Sweet Bourbon Baked Beans Recipes

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BOURBON AND DP BAKED BEANS



Bourbon and DP Baked Beans image

I came up with this recipe after having made some bourbon baked beans and seeing a recipe for cola baked beans and I thought: Why not combine the two?

Provided by dwfalls78

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 3h37m

Yield 8

Number Of Ingredients 12

½ cup brown sugar
1 tablespoon ground paprika
1 teaspoon dry mustard
¼ teaspoon cayenne pepper
1 (12 fl oz) can caffeinated pepper-type soda (such as Dr Pepper®)
¾ cup ketchup
¼ cup Worcestershire sauce
8 slices bacon
1 large onion, finely chopped
1 clove garlic, minced
¼ cup bourbon
2 (16 ounce) cans baked beans with pork

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix brown sugar, paprika, mustard, and cayenne pepper together in a bowl. Whisk in pepper soda, ketchup, and Worcestershire sauce until brown sugar is dissolved.
  • Cut 4 slices of bacon into small strips. Cook and stir in a large Dutch oven over medium heat until almost crispy, 3 to 5 minutes. Transfer to a bowl, reserving bacon grease.
  • Stir onion into the bacon grease in the Dutch oven; cook and stir until soft, 3 to 5 minutes. Add garlic; cook and stir for 1 minute. Pour in bourbon, stirring to scrape up browned bits off the bottom with a wooden spoon. Stir bacon strips back in.
  • Pour brown sugar mixture and baked beans into the Dutch oven. Simmer until beans are heated through, about 15 minutes. Arrange remaining 4 slices of bacon on top of the beans.
  • Bake in the preheated oven, covered, until beans are bubbly and sauce is syrupy, about 3 hours.

Nutrition Facts : Calories 305.5 calories, Carbohydrate 51.8 g, Cholesterol 17.9 mg, Fat 5.8 g, Fiber 5.5 g, Protein 10.2 g, SaturatedFat 1.9 g, Sodium 928.5 mg, Sugar 29.8 g

BOURBON BAKED BEANS



Bourbon Baked Beans image

Provided by Sandra Lee

Categories     side-dish

Time 15m

Yield 4 servings

Number Of Ingredients 6

2 (16-ounce) cans baked beans, drained (recommended: Bush's)
1/2 cup chili sauce (recommended: Heinz)
1/4 cup bourbon (recommended: Jim Beam)
1/4 cup real bacon pieces (recommended: Hormel)
1 tablespoon molasses (recommended: Grandma's)
2 tablespoons brown sugar

Steps:

  • Combine all ingredients in medium saucepan. Bring to boil over medium-high heat. Reduce to medium and continue boiling for 10 minutes. Serve hot.

SWEET BOURBON BAKED BEANS



Sweet Bourbon Baked Beans image

Make and share this Sweet Bourbon Baked Beans recipe from Food.com.

Provided by Lvs2Cook

Categories     Beans

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 10

1/2 lb bacon, cut into 1-inch pieces
1 onion, chopped
3 (16 ounce) cans baked beans
1 (15 ounce) kidney beans, drained
2 tablespoons dark molasses
2 tablespoons dark brown sugar
1/3 cup Bourbon
1/2 cup chili sauce
1 teaspoon dry mustard
1 teaspoon cinnamon

Steps:

  • Preheat oven to 350º.
  • Cook bacon until crisp, drain and set aside, saving bacon drippings.
  • Saute onions in bacon drippings.
  • In a bowl, mix the beans together with the onions, mustard, molasses, sugar, bourbon, chili sauce and cinnamon. Add the bacon bits and fold in gently.
  • Pour into a 2 quart bean pot or casserole.
  • Bake covered for 40 minutes. Let stand 15 minutes before serving.

Nutrition Facts : Calories 552.8, Fat 18.5, SaturatedFat 6, Cholesterol 25.7, Sodium 1611.6, Carbohydrate 74.6, Fiber 15, Sugar 30.7, Protein 19.7

PEACH, BOURBON AND BACON BAKED BEANS



Peach, Bourbon and Bacon Baked Beans image

Provided by Katie Lee Biegel

Categories     side-dish

Time 1h5m

Yield 6 servings

Number Of Ingredients 12

3 slices bacon, diced
1 medium onion, chopped
Three 15-ounce cans great Northern beans, drained
1 cup ketchup
1 cup packed dark brown sugar
1 cup peach preserves
3/4 cup chicken broth
1/4 cup bourbon
2 teaspoons dry mustard
1 1/2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon garlic powder

Steps:

  • Preheat the oven to 350 degrees F.
  • In a Dutch oven, cook the bacon over medium heat until the fat is rendered, 8 to 10 minutes. Transfer the bacon to a paper towel-lined plate and reserve. Add the onion to pan and cook until translucent, about 10 minutes.
  • Reduce the heat to low, add the beans, ketchup, sugar, preserves, chicken broth, bourbon, mustard, salt, pepper, garlic powder and reserved bacon and stir until well combined. Bring to a simmer. Cover and bake for 40 minutes. Stir before serving.

SWEET & SALTY BAKED BEANS



Sweet & Salty Baked Beans image

Here is a super-good and easy to make baked bean recipe, one that I make quite often in the colder months

Provided by Kittencalrecipezazz

Categories     Beans

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 6

4 slices bacon, diced
1/2 cup chopped green bell pepper
2 (15 ounce) cans pork and beans
1/3 cup hickory flavored barbecue sauce
1/3 cup packed brown sugar
2 teaspoons prepared mustard

Steps:

  • Set oven to 350 degrees F.
  • Grease a 1-qt baking dish.
  • In a skillet cook bacon until crisp; drain and reserve 2 tablespoons of drippings.
  • In the same skillet saute green pepper in drippings until tender; set aside.
  • Drain 1 can of beans.
  • In a bowl combine both cans beans, barbecue sauce, brown sugar, mustard and sauteed green pepper.
  • Transfer to baking dish.
  • Bake, uncovered for 35-40 minutes or until bubbly.
  • Sprinkle with bacon.

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