Sues Tailgate Sandwich Recipes

SASSY TAILGATE SANDWICHES

Steps:

• Cut all rolls in half. Place roll bottoms in 9x13-inch pan.
• Place equal amounts of ham on each roll bottom. Top with Gruyere.
• On each of the roll tops, spread a generous amount of the cream cheese spread. Return the tops to the bottoms making sandwiches.
• In a separate bowl, mix together the butter, Worcestershire sauce, onion and Parmesan cheese. Pour over your sandwiches and let sit for at least 20 minutes. (You can make these ahead of time and allow to sit in fridge overnight.)
• Place sandwiches, covered in foil, in a preheated 350 degrees F oven. Bake for 20 minutes or until warmed through. Enjoy!

SASSY TAILGATE SANDWICHES RECIPE

Steps:

• Cut rolls in half; place roll bottoms in 13x9-inch pan.
• Cover with ham and Gruyere.
• Spread cream cheese spread onto cut sides of roll tops; place over sandwiches in pan.
• Mix butter, Worcestershire sauce, Parmesan and onion; drizzle over sandwiches. Cover with foil. Let stand 20 min. (You can make these sandwiches ahead of time and refrigerate overnight.)
• Heat oven to 350ºF. Bake sandwiches, covered, 20 min. or until heated through.

TAILGATE SUB SANDWICH

Steps:

• If need be, prepare bread according to instructions. You can purchase the premade kind which certainly is easier, or the frozen kind and bake it yourself.
• Heat meatballs according to instructions, or if you're making them from scratch make sure they are prepared and cooked ahead of time.
• Slice bread in half and brush each side with tomato sauce (or bruschetta).
• Slice meatballs in half and arrange on bottom half of bread.
• Sprinkle a good pinch of cheese over meatballs and top with a few tomato slices and romaine leaves.
• Secure with toothpicks if need be.

HAM AND CHEESE SLIDERS RECIPE

Steps:

• Heat oven to 350 degrees.
• Spray a 9 x 13 inch pan with non-stick cooking spray.
• Cut the rolls in half and place the roll bottoms in a 9 x 13 inch pan.
• Place equal amounts of ham on each roll bottom and top each with a slice of cheese.
• Spread a generous scoop of cream cheese on each of the roll tops and then place the tops on each bottom to make a complete sandwich.
• In a separate bowl melt the butter and add the Worcestershire sauce, onion, and Parmesan cheese.
• Pour over your sandwiches and let sit for about 20 minutes.
• Cover the baking pan with foil and bake for 20 minutes or until heated through.

TAILGATE CLUB SANDWICH

Steps:

• Cut bread in half horizontally; hollow out center of each half, leaving 1/4 inch shell.
• Spread 1/3 cup of the sour cream and bacon dressing into each shell.
• Line bottom of each shell with lettuce.
• Into the bottom of each shell layer cheese, roast beef, remaining dressing, turkey and then tomato.
• Top with lettuce.
• Replace top shell.
• To serve, cut into wedges.