Swedish Chocolate Balls Chokladbollar Recipes
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR)
They say that these Swedish chocolate balls, known as chokladbollar, are the first thing a Swedish child learns to make, and for good reason; they're easy to do, there's no baking required, and mixing the "dough" together makes for a fun activity. They sure beat snacking on a candy bar during the afternoon slump, as the fats and whole grain keep you satisfied much longer, while the coffee and cocoa provide the perfect pick-me-up.
Provided by Chef John
Categories Appetizers and Snacks
Time 30m
Yield 16
Number Of Ingredients 10
Steps:
- Heat a pan over medium heat and add oats. Toss and shake until fragrant and lightly toasted, 5 to 7 minutes.
- Combine sugar, cocoa powder, salt, cayenne, butter, coconut oil, vanilla extract, and coffee in a bowl. Add the oats and mix until thoroughly combined.
- Portion dough into balls using a sorbet scoop. Roll balls in grated coconut and transfer to a parchment-lined baking pan. Let them firm up in the fridge for 15 to 20 minutes.
Nutrition Facts : Calories 130.5 calories, Carbohydrate 12.8 g, Cholesterol 7.6 mg, Fat 8.8 g, Fiber 1.6 g, Protein 1.5 g, SaturatedFat 6.6 g, Sodium 27.2 mg, Sugar 6.6 g
SWEDISH CHOCOLATE BALLS (OR COCONUT BALLS)
This is a classic Swedish recipe, beloved by every Swede. It is one of the first things children learn to make, and it's enjoyed greatly by all ages. The balls can either be bite-sized or giant, whichever seems more appealing. Or make one big ball, and many small ones. Additional cocoa powder or chocolate can be added to intensify the flavor.
Provided by AngelicaS
Categories World Cuisine Recipes European Scandinavian
Time 2h20m
Yield 48
Number Of Ingredients 8
Steps:
- Mix the oats, sugar, and cocoa together in a bowl. Add the butter, and use your hands to mix the ingredients together to make a thick dough. Mix in the coffee, vanilla, and chocolate until thoroughly blended.
- Place the coconut flakes in a small bowl. Pinch off small amounts of dough and roll between your hands to make small balls, about 1-1/2 inches in diameter. Roll the balls in the coconut flakes. Balls are ready to eat, or may be refrigerated 2 hours to become firmer.
Nutrition Facts : Calories 90.1 calories, Carbohydrate 10.9 g, Cholesterol 10.2 mg, Fat 5.2 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 3.1 g, Sodium 29.6 mg, Sugar 5.5 g
SWEDISH CHOKLADBOLL (CHOCOLATE BALL)
A simple traditional snack usually served with tea or coffee. Enjoy! (Found this recipe off the internet to post for ZWT6) I haven't made this yet so yield is approx.
Provided by Leahs Kitchen
Categories < 30 Mins
Time 20m
Yield 24 balls, 24 serving(s)
Number Of Ingredients 7
Steps:
- Mix oats, sugar, vanilla sugar, and cocoa in a large bowl.
- Using your hands or a potato masher, incorporate the butter into the dry ingredients until the dough has an even consistency.
- Add the coffee and mix until incorporated.
- Fill a small bowl with flaked coconut.
- With your hands, roll the dough into 3 cm (1 inch) diameter balls.
- Roll each ball in the coconut and place on a tray.
- Chill chocolate balls for at least one hour before serving.
NO-BAKE CHOCOLATE COOKIES (CHOKLADBOLLAR)
Posting for ZWT6 and found online at Gretchen Cooks.com for Swedish recipes. These sound simple, quick and chocolately. This is what the recipe states: On Chokladbollar These are a popular Swedish treat. This easy recipe is a fun activity for a children's party. If you're concerned about the caffeine in the coffee - if you've been to a kid's party recently, you know they're wired enough - just substitute chocolate milk.)
Provided by diner524
Categories Dessert
Time 20m
Yield 15 cookies, 7 serving(s)
Number Of Ingredients 7
Steps:
- Combine butter, sugar, oats (mind you don't use the instant packets), cocoa powder, vanilla, and coffee. Roll into balls about the size of a meatball. Roll balls in coconut or pearl sugar to decorate. Eat right away, or refrigerate, or freeze if you prefer a harder consistency.
- Makes about 15.
- On Pearl Sugar
- pearl sugar is coarsely ground sugar used for decorating baked goods.
