Strawberries And Cream Pops Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

STRAWBERRIES AND CREAM POPS



Strawberries and Cream Pops image

We transformed vanilla pudding into a frozen layered treat sweetened with strawberries and honey.

Provided by Inspired Taste

Categories     Dessert

Time 2h15m

Yield 10

Number Of Ingredients 7

10 paper cups (3-oz size)
1 box (4-serving size) vanilla instant pudding and pie filling mix
2 cups milk
1 1/2 cups frozen strawberries, thawed
3 tablespoons honey
Foil
10 craft sticks (flat wooden sticks with round ends)

Steps:

  • Place paper cups in rectangular pan. Make pudding as directed on box for pudding, using milk. Spoon about 1 1/2 tablespoons pudding into each cup.
  • In blender, place strawberries and honey. Cover; blend on high speed 30 seconds or until pureed. Pour strawberry mixture over top of pudding, dividing evenly among cups. Spoon about 1 1/2 tablespoons pudding over strawberry mixture.
  • Cover each cup with foil; insert stick through foil into each pop. Freeze 2 hours or until firm. To serve, remove from cups.

Nutrition Facts : ServingSize 1 Serving

SKINNY CREAMY STRAWBERRY POPS



Skinny Creamy Strawberry Pops image

A creamy low-calorie strawberry pop with an ingredient you would never guess is used.

Provided by Yoly

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 4h10m

Yield 4

Number Of Ingredients 5

1 cup fresh strawberries, sliced
⅔ cup cottage cheese
2 tablespoons Neufchatel cheese, softened
2 (1 gram) packets stevia powder, or to taste
½ teaspoon vanilla extract

Steps:

  • Combine strawberries, cottage cheese, Neufchatel cheese, stevia, and vanilla in the bowl of a food processor; process until smooth.
  • Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.

Nutrition Facts : Calories 72.8 calories, Carbohydrate 5 g, Cholesterol 11.1 mg, Fat 3.5 g, Fiber 0.8 g, Protein 5.7 g, SaturatedFat 2.1 g, Sodium 181.3 mg, Sugar 2.3 g

STRAWBERRIES AND CREAM CAKE POPS



Strawberries and Cream Cake Pops image

Strawberries mixed with cake and cream cheese mixture make beautiful pops - a delicious dessert made using Betty Crocker® cake mix and pink sugar.

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h10m

Yield 36

Number Of Ingredients 12

1 box Betty Crocker™ Super Moist™ white cake mix
Water, vegetable oil and egg whites called for on cake mix box
1/2 cup powdered sugar
2 oz cream cheese, softened
1/4 cup butter, softened
1/4 cup strawberry jam
1 cup dried strawberries, chopped
1 cup red candy melts (from 14-oz bag), melted
2 bags (14 oz each) pink candy melts or coating wafers, melted
36 paper lollipop sticks
1 large block white plastic foam
1/2 cup Betty Crocker™ Decorating Decors pink sugar

Steps:

  • Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. Make and bake cake mix as directed on box for 13x9-inch pan, using water, oil and egg whites. Cool completely.
  • Line cookie sheet with waxed paper. In large bowl, beat powdered sugar, cream cheese, butter and jam with electric mixer on medium speed until blended. Crumble cake into cream cheese mixture; mix well. Stir in dried strawberries. Shape into 2-inch balls; place on cookie sheet. Freeze until firm. When cake balls are firm, transfer to refrigerator.
  • Spoon about 2 tablespoons melted red candy into pink candy; swirl gently. Remove several cake balls from refrigerator at a time. Dip tip of 1 lollipop stick about 1/2 inch into melted candy and insert stick into 1 cake ball no more than halfway. Dip each cake ball into swirled candy to cover; tap off excess. (Spoon more red candy into pink candy as needed.) Poke opposite end of stick into foam block. Sprinkle with pink sugar. Let stand until set.

Nutrition Facts : Calories 278, Carbohydrate 40 g, Fat 2 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 118 mg

STRAWBERRY POPS



Strawberry Pops image

Everyone will love munching on these all-natural fruit pops when the weather turns steamy.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 8h

Yield Makes 8

Number Of Ingredients 2

1 1/2 pints strawberries, rinsed and hulled
1/2 cup confectioners' sugar

Steps:

  • Pulse strawberries with sugar and 1/3 cup water in food processor until pureed, with some chunks of berries remaining. Pour half of mixture into a bowl.
  • Pulse remainder until smooth. Stir puree into mixture in bowl. Pour into 3-ounce molds or plastic cups, insert sticks or wooden spoons, and freeze until solid, at least 8 hours.

