Strawberrythymebutter Recipes

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WHIPPED STRAWBERRY BUTTER



Whipped Strawberry Butter image

Whipped Strawberry Butter is a wonderful treat that takes just a couple minutes to put together!

Provided by Holly Nilsson

Categories     Seasonings

Time 5m

Number Of Ingredients 3

½ cup butter (softened)
¼ cup crushed strawberries ((measure after crushing))
2 tablespoons powdered sugar

Steps:

  • Ensure strawberries are at room temperature before beginning.
  • With mixer on medium, whip butter until soft and fluffy.
  • Add in remaining ingredients and mix until incorporated.
  • Refrigerate for up to 10 days. Remove from fridge about 15 minutes before serving to soften slightly.

Nutrition Facts : Calories 55 kcal, Carbohydrate 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 15 mg, Sodium 50 mg, Sugar 1 g, ServingSize 1 serving

STRAWBERRY THYME BUTTER



Strawberry Thyme Butter image

Flavored butters are so easy to make and can be used in many different ways. This is a great butter recipe to add to your collection. The recipe is from the justberryrecipes.com website.

Provided by lauralie41

Categories     Strawberry

Time 15m

Yield 1 cup

Number Of Ingredients 4

1/2 cup strawberry, fresh and diced
1/4 teaspoon thyme, minced optional
1/2 cup butter, softened
salt, to taste

Steps:

  • In a blender or food processor, puree the strawberries and thyme coarsely. Add the butter and salt and blend until fairly smooth. Serve at room temperature.
  • This can be made one day in advance and refrigerated in a tightly covered container. Allow to become room temperature before serving.

Nutrition Facts : Calories 836.9, Fat 92.3, SaturatedFat 58.3, Cholesterol 244, Sodium 811.1, Carbohydrate 5.6, Fiber 1.4, Sugar 3.6, Protein 1.4

STRAWBERRY BUTTER



Strawberry Butter image

This goes great with pancakes or French toast!

Provided by Jennifer K

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 10m

Yield 8

Number Of Ingredients 3

½ cup butter, softened
2 tablespoons confectioners' sugar
1 tablespoon strawberry preserves

Steps:

  • In a small bowl, beat together the butter, confectioners' sugar and strawberry preserves until creamy. Cover, and refrigerate until serving.

Nutrition Facts : Calories 115.2 calories, Carbohydrate 3.5 g, Cholesterol 30.5 mg, Fat 11.5 g, Protein 0.1 g, SaturatedFat 7.3 g, Sodium 81.7 mg, Sugar 3.3 g

EASY STRAWBERRY BUTTER



Easy Strawberry Butter image

After picking strawberries for the first time, I developed this fruity, spreadable butter. Try making other fruit spreads using raspberries or blackberries, or a seedless jam like apricot, my favorite. -Julie Herrera-Lemler, Rochester, Minnesota

Provided by Taste of Home

Time 5m

Yield 2-1/4 cups.

Number Of Ingredients 3

6 large fresh strawberries, stems removed and room temperature
1 cup butter, softened
3/4 to 1 cup confectioners' sugar

Steps:

  • Pulse strawberries in a food processor until chopped. Add butter and 1/2 cup confectioners' sugar; process until blended. Add enough remaining confectioners' sugar to reach a spreading consistency and desired level of sweetness. Store in the refrigerator for up to 1 week.

Nutrition Facts : Calories 56 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 41mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.

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