Strawberry Piesugar Free Recipes

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SUGAR FREE STRAWBERRY PIE



Sugar Free Strawberry Pie image

It is almost strawberry time......this pie is so good, you will like it even if you aren't diabetic! I made this for a fundraiser recently and it was a big hit!

Provided by Tracy Graves

Categories     Pie

Time 11m

Yield 1 pie

Number Of Ingredients 7

1 baked 9 inch pie shell
1 1/2 cups water
2 tablespoons cornstarch
1 package sugar-free strawberry gelatin
6 tablespoons Splenda sugar substitute or 4 packets Equal sugar substitute (I prefer to use Splenda)
3 cups sliced strawberries
1 (8 ounce) container Cool Whip or 1 package dream whipped topping (Kraft)

Steps:

  • In a small saucepan mix water and cornstarch with a wire whisk.
  • Bring to a boil, stirring constantly, for 1 minute.
  • Remove from heat, cool slightly.
  • Stir in gelatin and sweetener.
  • Mix well, and gently stir in strawbrries.
  • Pour into baked pie shell and refrigerate for about 2 hours.
  • Top with Cool Whip OR Dream Whip right before serving.
  • Garnish with strawberies if desired.

NO BAKE SUGAR FREE STRAWBERRY CHEESECAKE



No Bake Sugar Free Strawberry Cheesecake image

I have a grandmother who is diabetic, and I wanted to create a cheesecake with no added sugar. My whole family loved it, it's now the only one I make

Provided by RLCLARK93654

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 1h20m

Yield 6

Number Of Ingredients 8

¾ cup graham cracker crumbs
3 tablespoons butter, melted
¼ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
1 (8 ounce) package cream cheese, softened
1 ½ cups milk
1 (1 ounce) package cheesecake flavor sugar-free instant pudding mix
2 pints fresh strawberries, sliced

Steps:

  • Mix together graham cracker crumbs, melted butter, cinnamon, and nutmeg in a bowl.
  • Press the mixture into an 8-inch pie dish. Refrigerate while making filling.
  • Beat cream cheese in a mixing bowl with an electric mixer on medium speed until softened. reduce the speed to low, and gradually beat in milk, a little at a time (mixture will be watery). Use a rubber spatula to scrape cream cheese from the sides of the bowl, if necessary.
  • Beat in pudding mix until the filling is thick and smooth.
  • Spoon half of the cream cheese filling into the bottom of the graham cracker crust.
  • Spread half the strawberries over the filling.
  • Repeat cheesecake layer and strawberry layer.
  • Chill pie in refrigerator until set and cold, at least 1 hour.

Nutrition Facts : Calories 311.8 calories, Carbohydrate 25.2 g, Cholesterol 61.2 mg, Fat 21.4 g, Fiber 2.8 g, Protein 6.4 g, SaturatedFat 12.8 g, Sodium 447.8 mg, Sugar 12.1 g

NO CRUST STRAWBERRY PIE



No Crust Strawberry Pie image

This is a low calorie, no crust strawberry pie. It is made with sugar-free strawberry flavored gelatin and sugar-free vanilla pudding. It is very good! I've had the recipe for years, and to be honest, I don't remember where I got it. Garnish with light whipped topping if you like.

Provided by Andi Macklem

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 4

24 ounces fresh strawberries
1 (2.1 ounce) package sugar-free cook and serve vanilla pudding mix
1 (.6 ounce) package sugar-free strawberry flavored Jell-O®
2 cups water

Steps:

  • Rinse and hull strawberries. Distribute evenly in a 10 inch pie pan.
  • In a medium saucepan combine pudding mix, gelatin mix, and water. Stir well and bring to a full boil. Pour mixture over strawberries and refrigerate for 4 to 6 hours. Top with light frozen whipped topping prior to serving, if desired.

Nutrition Facts : Calories 56.7 calories, Carbohydrate 14.2 g, Fat 0.3 g, Fiber 1.7 g, Protein 1 g, Sodium 157.6 mg, Sugar 4.3 g

FRESH STRAWBERRY PIE I



Fresh Strawberry Pie I image

Delicious pies made with fresh strawberries. Top with whipped cream if you like.

Provided by Janice Papola

Categories     Desserts     Pies     No-Bake Pie Recipes

Time 2h30m

Yield 16

Number Of Ingredients 6

2 (8 inch) pie shells, baked
2 ½ quarts fresh strawberries
1 cup white sugar
2 tablespoons cornstarch
1 cup boiling water
1 (3 ounce) package strawberry flavored Jell-O®

Steps:

  • In a saucepan, mix together the sugar and corn starch; make sure to blend corn starch in completely. Add boiling water, and cook over medium heat until mixture thickens. Remove from heat. Add gelatin mix, and stir until smooth. Let mixture cool to room temperature.
  • Place strawberries in baked pie shells; position berries with points facing up. Pour cooled gel mixture over strawberries.
  • Refrigerate until set. Serve with whipped cream, if desired.

Nutrition Facts : Calories 166.9 calories, Carbohydrate 31.6 g, Fat 4.4 g, Fiber 2.1 g, Protein 1.7 g, SaturatedFat 0.6 g, Sodium 104.3 mg, Sugar 21.7 g

STRAWBERRY PIE(SUGAR FREE)



Strawberry Pie(sugar free) image

Sugar free doesn't mean tasteless! Combination of soda, jello and the natural sweetness from strawberries makes this a tasty dessert!

