CLASSIC SPINACH SALAD
Provided by Food Network
Time 25m
Yield 2 servings
Number Of Ingredients 4
Steps:
- In a large bowl toss together the spinach, crumbled bacon, if using or eggs, mushrooms and red onion. Top with your favorite vinaigrette.
SIMPLE LAYERED SPINACH SALAD
I'm always on the lookout for new spinach salads, and I particularly like this one. It can be prepared ahead of time and it travels well, too!
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Remove and discard spinach stems. Rinse leaves well; drain and pat dry. Tear spinach into bite-sized pieces and arrange evenly in salad bowl. Evenly layer cucumber slices, radish, green onion and eggs. Spread dressing over top. Cover; chill up to 24 hours. Just before serving, sprinkle with bacon and peanuts.
Nutrition Facts :
SAUTEED BABY SPINACH WITH A KICK
Easy side dish to make. The "kick" is from the red pepper flakes; add the amoun to your taste.
Provided by Parsley
Categories Low Protein
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, melt butter and heat oil.
- Add the sliced mushrooms, onion and garlic. Cover skillet and cook until soft and mushrooms start to release their juices.
- Remove lid and add the baby spinach and red pepper flakes; stir.
- Replace the lid and allow to cook for about 3 minutes.
- Remove lid and stir; continue to sautee, uncovered, for another 2-3 minutes or until wilted to your liking.
- Remove from heat and season with salt and pepper to taste.
Nutrition Facts : Calories 98.3, Fat 6.8, SaturatedFat 2.4, Cholesterol 7.6, Sodium 91.6, Carbohydrate 7.5, Fiber 2.8, Sugar 2.2, Protein 4.5
SPINACH SALAD WITH A BIT OF A KICK
Seems like most spinach salad recipes have a bit of a sweet twist to them. Couldn't find one without that so decided to create my own. This has been a family and friend favourite ever since. We often serve it with large garlic butter prawns or seasoned chicken breasts and an 8 grain baquette. Some people can't do the onion so I often leave that off and add a bit more radish for texture and flavour
Provided by Debi9400
Categories One Dish Meal
Time 5m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Throw oil, lemon juice, seasonings and egg in a small jar and shake vigorously.
- Slice mushrooms, onion and radishes. Toss with spinach.
- Toss with dressing. Add mozzarella and toss more.
- Serve immediately.
Nutrition Facts : Calories 298.2, Fat 24.6, SaturatedFat 6.6, Cholesterol 69.5, Sodium 423.1, Carbohydrate 9.8, Fiber 3.4, Sugar 3, Protein 12.8
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