Sugar Cone Spruce Trees Recipes

SUGAR CONE SPRUCE TREES

Sugar Cone Spruce Trees image

I capitalized on the idea at Christmastime by sprucing up ice cream cones to fashion some frosted firs. I made these for a school Christmas party.-Carla Harris, Trenton, Tennessee

Provided by Taste of Home

Categories Desserts

Time 1h

Yield 8 trees.

Number Of Ingredients 5

Ingredients

8 sugar ice cream cones
1 can (16 ounces) vanilla frosting, divided
1/2 cup confectioners' sugar
Green gel food coloring
Assorted candy decorations

Steps:

Using a serrated knife, carefully score and cut ice cream cones to desired heights. In a small bowl, combine 3/4 cup frosting and confectioners' sugar; tint green. Set remaining frosting aside., Cut a hole in the corner of a pastry or plastic bag; insert star tip #77. Fill with green frosting. Pipe frosting in overlapping rows over cones. Decorate with candies. , When frosting on trees is dry, spread white frosting over a large serving platter to resemble snow. Arrange trees on frosted platter.

Nutrition Facts : Calories 320 calories, Fat 10g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 149mg sodium, Carbohydrate 54g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.

ICE CREAM CONE CHRISTMAS TREES

Ice Cream Cone Christmas Trees image

This recipe sounded like a cute idea, so I thought I'd share it with you. I found this recipe in the Tightwad Gazette. It was submitted by Catherine Chavis. Prepration time is estimated.

Provided by Chef Patience

Categories Dessert

Time 1h

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

6 small pointed sugar ice cream cones (not waffle cones)
1 small decorative candies, for tree decorations
2 cups powdered sugar
3 tablespoons margarine
1 tablespoon milk
green food coloring
1 teaspoon vanilla extract

Steps:

To create frosting, combine all ingredients except for sugar cones and candy decorations.
Modify the shade of green to your taste.
Place cones top side down (standing up) on a plate or other flat surface.
Cover cones with frosting.
Use a spatula, butter knife or maybe a decorator tip on a piping bag.
Decorate trees with candies before frosting dries.

Nutrition Facts : Calories 250.1, Fat 6.2, SaturatedFat 1.1, Cholesterol 0.4, Sodium 100.2, Carbohydrate 48.5, Fiber 0.2, Sugar 41.8, Protein 0.9

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