Supreme Pasta Salad Recipes
SUPREME PASTA SALAD
An Italian pasta salad with meat, cheese, veggies. Try switching out different ingredients, I usually use what I have on hand, so the recipe changes a bit, but this is my favorite version. I like it better when the veggies are chopped small. It takes a long time to chop up the veggies, so sometimes I like to throw them in the food processor and pulse them a few times. Enjoy!
Provided by aHardDaysNight
Categories Vegetable
Time 29m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- Mix salad dressing with seasoning.
- Place pasta, vegetables, cheese and meat in large salad bowl. Add dressing and seasoning; toss gently to coat.
- Cover and refrigerate at least 4 hours or until ready to serve. (I ALWAYS refrigerate overnight-its better the next day.) Toss before serving.
- (For the pasta, I cook to al dente, and rinse thoroughly with cold water to chill.).
SUPREME PASTA SALAD WITH SALAD TOPPINS
McCormick® Salad Toppins provides a delicious flavor twist, as well as texture, to this pasta salad.
Provided by McCormick
Categories Salad and Dressings,
Yield 8
Number Of Ingredients 6
Steps:
- Cook pasta as directed on package. Rinse under cold water; drain well.
- Place pasta in large bowl. Add dressing, Seasoning, vegetables and 1/2 cup of the Salad Toppins; toss gently. Cover.
- Refrigerate until ready to serve. Toss lightly before serving. Sprinkle remaining 1/4 cup Salad Toppins over salad.
Nutrition Facts : Calories 265 Calories
SUPREME PIZZA PASTA SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 25m
Yield 8 servings as a side
Number Of Ingredients 14
Steps:
- Combine tomatoes, onion, mushrooms, peppers, pepperoni, mozzarella, basil and pasta in a big bowl. Whisk garlic salt, oregano or Italian seasoning, tomato paste and vinegar together. Stream in extra-virgin olive oil while continuing to whisk dressing. When oil is incorporated, pour dressing over pasta salad, add a few grinds of black pepper to the bowl, then toss salad to coat evenly. Adjust your seasonings and serve salad. Leftovers make a great lunch or snack the next day!
SUPREME COLD PASTA SALAD
Jazz up your favorite summer recipe for pasta salad with a touch of supreme! This fresh and easy pasta salad recipe works great as a side dish or served as the star of the meal. Just toss together your favorite pasta, whether it's elbow, rotini or fusilli, and pack it full with crisp vegetables like onion, tomato, bell pepper, broccoli and edamame. Use regular or gluten free pasta and top it with McCormick's Perfect Pinch Gluten Free Salad Supreme Seasoning for a zesty, easy addition to any cookout, party or picnic. Enhance your gluten-free pasta salad by adding some Cedar Plank Salmon or Quick Grilled Chicken for the ultimate summer meal.
Provided by McCormick
Categories Salad and Dressings,
Yield 12
Number Of Ingredients 4
Steps:
- Cook pasta as directed on package. Rinse under cold water; drain well.
- Place pasta and vegetables in large bowl. Add dressing and Seasoning; toss gently to coat. Cover.
- Refrigerate at least 4 hours or until ready to serve. Toss before serving.
Nutrition Facts : Calories 219 Calories
SUPREME SPAGHETTI SALAD
Bottled salad dressing can perk up pasta and fresh vegetables in this swift salad supreme that costs 43¢ a serving. It's a delicious addition to any meal or picnic. -Wendy Byrd, Salem, Virginia
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Cook spaghetti according to package directions. Drain and rinse in cold water. Place spaghetti in a large serving bowl. Add the remaining ingredients; toss to coat. Cover and refrigerate for at least 45 minutes.
Nutrition Facts : Calories 298 calories, Fat 16g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 695mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
GREEK PASTA SALAD SUPREME
I've made several similar salads. Most of them don't have enough pasta, and cut corners on ingredients.. I think that this version is great! ENJOY!
Provided by Lacymouse
Categories < 15 Mins
Time 15m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Cook Pasta according to directions (mine says 11 minutes).
- Cool Pasta in water and drain before adding to the other ingredients.
- Gently mix all ingredients together.
- Mix every half hour in fridge for about 2 hours.
- Once totally cold -- ENJOY!
Nutrition Facts : Calories 312.1, Fat 8.3, SaturatedFat 4.8, Cholesterol 26.7, Sodium 515.6, Carbohydrate 46.5, Fiber 3.9, Sugar 3.2, Protein 12.6
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SUPREME PASTA SALAD - BIGOVEN
Cook pasta as directed on package. 2. Rinse under cold water and drain well. 3. Place pasta in a large bowl. 4. Add remaining ingredients and toss gently. 5. Cover and refrigerate until ready to serve.
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- Combine pasta and vegetables in a large bowl. Add olives, pepperoni, cubed cheese and Parmesan. Add dressing and mix well. Stir in the salad supreme seasoning. Add salt and pepper to taste if you'd like.
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2022-05-29 Step 1: Start by boiling the rotini pasta according to the package directions. Step 2: Next prepare your vegetables. Step 3: Allow the pasta to cool. Then place pasta in a large bowl. Add the cucumber, tomatoes, carrots, onion, bell pepper strips, parmesan cheese, and …
From wellnessbykay.com
Total Time 30 mins
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While Pasta is cooking, chop up your vegetables and cut the Mozzarella into cubes. Once Pasta is cooked, rinse in cold water and drain. Add the vegetables, Parmesan Cheese, and Mozzarella Cheese. Stir to combine. Add Salad Supreme Seasoning and Italian Dressing. Cover and let set in the refrigerator for at least 2 hours.
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