classic Spinach Bacon Salad recipe in just 15 minutes. Our Classic Spinach Bacon includes hard-cooked eggs, smoky bacon and more.

Provided by My Food and Family

Categories     Home

Time 15m

Yield Makes 6 servings.

Number Of Ingredients 6

5 cups torn spinach leaves
1 cup sliced fresh mushrooms
1/2 cup thinly sliced red onion
2 hard-cooked eggs, chopped
4 slices OSCAR MAYER Bacon, crisply cooked, crumbled
3/4 cup KRAFT Classic CATALINA Dressing

Steps:

  • Toss all ingredients except dressing in large bowl.
  • Add dressing; mix lightly.

Nutrition Facts : Calories 170, Fat 14 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 65 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0.8792 g, Sugar 0 g, Protein 4 g

SPINACH AND BACON SALAD



Spinach and Bacon Salad image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 8

6 cups baby spinach leaves, washed and spun dry
1 Granny Smith apple, halved, cored and thinly sliced
6 slices bacon, sliced into 1/4" strips
1 small shallot, chopped
1 tsp. Dijon mustard
salt and pepper to taste
salt and pepper to taste
1/4 cup apple cider vinegar

Steps:

  • Place spinach and apple slices into a large mixing bowl. Render bacon strips over low heat until crispy. Remove with a slotted spoon onto paper towels to drain. Add shallots to bacon fat and saute until soft and fragrant. Whisk in mustard, vinegar and then olive oil. Season to taste with salt and pepper. Pour dressing over spinach, add bacon and toss to wilt salad slightly.

CREAMY SPINACH AND BACON SALAD



Creamy Spinach and Bacon Salad image

Categories     Salad     Leafy Green     Pork     Appetizer     Side     Quick & Easy     Oscars     Bacon     Spinach     Gourmet     Sugar Conscious     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free

Yield Serves 4 as a first course

Number Of Ingredients 8

4 bacon slices
1 small garlic clove
2 tablespoons extra-virgin olive oil
2 tablespoons sour cream
2 tablespoons fresh lemon juice
1 teaspoon brown or white sugar
1/2 pound baby spinach
1/4 cup coarsely grated Parmesan (1 ounce)

Steps:

  • Cook bacon until crisp and drain on paper towels.
  • While bacon is cooking, mince garlic and mash to a paste with a pinch salt. Whisk together oil, sour cream, lemon juice, sugar, and garlic paste in a large bowl and season with salt and pepper. Add spinach and crumble bacon over it. Toss with cheese and dressing.

SPINACH BACON SALAD WITH HARD COOKED EGGS



Spinach Bacon Salad with Hard Cooked Eggs image

A little bit sweet, a little bit salty-this classic salad is delicious. Look for bags of prewashed spinach to get this on the table faster.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 6

Number Of Ingredients 9

4 slices bacon, cut into 1/2-inch pieces
3 tablespoons vegetable oil
5 medium green onions, chopped (1/3 cup)
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons white or cider vinegar
8 oz fresh spinach leaves (9 cups)
2 hard-cooked eggs, sliced

Steps:

  • In 10-inch skillet, cook bacon over medium heat, stirring occasionally, until crisp. Remove bacon with slotted spoon; drain on paper towels. Drain all but 3 tablespoons bacon drippings from skillet (if fewer than 3 tablespoons remain, add enough vegetable oil to drippings to equal 3 tablespoons).
  • Add oil, onions, sugar, salt and pepper to drippings in skillet. Cook over medium heat 2 to 3 minutes, stirring occasionally, until onions are slightly softened. Stir in vinegar.
  • Place spinach in very large bowl. Pour warm dressing over spinach; toss to coat. Arrange egg slices on top. Crumble bacon and sprinkle on top. Serve immediately.