Nutrition Facts : Calories 186.9, Fat 11.2, SaturatedFat 6.6, Cholesterol 26.2, Sodium 88.5, Carbohydrate 19.9, Fiber 2.3, Sugar 7.5, Protein 2.7
More about "swedish chocolate balls chokladbollar recipes"
SWEDISH NO-BAKE CHOCOLATE BALLS - CHOKLADBOLLAR
2022-05-26 Instructions. In bowl, beat together the butter, sugar, and vanilla until fluffy. Mix in the cocoa powder. Add the rolled oats and coffee. Mix everything well. …
From thecookful.com
5/5 (2)Total Time 5 minsCategory DessertCalories 100 per serving
From thecookful.com
5/5 (2)Total Time 5 minsCategory DessertCalories 100 per serving
SWEDISH CHOCOLATE BALLS RECIPE – “CHOKLADBOLLAR” FROM …
2020-09-07 Mix the soft butter, sugar and vanilla sugar. Add cocoa, oat flakes and cold coffee and mix well. Roll the finished tough dough into small balls. If the dough …
From hejsweden.com
Estimated Reading Time 2 mins
From hejsweden.com
Estimated Reading Time 2 mins
SWEDISH CHOCOLATE BALLS - HONEST COOKING - RECIPES
2011-06-08 1 tsp vanilla extract or 1 tbsp vanilla sugar. 1 tbsp strong coffee (cold) 2 tbsp unsweetened cocoa. Coconut flakes. Instructions. You can do this with your hands in a bowl or food processor. First mix butter, sugar and coffee together and then add …
From honestcooking.com
From honestcooking.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) NO-BAKE, VEGAN …
Instructions. In a blender or food processor, combine the oats, sugar, cocoa powder, and salt. Process in a few short pulses to grind the oats to a fine powder. Tip into a large mixing bowl. Add the coconut oil and coffee, and mix, first with a dough whisk …
From cnz.to
From cnz.to
RECIPE: NO-BAKE SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR)
2015-05-08 Instructions. Just put everything (except shredded coconut) in a bowl and mix together evenly. The most classical version uses coffe as the liquid. Roll the balls in the size of meatballs, then this recipe should be able to yield 20-30 chocolate balls.
From ingmar.app
From ingmar.app
SWEDISH CHOCOLATE BALLS “CHOKLADBOLLAR” – SWEDEN
2012-04-01 Ingredients: 1 stick unsalted butter (room temperature) 2 1/2 cups rolled oats; 1 1/4 cups sugar; 1 tsp vanilla extract; 1 tbsp strong coffee (cold) 2 tbsp unsweetened cocoa
From jugglingwithkids.com
From jugglingwithkids.com
SWEDISH CHOCOLATE BALLS – TRADITIONAL RECIPE
Add sugar, oats, vanilla sugar, cacao powder, and cold coffee. Mix the ingredients with your hands. Bring two plates, and pour grated coconut or icing sugar on one plate, and leave the other plate empty for now. Roll the balls in your hand and dip it in the …
From gourmandtrotter.com
From gourmandtrotter.com
SWEDISH CHOCOLATE COCONUT BALLS - CHOKLADBOLLAR
2016-02-20 Instructions. In a bowl, mix together butter, sugar and oats. Stir in cocoa and vanilla extract. Add the cold coffee. Roll the mixture into small balls and coat them in the shredded coconut flakes or sprinkles. Refrigerate for few hours or eat right …
From cookingtheglobe.com
From cookingtheglobe.com
CHOCOLATE BALLS (CHOKLADBOLLAR) - SWEDISH FOOD RECIPES
Method. 1. Mix together the butter, sugar and vanilla until fully combined. 2. In a small bowl combine the coffee and cocoa powder and mix to form a thick paste. Allow to cool slightly then pour into the butter mixture and mix together until fully combined. Add the salt and oats and mix …
From swedishfood.com
Estimated Reading Time 2 mins
From swedishfood.com
Estimated Reading Time 2 mins
CHOKLADBOLLAR (SWEDISH NO-BAKE CHOCOLATE BALLS) - FIKABRöD
2020-05-11 Yield: 16 chokladbollar Ingredients Balls: ⅓ cup (66g) granulated sugar; ¾ tsp vanilla sugar* 2 Tbsp + 1 tsp Valrhona (or other Dutch-process) cocoa powder; 1 cup (99g) old-fashioned oats; 5 ½ Tbsp (79g) unsalted butter; 2 Tbsp + 1 tsp strong coffee, room temperature; For Rolling: Lars Own® Swedish Pearl Sugar, desiccated coconut, or sprinkles
From recipes.fikabrodbox.com
From recipes.fikabrodbox.com
CHOKLADBOLLAR: SWEDISH CHOCOLATE BALLS {VEGAN + GF}
2020-10-15 How To Make Chokladbollar. Step 1. Fold all the ingredients in a food processor and mix for 30 seconds or until combined. Scrap down the mixture with a spatula if necessary. Step 2. The mixture should be easy to roll and not too sticky, feel free to …
From thepetitecook.com
From thepetitecook.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR)- EASY NO BAKE …
In a food process, combine the butter, sugar, oats, vanilla, cocoa and coffee until combined. Using a measuring Tablespoon, measure out balls of dough and roll into the coconut. Place on a rimmed baking sheet lined with a silat. Place in the fridge for at least 30 minutes before enjoying.
