Sweet And Spicy Glazed Chicken Wings Recipes

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SWEET AND SPICY GLAZED CHICKEN WINGS



Sweet and Spicy Glazed Chicken Wings image

An alternative to traditional buffalo wings - these wings have an Asian flavor, and are great for picnics, potlucks, and parties. The time includes marinating time.

Provided by ChrisMc

Categories     Chicken

Time P1DT30m

Yield 4 lbs

Number Of Ingredients 12

4 lbs chicken wings
1 cup cilantro, chopped
1/4 cup garlic, crushed
1/4 cup ginger, minced
1 teaspoon dried red pepper
1 cup soy sauce
1/2 cup rice vinegar
2 cups rice vinegar
1 1/2 cups sugar
2 teaspoons dried red peppers
1 clove garlic, crushed
3/4 cup chopped macadamia nuts

Steps:

  • Combine all marinade ingredients in food processor.
  • Mix marinade with chicken wings and marinate 24 hours.
  • Bake wings for 20 minutes, or broil or grill.
  • Whisk together glaze ingredients; bring to a boil and simmer until the sauce is reduced by 1/2 (~25minutes) Toss the wings with hot glaze and sprinkle with macadamia nuts.

Nutrition Facts : Calories 1555.5, Fat 92, SaturatedFat 23.5, Cholesterol 349.6, Sodium 4359.9, Carbohydrate 89.6, Fiber 3.7, Sugar 77.7, Protein 94

SWEET SPICY WINGS



Sweet Spicy Wings image

Sweet and spicy wings! You can make two batches of the sauce, use one as a marinade before grilling the chicken, and pour the second batch over the chicken after it is grilled. It is not mandatory to do it this way, just better!

Provided by Lisa I.

Categories     Appetizers and Snacks     Spicy

Time 45m

Yield 12

Number Of Ingredients 7

6 pounds chicken wings, separated at joints, tips discarded
1 ½ cups Louisiana-style hot sauce
¾ cup butter
1 cup honey
1 pinch garlic salt
1 pinch ground black pepper
1 teaspoon cayenne pepper, or to taste

Steps:

  • Preheat an outdoor grill for high heat.
  • Lightly oil the grill grate. Grill the chicken 8 to 12 minutes on each side, or until juices run clear. (You can deep fry or bake the chicken instead if you want to, but it is best when grilled.) Remove chicken to a large roasting pan.
  • In a saucepan over medium heat, mix the hot sauce, butter, honey, garlic salt, black pepper, and cayenne pepper. Simmer about 10 minutes, until blended and heated through. Pour the sauce over the grilled chicken wings and stir to coat.

Nutrition Facts : Calories 356 calories, Carbohydrate 23.9 g, Cholesterol 78.2 mg, Fat 22.7 g, Fiber 0.2 g, Protein 15.6 g, SaturatedFat 10.4 g, Sodium 896 mg, Sugar 23.6 g

4 INGREDIENT SWEET AND SPICY CHICKEN WINGS



4 Ingredient Sweet and Spicy Chicken Wings image

These are a great alternative to hot wings, which are not very family friendly :) With only 4 ingredients and even less steps, these are super easy and delicious.

Provided by Karen..

Categories     Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 4

2 1/2-3 lbs uncooked chicken wings, cut in sections
1/2 cup honey
1/2 cup soy sauce
1/2 cup barbecue sauce

Steps:

  • Preheat oven to 350 degrees.
  • Place wings in a greased 9 x 13 baking dish.
  • Combine sauces and honey and pour over the wings.
  • Bake for about an hour, or until juices run clear.

SWEET & SPICY CHICKEN WINGS



Sweet & Spicy Chicken Wings image

The meat literally falls off the bones of these wings! Spice lovers will get a kick out of the big sprinkling of red pepper flakes. -Sue Bayless, Prior Lake, Minnesota

Provided by Taste of Home

Categories     Appetizers

Time 5h25m

Yield about 2-1/2 dozen.

Number Of Ingredients 13

3 pounds chicken wings
1-1/2 cups ketchup
1 cup packed brown sugar
1 small onion, finely chopped
1/4 cup finely chopped sweet red pepper
2 tablespoons chili powder
2 tablespoons Worcestershire sauce
1-1/2 teaspoons crushed red pepper flakes
1 teaspoon ground mustard
1 teaspoon dried basil
1 teaspoon dried thyme
1 teaspoon pepper
Ranch dressing and celery stalks, optional

Steps:

  • Cut wings into 3 sections; discard wing tip sections. Place chicken in a 4-qt. slow cooker. In a small bowl, combine the remaining ingredients. Pour over chicken; stir until coated. Cover and cook on low 5-6 hours or until chicken juices run clear. If desired, serve with ranch dressing and celery stalks.

Nutrition Facts : Calories 95 calories, Fat 3g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 195mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 5g protein.

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