Sun Dried Tomato And Arugula Pizza Recipes
CHICKPEA AND SUN-DRIED TOMATO SALAD
Instead of making pasta or potato salad for your next cookout, try making this chickpea salad instead! The best part? There's no cooking required. Just combine the chickpeas with crisp red bell peppers, sweet sun-dried tomatoes, lime juice and herbs for a refreshing and filling summer side.
Provided by Food Network Kitchen
Categories side-dish
Time 25m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Whisk together 2 tablespoons lime juice, 1/2 teaspoon lime zest, 1 tablespoon each olive oil and oil from a jar of sun-dried tomatoes and a pinch of salt. Add a 14-ounce can chickpeas (drained and rinsed), 1 chopped red bell pepper, 1/4 cup sliced sun-dried tomatoes and 1/2 cup chopped cilantro. Season with salt. Refrigerate at least 15 minutes before serving.
ARUGULA & SUN-DRIED TOMATO PIZZA
Live it up, and make our Arugula & Sun-Dried Tomato Pizza recipe tonight. Our Arugula & Sun-Dried Tomato Pizza is a cinch to make with refrigerated dough.
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Heat oven to 425ºF.
- Unroll pizza dough onto baking sheet sprayed with cooking spray; pat into 13x9-inch rectangle. Bake 8 min.
- Spread crust with pasta sauce; top with cheese and tomatoes.
- Bake 4 to 6 min. or until cheese is melted and edges of crust are golden brown.
- Top with arugula; drizzle with oil.
Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 480 mg, Carbohydrate 22 g, Fiber 1 g, Sugar 4 g, Protein 7 g
SUN-DRIED TOMATO AND ARUGULA PIZZA
This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza.
Provided by SAOPAULO1
Categories Borden Cheese
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the tomato sauce evenly atop the pizza crust. Arrange the mozzarella cheese and tomatoes on the pizza crust.
- Bake in the preheated oven until the cheese is bubbly, about 20 minutes. Remove from oven and top with arugula to serve.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 31.4 g, Cholesterol 23.1 mg, Fat 7.8 g, Fiber 2.3 g, Protein 15.3 g, SaturatedFat 3.9 g, Sodium 768.1 mg, Sugar 5.2 g
SUN-DRIED TOMATO AND ARUGULA PIZZA
This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza.
Provided by SAOPAULO1
Categories Borden Cheese
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread the tomato sauce evenly atop the pizza crust. Arrange the mozzarella cheese and tomatoes on the pizza crust.
- Bake in the preheated oven until the cheese is bubbly, about 20 minutes. Remove from oven and top with arugula to serve.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 31.4 g, Cholesterol 23.1 mg, Fat 7.8 g, Fiber 2.3 g, Protein 15.3 g, SaturatedFat 3.9 g, Sodium 768.1 mg, Sugar 5.2 g
More about "sun dried tomato and arugula pizza recipes"
SUN-DRIED TOMATO AND ARUGULA PIZZA - SO DELICIOUS
2017-10-17 How to Cook Sun-Dried Tomato and Arugula Pizza. Add the flour into your food processor. Add the dried herbs, salt, and mix everything for 1 …
From sodelicious.recipes
5/5 (1)Total Time 30 minsCuisine ItalianCalories 780 per serving
From sodelicious.recipes
5/5 (1)Total Time 30 minsCuisine ItalianCalories 780 per serving
SUN-DRIED TOMATO AND ARUGULA WHITE PIZZA - TASTY KITCHEN
2017-07-09 Spread the pesto béchamel in an even layer on the dough, leaving a 1 inch border to have a crust to grab. Lay out the sun-dried tomatoes evenly …
From tastykitchen.com
5/5 (2)
From tastykitchen.com
5/5 (2)
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE - DELISH.COM
2011-03-16 Cut the ball into 8 equal-size pieces. Knead each piece into a ball and then flatten into disks. Cover with plastic wrap and let the dough rest for about 20 minutes. Put the sun-dried tomatoes in ...
From delish.com
From delish.com
WHITE PIZZA WITH ARUGULA & SUN-DRIED TOMATOES
Instructions. Prepare Pizza Crust dough. Heat oven to 475°F. If using a pizza stone, place in oven to preheat. Dust cutting board with flour. Roll dough into a 14-inch diameter.