Nutrition Facts : Calories 53 g, Protein 1 g

More about "strawberries and cream pops recipes"

BEST STRAWBERRIES & CREAM POPSICLES RECIPE - DELISH
best-strawberries-cream-popsicles-recipe-delish image
2019-03-22 Remove from oven and let cool. In a large bowl, whisk to combine sweetened condensed milk, heavy cream, whole milk, and vanilla. Spray …
From delish.com
Total Time 7 hrs
  • Remove from oven and let cool. In a large bowl, whisk to combine sweetened condensed milk, heavy cream, whole milk, and vanilla.


STRAWBERRIES & CREAM CANADA DAY POPS RECIPE | GET …
strawberries-cream-canada-day-pops-recipe-get image
Cook over medium heat, stirring constantly, for 7 to 10 minutes or until thickened. Beat egg yolks in heatproof bowl; whisk in some of the hot milk mixture. …
From eggs.ca
Servings 10
Total Time 30 mins
Category Desserts & Sweets
Calories 86 per serving


STRAWBERRIES AND CREAM POPSICLES - NOBLE PIG
strawberries-and-cream-popsicles-noble-pig image
2015-06-14 Directions. Using a 2 cup measuring container, add milk and heavy cream. Spoon in strawberry yogurt until mixture reaches 2 cups. Add cornstarch and whisk until smooth. Pour into a small saucepan; add honey and sugar and …
From noblepig.com


STRAWBERRY CREAM POPSICLES | KITCHEN DREAMING
strawberry-cream-popsicles-kitchen-dreaming image
2018-06-08 Instructions. In a small saucepan over medium heat, add the strawberries, water and sugar. Simmer for about 5 minutes or until the berries soften and remove from the heat. Allow the strawberries to cool completely …
From kitchendreaming.com


STRAWBERRIES AND CREAM CHOCO POPS - SUPER HEALTHY KIDS
strawberries-and-cream-choco-pops-super-healthy-kids image
2015-02-13 The first step is to blend your strawberries. If you are using frozen strawberries, you may want to thaw them just until they are a little bit soft for easier blending. No water is needed – just blend until super smooth. Pour into …
From superhealthykids.com


GIANT STRAWBERRIES N' CREAM POP TART. - HALF BAKED …
giant-strawberries-n-cream-pop-tart-half-baked image
2019-03-08 Preheat the oven to 400 degrees F. Brush the pop tart with the beaten egg and bake for 25-30 minutes, until the crust is golden brown. Let cool slightly. 6. Meanwhile, in a medium bowl, whisk together the powder sugar, …
From halfbakedharvest.com


STRAWBERRIES & CREAM POPS RECIPE | EATINGWELL
2022-03-05 Directions. Combine strawberries, lemon juice and sugar in a medium saucepan. Cook over medium heat, stirring, until the sugar is dissolved and the fruit has broken down, 8 …
From eatingwell.com
5/5 (1)
Total Time 6 hrs 45 mins
Category Healthy Popsicle Recipes
Calories 75 per serving
  • Combine strawberries, lemon juice and sugar in a medium saucepan. Cook over medium heat, stirring, until the sugar is dissolved and the fruit has broken down, 8 to 10 minutes. Transfer the mixture to a bowl and refrigerate, uncovered, until completely cooled, about 30 minutes.
  • Let frozen yogurt soften for a few minutes at room temperature. Stir with a sturdy flexible spatula until pliable. (If it gets too soft, return to the freezer for a few minutes to firm up slightly.)
  • Alternate layers of 1 tablespoon each of the frozen yogurt and compote into each of six 3-ounce freezer-pop molds until they're almost full. Using a skewer or chopstick, gently stir to create a swirled pattern. Insert sticks. Freeze until solid, at least 6 hours or up to 1 week.


