Strawberry Banana Mold Recipes

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STRAWBERRY BANANA MOLD



Strawberry Banana Mold image

Two fresh fruit favorites come together in dramatic style. It's hard to believe it only takes 15 minutes to put this strawberry banana treat together!

Provided by My Food and Family

Categories     Home

Time 5h45m

Yield Makes 10 (1/2-cup) servings.

Number Of Ingredients 5

1-1/2 cups boiling water
1 pkg. (8-serving size) JELL-O Strawberry or Strawberry-Banana Flavor Sugar Free Gelatin
2 cups cold water
1 cup chopped strawberries
1 banana, sliced

Steps:

  • Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold water. Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
  • Stir in strawberries and banana. Pour into 5-cup mold sprayed with cooking spray.
  • Refrigerate 4 hours or until firm. Unmold. Store leftover gelatin mold in refrigerator.

Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

STRAWBERRY AND BANANA MILK



Strawberry and Banana Milk image

Provided by Nancy Fuller

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 6

12 strawberries, stems removed, plus 4 whole berries for garnish
1 banana
1 pint strawberry ice cream
2 cups whole milk
1/4 cup sweetened condensed milk
Sprinkles, for garnish

Steps:

  • Place the strawberries, banana, ice cream, whole milk and condensed milk in a large blender; blend until smooth. Pour into 4 glasses and garnish with a strawberry on the side of each glass. Top with sprinkles and serve immediately.

STRAWBERRY BANANA MOLD



Strawberry Banana Mold image

Make and share this Strawberry Banana Mold recipe from Food.com.

Provided by MightyStickFigure

Categories     Gelatin

Time 6h15m

Yield 10 1/2 cup

Number Of Ingredients 5

1 1/2 cups boiling water
1 (6 ounce) package sugar-free strawberry gelatin or 1 (6 ounce) package sugar-free strawberry banana flavor gelatin
2 cups cold water
1 cup chopped strawberry
1 banana, sliced

Steps:

  • Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
  • Stir in cold water.
  • Refrigerate about 1-1/2 hours or until thickened (spoon drawn through leaves definite impression).
  • Stir in strawberries and banana.
  • Pour into 5-cup mold sprayed with no stick cooking spray.
  • Refrigerate 4 hours or until firm.
  • Unmold.
  • Store leftover gelatin mold in refrigerator.

Nutrition Facts : Calories 46.5, Fat 0.1, Sodium 141.5, Carbohydrate 16.6, Fiber 0.6, Sugar 2, Protein 2.8

STRAWBERRY BANANA SMOOTHIE



Strawberry Banana Smoothie image

Our whole family starts nearly every day with this thick, delicious smoothie.

Provided by Tommy H.

Categories     Drinks Recipes     Smoothie Recipes     Strawberry

Time 5m

Yield 2

Number Of Ingredients 5

1 ½ cups vanilla yogurt
2 bananas, cut up
½ cup frozen strawberries
2 tablespoons wheat germ
1 tablespoon honey

Steps:

  • Combine the yogurt, bananas, strawberries, wheat germ, and honey in a blender; blend until smooth, about 1 minute.

Nutrition Facts : Calories 331.7 calories, Carbohydrate 68 g, Cholesterol 9.2 mg, Fat 3.4 g, Fiber 4.8 g, Protein 12.2 g, SaturatedFat 1.7 g, Sodium 124.5 mg, Sugar 50.1 g

STRAWBERRY-BANANA GELATIN SALAD



Strawberry-Banana Gelatin Salad image

Our family gatherings wouldn't be the same without this classic gelatin salad with its festive fruit layers. Since it stays nice and firm, it travels well and is ideal for taking to covered-dish suppers and church potlucks.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 15 servings.

Number Of Ingredients 9

1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed
1 can (20 ounces) crushed pineapple, drained
1 cup mashed firm bananas (about 3 medium)
1/2 to 3/4 cup chopped walnuts
2 cups sour cream
2 teaspoons sugar
1/2 teaspoon vanilla extract

Steps:

  • In a large bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts. Pour half of the mixture into a 13-in. x 9-in. dish. Refrigerate for 1 hour or until set. , Set the remaining gelatin mixture aside. Combine the sour cream, sugar and vanilla. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top. Chill overnight.

Nutrition Facts : Calories 184 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 42mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.

BANANA STRAWBERRY MUFFINS



Banana Strawberry Muffins image

Healthier, fruity muffins... They're suitable for toddlers from 10 months on.

Provided by Dianashh

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Banana Muffin Recipes

Time 40m

Yield 6

Number Of Ingredients 11

cooking spray
½ cup white sugar
¼ cup unsalted butter
2 small ripe bananas, mashed
1 egg
½ teaspoon vanilla extract
1 cup all-purpose flour
1 teaspoon baking powder
¼ teaspoon baking soda
¼ teaspoon salt
5 small strawberries, chopped

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease 6 muffin cups with cooking spray.
  • Combine sugar and butter in a medium bowl; beat with an electric mixer until pale and fluffy. Add bananas, egg, and vanilla extract; beat for 1 minute.
  • Sift flour, baking powder, baking soda, and salt over the banana mixture. Beat until just combined. Stir in chopped strawberries. Pour batter into the prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 16 to 18 minutes. Cool for 5 minutes then transfer to a wire rack to cool completely.

Nutrition Facts : Calories 253.7 calories, Carbohydrate 41 g, Cholesterol 51.3 mg, Fat 8.9 g, Fiber 1.6 g, Protein 3.7 g, SaturatedFat 5.2 g, Sodium 244.2 mg, Sugar 21.2 g

STRAWBERRY MOLD



Strawberry Mold image

Very easy & very good. A nice cool fruit salad that is very satisfying, especially during those hot summer days.

Provided by Tearanii

Categories     Low Protein

Time 2h5m

Yield 12 serving(s)

Number Of Ingredients 9

2 (3 ounce) packages strawberry gelatin
1 cup boiling water
2 (10 ounce) cartons frozen strawberries
1 cup chopped pecans
3 medium bananas, sliced
1 cup crushed pineapple, drained
1 cup sour cream
1 strawberry, sliced, for garnish
4 slices fresh pineapple, for garnish

Steps:

  • Dissolve the gelatin the boiling water.
  • Add the remaining ingredients except the sour cream.
  • Pour half of the mixture in a salad mold; let chill until firm.
  • Cover with a layer of sour cream, then top with the remaining half of the mixture. Refrigerate until firm.
  • Garnish with fresh strawberry and pineapple.

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