Sweet Corn Summer Gazpacho Recipes
SUMMER GAZPACHO
Provided by Whitney Chen
Time 2h
Yield 6 servings
Number Of Ingredients 18
Steps:
- Serving suggestions: cantaloupe balls, chopped tomatoes, chopped bell peppers, minced mint
- Preheat oven to 350 degrees F.
- Toss tomatoes, garlic cloves and jalapeno with olive oil, salt and pepper on a large sheet tray. Roast 25 minutes.
- Brown chorizo in a large pot over medium-high heat. Add celery, onions and carrots and soften without browning. Deglaze with white wine. Add tomato paste and cook until bottom of pot begins to brown. Deglaze with stock. Add canned tomatoes, bay leaf, thyme and cumin. Simmer 30 minutes. Add heavy cream. Remove stems from herbs and blend mixture in a blender. Remove vegetables from oven and add to blender along with cherry tomatoes. Season with salt and pepper and chill. Check seasoning again, and serve with garnishes of your choice.
- This recipe was created by a contestant during a cooking competition. The Food Network Kitchens have not tested it for home use, therefore, we cannot make any representation as to the results.
HABANERO HONEY SWEET CORN CAKE
This habanero honey sweet corn cake is spicy, sweet, savory, dense, moist, and very addictive! I also had no idea what to call this, as it's not really a cake, but it's also not a pie, or a pudding, or a custard, so I ended up with "cake" since it's inspired by sweet Mexican corn cake. No matter what you call this, it's phenomenal! Garnish with fresh fruit and top with crème fraiche, sour cream, Mexican crema, or whipped cream and freshly grated lime zest.
Provided by Chef John
Categories Cornbread
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Generously butter a 9-inch pie dish.
- Combine fresh corn kernels, habanero pepper, eggs, water, and honey in a bowl. Puree with an immersion blender until almost smooth. Add flour, melted butter, cornmeal, salt, and baking powder; whisk until combined.
- Transfer mixture into the greased pie dish. Shake gently to settle mixture into the dish.
- Bake in the center of the preheated oven until golden brown and a wooden skewer inserted into the center of the cake comes out clean, 45 to 55 minutes. Let cool until warm or room temperature before serving.
Nutrition Facts : Calories 254.7 calories, Carbohydrate 31.6 g, Cholesterol 77 mg, Fat 13.4 g, Fiber 1.6 g, Protein 4.5 g, SaturatedFat 7.8 g, Sodium 296.9 mg
More about "sweet corn summer gazpacho recipes"
SWEET CORN GAZPACHO RECIPE - LOVE AND LEMONS
2017-08-31 3 ears corn, kernels and juices, reserve ⅓ cup for garnish; 1 large or 2 med. yellow heirloom tomatoes, chopped (300g) 1 yellow pepper, …
From loveandlemons.com
4.6/5 (10)Estimated Reading Time 2 minsServings 4-6
From loveandlemons.com
4.6/5 (10)Estimated Reading Time 2 minsServings 4-6
SWEET SUMMER CORN GAZPACHO - ELISSA GOODMAN
2018-06-13 4 ears organic corn, removed from husks and kernals sliced off cob ½ yellow or orange bell pepper, stemmed, seeded, and chopped 1 cup …
From elissagoodman.com
Estimated Reading Time 1 min
From elissagoodman.com
Estimated Reading Time 1 min
SWEET CORN GAZPACHO - THE ENDLESS MEAL®
2015-08-06 Instructions. Combine the yellow tomatoes, bell peppers, corn, onion, garlic and jalapeño pepper in a large bowl. Sprinkle the sea salt over …
From theendlessmeal.com
4.7/5 (16)Total Time 20 minsCategory SoupCalories 150 per serving
From theendlessmeal.com
4.7/5 (16)Total Time 20 minsCategory SoupCalories 150 per serving
12 GAZPACHO RECIPES THAT WILL HELP YOU STAY CHILL DURING …
2016-07-25 2. Sweet Corn Gazpacho: This chilled concoction brings an abundance of flavors to your tastebuds. In addition to sweet summer corn, you get the essence of tomatoes, bell peppers, garlic and a wee hint of tanginess …
From brit.co
From brit.co
SWEET CORN GAZPACHO: A LATE SUMMER STAPLE - STUFFY …
2017-08-16 At six and a half months pregnant, I can’t say no to any indulgences so I make mine with heavy cream and garnish with a smidge of feta cheese. So without further ado, sharpen your knives and let’s get to the gazpacho! …
From stuffymuffy.com
From stuffymuffy.com
SUMMER CORN GAZPACHO | FOODLAND ONTARIO
Process cucumber until finely chopped; stir into tomato purée along with corn. Stir in vinegar and oil; add enough tomato juice to make a thick soup-like consistency. Season with salt and cayenne pepper to taste and up to 1 tbsp …
From ontario.ca
From ontario.ca
SWEET CORN GAZPACHO – SUNSHINE SWEET CORN
2018-03-19 2. Place the corn and remaining ingredients into a blender and thoroughly blend until smooth, 3 to 4 minutes. Refrigerate mixture (in the blender well) for at least an hour. 3. When ready to serve, blend mixture for 30 …
From sunshinesweetcorn.com
From sunshinesweetcorn.com
BEST SWEET CORN GAZPACHO RECIPE - HOW TO MAKE SWEET …
2017-07-12 Combine the tomatoes, bell pepper, corn, onion, grapes, cucumber, garlic, and jalapeño in a large bowl. Sprinkle with 1 teaspoon of sea salt, mix well, and set the bowl aside for 1 hour, covered ...