From blog.hamiltonbeach.com
From blog.hamiltonbeach.com
GARLICKY PESTO FLATBREAD PIZZA WITH TOMATOES & ARUGULA
2017-11-01 Instructions. Preheat oven to 425 degrees F. Brush the flatbreads with garlic purée and place in oven for about 3 to 5 minutes just to crisp up. Spread pesto evenly over flatbreads and top with slices of mozzarella and …
From eatyourselfskinny.com
From eatyourselfskinny.com
SUN-DRIED TOMATO MUSHROOM PIZZA WITH ARUGULA - NATTEATS
2019-04-01 Instructions. For the dough, in a regular mixing bowl or the bowl of stand mixer fitted with a hook attachment, combine the yeast, 1/2 cup warm water and sugar. Stir it around and let sit for 5 minutes or until the …
From natteats.com
From natteats.com
THREE CHEESE PIZZA WITH PROSCIUTTO, SUN DRIED …
2018-01-22 Spread pizza sauce evenly over dough, leaving space at the edge to be the crust. Top with mozzarella, feta, and parmesan, then spread the sun dried tomatoes and prosciutto over top. Sprinkle with chili flakes and …
From zestandsimmer.com
From zestandsimmer.com
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE - FOOD & WINE
2019-10-17 Step 1. In the bowl of a standing mixer fitted with the dough hook, mix the flour, sugar and yeast at medium speed. At low speed, stir in …
From foodandwine.com
5/5 Author SharoncServings 8Total Time 2 hrs 30 mins
From foodandwine.com
5/5 Author SharoncServings 8Total Time 2 hrs 30 mins
SUN-DRIED TOMATO & ARUGULA PIZZA - DELALLO
3/4 cup DeLallo Sun-Dried Tomatoes. Handful of fresh arugula. DIRECTIONS. Combine flour mix and yeast packet in a large mixing bowl with 1 1/4 cups lukewarm water. Stir with a fork until dough begins to form. Knead by hand for 3 minutes, or until dough is soft and smooth. Transfer to a clean, lightly oiled bowl and cover tightly with plastic ...
From delallo.com
From delallo.com
GRILLED CHICKEN, SUN-DRIED TOMATO AND ARUGULA PIZZA | METRO
Preparation: Preheat the barbecue on medium-high heat. Season the chicken with salt and pepper and grill for 15 minutes or so until cooked through.
From api.metro.ca
From api.metro.ca
USES FOR DRIED TOMATO POWDER BEST RECIPES
Yogurt-Filled Chocolate Cauldrons. Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. The unfilled cups can be made days in …
From findrecipes.info
From findrecipes.info
PESTO, RICOTTA, SUN DRIED TOMATO, AND ARUGULA PIZZA RECIPE
A quick and healthy pizza. I make these as mini pizzas; but you can't make them whatever size you like. These make great appetizers, lunch, or a light dinner; and, they are also quick and easy to make. I prefer to use a whole wheat dough; but use your favorite recipe. You can also use a premade crust, or even a canned crust (such as Pillsbury).
From recipezazz.com
From recipezazz.com
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE | RECIPE IN 2022
Feb 26, 2022 - The secret to this crispy pizza: giving the dough lots of time to rise so it's pliant enough to stretch very thin.At Medlock Ames's tasting room, ... Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From pinterest.com
From pinterest.com
FOCACCIA PIZZA WITH SUN-DRIED TOMATOES AND ARUGULA
2016-07-20 Preheat oven to 425 degrees F. Bake until the dough starts turning a light brown on top, about 15-20 minutes. Remove from oven top with slices of mozzarella, sun-dried tomatoes, and arugula (use more less toppings depending on your preferences) and return to the over for 5-7 minutes longer, until the cheese is melted and the toppings are heated ...
From deliciouslittlebites.com
From deliciouslittlebites.com
MEDITERRANEAN ARUGULA & CHERRY TOMATO PIZZA | GIMME DELICIOUS
Preheat oven with the pizza stone to 500 degrees for at least 15 minutes. Sprinkle the top of your pizza peel with a little cornmeal. Roll out the pizza dough, Spread the tomato sauce on the pizza to form a thin layer, Scatter the Arugula, plum tomatoes, fresh basil, Goat and mozzarella cheese on top. Quickly transfer the pizza from the peel to ...