From thegingeredwhisk.com
From thegingeredwhisk.com
APPETIZERS AND SNACKS RECIPE: SWEDISH CHOCOLATE BALLS …
2019-11-05 They say that these Swedish chocolate balls, known as chokladbollar, are the first thing a Swedish child learns to make, ... - Get more ideas of appetizers and snacks recipes on RedCipes - Get more ideas of appetizers and snacks recipes on RedCipes
From redcipes.com
From redcipes.com
SWEDISH CHOCOLATE BALLS RECIPE (CHOKLADBOLLAR) - DANISH …
2021-12-22 Step by step instructions: Add rolled oats in a food processor. If you are using instant oats, skip the blending process. Add butter, cocoa powder, sugar, coffee, salt and vanilla. Blend everything until you get a coarse dough. Add more oats at this stage if you are not able to roll it into balls.
From blendwithspices.com
From blendwithspices.com
RECIPE: SWEDISH CHOCOLATE BALLS // CHOKLADBOLLAR
2017-04-09 150g oats; 150g sugar; 100g butter; 3 ½ spoons of cocoa powder; 1 spoon vanilla sugar; Approx 50g desiccated coconut for rolling; 2 teaspoons of freshly brewed coffee (optional); 1 teaspoon of golden syrup (optional)
From mountainbakery.co.uk
From mountainbakery.co.uk
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) RECIPE - YOUTUBE
Very easy gluten-free no-bake chocolate dessert that impresses everyone. Subscribe for more: http://bit.ly/1dzdyMZRead full recipe on xoxocooks.com: http://b...
From youtube.com
From youtube.com
CHOCOLATE OATMEAL BALLS (SWEDISH CHOKLADBOLLAR) - ELECTRIC BLUE FOOD
2021-04-19 Instructions. Combine the butter and powdered sugar and cream with a hand mixer at medium speed for 2 minutes. Add the rolled oats, cocoa powder, coffee and vanilla and mix again until combined. With slightly wet hands divide the mixture into 13 …
From electricbluefood.com
From electricbluefood.com
SWEDISH CHOCOLATE BALLS: EASY RECIPE! - TAKE ME TO SWEDEN
2017-09-08 Preparation. Rasp the white chocolate. Mix the oatmeal with the sugar. Add the grated white chocolate. Kneed the butter and add a few tablespoons of water. Continue kneading until all ingredients are well mixed and form a homogeneous mass. Rolls balls with 2-3 cm in diameter. Roll the chokladbollar in the coconut particles.
From takemetosweden.be
From takemetosweden.be
CHOKLADBOLLAR RECIPE: CHOCOLATE BALLS FOR SWEDISH COFFEE BREAKS
2021-05-05 In a bowl, cream together the butter and sugar. Add the cocoa powder and vanilla and cream together until well blended; then add the oats and the salt. Using your hands, mix all of the ingredients together. Roll the mixture into small balls, about a tablespoon for each one. Roll each ball in the shredded coconut until fully coated.
From gdsclothgoods.com
From gdsclothgoods.com
CHOKLADBOLLAR (HAVREGRYNSKUGLE) - SCANDINAVIAN RECIPE - 196 FLAVORS
2020-10-27 Flavor the dough with a few drops of peppermint oil and roll each ball in polenta. Stir almond powder into the dough and roll each ball in almond powder for a more bitter taste. Add liqueur to the dough: orange liqueur, raspberry liqueur or coconut liqueur. Roast the coconut in which the chokladbollar are rolled.
