Super Citrus Sangria Recipes

SUPER CITRUS SANGRIA

Super Citrus Sangria image

This Citrus Sangria is packed with fresh ruby red grapefruit, blood oranges, lemons, and key limes for a bright a zesty cocktail perfect for a party!

Provided by Rebecca Hubbell

Categories Drink

Time 3h15m

Number Of Ingredients 9

Ingredients

2 blood oranges
2 lemons
5 key limes
1 ruby red grapefruit
1/2 cup triple sec
1/4 cup simple syrup
1 1.5 liters bottle Frontera Chardonnay
1- liter lemon-lime soda
ice

Steps:

Slice fruit and add to a large pitcher. Pour in triple sec, simple syrup, and Frontera Chardonnay and chill for at least 3 hours.
Pour sangria in a glass of ice until 3/4 full and top off with chilled lemon-lime soda.

CITRUS SANGRIA

Citrus Sangria image

The wine shop I work for recently had a Sangria party for our customers. This was one of the recipes we used. It is best to allow this to sit overnight (add ice just before serving) but if you're in a rush it will still be good to drink right away.

Provided by Vino Girl

Categories Punch Beverage

Time 20m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup sugar
1/4 cup water (chilled)
1 (750 ml) bottle merlot (chilled)
0.5 (750 ml) bottle ruby port (chilled)
2 oranges, sliced (chilled)
2 limes, sliced (chilled)
1 cup pineapple chunk (chilled)
ice

Steps:

Dissolve sugar in water.
Combine the sugar mixture with wine, port, orange and lime slices and pineapple cubes in a large glass, ceramic or stainless-steel container.
Add ice before serving.

Nutrition Facts : Calories 202.5, Fat 0.1, Sodium 7.6, Carbohydrate 26.3, Fiber 1.2, Sugar 20.2, Protein 0.6

SPARKLING CITRUS SANGRIA

Sparkling Citrus Sangria image

This is very simple, but delicious. My good friend Natalie shared this recipe with me. I tweaked it slightly by adding lime-flavored gin. This is a sweet, citrusy twist on my favorite sangria drink. Buon appetito!

Provided by Kmreed85

Categories Drinks Recipes Sangria Recipes

Time 20m

Yield 8

Number Of Ingredients 8

Ingredients

1 (750 milliliter) bottle dry white wine
1 tablespoon white sugar
1 splash orange juice
1 orange, cut into 4 wedges
1 lemon, cut into 4 wedges
1 lime, cut into 4 wedges
4 cups ginger ale
4 (1.5 fluid ounce) jiggers lime-flavored gin

Steps:

Pour white wine into a large pitcher. Add white sugar and orange juice; stir until sugar is dissolved.
Squeeze juice from orange wedges, lemon wedges, and lime wedges into the pitcher. Add wedges to the pitcher. Stir in ginger ale and gin.

Nutrition Facts : Calories 186.5 calories, Carbohydrate 16.8 g, Fiber 0.7 g, Protein 0.3 g, Sodium 20.5 mg, Sugar 13.6 g

SANGRIA WITH WINTER CITRUS

Sangria with Winter Citrus image

Provided by Guy Fieri

Categories beverage

Time 2h15m

Yield 8 to 10 servings

Number Of Ingredients 12

Ingredients

1 green apple, cored and diced
1 ruby grapefruit, thinly sliced
1 lemon, thinly sliced
1 blood or regular orange, thinly sliced
1 Bosc pear, cored and diced
Juice of 2 lemons
Three 750ml bottles medium-bodied red wine, such as malbec, rioja or sangiovese
1 cup grappa
1/2 cup orange liqueur, such as Cointreau
1 cup orange juice
1/2 cup simple syrup
4 cups chilled club soda

Steps:

Begin by macerating the fruit. Add half of the apples, grapefruit, lemon, blood orange and pears to a large pitcher and squeeze the lemon juice on top. Muddle the fruit using a wooden spoon. Add the remaining half of the fruits. Pour over the red wine, grappa, orange liqueur and stir. Cover with plastic wrap and place in the fridge for 2 hours, or overnight if time allows. Add the orange juice and simple syrup, and then top off with the chilled club soda before serving.

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