Super Quick Batch Pesto Recipes
EASY HOMEMADE PESTO
No need for store-bought pesto anymore. This recipe is so easy with just 5 ingredients. And it takes just 5 min to make too!
Provided by Chungah Rhee
Yield 1 cup
Number Of Ingredients 6
Steps:
- To make the pesto, combine basil, garlic, pine nuts and Parmesan in the bowl of a food processor; season with salt and pepper, to taste. With the motor running, add olive oil in a slow stream until emulsified; set aside. Store in an airtight container in the refrigerator for up to 1 week.
QUICK PESTO
This classic Italian pesto recipe comes together quickly thanks to a food processor. Freeze extra for homemade pesto well beyond basil season.
Provided by Amy Mastrangelo
Yield Makes about 1⅓ cups
Number Of Ingredients 7
Steps:
- With food processor running, drop in garlic and finely chop. Stop motor and add nuts, cheese, salt, pepper, and basil, then process until finely chopped. With motor running, add oil, blending until incorporated. Editor's note: This recipe was originally published in the September 2002 issue of 'Gourmet' and first appeared on Epicurious in August 2004.
BASIC PESTO
Pesto is a mouthful of bright summer - basil made more so. You can buy it in a jar or in the refrigerator section of your grocery story, but there is nothing better than making it yourself. Fresh basil can be found in abundance at farmers' markets in the summer. Just clean, take the stems off and throw the leaves in a food processor with nuts and garlic. Dribble in the oil and you've got a versatile sauce for pasta, chicken or fish.
Provided by Florence Fabricant
Categories easy, quick, condiments, editors' pick
Time 15m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Combine basil leaves, pine nuts or walnuts and garlic in a food processor and process until very finely minced.
- With the machine running slowly dribble in the oil and process until the mixture is smooth.
- Add the cheese and process very briefly, just long enough to combine. Store in refrigerator or freezer.
Nutrition Facts : @context http, Calories 82, UnsaturatedFat 6 grams, Carbohydrate 1 gram, Fat 8 grams, Fiber 0 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 49 milligrams, Sugar 0 grams
More about "super quick batch pesto recipes"
BA’S BEST PESTO RECIPE | BON APPéTIT
Web Aug 21, 2018 Preheat oven to 350°. Toast ½ cup pine nuts on a rimmed baking sheet (or quarter-sheet pan), tossing once halfway through, until …
From bonappetit.com
4.6/5 (177)Author Andy BaraghaniServings 1.5Total Time 15 mins
From bonappetit.com
4.6/5 (177)Author Andy BaraghaniServings 1.5Total Time 15 mins
- Preheat oven to 350°. Toast pine nuts on a rimmed baking sheet (or quarter sheet pan), tossing once halfway through, until golden brown, 5–7 minutes. Transfer to a food processor and let cool. Add cheese and garlic and pulse until finely ground, about 1 minute. Add basil and place the top back on. With the motor running, add oil in a slow and steady stream until pesto is mostly smooth, with just a few flecks of green, about 1 minute. Season with salt. Do Ahead: Pesto can be made 1 day ahead. Top with ½" oil to prevent browning. Store in a covered container (an extra drizzle of oil on top will help prevent oxidation) and chill.
- If you want to use this with pasta, cook 12 oz. dried pasta (we prefer long pasta for pesto) in a large pot of boiling salted water, stirring occasionally, until al dente. Drain, reserving ½ cup pasta cooking liquid.
- Place pesto and 2 Tbsp. unsalted butter, cut into pieces, in a large bowl. Add pasta and ¼ cup pasta cooking liquid. Using tongs, toss vigorously, adding more pasta cooking liquid if needed, until pasta is glossy and well coated with sauce. Season with salt.