From 196flavors.com
From 196flavors.com
NO BAKE SWEDISH CHOCOLATE OAT BALLS (CHOKLADBOLLAR)
2021-05-21 Combine the coffee, vanilla and cocoa powder in a small bowl. Set aside. Beat the butter, sugar and salt together until light and fluffy. Add the coffee/cocoa mixture, the chopped oats and chocolate. Stir to combine. Roll the mixture into balls, about 1 inch in diameter. Roll the balls in sprinkles, pearl sugar or coconut.
From true-north-kitchen.com
From true-north-kitchen.com
SWEDISH CHOKLADBOLLAR - CULTUREDARM.COM
Roll the balls in your pearl sugar/desiccated coconut/sprinkles. Place the chocolate balls in an airtight container, and put this in the fridge for about an hour to firm up. This isn’t absolutely necessary: the chocolate balls may be eaten straight away. But they will taste better firm, with a richer and more consistent flavour; and they can ...
From culturedarm.com
From culturedarm.com
SWEDISH CHOCOLATE BALL RECIPE
2016-06-14 Directions. Blend all the ingredients together except for the coconut flakes. Put the coconut flakes in a wide bowl. Take a spoon and form the dough into a ball. Roll in the coconut flakes. Refrigerate for 15 minutes.
From swedishfreak.com
From swedishfreak.com
GLUTEN-FREE SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR)
2020-09-23 Instructions. Put all dry ingredients together in a bowl. Knead the butter with your hands through the dry ingredients until you get a crumbly mixture. Add the coffee and knead into a dough that holds together. If it is too dry, you can add one extra tablespoon of coffee or …
From karlijnskitchen.com
From karlijnskitchen.com
SWEDISH CHOCOLATE BALLS | NO BAKE RECIPE | CHOKLADBOLLAR RECEPT
In this video I show you how to make the famous swedish chocolate balls in less than 5 min. This no bake recipe will surprise you.It is easy to make and so d...
From youtube.com
From youtube.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) - FOOD AND JOURNEYS
2021-01-08 Use a medium to a large mixing bowl to combine the following: oats, sugar, sifted cocoa powder, and butter. Mix until you get a thoroughly combined mixture. Take a tablespoon of the mixture into your hands and form a ball by rolling it into your palm. Coat the formed ball with desiccated coconut. Place the chocolate balls into the refrigerator ...
From foodandjourneys.net
From foodandjourneys.net
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) - RAYNE DROPS ON ROSES
2021-09-25 This recipe comes from the Swedish cook book “Sju Sorters Kakor” (Swedish Cakes and Cookies), page 182. I’ve altered it slightly to make measurements a little easier for those of us who don’t use metric everything (though I’ve still included weights). This is slightly over double the original recipe because it just doesn’t make enough, lol. I roll the cookies into roughly 1-inch ...
From raynedropsonroses.com
From raynedropsonroses.com
CHOKLADBOLLAR (SWEDISH CHOCOLATE BALLS) - CERI JONES CHEF
2017-03-28 Soften the butter with a spatula or back of a spoon, then mix in the sugar and vanilla extract till well incorporated. For coconut oil method see notes. Mix the coffee with the cocoa powder into a paste, and then pour into the fat and sugar mix, stir well. Finally tip in the oats and salt, and mix until the oats are all covered with chocolate.
From cerijoneschef.com
From cerijoneschef.com
CHOKLADBOLLAR | EAT LIKE A LOCAL - THE RARE WELSH BIT
2018-11-20 After a short break, my Eat Like a Local guest post series returns with an indulgent recipe for Swedish chokladbollar (chocolate balls) from fellow blogger, Alaine Handa of Travel with Alaine. These moreish chocolate balls take just 20 minutes to prepare, excluding resting time! Although Alaine originates from Singapore, she’s lived all over the world throughout her life and after spending ...
From therarewelshbit.com
From therarewelshbit.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) RECIPE | FAMILYSEARCH
2018-11-09 Try this Swedish Chocolate Balls (or Chokladbollar in Swedish) recipe to celebrate your Swedish heritage and family history.
From familysearch.org
From familysearch.org
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) – FOOD WISHES
VIEWS: 244194 10354 209. Follow activity; Members Activity; RECIPES.social
From recipes.social
From recipes.social
CHOKLADBOLLAR: SWEDISH CHOCOLATE BALLS - CONFECTIONARY TALES OF A ...