Nutrition Facts : Calories 130, Carbohydrate 3 g, Cholesterol 70 mg, Fat 1 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 2 g, TransFat 0 g

SPINACH SALAD WITH WARM BACON DRESSING



Spinach Salad with Warm Bacon Dressing image

My spinach salad with a comforting bacon dressing is a recipe I turn to again and again in winter. It's quick, elegant and so delicious. I can always count on compliments. -Sandy Davis, Prescott, Arizona

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 13

3 bacon strips, chopped
2 tablespoons red wine vinegar
1 small garlic clove, minced
1/2 teaspoon packed brown sugar
1/2 teaspoon Dijon mustard
1/4 teaspoon salt
1/8 teaspoon coarsely ground pepper
Dash ground nutmeg
Dash crushed red pepper flakes
1/4 cup olive oil
6 ounces fresh baby spinach (about 8 cups)
1/3 cup thinly sliced red onion
4 hard-boiled large eggs, chopped

Steps:

  • In a skillet, cook bacon over medium heat until crisp, stirring occasionally. Using a slotted spoon, remove bacon to paper towels. Discard all but 1 tablespoon drippings., Add vinegar, garlic, brown sugar, mustard and seasonings to drippings; heat through, stirring to blend. Transfer to a small bowl; gradually whisk in oil. Stir in half of the bacon., Place spinach, onion and eggs in a large bowl; toss with warm dressing. Sprinkle with remaining bacon; serve immediately.

Nutrition Facts : Calories 280 calories, Fat 25g fat (6g saturated fat), Cholesterol 196mg cholesterol, Sodium 373mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.

SPINACH & BACON SALAD



Spinach & Bacon Salad image

Make and share this Spinach & Bacon Salad recipe from Food.com.

Provided by CountryLady

Categories     Spinach

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 13

1/2 cup olive oil
3 tablespoons red wine vinegar
1/2 teaspoon dry mustard
1/2 teaspoon salt
fresh ground pepper
1/2 teaspoon tarragon
1 clove garlic, minced
1 package spinach (or 1 lb loose baby leaves)
1 small red onion
1 cup bean sprouts
3 hard-boiled eggs, sliced
1 cup mushroom, sliced
6 slices bacon, crumbled

Steps:

  • Combine dressing ingredients in a small shaker& shake well.
  • Wash& dry spinach leaves and place in salad bowl.
  • Peel onion, cut in half, slice thinly, separate ring halves& add to salad bowl.
  • Add the rest of the ingredients to the bowl.
  • Pour dressing over all& toss.

EASY AND AWESOME SPINACH SALAD



Easy and Awesome Spinach Salad image

This is a very easy spinach salad to make. The dressing has some unusual ingredients but is very delicious. I never have leftovers at potlucks when I take this salad.

Provided by Lady Scrapalot

Categories     Salad     Green Salad Recipes     Spinach Salad Recipes

Time 30m

Yield 8

Number Of Ingredients 9

4 slices bacon, or more to taste
1 (16 ounce) bag fresh spinach, stems removed
2 hard-cooked eggs, chopped
1 small red onion, finely chopped
½ cup white sugar
⅓ cup ketchup
¼ cup vegetable oil
¼ cup vinegar
2 teaspoons Worcestershire sauce

Steps:

  • Place the bacon into a skillet over medium heat, and cook until browned and crisp, turning often, about 10 minutes. Transfer the bacon to paper towels to absorb excess grease. Crumble the bacon when cool.
  • Place the spinach into a large salad bowl, and sprinkle with the bacon, hard-cooked eggs, and onion. Gently toss the salad.
  • In a bowl, whisk together the sugar, ketchup, vegetable oil, vinegar, and Worcestershire sauce until the sugar has dissolved. Pour the dressing over the salad, and toss thoroughly to combine all ingredients.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 18.4 g, Cholesterol 57.9 mg, Fat 10.3 g, Fiber 1.4 g, Protein 5.1 g, SaturatedFat 2.1 g, Sodium 290 mg, Sugar 15.7 g

