Sweet Cola Baked Beans Recipes

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COCA-COLA BAKED BEANS RECIPE



Coca-Cola Baked Beans Recipe image

Are you looking for an easy side dish to serve at a picnic or barbecue? Look no further than this Coca-Cola Baked Beans Recipe. They are the perfect blend of sweet and savory!

Provided by Vicky

Categories     Side Dish

Time 30m

Number Of Ingredients 6

6 oz 1/2 can Coca Cola
28 oz Baked Beans
1/4 Cup Ketchup
1/2 Cup Brown Sugar
4 Pre-Cooked Strips Bacon
1 Small Onion

Steps:

  • Pre-heat oven 350 degrees.
  • Drain can of beans as well as you can & pour them into a mixing bowl. You will not get it to completely drain, so do not worry if there is still juices in the beans.
  • Chop up the onion & bacon.
  • Place onion, bacon, ketchup & brown sugar into the bowl.
  • Pour in the Coca-Cola.
  • Mix well.
  • Pour into a small baking pan or cast iron pan.
  • Bake for 15 minutes.
  • Serve & enjoy!

Nutrition Facts : Calories 300 kcal, Carbohydrate 52 g, Protein 9 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 19 mg, Sodium 743 mg, Fiber 8 g, Sugar 23 g, ServingSize 1 serving

COLA BEANS



Cola Beans image

This is a favorite at potlucks and barbeques! I've often wondered if I get invited for my company or my Cola Beans! I've tried several different brands of colas, but have found that Coke® works best. I like to pre-cook the bacon about half-way so it doesn't make the beans too greasy, but it's not necessary. This recipe can also be baked in a conventional oven at 350 degrees F for about 1 hour.

Provided by OHHCANDY

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 10h15m

Yield 24

Number Of Ingredients 4

4 (28 ounce) cans baked beans, drained
½ pound bacon
1 cup brown sugar
1 (12 fluid ounce) can cola soft drink (such as Coke®)

Steps:

  • In a slow cooker, alternately layer the baked beans, bacon, and brown sugar. Pour in some of the cola with each layer, until all has been used.
  • Cover, and cook 8 to 10 hours on Low or 4 to 6 hours on High. (See Cook's Note for oven directions.)
  • Preheat oven to 350 degrees F (175 degrees C).

Nutrition Facts : Calories 207.3 calories, Carbohydrate 38.3 g, Cholesterol 6.4 mg, Fat 4.7 g, Fiber 5.4 g, Protein 7.3 g, SaturatedFat 1.5 g, Sodium 530.2 mg, Sugar 20.9 g

COCA-COLA BAKED BEANS



Coca-Cola Baked Beans image

Add a little extra "zing" to your baked beans with Coca-Cola. This recipe is from "The Glory of Southern Cooking" by James Villas.

Provided by mailbelle

Categories     Beans

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 8

2 (15 ounce) cans baked beans with pork sausage
1 medium onion, finely chopped
1 cup loosely packed light brown sugar
1/2 cup ketchup
1/2 cup Coca-Cola
2 teaspoons dry mustard
salt & freshly ground black pepper
6 slices bacon

Steps:

  • Preheat the oven to 325 degrees.
  • In a large bowl, combine the beans, onion, sugar, ketchup, Coke, dry mustard, and salt and pepper; stir till well blended. Scrape the mixture into a large, shallow baking dish.
  • Drape the bacon slices evenly over the top and bake uncovered till the bacon is thoroughly cooked and the beans are bubbling, 1 to 1 1/4 hours.

SWEET HEAT BAKED BEANS



Sweet Heat Baked Beans image

Provided by Kardea Brown

Categories     side-dish

Time 2h30m

Yield 4 to 6 servings

Number Of Ingredients 17

1 pound thick-cut bacon, cut into small pieces
1 large Vidalia onion, diced
Four 15.5-ounce cans great Northern beans
1 cup molasses
1/2 cup tomato sauce
1/2 cup brown sugar
2 tablespoons yellow mustard
1 tablespoon garlic powder
Kosher salt and freshly ground black pepper
Candied Jalapenos, recipe follows
1 pound jalapeno peppers
1/4 cup brown sugar
1/2 teaspoon granulated garlic
1/2 teaspoon ground mustard
1/2 teaspoon cayenne pepper
Pinch kosher salt
2 tablespoons olive oil

Steps:

  • Preheat the oven to 350 degrees F.
  • Cook the bacon in a large ovenproof saucepan or Dutch oven until the fat is rendered and the bacon is crisp, about 7 minutes, then set aside to drain on a paper towel. Add the onion to the pan and cook until softened, 8 to 10 minutes.
  • Add the beans, molasses, tomato sauce, brown sugar, mustard, garlic powder, 1/4 cup water and salt and pepper to taste and stir to combine well. Let the mixture simmer for a minute or so. Transfer the pan to the oven and bake, uncovered, until the beans are very tender and dark and the sauce is thick, 1 1 /2 to 2 hours.
  • Transfer to a serving dish and top with Candied Jalapenos and bits of bacon.
  • Preheat the oven to 325 degrees F and line 2 baking sheets with parchment paper.
  • Thinly slice the jalapenos and place in a single layer on the prepared baking sheets.
  • Combine the brown sugar, granulated garlic, mustard, cayenne pepper and salt in a small bowl. Brush the slices of jalapeno with the olive oil. Sprinkle the sugar and spice mixture over the top. Bake until the jalapenos are crispy, 20 to 25 minutes. Set aside to cool.

