Dads Favorite Pizza Recipes

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DADDY'S FAVORITE PIZZA



Daddy's Favorite Pizza image

When my husband and I were first dating--before we had our son--we would stay up all night and we would cook a lot. His favorite thing for me to make was this pizza which was an experiment at first. We were looking for pizza that didn't taste like frozen pizza. It really doesn't!

Provided by Bri22

Categories     Kid Friendly

Time 23m

Yield 8 serving(s)

Number Of Ingredients 19

1 pre-rolled pizza dough
1 (14 ounce) jar pizza sauce
2 cups mozzarella cheese or 2 cups whatever cheese, shredded
ham or pepperoni
onion
bell pepper
mushroom
broccoli
pineapple
bacon
feta cheese
bbq chicken
ground beef
sliced and cooked potato
chives
sour cream
macaroni and cheese mix (yeah i know but its amazing)
basil
oregano

Steps:

  • Place pizza dough on pizza stone.
  • Cover with desired amount of sauce, spices toppings then cheese.
  • Bake at 300°F until cheese is melted and bubbly around edges.

Nutrition Facts : Calories 110.8, Fat 6.8, SaturatedFat 3.9, Cholesterol 23.6, Sodium 267.3, Carbohydrate 4.9, Fiber 1, Sugar 1.2, Protein 7.3

DAD'S PIZZA DOUGH



Dad's Pizza Dough image

A pizza dough recipe from my dad. Best one I have ever made myself. Works beautifully if you use a pizza stone in the oven. Preparation time includes rising time. Use pizza flour if you can find it, I do, but I'm sure ordinary flour will work fine too.

Provided by micro_ang

Categories     Grains

Time 1h

Yield 1 pizza, 1 serving(s)

Number Of Ingredients 10

2 cups flour
1/4 teaspoon salt
1/2 tablespoon sugar
1 teaspoon yeast
1 tablespoon oil
1 pinch baking powder
1 pinch garlic powder
1 pinch onion powder
1 pinch garlic salt or 1 pinch onion salt
200 ml warm water

Steps:

  • 1. Add sugar, salt, all powders and yeast to water and stir for 30 seconds.
  • 2. Add oil.
  • 3. Sift flour into mixture and stir vigorously until it forms into a dough.
  • 4. Move from bowl and onto bench, knead for 5 minutes, adding extra flour if necessary.
  • 5. Stand in a dry place for 45 minutes.

Nutrition Facts : Calories 1076.3, Fat 16.4, SaturatedFat 2.2, Sodium 607.5, Carbohydrate 200.7, Fiber 8.1, Sugar 7, Protein 27.8

DAD'S FAVORITE PIZZA



Dad's Favorite Pizza image

Our daughter, Stephanie, makes this pizza for her dad whenever he has a craving for it. Meat eaters will definitely get their fill with a slice of this deep-dish delight.-Nancy Jo Leffler, DePauw, Indiana

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 8 slices.

Number Of Ingredients 19

1 package (1/4 ounce) active dry yeast
1/2 cup warm water (110° to 115°)
1/2 cup butter, melted and cooled
3 large eggs
1/4 cup grated Parmesan cheese
1 teaspoon salt
3 to 3-1/2 cups bread flour
2 tablespoons yellow cornmeal
1/2 pound ground beef
1/2 pound bulk Italian sausage
1 small onion, chopped
2 cans (8 ounces each) pizza sauce
1 jar (4-1/2 ounces) sliced mushrooms, drained
1 package (3 ounces) sliced pepperoni
1/2 pound deli ham, cubed
1/2 cup chopped pitted green olives
1 can (4-1/4 ounces) chopped ripe olives, drained
1-1/2 cups shredded part-skim mozzarella cheese
1/2 cup shredded Parmesan cheese

Steps:

  • In a small bowl, dissolve yeast in warm water. In a large bowl, combine butter, eggs, grated Parmesan, salt, yeast mixture and 2 cups flour; beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough., Turn dough onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover with plastic wrap and let rise in a warm place until doubled, about 1 hour., Punch dough down; let rest for 5 minutes. Grease a 12-in. deep-dish cast-iron skillet or other ovenproof skillet; sprinkle with cornmeal. Press dough into pan; build up edges slightly., Preheat oven to 400°. In a large skillet, cook beef, sausage and onion over medium heat until meat is no longer pink and onion is tender, breaking up meat into crumbles, 8-10 minutes; drain. Spread pizza sauce over dough to within 1 in. of edges; sprinkle with meat mixture. Top with the mushrooms, pepperoni, ham, olives, mozzarella and shredded Parmesan., Bake until crust is golden brown and cheese is melted, 30-35 minutes.

Nutrition Facts : Calories 596 calories, Fat 34g fat (16g saturated fat), Cholesterol 176mg cholesterol, Sodium 1815mg sodium, Carbohydrate 41g carbohydrate (3g sugars, Fiber 3g fiber), Protein 33g protein.

DAD'S ULTIMATE PIZZA SAUCE



Dad's Ultimate Pizza Sauce image

If you love pizza sauce but hate the taste or additives in store-bought, this recipe is for you!

Provided by BetterCookingForSingleFathers

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Pizza Sauce Recipes

Time 1h25m

Yield 20

Number Of Ingredients 15

1 tablespoon butter
2 tablespoons olive oil
½ cup chopped onion
¼ cup finely chopped celery
½ teaspoon minced garlic
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
2 tablespoons grated Parmesan cheese
1 teaspoon fennel seeds, ground
1 teaspoon dried basil
1 teaspoon dried oregano
½ teaspoon salt
½ teaspoon white sugar
¼ teaspoon ground black pepper
1 large bay leaf

Steps:

  • Melt butter with olive oil in a large skillet over medium heat. Cook and stir onion, celery, and garlic in the butter mixture until the onion is soft and translucent, 5 to 7 minutes.
  • Stir tomato sauce and tomato paste into the onion mixture until smooth; add Parmesan cheese, fennel seeds, basil, oregano, salt, sugar, pepper, and bay leaf. Stir the sauce and bring to a slow simmer; cook at a slow simmer for 1 hour. Remove and discard bay leaf before use.

Nutrition Facts : Calories 32 calories, Carbohydrate 2.9 g, Cholesterol 2 mg, Fat 2.2 g, Fiber 0.7 g, Protein 0.8 g, SaturatedFat 0.7 g, Sodium 197.2 mg, Sugar 1.8 g

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