STRAWBERRY COCONUT COOKIES
Provided by Cheap Recipe Blog
Number Of Ingredients 4
Steps:
- Place all but 1/2 cup coconut in a large mixing bowl. Place the 1/3 cup coconut in a smaller bowl.
- In the larger bowl, add the strawberry Jell-O powder, and all but about a tablespoon of sweetened condensed milk. Add the tablespoon of sweetened condensed milk to the smaller bowl.
- Mix the strawberry mixture. Add a couple of drops of green food coloring to the smaller bowl and mix.
- Take a scant tablespoon of the strawberry mixture and shape into strawberry shapes.
- Take a tiny amount of the green coconut and press onto the end of each strawberry.
- Store covered in the refrigerator.
SMALL-BATCH LEMON-STRAWBERRY COOKIES
These lemony confections-which get their rosy hue from crushed freeze-dried berries-are a masterful mash-up of snickerdoodles and coconut macaroons. The recipe yields a half dozen XL cookies, a perfect treat to serve a handful of friends.
Provided by Lauryn Tyrell
Categories Cookie Recipes
Time 1h20m
Yield Makes 6 large cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Whisk together flour, baking soda, salt, and coconut until well combined. In a large bowl, beat together butter, granulated and brown sugars, and zest. Beat in egg yolk and extract until light and creamy; stir in flour mixture until just combined. In a separate bowl, whisk egg white with lemon juice until foamy. Add to flour mixture and stir to combine. Refrigerate dough 30 minutes.
- Meanwhile, place dried strawberries in a 1-quart resealable freezer bag and crush with a rolling pin or small skillet until finely ground (pass through a sieve, if desired, for finer crumbs). Toss 2 tablespoons ground strawberries with sanding sugar. Scoop dough into 6 equal portions with a 1/4-cup (2-ounce) scoop or measuring cup and roll in sanding-sugar mixture. Place on two parchment- or silicone- mat-lined baking sheets, about 3 inches apart. Lightly press down with palm of your hand to make 3-inch circles, each a scant 1/2 inch thick.
- Bake, one sheet at a time (keeping second batch in refrigerator while first bakes), banging pans on oven racks a couple of times, until set and slightly darkened in color, 12 to 14 minutes. Let cool on baking sheets 5 minutes, then transfer to a wire rack and let cool about 30 minutes more. Serve, or store in an airtight container at room temperature up to 3 days.
STRAWBERRY FRUIT BALLS
This is a confection shaped like a strawberry.
Provided by willi
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Yield 24
Number Of Ingredients 5
Steps:
- Mix all the ingredients except the 3 ounce box of gelatin. Cover mixture and place in the refrigerator overnight. The next day, roll mixture into strawberry shapes.
- Place the 3 ounce box of gelatin in a plate, and roll the shaped strawberries in the gelatin until coated. Place bits of mint leaves to create the stems; secure the stems with a piece of toothpick.
Nutrition Facts : Calories 150.6 calories, Carbohydrate 21.8 g, Cholesterol 5.6 mg, Fat 6.3 g, Fiber 0.9 g, Protein 3.2 g, SaturatedFat 2.8 g, Sodium 81.4 mg, Sugar 20.3 g
STRAWBERRY CHEESECAKE WITH COCONUT COOKIE CRUST RECIPE BY TASTY
Our producer, Katie Aubin, was challenged to make a five-star dish using ingredients only found at the dollar store. Watch how she transforms different components into a delicious, beautiful and mesmerizing dessert.
Provided by Katie Aubin
Categories Desserts
Time 4h
Yield 8 servings
Number Of Ingredients 15
Steps:
- Make the cheesecake: Line an 8-inch (20 cm) square baking dish with parchment paper and grease with nonstick spray.
- Add the cookies to the bowl of a food processor. Pulse until broken down into fine crumbs. Transfer to a medium bowl and add the melted butter. Stir until well combined and the consistency resembles wet sand.
- Transfer the cookie crumbs to the prepared baking dish and pat down in an even layer. Set aside.
- Prepare the cheesecake mix according to the package instructions, then spread the filling over the crust in an even layer. Chill in the refrigerator for at least 2 hours.
- Prepare the strawberry jello mix according to the package instructions. Gently ladle half of the jello mixture on top of chilled cheesecake. Return to the fridge and let set until firm, about 90 minutes. Save the remaining jello for another use, if desired.
