Sugar And Spice Nuts German Almonds Recipes

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GERMAN CANDIED ALMONDS (GEBRANNTE MANDELN)



German Candied Almonds (Gebrannte Mandeln) image

Sweet and cinnamony, these German candied almonds are the perfect treat. With fresh almonds coated in a perfect blend of sugar and spices, these almonds are a great addition to a holiday snack table... or just great to eat on your own!

Provided by Recipes From Europe

Categories     Desserts

Time 20m

Number Of Ingredients 5

2 cups almonds (with skin)
1/3 cup water
1 1/4 cup granulated sugar
1 1/2 teaspoons vanilla extract
1 1/2 teaspoons cinnamon

Steps:

  • Add water, sugar, vanilla extract, and cinnamon to a large pan. Stir everything together with a wooden spoon and heat up the ingredients on your stovetop on medium heat. Keep stirring consistently.
  • When the mixture is boiling (and bubbling), add the almonds. Turn the heat down slightly and keep the mixture simmering until the water evaporates and the sugar gets brown (around 6-8 minutes). Keep stirring the almonds around.
  • Once all the water has evaporated and the almonds are coated in the sugar mixture, remove the almonds from the pan and place them on some parchment paper to let them cool. Separate almonds that got stuck together with a fork before you let them cool.

Nutrition Facts : ServingSize 1 g, Calories 331 kcal, Carbohydrate 39 g, Protein 7 g, Fat 18 g, SaturatedFat 1 g, Sodium 173 mg, Fiber 4 g, Sugar 33 g, UnsaturatedFat 16 g

SWEET AND SPICY ALMONDS



Sweet and Spicy Almonds image

An addictive snack that's great for parties or just having around the house--you'll be amazed how quickly they disappear!

Provided by katiebecck

Categories     Appetizers and Snacks     Nuts and Seeds

Time 1h25m

Yield 10

Number Of Ingredients 7

¼ cup white sugar
1 ½ teaspoons kosher salt
1 teaspoon cayenne pepper
2 ½ cups whole almonds
1 tablespoon water
1 tablespoon honey
1 teaspoon olive oil

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Spread the almonds onto a baking sheet, and toast until the nuts start to turn golden brown and become fragrant, about 10 minutes. Watch the nuts carefully as they bake: they burn quickly.
  • Stir together the sugar, salt, and cayenne pepper in a mixing bowl; set aside.
  • Stir together the water, honey, and olive oil in a large skillet over medium heat. Once the mixture begins to bubble, stir in the toasted almonds until evenly moistened. Pour the almonds into the sugar and spice mixture, and toss until evenly coated. Spread onto baking sheets in a single layer, and cool to room temperature.

Nutrition Facts : Calories 235.7 calories, Carbohydrate 13.8 g, Fat 18.5 g, Fiber 4.2 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 288.5 mg, Sugar 8.4 g

SUGAR SPICED ALMONDS



Sugar Spiced Almonds image

"These zippy almonds are spicy yet sweet, and once you start eating them, you can't stop," says Sherri Jackson of Chillicothe, Ohio.

Provided by Taste of Home

Categories     Snacks

Time 40m

Yield 2 cups.

Number Of Ingredients 7

1/4 cup sugar
2 tablespoons canola oil
1 teaspoon cayenne pepper
1/2 teaspoon garlic salt
1/2 teaspoon chili powder
1/4 teaspoon crushed red pepper flakes
2 cups unblanched whole almonds

Steps:

  • In a small bowl, combine the first six ingredients. Add almonds; toss to coat. Spread into a greased 15x10x1-in. baking pan. , Bake at 250° for 30 minutes or until lightly browned, stirring occasionally. Cool. Store in an airtight container.

Nutrition Facts : Calories 533 calories, Fat 44g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 250mg sodium, Carbohydrate 28g carbohydrate (16g sugars, Fiber 8g fiber), Protein 16g protein.

SUGAR SPICED ALMONDS



Sugar Spiced Almonds image

Spiced almonds are a nice winter treat.

Provided by famzily117

Categories     Appetizers and Snacks     Nuts and Seeds

Time 55m

Yield 16

Number Of Ingredients 6

1 tablespoon olive oil
1 pound blanched almonds
½ cup white sugar
1 tablespoon ground cinnamon
⅜ teaspoon sweet paprika
¼ teaspoon cayenne pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine almonds and olive oil in a bowl; toss to coat. Spread almonds in a single layer on a baking sheet.
  • Bake in preheated oven until toasted, about 15 minutes. Allow almonds to cool slightly.
  • While almonds are baking, mix sugar, cinnamon, paprika, and cayenne pepper in a small bowl. Sprinkle spice mixture over almonds and toss again. Spread almonds in a single layer and continue to bake until spices are fragrant, 5 to 10 minutes. Cool before serving.

