STACY'S SAUSAGE QUICHE
Got this recipe years ago from a former boyfriend. So good (and so rich) I like to make it for my birthday dinner. It makes plenty so invite your friends.
Provided by echo echo
Categories Savory Pies
Time 50m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 14
Steps:
- Prick the crusts liberally with a fork, and bake in a 450°F oven 1 or 2 minutes until lightly browned.
- Brown the sausage in a skillet, remove from skillet, drain, and set aside.
- In the same skillet, sauté the onion in butter.
- Add the mushrooms and sauté.
- Return the sausage to pan, add the wine, garlic powder and oregano and mix together with the onion and mushrooms.
- Mix the cheeses together.
- Spread 1/4 of the cheese in the bottom of each crust.
- Spread 1/2 of the sausage mixture over the cheese in each pie.
- Cover with the rest of the cheese.
- Beat the eggs with the half and half and pour into the pies until each is filled to the rim.
- If desired sprinkle liberally with more oregano and/or cinnamon and/or cayenne.
- Bake at 450°F for 15 minutes.
- Lower the oven to 350° and bake 10-15 minutes more until a knife, inserted into the quiche, comes out clean.
Nutrition Facts : Calories 559.9, Fat 44.1, SaturatedFat 21.3, Cholesterol 177.9, Sodium 739.7, Carbohydrate 12.4, Fiber 0.4, Sugar 1.9, Protein 27.4
PETITE SAUSAGE QUICHES
You won't be able to eat just one of these mini quiches. Filled with savory sausage, Swiss cheese and a dash of cayenne, the mouthwatering morsels will disappear fast from the breakfast or buffet table. -Dawn Stitt, Hesperia, Michigan
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 55m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Beat butter, cream cheese and flour until smooth. Shape tablespoonfuls of dough into 36 balls; press onto the bottom and up the sides of greased miniature muffin cups., In a large skillet, cook sausage over medium heat until no longer pink; drain and crumble. Sprinkle sausage, Swiss cheese and chives into muffin cups. Beat egg, cream, salt and pepper until blended; pour into shells. , Bake until browned, 28-30 minutes (for a browner bottom crust, bake on a lower rack). Serve warm.
Nutrition Facts : Calories 100 calories, Fat 8g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 95mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
SPICY SAUSAGE QUICHE
This spicy sausage quiche is a fantastic option for an office potluck. You can prepare all the ingredients the night before, then mix together and pop in the oven the next morning. You may want to double the recipe, because two is never enough. - Pamela Williams, Meridian, Mississippi
Provided by Taste of Home
Time 1h15m
Yield 2 quiches (8 servings each).
Number Of Ingredients 10
Steps:
- Preheat oven to 400º. On a lightly floured surface, roll half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim to 1/2 in. beyond rim of plate; flute edge. Repeat with remaining dough. Refrigerate 30 minutes. Line unpricked crusts with a double thickness of heavy-duty foil. Bake for 10 minutes. Remove the foil; bake 5 minutes longer. Cool on wire racks., Meanwhile, in a large skillet, cook pork over medium heat until no longer pink, 7-9 minutes; drain. In a large bowl, whisk eggs, milk, mayonnaise, salt and pepper. Stir in cheese, jalapenos, green onions and cooked pork. Pour into crusts., Bake until a knife inserted in center comes out clean, 30-35 minutes. Cover edges loosely with foil during the last 15 minutes if needed to prevent overbrowning. Remove foil. Let stand 10 minutes before cutting., Freeze option: Cover and freeze unbaked quiches. To use, remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 400º. Place quiches on baking sheets. Bake as directed, increasing time to 40-45 minutes. Cover edges loosely with foil during the last 15 minutes if needed to prevent overbrowning.
Nutrition Facts : Calories 357 calories, Fat 27g fat (13g saturated fat), Cholesterol 118mg cholesterol, Sodium 636mg sodium, Carbohydrate 17g carbohydrate (1g sugars, Fiber 1g fiber), Protein 11g protein.
SAUSAGE QUICHE
Steps:
- In a skillet, brown sausages until no longer pink. Drain and cut into small pieces; place in the pie shell. Sprinkle with cheese. In a bowl, beat eggs; add cream and nutmeg. Pour over cheese. , Bake at 350° for 55-60 minutes or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 485 calories, Fat 42g fat (23g saturated fat), Cholesterol 223mg cholesterol, Sodium 505mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 0 fiber), Protein 12g protein.
SPICY SAUSAGE QUICHE
I've used this yummy recipe several times with great success. It's become a popular item at parties and brunch in my home.
Provided by SERINA STONE
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 1h
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and crumble. Spread into bottom of baking dish. Sprinkle with Cheddar cheese, Monterey Jack cheese, onion, chile peppers, and jalapeno pepper. In a medium bowl, mix eggs with chili powder, cumin, garlic powder, salt and pepper. Pour over contents of baking dish.
- Bake in preheated oven for 18 to 22 minutes, or until a knife inserted into the center comes out clean. Cool for 10 minutes, then cut into squares.