From gimmedelicious.com
From gimmedelicious.com
GRILLED SUNDRIED TOMATO AND ARUGULA PIZZA - LAST INGREDIENT
2018-05-21 Gather the dough into a ball, transfer to an oiled bowl and cover. Place the bowl in a warm spot to allow the dough to rise until it has doubled in size, about 1-1/2 – 2 hours. Place the sundried tomatoes in a small saucepan and cover with water. On low heat, simmer them until they are plump, about 5 minutes.
From lastingredient.com
From lastingredient.com
#MENUMONDAY: SUN-DRIED TOMATO AND ARUGULA PIZZA
This Sun-Dried Tomato and Arugula Pizza recipe from FoodandWine.com is a great choice to serve at your next event. It is the perfect dish to serve as an hors d’oeuvre at any event and could even be the main course at a casual event! The spring flavors found in this dish will excite your taste buds and remind you of the amazing things that the season has to offer. You won’t regret …
From bctent.com
From bctent.com
SUN-DRIED TOMATO ARUGULA WHITE PIZZA RECIPE | SIDECHEF
Lay out Sun-Dried Tomatoes (1 can) evenly on the sauce, then season it all with the Garlic Powder (1/2 tsp) and Dried Parsley (1/2 tsp) , add Shredded Mozzarella Cheese (1 1/3 cups) and garnish with Baby Arugula (1 cup) . Step 10. Bake the pizza for 20-25 minutes on the bottom rack of the oven. The cheese should almost get brown and the crust ...
From sidechef.com
From sidechef.com
SUN DRIED TOMATO PIZZA WITH FETA AND ARUGULA - NATTEATS
2021-04-23 1. Make the sun dried tomato pesto. 2. If using fresh dough, roll it out. If using frozen, take it out of the freezer, don’t thaw. 3. Spread the pesto over pizza crust, top with shredded mozzarella cheese and crumbs of feta cheese. Bake until the cheese is melted and crust is golden brown. Garnish with fresh arugula.
From natteats.com
From natteats.com
SPICY SAUSAGE, SUN DRIED TOMATO, AND ARUGULA PIZZA
2014-02-07 Preheat oven to 475 degrees (F). Roll pizza dough out on a clean surface to desired shape. Carefully transfer dough to a large, lightly oiled baking sheet. Spread pizza sauce evenly around the center of the dough, keeping a 2" barrier from the edges. Sprinkle with cheese, seasoning, and garlic.
From bakerbynature.com
From bakerbynature.com
SUN-DRIED TOMATO PESTO PASTA – GIADZY
Meanwhile, blend the sun-dried tomatoes and their oil, garlic, salt and pepper, to taste, and basil in a food processor and blend until the tomatoes are finely chopped. Transfer the tomato mixture to a large bowl. Stir in the Parmesan. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten. Season the ...
From giadzy.com
From giadzy.com
SEARCHABLE RECIPE DATABASE - PIZZA - SUN-DRIED TOMATO AND …
Put the sun-dried tomatoes in a small saucepan and cover with water. Cover and simmer over low heat until very soft, about 5 minutes. Drain and coarsely chop the tomatoes. In a mini food processor, puree the chopped garlic with the olive oil. Generously flour a pizza peel. Using a rolling pin, roll out a disk of dough to an 8-inch round, about ...
From directaccessrecipes.com
From directaccessrecipes.com
CLASSIC ARUGULA-PARMESAN SALAD - OLIVE TOMATO
Mix and set aside. Chop the sun-dried tomatoes in ½ inch pieces. Prepare the cheese shavings. I prefer larger pieces. You can use a peeler, or the large part of a grater or a very sharp paring knife. In a large bowl add the arugula, sun-dried tomatoes, pine nuts and ½ of the parmesan. Toss until everything is mixed.
