Summer In Pear Adise Recipes

SUMMER IN A CUP

Summer in a Cup image

Provided by Trisha Yearwood

Time 10m

Yield 6 servings

Number Of Ingredients 7

Ingredients

16 ounces pineapple juice
9 ounces banana liqueur, such as 99 Bananas
9 ounces coconut rum, such as Malibu
8 ounces fruit punch
8 ounces orange juice
Orange slices, for garnish
Pineapple slices, for garnish

Steps:

Mix together the pineapple juice, banana liqueur, coconut rum, fruit punch and orange juice in a gallon pitcher filled with ice. Pour into drink glasses and garnish with slices of orange and pineapple.

PEAR-ADISE SPICE TWISTS

Pear-adise Spice Twists image

Flaky, buttery pear dumplings bake on top of a sweet caramel syrup for a delicious dessert. I like to serve them alongside cinnamon ice cream. -Wendy Nickel, Kiester, Minnesota

Provided by Taste of Home

Categories Desserts

Time 55m

Yield 8 servings.

Number Of Ingredients 14

Ingredients

1-1/2 cups all-purpose flour
1/2 teaspoon salt
1/4 cup cold butter
1/4 cup shortening
4 to 5 tablespoons cold water
2 large Bosc pears
SAUCE:
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1/2 cup water
1/4 cup butter, cubed
Vanilla ice cream, optional

Steps:

In a large bowl, combine flour and salt; cut in butter and shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half; wrap each portion in plastic wrap. Refrigerate for 1 to 1-1/2 hours or until easy to handle., Peel pears and cut each into eight wedges. Roll out each portion of dough into a 10x8-in. rectangle. Cut each into eight 1-in.-wide strips. Wrap each strip around a pear wedge., Place wrapped pears in an ungreased 11x7-in. baking dish. Combine brown sugar and spices; sprinkle over the top. In a small saucepan, bring water and butter to a boil; pour mixture over pear twists. Bake, uncovered, at 425° for 25-30 minutes or until golden brown. Serve warm with ice cream if desired.

Nutrition Facts : Calories 307 calories, Fat 18g fat (9g saturated fat), Cholesterol 30mg cholesterol, Sodium 233mg sodium, Carbohydrate 35g carbohydrate (14g sugars, Fiber 2g fiber), Protein 3g protein.

SUMMER IN PEAR-ADISE

Summer in Pear-adise image

Number Of Ingredients 5

Ingredients

2/3 cup peach nectar
1 1/2 tablespoons honey
1 cup diced pear
1/2 cup diced peaches
1/2 cup peach lowfat frozen yogurt

Steps:

Place the peach nectar, honey, pear, peach, and yogurt in a blender and mix on low speed until the mixture is blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Fruit Skewer (see Glorious Garnish), if desired.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

SUMMER IN PEAR-ADISE

Summer in Pear-adise image

Number Of Ingredients 5

Ingredients

2/3 cup peach nectar
1 1/2 tablespoons honey
1 cup diced pear
1/2 cup diced peaches
1/2 cup peach lowfat frozen yogurt

Steps:

Place the peach nectar, honey, pear, peach, and yogurt in a blender and mix on low speed until the mixture is blended. Continue mixing, gradually increasing the speed, until the mixture is smooth. Pour the smoothie into a glass and garnish with a Fruit Skewer (see Glorious Garnish), if desired.From SUMMER SMOOTHIES: more than 130 cool and refreshing recipes. Copyright © 2002 Donna Pliner Rodnitzky. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

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