EASY STRAWBERRIES AND CREAM CHEESE CAKE POP RECIPE
2022-05-26 Instructions. In a large bowl, use a mixer to combine the cream cheese, powdered sugar, vanilla extract, salt, and all but two tablespoons of the pulverized strawberries. Set aside the remaining strawberries. Pour the crushed graham crackers into a separate bowl. Using a small scoop or spoon, drop 1-inch balls of the cream cheese mixture into ...
From pjlibrary.org


STRAWBERRIES AND CREAM ICE POPS - CALIFORNIA STRAWBERRY COMMISSION
2020-06-26 Instructions. Combine strawberries, coconut milk, chia seeds, and maple syrup in a blender. Blend on high until smooth. Pour the strawberry-coconut mixture directly from the blender into the ice pop molds. Place in the freezer to freeze for 6 hours.
From californiastrawberries.com


STRAWBERRIES AND CREAM CAKE POPS - ANTIPASTI RECIPES
One serving contains 284 calories, 5g of protein, and 7g of fat. This recipe serves 36. From preparation to the plate, this recipe takes around 2 hours and 10 minutes. Head to the store and pick up strawberries, candy melts, cake mix, and a few other things to make it today.
From fooddiez.com


STRAWBERRY-CREAM FRUIT POPS RECIPE | MYRECIPES
Step 1. In a blender, whirl 2 cups rinsed, hulled strawberries until smooth. Push through a fine strainer into a 1-quart glass measure; discard seeds. Return berry purée to blender and whirl in 1/2 cup light sour cream, 2 to 3 tablespoons sugar (to taste), and 2 teaspoons lemon juice until smooth. Advertisement.
From myrecipes.com


STRAWBERRIES 'N' CREAM POPS RECIPE | MYRECIPES
This Strawberries 'n' Cream Pops recipe is a fun treat that your kids will love. It's quick and easy, plus a healthy way to enjoy something sweet. It's quick and easy, plus a healthy way to enjoy something sweet.
From myrecipes.com


20 STRAWBERRY DESSERT RECIPES TO MAKE THIS SUMMER | FOOD & WINE
2021-05-07 Strawberry-Buttermilk Cobbler. A mixture of spelt and almond flours, gently combined with cold butter and creamy buttermilk, creates tender, fluffy biscuits that cover this juicy strawberry ...
From foodandwine.com


STRAWBERRY CREAM PALETAS (MEXICAN ICE POPS)
2022-06-07 Mexican paletas are fresh fruit ice pops made with fruit, sugar, and either water or cream. Puree the ingredients, pour into ice pop molds, and freeze. Super easy. Super delicious! When I was researching this recipe, I went looking for the traditional way to make paletas…and found all kinds of recipes. Some were simple – fruit, sugar, and ...
From internationaldessertsblog.com


KETO STRAWBERRY CREAM POPS - BEAUTY AND THE FOODIE
2021-08-12 Boil ½ cup water. Remove from heat and add jel dessert water mixture to the hot water and stir until mixed. Whisk in the 1 cup heavy cream or coconut cream and whisk until combined. Fold chopped strawberries into the mixture. Spoon or pour mixture into 5 to 6 popsicle molds. Place popsicle sticks into the molds.
From beautyandthefoodie.com


STRAWBERRIES & CREAM POPS | LA LECHERA - NESTLé RECIPES
Step 1. Combine all ingredients in a blender and mix until completely combined. Transfer mixture to a measuring cup or other pitcher and pour mixture into ice pop molds, according to manufacturer’s instructions. Place in the freezer and freeze until solid, at least 4 hours.
From goodnes.com


3 INGREDIENT STRAWBERRIES AND CREAM LEMONADE POPS
2015-05-12 3 Ingredient Strawberries and Cream Lemonade Pops. 3 Ingredient Strawberries and Cream Lemonade Pops are incredibly easy to make and are refreshingly delicious, especially on a hot summer day! Prep Time 10 mins. Cook Time 2 hrs. Freeze Time 2 hrs. Total Time 2 hrs 10 mins. Course: Dessert.
From thirtyhandmadedays.com


STRAWBERRIES & CREAM PROTEIN POPS - LIVEOWYN.COM
Pour the mixture in a cup with spout and set aside. Take a popsicle mold with 10 wells in it. Pour about 2 tablespoons of strawberry puree in each popsicle mold, followed by vanilla protein ice cream mixture leaving ¾ inch space at the top of each mold. Add a few teaspoons of remaining strawberry puree in each popsicle mold as a finishing ...
From liveowyn.com


CREAMY STRAWBERRY POPSICLE - RUCHISKITCHEN
2022-06-04 Purée ingredients — Start by making the creamy strawberry popsicle base. For this, add the strawberries, milk, and honey to a blender or food processor. Blend the ingredients until everything is completely smooth and creamy. Prepare whipped cream — For 2 cups of whipped cream, combine 1 cup of heavy whipping cream, 1/4 tsp cream of tartar ...
From ruchiskitchen.com


