Stevia Simple Syrup Recipes
STEVIA SIMPLE SYRUP
This stevia syrup is super helpful for keeping your cocktails low calorie. Great for a cocktail and doesn't change the flavor, so easy to make!
Provided by Leah Hall
Categories Simple Syrups
Time 15m
Number Of Ingredients 3
Steps:
- Combine all ingredients in a small saucepan.
- Place on medium low heat, and bring to a simmer.
- Take off heat and cool.
- Can be stored in the fridge up to 2 weeks.
Nutrition Facts : Carbohydrate .9 grams carbohydrates, ServingSize .5 oz, Sugar .9 grams sugar
STEVIA SIMPLE SYRUP
Provided by Holly
Number Of Ingredients 2
Steps:
- Bring water to a boil in a small saucepan. Add stevia and let simmer until stevia has completely dissolved.
- Once stevia has dissolved, remove from heat and let cool to room temperature. Once cool, place in a jar and store in the refrigerator to use in drinks and other recipes that call for simple syrup.
SIMPLE SYRUP WITH TRUVIA® NATURAL SWEETENER
Simple syrup sweetened with Truvia® natural sweetener will provide a savings of 100 calories or 26 grams of sugar per serving compared to the sugar-sweetened version.
Provided by Truvia(R)
Categories Trusted Brands: Recipes and Tips Truvia®
Yield 4
Number Of Ingredients 2
Steps:
- Add Truvia® natural sweetener to 1/2 cup of warm water.
- Shake or blend until dissolved completely.
- Store refrigerated. For best results, use within a day of making.
SIMPLE SYRUP
Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!
Provided by Shaggy
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 30m
Yield 16
Number Of Ingredients 2
Steps:
- In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.
Nutrition Facts : Calories 48.4 calories, Carbohydrate 12.5 g, Sodium 0.4 mg, Sugar 12.5 g
STEVIA CHOCOLATE SYRUP
It can be used as a topping on ice cream, mixed in beverages, or for any other treat that calls for chocolate syrup.
Provided by havent the slightest
Categories Sauces
Time 6m
Yield 1 batch
Number Of Ingredients 4
Steps:
- Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
- Simmer for a minute or two until mixture is smooth.
- Remove from heat and stir in vanilla.
- If mixture is too thick, gradually blend in warm water until desired consistency is reached.
Nutrition Facts : Calories 233.5, Fat 11.8, SaturatedFat 6.9, Sodium 26.3, Carbohydrate 51.4, Fiber 28.6, Sugar 3.1, Protein 16.9
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