Nutrition Facts : Calories 445.9 calories, Carbohydrate 3.6 g, Cholesterol 298.5 mg, Fat 38.2 g, Fiber 0.6 g, Protein 21.9 g, SaturatedFat 15.8 g, Sodium 1088.7 mg, Sugar 1.6 g
SAUSAGE QUICHE
Make and share this Sausage Quiche recipe from Food.com.
Provided by weekend cooker
Categories One Dish Meal
Time 55m
Yield 2 Quiches, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Prebake crust 8-10 minutes. Brown and drain sausage and saute onions, pepper, mushrooms and spinach. Divide into 2 shells. Sprinkle 1 1/2 cups cheese into each pie shell.
- Beat eggs, milk, cream, and parsley together and pour over sausage mixture.
- Bake 35-40 minutes at 375 degrees.
Nutrition Facts : Calories 1041.9, Fat 80.7, SaturatedFat 35.4, Cholesterol 344.8, Sodium 1489.5, Carbohydrate 40.8, Fiber 3.8, Sugar 3.4, Protein 38.8
SAUSAGE QUICHE
Make and share this Sausage Quiche recipe from Food.com.
Provided by 968750
Categories Brunch
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425°F
- Cook and crumble sausage and onion until sausage is browned.
- Cover bottom of pie crust with mixture and top with cheese.
- In medium mixing bowl. Beat eggs and add half and half, salt and pepper.
- Pour over sausage mixture.
- Bake 15 minutes. Reduce oven to 350 F and continue cooking for 20 minutes or until set. Let stand 5 minutes then cut into wedges.
Nutrition Facts : Calories 358.8, Fat 27.4, SaturatedFat 11.1, Cholesterol 191.4, Sodium 650.8, Carbohydrate 12.9, Fiber 0.2, Sugar 1.3, Protein 14.4
SAUSAGE QUICHE
Make and share this Sausage Quiche recipe from Food.com.
Provided by weekend cooker
Categories Breakfast
Time 50m
Yield 6 slices, 6 serving(s)
Number Of Ingredients 10
Steps:
- Line bottom of pie shell with split and seeded green chilies.
- Sprinkle sausage over chilies.
- Combine eggs, cream, both cheeses, salt, pepper, and garlic salt, and slowly pour over sausage.
- Cover edge of pastry with a thin strip of foil to prevent excessive browning.
- Bake at 350 degrees for 35 minutes or until center is set and golden brown.
- Allow quiche to set at room temperature for 5 minutes before slicing.
Nutrition Facts : Calories 823.5, Fat 65.9, SaturatedFat 26.2, Cholesterol 299.8, Sodium 1529.7, Carbohydrate 18.4, Fiber 0.7, Sugar 3.2, Protein 37.9
ITALIAN SAUSAGE QUICHE
This popular quiche recipe is made with mild Italian sausage, made especially for us by our local butcher. For the best flavor, choose sausage that is not too heavily spiced. -Lee Ann Miller, Millersburg, Ohio
Provided by Taste of Home
Time 1h5m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to 425°. On a lightly floured surface, roll dough to a 1/8-in. thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond edge of plate; flute edge. Line unpricked crust with a double thickness of foil. Fill with pie weights, dried beans or uncooked rice. Bake on a lower oven rack until edge is light golden brown, 15-20 minutes. Remove foil and weights; bake until bottom is golden brown, 3-6 minutes longer. Cool on a wire rack. Reduce oven setting to 375°., Meanwhile, in a large skillet, cook sausage, onion, green pepper and jalapeno over medium heat until sausage is no longer pink and vegetables are tender, breaking up sausage into crumbles; drain. Spoon into crust and sprinkle with cheese., In a large bowl, whisk remaining ingredients; pour over cheese. Bake until a knife inserted in center comes out clean, 35-40 minutes. Let stand 10 minutes before cutting.Freeze option: Cover and freeze unbaked quiche. To use, remove from freezer 30 minutes before baking (do not thaw). Preheat oven to 375°. Place quiche on a baking sheet; cover edge loosely with foil. Bake as directed, increasing time as necessary for a knife inserted in the center to come out clean.
Nutrition Facts : Calories 528 calories, Fat 42g fat (21g saturated fat), Cholesterol 217mg cholesterol, Sodium 702mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 0 fiber), Protein 17g protein.
JIMMY DEAN HEARTY SAUSAGE MINI QUICHES
Delicious mini quiches are perfect for a brunch buffet. The ingredients are easily adjusted to what you have on hand, and everyone is sure to love them.
Provided by JimmyDean
Categories Trusted Brands: Recipes and Tips Jimmy Dean
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 F. In a large mixing bowl, combine eggs, milk or water, cheese, salt and pepper; set aside. Heat olive oil or butter in a large skillet; saute onions and any optional vegetables desired until vegetables are tender. Add vegetables and sausage to egg mixture; stir well.