- Make the meringue: In a small saucepan, combine the sugar and water. Cook over medium heat until the mixture reaches 240°F (115°C).
- Meanwhile, add the egg white to a medium bowl and whip with an electric hand mixer until soft peaks form, about 2 minutes. With the mixer on medium speed, carefully and slowly drizzle in the hot sugar syrup. Increase the mixer speed to high and whip until stiff peaks form. Let cool slightly, then transfer to a piping bag fitted with a piping tip. Set aside until ready to use.
- Make the candy shards: Line a baking sheet with parchment paper. Add the sugar and water to a small saucepan. Heat over medium-high heat until the mixture reaches 295-300°F (145-150°C). Pour the mixture onto the prepared baking sheet and carefully tilt the pan spread in a thin layer. Don't touch the candy, it will be hot! Let sit until the candy cools and hardens, about 2 minutes. Use a meat mallet or spoon to crack the candy into small pieces.
- Make the coulis: In a small bowl, stir together the jam and water. Strain through a fine-mesh sieve to remove any clumps.
- Assemble the cheesecake: Use a pastry brush to lightly brush coulis across each plate. Set a thin slice of cheesecake in the center. Top with crushed wafer cookies, crushed freeze-dried strawberries, raspberry candy, candy shards, small mounds of meringue, and toasted coconut flakes. Sprinkle more garnishes on the plate.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 134 calories, Carbohydrate 17 grams, Fat 6 grams, Fiber 0 grams, Protein 1 gram, Sugar 16 grams
NO-BAKE STRAWBERRY COOKIES
These no-bake date and crisp rice cereal cookies are shaped into "strawberries" and topped with a colorful "stem". Serve them when you want to offer something fun and different.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 11
Steps:
- In a large skillet, combine the dates, coconut, sugar, butter, egg and salt. Cook and stir over medium heat until mixture thickens and reaches 160° or is thick enough to coat the back of a metal spoon, about 5 minutes. Remove from the heat; stir in vanilla, cereal and walnuts. Cool for 10 minutes., With slightly moistened fingers, shape tablespoonfuls into strawberry shapes; roll in red sugar. Place on waxed paper-lined baking sheets. Decorate tops with pieces of green candied cherries or pipe leaves on strawberry tops with green icing.
Nutrition Facts :
FRESH STRAWBERRY-OATMEAL COOKIES
Nothing is better than fresh, hand-picked strawberries. It seems like you always pick too many though! Make these wonderful cookies with your extra berries.
Provided by Brittany
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 28m
Yield 40
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Combine the strawberries with 1/4 cup sugar in a medium bowl. Toss gently to blend, and set aside.
- Combine the flour, baking soda, and cinnamon in a large bowl. Stir in the rolled oats and blend evenly; set aside.
- Beat the butter, brown sugar, and white sugar in the large mixing bowl of an electric mixer at medium speed until fluffy. Add the egg, milk, and vanilla, and continue beating until smooth. Stir in the flour mixture, and mix well to blend. Combine the strawberries with the flour mixture, and stir to blend. Drop by teaspoonfuls onto ungreased baking sheets.
- Bake in preheated oven until slightly brown, about 8 minutes. Cool on baking sheets. Store in an airtight container.
Nutrition Facts : Calories 75.9 calories, Carbohydrate 12.2 g, Cholesterol 10.9 mg, Fat 2.7 g, Fiber 0.5 g, Protein 1 g, SaturatedFat 1.5 g, Sodium 51.6 mg, Sugar 7 g
More about "strawberry coconut cookies recipes"
STRAWBERRY JELL-O & COCONUT COOKIES | THE RECIPE CRITIC
From therecipecritic.com
Reviews 3Category DessertCuisine AmericanTotal Time 16 mins
- Using hand beaters or a stand mixer, cream together the butter, sugar (scant means not quite a half cup. Leave out about a tablespoon) and dry Jell-O mix until light and creamy.