Nutrition Facts : Calories 197 calories, Carbohydrate 12.2 g, Fat 15.2 g, Fiber 3.6 g, Protein 6.1 g, SaturatedFat 1.2 g, Sodium 0.4 mg, Sugar 7.6 g

SUGAR AND SPICE NUTS (GERMAN ALMONDS)



Sugar and Spice Nuts (German Almonds) image

Living in the German town of Cincinnati, they sell freshly roasted almonds similar to these at all the festivals. This recipe is very close and I love to give it to friends for the holidays!

Provided by ZoeBobNick

Categories     Candy

Time 1h

Yield 3 cups

Number Of Ingredients 9

3 cups whole almonds
1 egg white
1 tablespoon orange juice
2/3 cup white sugar
1 tablespoon grated orange rind
1 teaspoon cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon allspice
1/4 teaspoon salt

Steps:

  • Heat oven to 275f.
  • In a large bowl, place nuts; set aside.
  • In small bowl, beat egg white and juice until frothy.
  • Add sugar, orange rind, spices and salt, mix well.
  • Pour over nuts, stirring to coat well.
  • On greased cookie sheet, spread nuts so they do not touch.
  • Bake, stirring every 15 minutes until light brown and crisp, 45-55 minutes.
  • Cool completely and store in airtight container in cool place for up to one month.

SUGAR 'N' SPICE NUTS



Sugar 'n' Spice Nuts image

To tell the truth, I can't recall where this recipe came from. It's been a regular in my holiday baking, though, for many years. Between Thanksgiving and New Year's, I hand these out to almost everybody-even the mailman's been known to find a batch in the mailbox! I moved from a big city as a bride. My husband soon persuaded me to enter baked goods at our county fair-now, our son, 8, is my cookie tester, and our daughter, 6, is the egg beater.

Provided by Taste of Home

Categories     Snacks

Time 1h

Yield 4 cups.

Number Of Ingredients 8

3 cups lightly salted mixed nuts
1 large egg white
1 tablespoon orange juice
2/3 cup sugar
1 tablespoon grated orange zest
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon ground allspice

Steps:

  • Place nuts in a large bowl. In a small bowl, beat egg white and orange juice with a fork until foamy. Add the sugar, orange zest, cinnamon, ginger and allspice; mix well. Pour over nuts and stir to coat. , Spread into an ungreased 15x10x1-in. baking pan. Bake at 275° for 45-50 minutes or until nuts are crisp and lightly browned, stirring every 15 minutes. , Cool completely. Store in an airtight container.

Nutrition Facts : Calories 250 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 20g carbohydrate (12g sugars, Fiber 3g fiber), Protein 6g protein.

SUGAR AND SPICE ALMONDS



Sugar and Spice Almonds image

Make and share this Sugar and Spice Almonds recipe from Food.com.

Provided by PalatablePastime

Categories     Candy

Time 15m

Yield 2 cups

Number Of Ingredients 5

1/3 cup vegan sugar (or granulated sugar)
4 teaspoons ground cinnamon
1/2 teaspoon freshly ground nutmeg
2 cups whole almonds
3 tablespoons light corn syrup

Steps:

  • Preheat oven to 350 degrees F.
  • Spray a large baking sheet with non-stick cooking spray, or pour a small amount of oil, and evenly spread with a paper towel.
  • In a small dish, mix together the sugar, cinnamon, and nutmeg, set aside.
  • In another bowl, combine the almonds with the corn syrup until the almonds are evenly coated; sprinkle on the sugar, stirring to make sure it gets mixed in evenly.
  • Spread the coated almonds on the greased baking sheet and bake for 10-12 minutes or until bubbly, and the almonds are browned; remove from oven.
  • Allow to cool on the baking sheet, stirring to prevent sticking and to separate the nuts.
  • Store in an airtight container, if they last that long!

SUGARED SPICED NUTS



Sugared Spiced Nuts image

Provided by Nancy Gaffney

Categories     Nut     Bake     Cocktail Party     Quick & Easy     Fall     Edible Gift     Party     Gourmet     Illinois

Yield Makes about 4 cups

Number Of Ingredients 5

1 large egg white
1 teaspoon water
4 cups mixed salted roasted nuts (about 1 1/4 pound)
1 cup sugar
1 1/2 tablespoons cinnamon or pumpkin pie spice

Steps:

  • Preheat oven to 250°F.
  • Whisk together egg white and water in a large bowl until frothy and stir in nuts. Stir together sugar and cinnamon and stir into nuts, coating well. Spread nuts in a lightly buttered large shallow pan and bake in middle of oven until dry, about 50 minutes. Cool and break into bite-size chunks.

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