- Place 12 foil baking cups into cupcake pan. Distribute sausage and egg mixture evenly into baking cups. Bake for 22 minutes or until eggs are set. Remove from oven. Sprinkle with Parmesan if desired.
QUICHE WITH SAUSAGE
This quiche with sausage pairs well with fresh fruit for breakfast or brunch, or is hearty with a salad and crusty bread at dinner.
Provided by stef k
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 16
Number Of Ingredients 14
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Unroll each crust into two 9-inch pie pans.
- Heat oil in a large skillet over medium heat. Cook celery, onion, and garlic in the hot oil for 1 to 2 minutes. Add sausage, breaking apart to brown; sprinkle in sage and continue browning until no longer pink, 5 to 7 minutes. Remove from heat. Add cottage cheese and mix well.
- Divide meat mixture evenly and spoon into each of the two pie crusts.
- Whisk eggs, milk, tarragon, salt, and pepper together in a mixing bowl. Pour egg mixture over meat mixture in the pie crusts. Sprinkle Cheddar-Jack cheese over the tops.
- Bake, uncovered, in the preheated oven on the middle rack until tops are puffed and golden brown, about 40 minutes. Remove from the oven and let stand for 5 to 10 minutes before slicing.
Nutrition Facts : Calories 306.7 calories, Carbohydrate 13 g, Cholesterol 125.6 mg, Fat 22.1 g, Fiber 1.1 g, Protein 13.8 g, SaturatedFat 8.6 g, Sodium 634.8 mg, Sugar 1 g
CHEESY SAUSAGE QUICHE
This is a savory,hearty quiche that even men who "don't eat quiche" will love. This recipe is from a childhood friend of my husband.
Provided by chickpea
Categories One Dish Meal
Time 1h5m
Yield 1 quiche, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Brown sausage and drain then rinse with hot water to remove excess fat.
- Place sliced onion in drippings from sausage and cook until onions are translucent.
- Remove and blot in paper towel to remove excess fat.
- Mix sausage and cheese with green pepper (optional) and add flour and mix until coated with flour.
- Place in unbaked pie shell.
- Place onions ontop of quiche.
- Mix spices with beaten egg and add evaporated milk, and stir.
- Pour milk mixture evenly over the quiche.
- Bake at 350 degrees for 35-40 minutes or until quiche is set.
- Let set for 10 minutes before serving.
More about "stacys sausage quiche recipes"
STACY'S SAUSAGE QUICHE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
Servings 16Calories 348 per serving
SIMPLE SAUSAGE AND CHEDDAR QUICHE RECIPE - THE SPRUCE EATS
From thespruceeats.com
FOODCOMBO
STACY'S SAUSAGE QUICHE RECIPE - FOOD.COM
From pinterest.co.uk
STACY'S SAUSAGE QUICHE - PLAIN.RECIPES
From plain.recipes
SAUSAGE & BACON QUICHE | SIMON HOWIE RECIPES
From thescottishbutcher.com
SAUSAGE QUICHE RECIPES | ALLRECIPES
From allrecipes.com
STACY'S SAUSAGE QUICHE - MEDITERRANEAN RECIPES
From fooddiez.com
STACY'S SAUSAGE QUICHE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
STACY'S SAUSAGE QUICHE RECIPE - FOOD.COM
From hartstr.japhar.com
SOUTHWESTERN SAUSAGE QUICHE - PLAIN CHICKEN
From plainchicken.com
SAUSAGE QUICHE RECIPE - A YUMMY BITE
From ayummybite.net
ARTICHOKE AND GARLIC SAUSAGE QUICHE RECIPE | RECIPE | SAUSAGE …
From pinterest.co.uk
CHEESE-AND-SAUSAGE QUICHE RECIPE | SOUTHERN LIVING
From southernliving.com
EASY SAUSAGE QUICHE - DASH OF SANITY
From dashofsanity.com
RECIPES | STACY'S®
From stacyssnacks.com
EASY BREAKFAST SAUSAGE QUICHE RECIPE (FAMILY FAVORITE!)
From momscravings.com
HOME | STACY'S®
From stacyssnacks.com
SWAGGERTY’S SAUSAGE QUICHE | SWAGGERTY'S FARM
From swaggertys.com
17 STACY'S QUICHE RECIPES IDEAS | QUICHE RECIPES, RECIPES, COOKING …
From pinterest.com
SPICY SAUSAGE QUICHE - WILLIAMS SAUSAGE
From williams-sausage.com
CHEESY SAUSAGE QUICHE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
THE BEST TURKEY SAUSAGE QUICHE! - KINDAL ERICE
From kindalerice.com
SAUSAGE QUICHE | SAUSAGE QUICHE, SAUSAGE QUICHE RECIPES, QUICHE …
From pinterest.co.uk
EASY SAUSAGE QUICHE - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
ARTICHOKE AND GARLIC SAUSAGE QUICHE RECIPE | RECIPE | SAUSAGE …
From pinterest.com
BROCCOLI, TURKEY SAUSAGE CRUSTLESS QUICHE RECIPE
From danicasdaily.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search