WARM SPINACH SALAD WITH BACON, TOMATOES, AND PECANS



Warm Spinach Salad with Bacon, Tomatoes, and Pecans image

The bacon and the pecans add crunch to this delicious salad. You can substitute baby spinach in this recipe for a more tender bite, but we like how the flat-leaf wilts.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 20m

Number Of Ingredients 8

1/2 cup pecan halves
6 slices bacon, cut into 1-inch pieces
1 red onion, halved and thinly sliced
1 pint (2 cups) grape tomatoes
1/3 cup white-wine vinegar
1 tablespoon sugar
2 to 3 bunches (1 1/2 pounds total) flat-leaf spinach, trimmed, cleaned, and dried
Coarse salt and ground pepper

Steps:

  • Preheat oven to 350 degrees. Spread pecans on a rimmed baking sheet, and toast in oven until golden and fragrant, 10 to 15 minutes. Set aside.
  • Meanwhile, in a large skillet over medium heat, cook bacon, stirring occasionally, until browned and crisp, 6 to 8 minutes. Transfer to a paper-towel-lined plate. Pour off all but 3 tablespoons fat from skillet.
  • Add onion to skillet; cook, stirring occasionally, until crisp-tender, 5 to 7 minutes. Add tomatoes, vinegar, and sugar; simmer until liquid thickens slightly and tomatoes are heated through, 1 to 2 minutes.
  • Place spinach in a large bowl, and pour hot tomato-onion mixture over; toss quickly to coat and wilt spinach. Season with salt and pepper. Sprinkle with reserved pecans and bacon.

Nutrition Facts : Calories 230 g, Fat 15 g, Fiber 6 g, Protein 11 g

SPINACH SALAD WITH ROASTED GARLIC AND BACON DRESSING



Spinach Salad With Roasted Garlic and Bacon Dressing image

This recipe comes from Chef John Currence of the City Grocery Restaurant in Oxford, MS. The dressing for this salad has a wonderful flavor, but I found it too oily as written. I've left the recipe as he wrote it, but I now skip the 3 tablespoons of olive oil, and only add about 1/2 of the oil from the roasted garlic. The flavor is great.

Provided by lazyme

Categories     Salad Dressings

Time 55m

Yield 6 serving(s)

Number Of Ingredients 13

1/4 cup olive oil
3 tablespoons olive oil
12 large garlic cloves, peeled
4 slices bacon, chopped
1/4 cup sherry wine vinegar
2 tablespoons shallots, minced
1 tablespoon Dijon mustard
1 1/2 teaspoons honey
1 1/2 teaspoons light molasses
1 1/2 teaspoons fresh tarragon or 3/4 teaspoon dried tarragon, chopped
1 1/2 cups baby spinach leaves, 6 ounces
1 red onion, thinly sliced
1 cup blue cheese, crumbled

Steps:

  • Preheat oven to 375.
  • Combine 1/4 cup oil and garlic in small baking dish.
  • Cover with foil; bake until garlic is very tender, about 35 minutes.
  • Using slotted spoon, transfer garlic to work surface and finely chop.
  • Transfer garlic to medium bowl. Reserve roasted garlic oil.
  • Cook bacon in large skillet over medium heat until crisp, about 4 minutes.
  • Using slotted spoon, transfer bacon to paper towels.
  • Pour drippings into medium bowl.
  • Add vinegar, shallot, mustard, honey, molasses and tarragon and whisk to blend.
  • Add roasted garlic, garlic oil, bacon and remaining 3 tablespoons olive oil and whisk to blend well.
  • Season dressing to taste with salt and pepper.
  • Place spinach, sliced onion and blue cheese in large bowl.
  • Toss with enough dressing to coat.
  • Serve.