Provided by Taylor in Belgium

Categories     Pie

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1 can diet lemon-lime soda or 1 can diet strawberry soda
1 tablespoon cornstarch
1 package sugar-free strawberry gelatin
1 graham cracker pie crust
2 pints strawberries, to fill pie shell,about

Steps:

  • Cook soda and cornstarch to boiling.
  • Remove from heat.
  • Add jello and stir to dissolve.
  • Add strawberries to mixture and stir until all the strawberries are coated.
  • Fill pie shell and pour remaining juice over pie.
  • Refrigerate until pie is set.

Nutrition Facts : Calories 205.2, Fat 7.7, SaturatedFat 1.6, Sodium 281.3, Carbohydrate 37.4, Fiber 2.3, Sugar 15.8, Protein 3.9

SUGAR-FREE STRAWBERRY PIE



Sugar-Free Strawberry Pie image

An old recipe we changed to make it sugar free. By using Splenda, you can't even tell there's no sugar.

Provided by Jimmy T

Categories     Pie

Time 1h

Yield 8 serving(s)

Number Of Ingredients 10

1 1/2 cups flour
1/2 cup oil
2 tablespoons milk
2 1/2 tablespoons Splenda sugar substitute
1/2 teaspoon salt
1 cup Splenda sugar substitute
1 cup water
2 tablespoons cornstarch
2 packages sugar-free strawberry gelatin
1/2 pint strawberry

Steps:

  • Prepare crust first.
  • Mix ingredients together and press around edges of pie plate and across bottom.
  • Bake crust at 350 degrees for 15 minutes or until edges of crust turn golden.
  • Allow to cool.
  • Prepare filling.
  • Boil sugar, water, and cornstarch together until clear.
  • Add Jell-O, stir until dissolved and cool.
  • Slice strawberries and place in crust.
  • Pour filling over berries; refrigerate until filling solidifies.

Nutrition Facts : Calories 227.9, Fat 14.1, SaturatedFat 1.9, Cholesterol 0.5, Sodium 170.2, Carbohydrate 23.6, Fiber 1.1, Sugar 1.1, Protein 3.1

SUGAR FREE STRAWBERRY PIE



Sugar Free Strawberry Pie image

This is a very good sugar free recipe! If you choose to use whipped topping, of course that will not be sugar free.

Provided by Kimberly

Categories     Pie

Time 30m

Yield 1 pie, 8-10 serving(s)

Number Of Ingredients 10

fresh strawberry, 6c
sugar-free jello, one large box and one small box
3 tablespoons cornstarch
3 -4 cups water
1 1/2 c- 2c sugar substitute (I use generic Splenda)
1 teaspoon strawberry extract (optional)
1 teaspoon almond extract (optional)
1 pre-baked deep dish pie shell
1 egg (beaten)
whipped topping (optional)

Steps:

  • In medium size sauce pan add the following ingredients: Sugar replacement, water, both boxes of sugar free jello. Separately, in a measuring cup place the cornstarch and just enough cold water to dissolve. Add to saucepan. Whisk all ingredients frequently. Once boiling, allow to boil for three minutes. Remove from heat source. Place on top of ice bath (this facilitates the cooling process). When cool, add extracts (if you are using them), and whisk to combine. This mixture MUST be completely cooled prior to adding to the fresh cut strawberries. As pictured, I cut the strawberries in very large pieces. Feel free to slice, or cut up as you like. Add cooled mixture to strawberries. Gently toss to coat well. Pour mixture into pre-baked pie crust and place in fridge. Using the ice bath technique to chill the gel mixture expedites this recipe! It will set up in about an hour. Top with whipped topping if desired.
  • Ice Bath- Use a bowl much larger than the saucepan containing the gel mixture. Fill half way with ice. When gel mixture is removed from the heat source, place hot pan on top of the ice and continue to whisk.

Nutrition Facts : Calories 118.8, Fat 6.1, SaturatedFat 2, Cholesterol 23.2, Sodium 101.7, Carbohydrate 13.8, Fiber 0.7, Sugar 1, Protein 2

SUGAR FREE STRAWBERRY PIE (NOT MADE WITH JELLO)



Sugar Free Strawberry Pie (Not Made With Jello) image

Summer is upon us, so what better way to celebrate with a strawberry pie that won't add inches. I got this recipe from another site and adapted it. Absolutely delicious!

Provided by Melodysmom

Categories     Pie

Time 20m

Yield 8 serving(s)

Number Of Ingredients 5

1 (9 inch) pie crusts (reduced fat graham is best)
1 quart fresh strawberries
1 cup Splenda granular
3 tablespoons cornstarch
3/4 cup water

Steps:

  • Arrange half of the strawberries(cut up) in the bottom of the pie shell. I usually put enough to cover the bottom.
  • Mash remaining berries and combine with Splenda in a medium saucepan. Place saucepan over medium heat and bring to a boil, stirring frequently.
  • In a small bowl, whisk together cornstarch and water. Gradually stir cornstarch mixture into boiling strawberry mixture. Reduce heat and simmer mixture until thickened, stirring constantly.
  • Pour mixture over berries in pie shell. Chill several hours before serving.
  • Top with Cool Whip Free and enjoy!

Nutrition Facts : Calories 115.4, Fat 5.4, SaturatedFat 1.7, Sodium 103.3, Carbohydrate 16.1, Fiber 1.6, Sugar 4, Protein 1.2

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