STRAWBERRIES AND CREAM POPS - MY RECIPE MAGIC
2015-01-22 Strawberries and Cream Pops, a healthy and fun dessert that kids and adults will both love! Strawberries and Cream Pops - My Recipe Magic This site was built to help food bloggers show their recipes to more recipe lovers.
From myrecipemagic.com


FRESH STRAWBERRY 'N CREAM POPS - NATALIE PARAMORE
Gently mix and mash and let macerate for 10 minutes. Meanwhile, beat heavy cream on medium high speed for 2-3 minutes until soft peaks form. Stir in vanilla extract. Gently mash any larger strawberry chunks then fold cream into macerated strawberries. Pour into popsicle molds and let freeze for 4-5 hours or overnight. pinterest.
From natalieparamore.com


STRAWBERRIES AND CREAM POPSICLES RECIPE | DESSERT RECIPES | PBS …
Ingredients; 1 pound strawberries, hullled and halved; 4 tablespoons of sugar or to taste; 1/2 cup heavy cream; Directions; In a food processor, add the strawberries and pulse until pureed.
From pbs.org


STRAWBERRIES & CREAM POPS RECIPE - OFF THE MUCK MARKET
Combine strawberries, lemon juice, and sugar in a medium saucepan. Cook over medium heat, stirring until the sugar is dissolved and the fruit has broken down (8 to 10 minutes). Transfer the mixture to a bowl and refrigerate, uncovered, until completely cooled (about 30 minutes).
From offthemuck.com


MANITOBA EGG FARMERS - STRAWBERRIES AND CREAM ICE POPS
Strawberries and Cream Ice Pops. Ingredients: Strawberry Layer: 1 cup (250 mL) hulled and halved strawberries . 1/2 cup (125 mL) water . 1/4 cup (60 mL) granulated sugar . Custard Layer: 1/2 cup (125 mL) granulated sugar . 1 tbsp (15 mL) cornstarch . Pinch salt. 1 cup (250 mL) milk . 2 egg yolks. 1 tsp (5 mL) vanilla extract . Instructions: Strawberry Layer: Combine …
From eggs.mb.ca


STRAWBERRIES AND CREAM CANADA DAY POP - EGG FARMERS OF NOVA SCOTIA
Strawberry Layer Combine strawberries, water and sugar in blender. Purée until smooth. Divide half the mixture evenly between 10 (2 oz/60 mL) popsicle molds (only fill 1/3 of the way up each mold). Freeze for 30 minutes or until surface is set. Custard Layer Step 1
From nsegg.ca


STRAWBERRY AND CREAM ICE POPS - LOVE FOOD HATE WASTE
Pour the cream mixture into the strawberry filled moulds, making sure to press down with a small spoon to release any air bubbles. Fill each mould to the top, pop in the sticks and put in the freezer overnight.
From lovefoodhatewaste.com


STRAWBERRIES AND CREAM ICE POPS RECIPE - SPLENDA®
Strawberries and Cream Ice Pops. Print Recipe: Print Share Recipe: Email. Makes 6 ice pops Calories 25 Prep Time 5 minutes Total Time 8 hours Made with Splenda® Stevia Sweetener. Ingredients . 1 cup fat-free whipped topping. ¼ cup Splenda® Stevia Sweetener Jar. ½ cup water. ¾ cup sliced frozen strawberries. Nutrition Info Per Serving. Serving Size: 1 ice pop. …
From splenda.ca


STRAWBERRIES AND CREAM POPCORN
Place popcorn in large bowl. Drizzle melted chocolate over top; toss until well coated. Sprinkle evenly with ground freeze-dried strawberries; toss until well coated. Scrape onto large parchment paper–lined baking sheet, spreading into even layer. Let stand at room temperature for 30 to 60 minutes or until chocolate is set and hardened.
From popcorn.org


STRAWBERRIES & CREAM POPS - 5* TRENDING RECIPES WITH VIDEOS
2019-03-21 Preheat oven to 325°. Remove tops of strawberries and quarter them. Place on a medium baking sheet and toss with sugar. Roast until tender and jammy, 35 to 40 minutes.
From food.theffeed.com


STRAWBERRIES & CREAM POPS - FOOD RECIPES
2021-06-29 A glossy compote made from strawberries swirled with softened frozen yogurt gives these pops Creamsicle vibes. active: 30 mins total: 6 hrs 45 mins Servings: 6 Ingredients 1 pound strawberries, hulled and quartered 2 teaspoons lemon juice 2 teaspoons granulated sugar 1 ¼ cups vanilla frozen yogurt Directions Step 1 Combine strawberries, lemon juice and …
From recipes.studio