2013-06-25 Let sit on counter for 5 minutes. Mix together the sugar, vanilla sugar, cocoa powder, oats briefly. Stir in the coffee and butter until well combined. Cover with plastic wrap and let chill in the fridge for about 1 hour. Roll tablespoon size portions into balls. Roll in pearl sugar (or other coating).
From confectionarytales.com
From confectionarytales.com
SWEDISH CHOCOLATE BALLS - CAROLYN'S COOKING
2019-12-18 Taste and adjust; adding more cocoa, sugar, or coffee to your liking. Roll the mixture into about 25 small balls. Roll the chocolate balls in the coconut, oats, or both. Place the chocolate balls on a parchment lined baking sheet and chill them in the refrigerator for 2 hours before serving. Enjoy!
From carolynscooking.com
From carolynscooking.com
SWEDISH CHOCOLATE BALLS - FIKA WITH M
2020-07-31 Coconut flakes. Instructions. Blend the oats in a mixer for a few seconds. Just to make the oats finer. Blend all the ingredients with your hand or with a machine. Fill a piping bag with the batter and pipe out pieces of 20 grams on a tray lined with parchment paper. Let it cool in the fridge for 1 hour. Roll the chocolate balls evenly with ...
From fikawithm.com
From fikawithm.com
SWEDISH CHOCOLATE BALLS. VEGAN AND GLUTEN-FREE - ANNE TRAVEL …
2021-12-22 120 gram sugar. 3 tablespoons cacao powder. 1 tablespoon instant coffee powder. 120 grams coconut oil (room temperature) 1 teaspoon vanilla extract. 1/2 teaspoon salt. 60 grams grated coconut. Put all the ingredients in a blender or food processor and mix until smooth. Use your hands to roll 12 balls from it.
From annetravelfoodie.com
From annetravelfoodie.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) RECIPE
2018-11-09 Mix butter, sugar, salt, cocoa, Pero (optional), and vanilla. Add oats and chocolate chips. With your hands, roll the mixture into small, bite-sized balls, about the size of a meatball. Roll balls in sugar, flaked coconut, or sprinkles. Refrigerate the balls …
From familysearch.org
From familysearch.org
IN SEARCH OF THE BEST SWEDISH CHOKLADBOLLAR
2019-10-23 Tip #1: Use quality ingredients! There aren’t many ingredients in chokladbollar so your oats, cacao powder, and coffee should be of good quality. The cacao powder should be a Dutch-processed powder to get that rich chocolate-y taste. Tip #2: Crumble your oats.
From slowtravelstockholm.com
From slowtravelstockholm.com
NO BAKE CHOCOLATE BALLS A.K.A CHOKLADBOLLAR - HANNA'S CORNER
2021-05-11 Raw ball style. Put all the ingredients in a food processor and process until combined and the dough holds it shape when pressed. If not too loose, roll the dough into 10-15 balls and roll in shredded coconut or pearl sugar.
From hannaekelund.com
From hannaekelund.com
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) | ABC4 UTAH
2020-10-16 Stir together butter and sugar until well combined. You can do this by hand with a large spoon. Add vanilla sugar/vanilla, cocoa powder, and oats and stir until oats are distributed evenly throughout the butter mixture. Form into balls (about 15) and put on a plate in the refrigerator to set. **Optional: While still sticky, roll balls in pearl ...
From abc4.com
From abc4.com
HAVREGRYNSKUGLE - WIKIPEDIA
Havregrynskugle. The oatmeal ball ( Danish: havregrynskugle) or chocolate ball ( Swedish: chokladboll) is a type of unbaked pastry that is a popular Danish and Swedish confectionery . Oatmeal balls consist of oatmeal, sugar, cocoa, [1] vanilla sugar, butter, and sometimes a small amount of coffee mixed until they become a compact mass.
From en.wikipedia.org
From en.wikipedia.org
SWEDISH CHOCOLATE BALLS (CHOKLADBOLLAR) – START'EM YOUNG
2019-11-01 Either way, I really do hope you teach your kids how to make these chokladbollars very soon. Enjoy! Ingredients for 14-16 small Swedish Chocolate Balls: 1 1/2 cup quick-cooking rolled oats, very lightly toasted. 1/2 cup white sugar. 3 to 4 tablespoons cocoa powder. pinch of kosher salt. pinch of cayenne. 1/4 cup soft unsalted butter.
From foodwishes.blogspot.com
From foodwishes.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love