SPINACH SALAD WITH BACON



Spinach Salad With Bacon image

Provided by Pierre Franey

Categories     salads and dressings

Time 20m

Yield 4 servings

Number Of Ingredients 7

1 1/2 pounds fresh spinach in bulk or 2 10-ounce packages fresh spinach in plastic bags
2 hard-cooked eggs
6 slices lean bacon
1/3 cup corn, peanut or vegetable oil
1 teaspoon finely minced garlic
1/4 cup red-wine vinegar
1/4 cup finely chopped parsley

Steps:

  • If spinach in bulk is used, pick over it to remove all tough stems and blemished leaves. Rinse the spinach well and drain it. Cut or break it into large, bite-size pieces. There should be about 16 cups. Put the spinach in a large bowl.
  • Coarsely chop the eggs and add them to the spinach.
  • Cook the bacon until it is crisp and browned. Drain well. Chop the bacon coarsely.
  • Heat the oil in a small skillet and add the garlic and bacon pieces. Cook briefly and add the vinegar. Bring to a boil and pour over the spinach. Add the parsley and toss to blend.

Nutrition Facts : @context http, Calories 422, UnsaturatedFat 28 grams, Carbohydrate 7 grams, Fat 39 grams, Fiber 4 grams, Protein 13 grams, SaturatedFat 8 grams, Sodium 451 milligrams, Sugar 1 gram, TransFat 0 grams

More about "spinach and bacon salad recipes"

SIMPLE SPINACH SALAD WITH BACON AND WATER CHESTNUTS
2018-12-28 Instructions. In a large bowl, combine spinach, bean sprouts, water chestnuts, eggs, bacon and onion. In a bottle or jar, combine all dressing ingredients. Cover and shake …
From highlandsranchfoodie.com


SPINACH SALAD WITH BACON AND EGGS - KRISTINE'S KITCHEN
2019-01-07 Combine the vinaigrette ingredients in a bowl or jar with a lid. Whisk or shake to combine. Set aside. Place spinach, cucumber and mushrooms in a large bowl. Toss with the …
From kristineskitchenblog.com


SHRIMP AND BACON SPINACH SALAD RECIPE - MY FORKING LIFE
2019-07-02 Remove bacon and drain on paper towel. Remove excess bacon grease from the skillet, leaving about 2 Tbsp in the skillet. Add shrimp to skillet and cook on medium-high heat …
From myforkinglife.com


MASON JAR SPINACH SALAD RECIPE - THE SEASONED MOM
2019-04-24 Instructions. Whisk together dressing ingredients in a small bowl or measuring cup until completely combined. Place a few tablespoons of dressing at the bottom of each jar. …
From theseasonedmom.com


SPINACH SALAD WITH BERRIES AND WARM BACON DRESSING - DRISCOLL'S
STIR gently to combine ingredients. PLACE 24 ounces spinach into a large bowl. POUR warm dressing over spinach and TOSS mixture quickly to wilt spinach. ADD 2 packages …
From driscolls.com


SPINACH SALAD WITH BACON DRESSING - CULINARY HILL
2021-04-04 Pour the fat back into the skillet and heat over medium high heat until it shimmers. Add the red onion, vinegar, and sugar. Cook the dressing until the onion softens, about 3 …
From culinaryhill.com


BACON AND SPINACH SALAD | CANADIAN LIVING
Method. Honey-Mustard Vinaigrette: In small bowl, whisk together vinegar, mustard, honey, salt and pepper. Gradually whisk in oil. Set aside. (Make-ahead: Refrigerate in airtight container for …
From canadianliving.com


SPINACH SALAD WITH ROASTED GRAPES AND WARM BACON VINAIGRETTE …
2021-08-13 Make the vinaigrette. Transfer 1/4 cup of bacon drippings to a small saucepan over medium heat. Add the shallot and sauté until translucent, 2 to 3 minutes. Whisk in the Dijon …
From simplyrecipes.com