QUICK-AND-EASY PESTO RECIPE | MYRECIPES
Web Directions Step 1 In a food processor, chop basil, garlic, pine nuts, Parmesan, salt and pepper for 10 seconds. Step 2 Combine olive oil and 1/2 cup warm water in a small bowl. With processor on, slowly pour in oil …
From myrecipes.com
From myrecipes.com
THE BEST BUDGET-FRIENDLY BATCH-COOK RECIPES - JAMIE OLIVER
Web Jul 6, 2022 Super-quick batch pesto This is the ultimate hack for making pesto last longer. Cooked up in 15 minutes, our batch pesto recipe contains a bunch of nutrients, protein and a good boost of vitamin E – …
From jamieoliver.com
From jamieoliver.com
LARGE (OR SMALL!) BATCH BASIL PESTO | ALEXANDRA'S KITCHEN
Web Aug 1, 2018 To make a small batch of pesto, use these quantities: 4 cups (85 g) loosely packed basil 2 to 4 cloves garlic, peeled 1 to 2 tablespoons fresh lemon juice 1 teaspoon kosher salt (Diamond Crystal brand, see …
From alexandracooks.com
From alexandracooks.com
HOMEMADE PESTO | VEGETABLES RECIPE | JAMIE OLIVER
Web Method. Peel the garlic, then pound in a pestle and mortar with a pinch of sea salt. Pick, roughly chop and add the basil leaves, then bash to a paste (or pulse in a food processor). Add the pine nuts (very lightly toast first, if …
From jamieoliver.com
From jamieoliver.com
CHICKEN PESTO PASTA - DINNER AT THE ZOO
Web Dec 9, 2020 To make your own pesto for this recipe, place 1/4 cup toasted pine nuts in a food processor along with 1 teaspoon minced fresh garlic and 1/2 cup grated parmesan cheese. Pulse the ingredients until …
From dinneratthezoo.com
From dinneratthezoo.com
15 QUICK AND EASY DINNERS LOADED WITH PESTO - ALLRECIPES
From allrecipes.com
Author Vanessa GreavesPublished Jun 12, 2020Estimated Reading Time 3 mins
15 QUICK AND EASY PESTO RECIPES - PUREWOW
Web May 9, 2019 Whether you make a batch from scratch on Sundays or just grab a few jars from the store, keep some pesto at the ready for these 15 recipes. ... keep some pesto …
From purewow.com
From purewow.com
PESTO SCONES (SAVORY SCONE RECIPE) - CLOUDY KITCHEN
Web Jul 15, 2021 Instructions. Preheat the oven to 400°f / 205°c. In a large bowl toss together the flour, baking powder, salt, and pepper. Add the butter and pesto to the bowl, and …
From cloudykitchen.com
From cloudykitchen.com
PESTO SAUCE RECIPE - ONCE UPON A CHEF
Web Aug 12, 2022 Instructions. Place the walnuts and garlic in the bowl of a food processor fitted with a steel blade. Process until coarsely chopped, about 10 seconds. Add the basil …
From onceuponachef.com
From onceuponachef.com
PESTO MUSSELS & TOAST | SEAFOOD RECIPE | JAMIE OLIVER RECIPES
Web You can find a recipe for my Super-quick batch pesto, if you'd like to have a go at making your own. Turn the heat under the pan up to full whack and tip in the mussels. Stir in the …
From jamieoliver.com
From jamieoliver.com
EASY VEGAN PESTO | MINIMALIST BAKER RECIPES
Web Instructions. To a food processor or small blender, add the basil, nuts, garlic, lemon juice, nutritional yeast, and sea salt and blend/mix on high until a loose paste forms. Add olive …
From minimalistbaker.com
From minimalistbaker.com
BIG BATCH FREEZER BASIL PESTO - GREEN IN REAL LIFE
Web Harvest your basil in bulk (if using homegrown) and make your pesto the same day while it is at peak freshness. Wash thoroughly and separate the leaves from any flowers, buds, …
From greeninreallife.com
From greeninreallife.com
PESTO MAYO (QUICK + EASY RECIPE) | HELLO LITTLE HOME
Web Aug 14, 2022 There are 16 tablespoons in one cup, and one serving is considered one tablespoon. For best results, drain any excess oil off the pesto before measuring it. This …
From hellolittlehome.com
From hellolittlehome.com
EASY BASIL PESTO RECIPE: HOW TO MAKE PESTO SAUCE
Web May 31, 2019 The universal EASY basil pesto recipe! Learn how to make homemade basil pesto sauce: 5 ingredients, 5 minutes, and you'll want to put it on everything. Prep: …
From wholesomeyum.com
From wholesomeyum.com
CLASSIC PESTO RECIPE - NATASHASKITCHEN.COM
Web Aug 3, 2021 How to Make Basil Pesto Prep Basil – Gently rinse fresh basil leaves and pat dry or use a salad spinner to remove excess water. Process Sauce – Place all of your …
From natashaskitchen.com
From natashaskitchen.com
WILD GARLIC PESTO RECIPE (VEGAN & EASY) - BIANCA ZAPATKA | RECIPES
Web Apr 3, 2023 Place wild garlic, toasted pine nuts, sunflower seeds, nutritional yeast flakes, salt, pepper, lemon juice and olive oil in a food processor or blender and blend to a …
From biancazapatka.com
From biancazapatka.com
SUPER-QUICK BATCH PESTO | RECIPE CART
Web Peel and add the garlic, and tip in the pine nuts and almonds. Finely grate in the lemon zest, squeeze in all the juice, and pour in the oil. Blitz until fairly fine in consistency. The fresh …
From getrecipecart.com
From getrecipecart.com
EASY BASIL WALNUT PESTO - MIDWEST FOODIE
Web Sep 10, 2019 Instructions. Add basil, garlic, walnuts, Parmesan, oil and a large pinch of salt to a food processor or a smoothie container of a high speed blender . Blend or …
From midwestfoodieblog.com
From midwestfoodieblog.com
SUPER FOOD FAMILY CLASSICS | FAMILY FOOD | JAMIE OLIVER
Web recipe Super-quick batch pesto. recipe Squash & ricotta ravioli. recipe Roasted stone fruit. recipe Beef & Guinness stew. recipe Moorish crunch salad. recipe Chicken fajitas. …
From jamieoliver.com
From jamieoliver.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love