From olivetomato.com
From olivetomato.com
SUN-DRIED TOMATO PIZZA - PIZZA TODAY
2014-03-10 Preheat oven to 450 F. Stretch out dough to form a 10-inch pizza crust. Brush dough and crust with olive oil. Top dough with mozzarella, garlic, sun-dried tomatoes, pine nuts, basil and goat cheese. Bake 8 to 10 minutes, until cheese is deep gold in color and crust is brown and crisp. Remove pizza from oven, cut into 6 slices and serve.
From pizzatoday.com
From pizzatoday.com
GOAT CHEESE PIZZA WITH SUN DRIED TOMATOES & PINE NUTS
2018-04-23 Drain the remaining oil from the ½ cup of tomatoes. Chop the tomatoes and the garlic together. Set aside. Set the 9" pizza crust on a flat baking sheet. With a pastry brush, bbq brush or clean hands apply the sun dried tomato oil very generously to the pizza crust. Crumble the goat cheese and shredded mozzarella evenly over the pizza crust ...
From momsdinner.net
From momsdinner.net
SUN-DRIED TOMATO, OLIVE & ARUGULA PESTO PIZZA - YUMMY TASTE FOOD
2021-12-05 Spread each naan with 1-2 tbsp pesto (as desired) and top with sun-dried tomatoes, cherry tomatoes, and olives. Place the naan pizzas on the prepared baking tray and bake in the oven for 6 minutes, until lightly browned on the bottom. Top each pizza with arugula, sunflower seeds, and a drizzle of olive oil. Serve immediately! These should last ...
From yummytastefood.com
From yummytastefood.com
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE BY RIZWANA | GET BEST …
PEPPER CORN ARUGULA PIZZA WITH SUN-DRIED TOMATOES
2021-10-17 For the Dough: In a bowl, combine water, yeast and sugar. Mix with a spoon, then let it sit for 10 minutes or until foamy. Take a large bowl, and add flour and salt to it. Mix well. Add yeast water and olive oil. Mix to combine using your hands or stand mixer with dough the dough hook attachment.
From mygingergarlickitchen.com
From mygingergarlickitchen.com
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE | EAT YOUR BOOKS
Sun-dried tomato and arugula pizza from Food & Wine Magazine, April 2011 (page 122) Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) mozzarella ...
From eatyourbooks.com
From eatyourbooks.com
SUN-DRIED TOMATO AND ARUGULA PIZZA RECIPE | RECIPE | PIZZA …
Mar 11, 2016 - The secret to this crispy pizza: giving the dough lots of time to rise so it's pliant enough to stretch very thin.At Medlock Ames's tasting room, ...
From pinterest.ca
From pinterest.ca
SUN-DRIED TOMATO AND ARUGULA PIZZA | RECIPE | ARUGULA PIZZA …
Sep 16, 2012 - This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza. Sep 16, 2012 - This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.ca
From pinterest.ca
SUN-DRIED TOMATO PIZZA - THE ALMOND EATER
2020-06-23 Instructions. Preheat oven to 425°. If you haven't already, prepare the sun-dried tomato pesto and set aside. Flour a baking mat and roll out dough; transfer dough to a large baking sheet. Brush dough with the pesto and then top it with basil, red pepper and tomatoes. Place pizza in the oven for 8 minutes.
From thealmondeater.com
From thealmondeater.com
BORDEN CHEESE RECIPE: SUN-DRIED TOMATO AND ARUGULA PIZZA BY …
2003-06-16 This pizza recipe uses sun-dried tomato and arugula mixing taste and texture into a gourmet pizza. - Get more ideas of borden cheese recipes on RedCipes. RedCipes. Appetizers and Snacks. 2,261 recipes. BBQ & Grilling . 11 recipes. Bread. 1,169 recipes. Breakfast and Brunch. 1,327 recipes ...
From redcipes.com
From redcipes.com
SUN-DRIED TOMATO AND ARUGULA PIZZA - MEDITERRANEAN RECIPES
Sun-Dried Tomato and Arugula Pizza might be just the main course you are searching for. One serving contains 558 calories, 21g of protein, and 28g of fat. This recipe serves 8. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. From preparation to the plate ...