STRAWBERRY AND CREAM POPS | SNACK RECIPES | ANCHOR PACIFIC
Place the strawberries, sugar and vanilla into the bowl of a blender and blend until smooth. Add the yoghurt and cream and gently fold into the strawberry mixture, leaving some streaks of cream. Pour the mixture into ice block molds and freeze until set, in about 4 hours.
From anchordairy.com


ROASTED STRAWBERRIES AND CREAM POPSICLES - FORK KNIFE SWOON
2015-04-08 Instructions. Preheat the oven to 375℉. Arrange the strawberries in an even layer on a parchment paper -lined sheet pan. Drizzle lightly with the balsamic vinegar, if using. Roast until the strawberries are soft and fragrant, about 20 minutes.
From forkknifeswoon.com


STRAWBERRY PUDDING POPSICLES RECIPE - INSPIRED TASTE
Line up cups in a rectangular pan; add 2 spoonfuls of vanilla pudding into cups. Pour strawberry mixture on top then add 2 more spoonfuls of vanilla pudding. Cover tops of each cup with foil; insert stick through foil and down into each pop. Freeze 2 …
From inspiredtaste.net


STRAWBERRY & CREAM POPS RECIPE WITH COTTAGE CHEESE - DAISY BRAND
Directions. Blend the cottage cheese, juice, strawberries and honey in a blender or food processor, scraping the bowl occasionally, until blended. Scoop about 1/2 cup of the cottage cheese mixture into 8 molds. Tap the molds gently on the counter to eliminate air pockets. Freeze the molds for at least 2 hours or until frozen.
From daisybrand.com


STRAWBERRY CAKE POPS - THE SIX FIGURE DISH
Instructions. In a bowl, combine the eggs, oil and water. Whisk together to combine. Pour the strawberry cake mix into the wet ingredients and mix together until fully combined. Transfer to a greased baking pan and bake at 350 degrees F for 28-31 minutes or until a toothpick inserted down the center comes out clean.
From thesixfiguredish.com


HOMEMADE STRAWBERRY POPSICLES - MADE TO BE A MOMMA
2019-06-10 Instructions. Mix together strawberries and sugar and allow to set for 15-20 minutes. You want the sugar to draw out the juices from the strawberries. Add more sugar to taste if desired. Pour strawberries into blender and blend with 1 cup water. Blend until desired textured is achieved.
From madetobeamomma.com


STRAWBERRIES & CREAM PIE POPS RECIPE | STRAWBERRY CREAM PIES ...
Apr 9, 2012 - Design, Decorating and Lifestyle
From pinterest.ca


STRAWBERRIES & CREAM PIE POPS RECIPE - HOUSE & HOME
Step 6: Mix jam and cream cheese together and divide evenly between 6 cut outs, mounding in centre and leaving a 1/4″ border. Step 7: Brush edges of pastry around the filling with beaten egg. Top with remaining cut outs. Gently press edges together, and crimp with a fork. Step 8: Bake for 12-15 minutes, or until pastry is golden. Allow to ...
From houseandhome.com


STRAWBERRY AND CREAM FROZEN POPS | BOURBON AND HONEY
In a large bowl, whisk together the milk, cream, honey and vanilla until thoroughly combined. Gently stir in the strawberries. Divide the cream and strawberries among ice pop molds or paper cups. Cover with foil; insert craft stick into center of each pop. Freeze 8 hours or until frozen. To serve, run molds under hot water to release pops ...
From bourbonandhoney.com


STRAWBERRY AND CREAM POPS - ANCHORDAIRY.COM
Place the strawberries, sugar and vanilla into the bowl of a blender and blend until smooth. Add the yoghurt and cream and gently fold into the strawberry mixture, leaving some streaks of cream. Pour the mixture into ice block molds and freeze until set, in …
From anchordairy.com


STRAWBERRY CREAM ICE POPS - JENNIFER TYLER LEE
2020-03-13 1/4 cup heavy (whipping) cream. 1. If using frozen fruit, measure what you need and thaw at room temperature until softened, about 30 minutes. 2. Place the fruit and sugar in a blender or food processor and puree until smooth, scraping down …
From 52newfoods.com


STRAWBERRIES AND CREAM ICE POPS (PALETAS DE FRESAS Y CREMA)
2010-07-13 Pour strawberry mixture into four 3–oz. ice-pop molds. Transfer molds to the freezer and freeze until slushy, about 1 hour. Insert a Popsicle stick into each mold and freeze until pops are solid ...
From saveur.com


Related Search