SWEET AND SMOKY BAKED BEANS



Sweet and Smoky Baked Beans image

Provided by Food Network

Categories     side-dish

Time 1h25m

Yield 4 to 6 servings

Number Of Ingredients 15

4 strips thick sliced bacon, cut into 1/4-inch slivers
2 medium onions, finely chopped (about 2 cups)
1/2 green bell pepper, finely chopped
2 gloves garlic, minced
2 (15-ounce) cans great northern or kidney beans, drained and rinsed in a colander
1/3 cup molasses
1/4 cup barbecue sauce
1/4 cup ketchup
3 tablespoons dark brown sugar, or to taste
1 tablespoon Worcestershire sauce
1 tablespoon prepared mustard
1 tablespoon dry mustard
1 tablespoon cider vinegar
1/4 tablespoon liquid smoke, or to taste
Salt and freshly ground black pepper

Steps:

  • In a heavy pot, cook the bacon over medium heat to render the fat, about 5 minutes. Discard all but 2 tablespoons fat.
  • Add the onion, pepper, and garlic and cook until the vegetables are soft, about 5 minutes. Stir in the beans, molasses, barbecue sauce, ketchup, sugar, Worcestershire sauce, mustards, vinegar, and liquid smoke. Simmer the beans, uncovered, until rich and thickly flavored, 10 to 15 minutes, stirring with a wooden spoon. Alternatively, place the baked beans in a deep baking dish and bake in a 350 degree oven for about 30 minutes. Add salt, pepper, or any other ingredient to taste.

SWEET-AND-SOUR BAKED BEANS



Sweet-and-Sour Baked Beans image

This recipe has proven to be a great standby for parties, barbecues and potlucks. I especially like it because I can keep all the ingredients on hand for last-minute preparation.

Provided by Taste of Home

Categories     Side Dishes

Time 1h45m

Yield 18-20 servings.

Number Of Ingredients 9

1 pound sliced bacon
4 large onions, sliced
1 cup packed brown sugar
1/2 cup cider vinegar
1-1/2 teaspoons ground mustard
2 cans (15 ounces each) butter beans, rinsed and drained
2 cans (16 ounces each) New England-style baked beans, undrained
1 can (15-1/4 ounces) lima beans, rinsed and drained
1 can (16 ounces) kidney beans, rinsed and drained

Steps:

  • In a skillet, cook bacon until crisp; crumble and set aside. Discard all but 2 tablespoons drippings. Add onions, brown sugar, vinegar and mustard to drippings; simmer for 10 minutes, stirring frequently. Stir in beans and bacon. , Pour into an ungreased 3-qt. baking dish. Bake, uncovered, at 350° for 1-1/2 hours.

Nutrition Facts :

SODA BAKED BEANS



Soda Baked Beans image

This recipe can also be done in a crockpot, or it can be cooked in the oven! Don't use the sugar-free soda for this. The fresh garlic can be replaced with 1 teaspoon garlic powder if desired, this is best if made a day ahead to blend the flavors, refrigerate then warm over low heat on top of the stove.

Provided by Kittencalrecipezazz

Categories     Beans

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 19

3 -4 tablespoons vegetable oil
2 medium onions, chopped
2 -3 tablespoons minced fresh garlic (or to taste)
1 jalapeno pepper (seeded and chopped, optional add in for more heat)
2 teaspoons curry powder
1/4-1/2 teaspoon cayenne pepper (or to taste)
2 1/2 cups smoked dry sausage, chopped
1 (15 ounce) can diced tomatoes, undrained
1 (15 ounce) can pork and beans, rinsed
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can butter beans, rinsed and drained
1 (15 ounce) can pinto beans, rinsed and drained
1 large red bell pepper, seeded and chopped
1 large green bell pepper, seeded and chopped
1/2 cup dark brown sugar, packed
3/4 cup Coca-Cola
1/2 cup carbonated lemon-lime beverage (7-Up soda is good to use)
1 teaspoon black pepper (or to taste)
salt

Steps:

  • In a large pot heat oil over medium heat; add in the onions, garlic, jalapeno pepper, curry powder and cayenne; saute for about 4 minutes.
  • Add in the chopped smoked sausage; saute for about 2-3 minutes.
  • Add in all the remaining ingredients; bring to a boil, stirring until the brown sugar dissolves.
  • Reduce the heat to medium-low and simmer uncovered until thickened, stirring occasionally for about 1 hour (or you can simmer for more time if desired).

Nutrition Facts : Calories 379.3, Fat 7, SaturatedFat 1.2, Cholesterol 4.2, Sodium 506.1, Carbohydrate 68.6, Fiber 15.5, Sugar 21.5, Protein 14.7

SWEET AND SPICY BAKED BEANS



Sweet and Spicy Baked Beans image

This recipe is a hit with guests and family. It's sweet, simple and delicious, and someone always asks for the recipe. -Elliot Wesen, Arlington, Texas

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 14 servings

Number Of Ingredients 9

2 cans (28 ounces each) baked beans
1 can (20 ounces) unsweetened crushed pineapple, drained
1 cup spicy barbecue sauce
1/2 cup molasses
2 tablespoons prepared mustard
1/2 teaspoon pepper
1/4 teaspoon salt
1 can (6 ounces) french-fried onions, crushed, divided
5 bacon strips, cooked and crumbled, divided

Steps:

  • In a large bowl, combine the first 7 ingredients. Stir in half the onions and bacon. Transfer to a greased 13x9-in. baking dish., Cover and bake at 350° for 45 minutes. Sprinkle with remaining onions and bacon. Bake, uncovered, 5-10 minutes longer or until bubbly.

Nutrition Facts : Fat 9 g fat (3 g saturated fat), Cholesterol 10 mg cholesterol, Sodium 860 mg sodium, Carbohydrate 46 g carbohydrate, Fiber 7 g fiber, Protein 7 g protein.

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