Spinach And Chicken Burritos Recipes

SPINACH BURRITOS

Steps:

• In a large skillet, saute onion and garlic in butter until tender. Add spinach and pepper; cook for 2-3 minutes or until heated through. , Place about 3 tablespoonfuls off center on each tortilla; top with 1 tablespoon picante sauce and 2 tablespoons cheese. Fold sides and ends over filling and roll up., Place seam side down in a 13x9-in. baking dish coated with cooking spray. Top with remaining picante sauce and cheese. Bake, uncovered, at 350° for 20-25 minutes or until sauce is bubbly and cheese is melted.

CHICKEN SPINACH BURRITOS

Steps:

• Preheat oven to 350°.
• Lightly spray two 9 x 13 inch baking dishes with nonstick cooking spray.
• Remove the skin from the chicken and pull the meat off the bone.
• Use your fingers to shred the meat by pulling it apart in strips.
• Stir together the chicken, spinach, tomatoes and green chilies, cottage cheese, sour cream, salt, jalapenos, and 1 1/2 cups cheese in a large mixing bowl.
• Spoon about 1/4 cup of the mixture down the center of each flour tortilla.
• Roll up and place, seam side down, in the prepared baking dishes.
• Sprinkle half of the remaining cheese (1 1/4 cups per casserole) on top of each dish.
• Bake for 20 minutes or until lightly browned.

SPINACH AND CHICKEN BURRITOS

Steps:

• Preheat oven to 325 degrees F.
• Put ingredients in a pot and cook on the stovetop stirring constantly until cheese melts or eggs cook.
• Take the mixture from pot and fill tortillas with mixture, roll tortillas, and put cheese on top.
• Bake 20-30 minutes.
• Top with any extra desired toppings.

SPINACH BURRITOS

Steps:

• Preheat oven to 350°F
• In a skillet, saute the onion and garlic in margarine until tender.
• Add spinach and pepper, cook 2-3 minutes or until heated through.
• Place 3 tablespoons of the spinach mixture on each tortilla and top with 1 tablespoon picante sauce and 2 tablespoons of cheese.
• Roll into burrito, place seam side down in a 9 x 13 baking dish sprayed with cooking spray.
• Top with remaining salsa and cheese and bake for 20-25 minutes, or until cheese is melted and sauce is bubbly.