SPINACH AND BACON SALAD - RECIPE REVIEW BY THE HUNGRY PINNER
2018-02-14 Sweet yet tangy dressing makes the perfect foil for the smoky, salty bacon. A short list of ingredients and a 10-15 minute prep time make this spinach salad recipe so perfect for …
From hungrypinner.com


SPINACH SALAD WITH BACON AND HARD BOILED EGGS - THE …
2021-03-16 Instructions. Whisk together the dressing ingredients until the sugar dissolves. Taste and season with additional salt, if necessary. Set aside until ready to use, or store in an airtight …
From theseasonedmom.com


SPINACH SALAD WITH WARM BACON DRESSING RECIPE | ALTON BROWN
Procedure. Remove the stems from the spinach and wash, drain, and pat dry thoroughly. Place into a large mixing bowl and set aside. Place the eggs into an electric kettle and cover with …
From altonbrown.com


SPINACH AND BACON SALAD RECIPE | MYRECIPES
Arrange spinach, radicchio, and green onions evenly on 6 individual salad plates. Cut goat cheese into 12 slices; cut into decorative shapes, if desired. Top each salad with 2 slices goat …
From myrecipes.com


EASY WILTED SPINACH SALAD - PRECIOUS-L.COM
2022-05-23 Step 1: Cook a package of Jones Dairy Farm No Sugar Uncured Hickory Smoked Bacon until browned and slightly crisp. Saute bacon until crisp. Pour off all but 3 tablespoons …
From precious-l.com


SPINACH SALAD WITH BACON DRESSING - SIMPLE SALAD RECIPE
2020-03-10 Tear the leaves of spinach and place in large individual salad bowls. Slice 1 hard-boiled egg onto each bowl. Crumble 2 pieces of bacon onto each bowl and top with ¼ of the …
From eatsbythebeach.com


SPINACH SALAD WITH BACON AND POPPY SEED DRESSING - FOREIGN FORK
2020-12-19 Instructions. Put all dressing ingredients except poppyseeds in a blender and blend until smooth. Pour the poppyseeds into the dressing and mix with a spoon to combine. …
From foreignfork.com


EASY SPINACH AND BACON SALAD - RULED ME
Cook the bacon in a pan over medium heat until rendered and crispy. Once cooked, chop into pieces and set aside. 2. Slice the hard-boiled eggs and rinse the spinach if desired. 3. In a …
From ruled.me


BACON SPINACH SALAD - KATHRYN'S KITCHEN
2020-07-14 HOW TO MAKE BACON SPINACH SALAD. Heat a large skillet or frying pan over low-medium heat and cook bacon chunks until cooked and crispy, about 5 minutes. Remove …
From kathrynskitchenblog.com


BEST SPINACH SALAD RECIPE W/ BACON AND EGGS
2022-01-29 Boil the water and then place the eggs in the water. Boil for 10 minutes, remove and peel off the shells. Then cool and slice. Bake the bacon in the oven on a cookie sheet on top …
From icantbelieveitslowcarb.com


SPINACH SALAD WITH WARM BACON DRESSING - ONCE UPON A CHEF
Add the shallots to the skillet and cook over low heat, stirring frequently, until softened, 1 to 2 minutes. Do not brown. Add the bacon fat and shallots from the skillet to the vinegar mixture …
From onceuponachef.com


SPINACH AND BACON SALAD RECIPES - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Spinach And Bacon Salad Recipes are provided here for you to discover and enjoy. Healthy Menu. Healthy Dinner Recipes Sorghum Recipes Healthy …
From recipeshappy.com


BACON, SPINACH, AND RED ONION SALAD - CHELSEA JOY EATS
2021-08-24 Put the sliced red onions in a jar and add apple cider vinegar. Set aside for at least 15 minutes to let the onions macerate. Heat the olive oil in a skillet over medium-high heat. …
From chelseajoyeats.com