From fooddiez.com
From fooddiez.com
PESTO, RICOTTA, SUN DRIED TOMATO, AND ARUGULA PIZZA RECIPE
A quick and healthy pizza. I make these as mini pizzas; but you can't make them whatever size you like. These make great appetizers, lunch, or a light dinner; and, they are also quick and easy to make. I prefer to use a whole wheat dough; but use your favorite recipe. You can also use a premade crust, or even a canned crust (such as Pillsbury). Whatever is easiest for you.
From recipezazz.com
From recipezazz.com
EASY AND FRESH TOMATO AND ARUGULA PIZZA RECIPE - TASTING WITH TINA
2020-08-20 Instructions. Roll out pizza dough on a pan. Spread pizza sauce across the dough, then top with fresh mozzarella. Add the tomatoes on the pizza, then bake for 12-15 minutes. While the pizza is baking, combine arugula, basil, olive oil, and sea salt in a bowl. When pizza is done, add the arugula mixture on top of the pizza.
From tastingwithtina.com
From tastingwithtina.com
BURRATA PIZZA WITH SUNDRIED TOMATO PESTO AND LEMONY ARUGULA
2021-04-21 Preheat the oven to 425°F. In a food processor, combine all the ingredients for the sundried tomato pesto. Pulse until a pesto consitency is reached. Taste, and adjust accordingly. If the pesto is too thick, add more olive oil. If it's bland or …
From thepowderedapron.com
From thepowderedapron.com
GRILLED CHICKEN, SUN-DRIED TOMATO AND ARUGULA PIZZA | METRO
Preheat the barbecue on medium-high heat. Season the chicken with salt and pepper and grill for 15 minutes or so until cooked through. Let cool and cut into strips. Set aside. In a saucepan, on medium heat, melt the butter and sauté the garlic. Add the sun-dried tomatoes and cook for 2 minutes. Pour the cream into the pan, add the oregano ...
From metro.ca
From metro.ca
SUN-DRIED TOMATO, MOZZARELLA, FONTINA & ARUGULA PIZZA (GLUTEN …
Bake the pizza. Place the baking sheet in the middle of the oven and bake for 20-25 minutes until the crust is a golden brown and the cheese is melted. After you pull the pizza out, top the entire pizza with the baby arugula. Lightly grate fresh parmigiano-reggiano on top. Cut pizza into wedges, serve immediately.
From tasty-yummies.com
From tasty-yummies.com
SUN-DRIED TOMATO PESTO PIZZA (VEGAN) - NOURISHED BY CAROLINE
2021-08-03 In a medium bowl, place the yeast, sugar and warm water. Let stand for 10 minutes or until the yeast foams. Add the flour, salt and oil. Stir until combined. Let it rest for 5 minutes. Spread the dough on a round pan, lined with parchment paper if needed or on a pizza stone.
From nourishedbycaroline.ca
From nourishedbycaroline.ca
ARUGULA TOMATO CHEESE PIZZA. - HALF BAKED HARVEST
2021-07-26 Place the pizza dough on a lightly oiled sheet pan. Spread the tomatoes and pesto over the dough. Sprinkle on the shredded cheese and add the prosciutto. 4. Slide into the preheated oven and bake for 10 minutes, rotate the pizza, and bake another 3-5 minutes or until the crust is golden and the cheese has melted.
From halfbakedharvest.com
From halfbakedharvest.com
CAULIFLOWER PIZZA WITH ARUGULA, CHICKEN AND SUN-DRIED TOMATO …
Lay a clean kitchen towel on a plate. Transfer the squeezed cauliflower to a bowl. Mix in the eggs, 1/2 cup of the mozzarella, parmesan cheese and salt. Preheat the oven to 400 degrees F. Line a large baking sheet with parchment paper. Mound the cauliflower mixture in the centre of the baking sheet and spread into a pizza-crust-like 10” to 12 ...
From thriftyfoods.com
From thriftyfoods.com
SUN-DRIED TOMATO ARUGULA WHITE PIZZA - JEANIE AND LULU'S KITCHEN
2017-07-07 Bake the pizza for 20-25 minutes on the bottom rack of the oven. The cheese should almost get brown and the crust should get crisp and golden around the edges.
From jeanieandluluskitchen.com
From jeanieandluluskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