STRAWBERRY COCONUT COOKIES - GOODIE GOODIE LUNCHBOX
From goodiegoodielunchbox.com.au
5/5 (4)Estimated Reading Time 3 minsCategory BakingTotal Time 22 mins
- In a smaller bowl mash the banana thoroughly and whisk in the egg, oil, coconut milk and vanilla bean paste until combined
STRAWBERRY COCONUT COOKIES - MY LOVELY LITTLE LUNCH BOX
From mylovelylittlelunchbox.com
Reviews 17Category CookiesCuisine AmericanTotal Time 24 mins
STRAWBERRY OATMEAL COOKIES {4 INGREDIENTS!} - THE BIG MAN'S WORLD
From thebigmansworld.com
STRAWBERRY-COCONUT THUMBPRINTS | MIDWEST LIVING
From midwestliving.com
COCONUT CRANBERRY SHORTCAKES RECIPES
From recipes.servegame.org
COCONUT-FROSTED SUGAR COOKIES WITH STRAWBERRY HEARTS
From thefoodcharlatan.com
10 BEST STRAWBERRY COCONUT MILK RECIPES | YUMMLY
From yummly.com
STRAWBERRY "COOKIES" - BIGOVEN
From bigoven.com
STRAWBERRY COCONUT MACAROONS - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
STRAWBERRY COCONUT CAKE MIX COOKIES RECIPE! - THE …
From thefrugalgirls.com
STRAWBERRY COCONUT COOKIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
STRAWBERRY COCONUT CAKE RECIPE | DRISCOLL'S
From driscolls.com
COCONUT AND STRAWBERRY JAM COOKIES RECIPE - OLD SKOOL RECIPES
From oldskoolrecipes.com
AUNT LIL'S COCONUT STRAWBERRIES - NOSHING WITH THE NOLANDS
From noshingwiththenolands.com
COCONUT STRAWBERRY SHORTBREAD COOKIES RECIPE - SIMPLE CHINESE …
From simplechinesefood.com
EASY STRAWBERRY COCONUT CAKE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
COCONUT STRAWBERRY CRUMBLE BARS - SIMPLY DELICIOUS
From simply-delicious-food.com
STRAWBERRY COCONUT POPSICLES RECIPE - W/ GREEK YOGURT
From showmetheyummy.com
STRAWBERRY COCONUT COOKIES RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
STRAWBERRY BISCUIT COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
STRAWBERRY COCONUT SANDWICH COOKIES | THE CENTSABLE SHOPPIN
From thecentsableshoppin.com
STRAWBERRY COCONUT COOKIES – MARISSAS WHOLE LIFE
From marissaswholelife.com
HOW TO MAKE STRAWBERRY CAKE MIX COOKIES - TASTE OF HOME
From tasteofhome.com
STRAWBERRY COCONUT SUGAR COOKIES - THE HEALTHFUL IDEAS
From thehealthfulideas.com
STRAWBERRY COCONUT BREAKFAST COOKIES – GLUTEN-FREE + VEGAN
From tasty-yummies.com
PUFF PASTRY STRAWBERRY COCONUT COOKIES | BAKING OBSESSION
From bakingobsession.com
STRAWBERRY COCONUT COOKIES RECIPE - ALL INFORMATION ABOUT …
From therecipes.info
PALEO STRAWBERRY COCONUT THUMBPRINT COOKIES (GLUTEN-FREE, VEGAN)
From strengthandsunshine.com
STRAWBERRY COCONUT MERINGUE COOKIES | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
STRAWBERRY RHUBARB COCONUT MERINGUE COOKIES RECIPE
From hellocreativefamily.com
STRAWBERRY-COCONUT THUMBPRINT COOKIES
From bigoven.com
STRAWBERRY COOKIES - GLUTEN FREE WITH LOW CARB, PALEO, VEGAN …
From lifemadesweeter.com
COOKIE MIXES IN A JAR! {STRAWBERRY COCONUT} - THE FRUGAL GIRLS
From thefrugalgirls.com
KETO STRAWBERRY COOKIES (PALEO, VEGAN) - THE BIG MAN'S WORLD
From thebigmansworld.com
10 BEST FRESH STRAWBERRY COOKIES RECIPES | YUMMLY
From yummly.com
STRAWBERRY BANANA COOKIES - JO COOKS
From jocooks.com
VEGAN STRAWBERRY COCONUT THUMBPRINT COOKIES - ANNIE'S NOMS
From anniesnoms.com
STRAWBERRY COOKIES {SOFT + CHEWY} - CAKEWHIZ
From cakewhiz.com
STRAWBERRY CHOCOLATE CHUNK COOKIES - AMY'S HEALTHY BAKING
From amyshealthybaking.com
GLUTEN-FREE STRAWBERRY COOKIES WITH COCONUT - FEED ME PHOEBE
From feedmephoebe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search