SPINACH SALAD WITH HOT BACON DRESSING - BEYERBEWARE.NET
2013-02-25 Dressing. Pour ⅓ cup warm bacon grease through a coffee filter lined strainer into 2 or 4 cup measuring cup. Add vinegar, mustard, sugar, salt and pepper. Saute onions and …
From beyerbeware.net


10 BEST SPINACH SALAD WITH BACON AND FETA CHEESE RECIPES | YUMMLY
2022-05-19 Mandarin Orange Pecan Spinach Salad * dried cranberries * sugared pecans * optional feta cheese * Seasonal Holiday Recipe Exchange. paprika, white wine vinegar, red …
From yummly.com


WARM SPINACH AND BACON SALAD RECIPE - BBC FOOD
Method. Place the spinach, chilli, shallot, olive oil and lemon juice into a large bowl and mix well to coat all of the spinach leaves. Heat a frying pan until hot and add the chopped bacon. Cook ...
From bbc.co.uk


SPINACH AND BACON SALAD RECIPE - SHUGARY SWEETS
2022-03-06 Instructions. In a bowl, whisk together the oil, vinegar, ketchup, sugar and worcestershire sauce. Refrigerate overnight or several hours to allow the flavors to combine. …
From shugarysweets.com


RECIPE FOR BACON SPINACH SALAD - THERESCIPES.INFO
Place spinach into a large serving bowl, top with hard-cooked eggs, mushrooms, 4 crumbled strips of bacon, Swiss cheese, and almonds. Advertisement. Step 2. Heat olive oil in a small …
From therecipes.info


SPINACH BACON SALAD (WITH THE BEST DRESSING) - SIMPLE JOY
2019-04-10 Instructions. To make the salad dressing, combine all the ingredients in a blender, and blend until smooth. Toss all of the salad ingredients together in a large salad bowl. Either …
From simplejoy.com


SPINACH SALAD WITH WARM BACON DRESSING - COOKING CLASSY
2015-02-26 Whisk together bacon drippings with browned bits, olive oil, red wine vinegar, Dijon and honey. Season with salt and pepper. Let that simmer over medium heat for 1 minute. Stir …
From cookingclassy.com


CLASSIC SPINACH SALAD RECIPE WITH BACON, EGGS - THESE OLD …
2019-04-16 How to Make Classic Spinach Salad with Homemade Dressing. Hard boil eggs. Fry up bacon in small pieces, draining excess bacon grease. Place spinach as a base in a salad …
From theseoldcookbooks.com


WARM SPINACH SALAD WITH BACON - HOSTEDPROP.CO.ZA
2022-05-21 lettuce and avocado salad; collagen untuk diabetes; ingrid vandebosch gordon; education counselor job description for resume; what is greek eggplant dip called ...
From hostedprop.co.za


SPINACH AND BACON SALAD - NANA'S LITTLE KITCHEN
2016-03-20 Boil the eggs and cook the bacon. Let both of these cool. Rinse and dry the spinach if you prefer (–that’s what I do these days–). Slice the onion and peel and slice the …
From nanaslittlekitchen.com


SPINACH SALAD WITH BACON AND EGGS - HEALTHY SEASONAL RECIPES
2019-04-14 To do so, cook the bacon and eggs as directed and chop them. Place the spinach in a salad bowl, and top with the bacon and eggs. Cover with plastic wrap and refrigerate up …
From healthyseasonalrecipes.com


MY SPINACH SALAD - THE PIONEER WOMAN
2009-06-10 Remove to a plate and set aside. Chop bacon. Peel and slice eggs. Make hot bacon dressing: Add 3 tablespoons bacon grease, vinegar, sugar, and Dijon to a small …
From thepioneerwoman.com


SPINACH SALAD WITH BACON - PINCH AND SWIRL
2019-03-29 Step 1: Add dressing ingredients to a blender pitcher: garlic, honey, rice vinegar, black pepper, and salt; blend until smooth. With blender running, add olive oil in a steady …
From pinchandswirl.com


Related Search