Sweet Chili Lime Noodles With Vegetables Recipes

ASIAN-SYLE SPAGHETTI WITH SWEET CHILI LIME SAUCE

Asian-Syle Spaghetti With Sweet Chili Lime Sauce image

I adapted this reciped which was originally a single-serving , lunch dish, into a tasty and healthy family dinner. Feel free to add any types of vegetables and protein to this great dish!

Provided by SpringShoot

Categories Spaghetti

Time 17m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

6 ounces whole wheat spaghetti
6 cups bok choy (can substitute with shredded cabbage)
1 (8 ounce) bag frozen asian-style vegetables (I used Birdseye Asian Steamed Vegetables)
1/3 cup sweet chili sauce
2 tablespoons lime juice
1 1/2 teaspoons ground ginger
1 1/2 teaspoons garlic, minced

Steps:

Cook spaghetti.
While spaghetti is cooking, microwave frozen vegetables in order to defrost (about 3 minutes).
Drain spaghetti.
Combine all ingredients in the pot with the cooked spaghetti
Serve warm and enjoy!

Nutrition Facts : Calories 168.1, Fat 0.8, SaturatedFat 0.2, Sodium 72.2, Carbohydrate 35.8, Fiber 1.2, Sugar 1.4, Protein 8

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