SWEET AND SOUR SAUCE
Quick and easy to make. Feel free to make substitutions. You can substitute ketchup for chili sauce and cider vinegar for wine vinegar; still tastes great. I usually double the recipe.
Provided by Barbara Zernicke
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Stir chicken broth, sugar, wine vinegar, soy sauce, chili sauce, cornstarch, and cayenne pepper together in a saucepan over medium-low heat until sugar and cornstarch dissolve; cook and stir until thickened, about 5 minutes.
Nutrition Facts : Calories 48.8 calories, Carbohydrate 11.8 g, Cholesterol 0.6 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.5 g, Sodium 404.3 mg, Sugar 10 g
SWEET AND SOUR SAUCE I
An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!
Provided by NAG_CA
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 12m
Yield 16
Number Of Ingredients 6
Steps:
- Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.
Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g
HOMEMADE SWEET AND SOUR SAUCE (NO PINEAPPLE)
Sweet and sour sauce for meatballs and peppers. Can substitute pineapple juice for wine if adding pineapples.
Provided by Linda S.
Categories Low Protein
Time 20m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Heat ketchup, sugar, water, wine, vinegar, soya sauce in a medium pan over medium, stirring constantly.
- Mix cornstarch and water together in a small bowl. Stir slowly into sauce mixture. Stir until thickened.
- Can add cooked meatballs, peppers, onions and carrots into pan. Heat for 20 minutes, or until late warm throughout.
Nutrition Facts : Calories 362.9, Fat 0.2, Sodium 1696.7, Carbohydrate 79.2, Fiber 0.4, Sugar 68, Protein 3.1
SWEET & SOUR SAUCE
Enjoy this simple version of a Chinese takeaway favourite as a dipping sauce or mix it through meat and veg for a tangy, flavourful dish
Provided by Adam Bush
Categories Condiment
Time 10m
Yield Serves 4-6 (makes 350ml)
Number Of Ingredients 6
Steps:
- Put everything except the cornflour into a small saucepan and cook over a medium heat, while whisking, until just simmering.
- Add the cornflour to a small bowl, add 1 tbsp water and mix together. Pour into the saucepan and whisk together until thickened and saucy.
Nutrition Facts : Calories 105 calories, Fat 0.1 grams fat, Carbohydrate 26 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.1 grams fiber, Protein 0.5 grams protein, Sodium 0.9 milligram of sodium
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5-MINUTE HOMEMADE SWEET AND SOUR SAUCE (+ VIDEO)
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Reviews 59Calories 41 per servingCategory Sauces, Dressings And Condiments
- Combine the 1/2 cup water, vinegar, brown sugar, ketchup and soy sauce in a small sauce pan. Bring to a boil over medium high heat.
- Meanwhile, combine cornstarch and 2 tablespoons of cold water in a small bowl until well mixed.
- Once the sauce mix has come to a boil, stir in the cornstarch slurry and stir constantly, for about a minute, until the sauce has thickened.
- Remove from heat and use immediately or store in a jar or air-tight container for up to 2 weeks. Reheat and add extra water, as needed, to get it to the right consistency.
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- Sriracha Sauce. Sriracha is a hot sauce made from red chili peppers, vinegar, garlic, sugar, and salt. It has a spicy, tangy, slightly sweet, flavor and thick texture.
- Hot Sauce And Honey. You can mix hot sauce and honey and use the mix as a substitute for sweet chili sauce. You can mix one teaspoon of the hot sauce you like the most with a tablespoon of honey and use it in your recipes as a substitute for sweet chili sauce.
- Spicy Ketchup. Spicy ketchup is a product made from tomatoes, vinegar, sugar, red chili powder or chili pepper puree, seasonings, and spices. It has a spicy, tangy, salty, slightly sweet flavor and smooth, thick texture.
- Chili-Garlic Sauce And Honey. Chili garlic sauce is a mixture of chili peppers, garlic, vinegar, and salt. It is not as sweet as sweet chili sauce. Therefore, you can add some honey to get a similar sweet flavor.
- Tomato Chili Sauce. Tomato chili sauce is a tomato-based sauce with added herbs, seasonings, and spices including oregano, basil, garlic, onion, parsley, black pepper, chili peppers, and salt.
- Chili Powder-Flakes, Rice Wine Vinegar, And Honey. Chili powder flakes, rice wine vinegar, and honey will provide a similar flavor to sweet chili sauce.
- Plum Sauce And Hot Sauce. Plum sauce is a condiment with sweet-sour flavor, thick texture, and light–brown color. It is often made from plums, sugar, ginger, vinegar, chili peppers, and salt.
- BBQ Sauce. People use BBQ sauce as a marinade, condiment, topping, or dipping sauce for barbecued food. There are various types of BBQ sauce depending on the main ingredient like tomato, vinegar, mayonnaise, and mustard.
- Worcestershire Sauce. Worcestershire sauce has a savory, tangy, sweet, salty, and spicy umami flavor and dark brown color. Some of the main ingredients of this sauce include vinegar, garlic, molasses, onions, anchovies, salt, sugar, chili pepper extract, tamarind extract, and differen tflavorings.
- Hoisin Sauce. Hoisin sauce is made of fermented soybeans, garlic, vinegar, chili peppers, sesame oil, sugar, and spices. It has a salty, spicy, sweet umami flavor.
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