From housebeautiful.com
From housebeautiful.com
SWEET AND SPICY CORN GAZPACHO - JUST A LITTLE BIT OF …
2017-08-06 Slice the kernels off the ears of corn. Reserve 1/2 cup of the kernels for garnish. Add everything but the scallions, the reserved corn kernels, and the reserved diced jalapenos to a blender. Blend until it is as smooth as …
From justalittlebitofbacon.com
From justalittlebitofbacon.com
10 BEST SUMMER GAZPACHO RECIPES - EASY GAZPACHO …
2022-05-25 10 Best Summer Gazpacho Recipes - Easy Gazpacho Soup Ideas. 1. Big Mac Hot Dogs. 2. Ketchup Ice Pops Are A Thing. 3. The 50 Most Delish Fresh Tomato Recipes. 4.
From delish.com
From delish.com
SWEET CORN GAZPACHO | RECIPE | KITCHEN STORIES
2019-07-11 200 g yellow tomatoes. 2 tbsp olive oil. 2 tbsp white wine vinegar. 200 ml water. salt. pepper. blender. Add chopped vegetables, garlic, most of the yellow tomatoes, olive oil, white …
From kitchenstories.com
4.5/5 (31)Calories 749 per servingCategory Quick Recipes
From kitchenstories.com
4.5/5 (31)Calories 749 per servingCategory Quick Recipes
- Cut corn kernels from most of the cobs. Deseed bell pepper, halve chili, and chop the onion. Peel cucumber and chop.
- Add chopped vegetables, garlic, most of the yellow tomatoes, olive oil, white wine vinegar, and water to a blender, season with salt and pepper, and blend until smooth. Refrigerate the soup for approx. 1 hr.
- Cut corn kernels from remaining cob and halve yellow tomatoes for serving. Serve gazpacho in bowls with corn, tomatoes, fresh basil leaves, and croutons. Drizzle with yogurt and olive oil. Enjoy!
GAZPACHO WITH SWEET CORN AND CUCUMBER – NOT EATING OUT IN …
2012-07-07 This recipe is all about the virtue of a few good ingredients, and summer’s vine-ripened tomatoes are what you’ll be tasting most. Look for ones that are red as can be; a few small squishy spots are fine, but no oozing or blackened patches (trim and cook those into a sauce instead). I was able to score a bag of seven ripe ones from the Greenmarket yesterday, …
From noteatingoutinny.com
From noteatingoutinny.com
CORN GAZPACHO WITH CRAB RECIPE - FOOD NEWS
Ingredients: 8 ears of shucked corn. 3 tbsp. kosher salt. 1 yellow sweet bell pepper. 1 C. yellow sweet cherry tomatoes. 1 shallot, loosely chopped. 2 cloves garlic. 1 …
From foodnewsnews.com
From foodnewsnews.com
SWEET CORN GAZPACHO | RECIPES | WW USA
SWEET CORN GAZPACHO | RECIPE | GAZPACHO RECIPE, CORN SOUP …
Jul 21, 2017 - This beautiful corn gazpacho is made with fresh, sweet summer corn. It's a chilled, creamy soup that is 100% dairy-free and so perfect on a hot day.
From pinterest.com
From pinterest.com
SWEET CORN SALAD WITH BACON - SOUTHERN BITE
2022-06-23 This Sweet Corn Salad with Bacon combines the sweetness of fresh corn with the smokiness of bacon. Throw in some red onion, tomatoes, basil, and a creamy dressing made with mayo, lemon juice, and just a little bacon fat and you’ve got a bright and colorful side dish that’s perfect for your next summer bbq, gathering, or potluck.
From southernbite.com
From southernbite.com
SWEET CORN GAZPACHO | SPOON FORK BACON
2017-06-05 Place the corn and remaining ingredients into a blender and thoroughly blend until smooth, 3 to 4 minutes. Refrigerate mixture (in the blender well) for at least an hour. When ready to serve, blend mixture for 30 seconds and adjust seasonings. Ladle gazpacho into bowls and top with a sprinkle the reserved corn kernels.
From spoonforkbacon.com
From spoonforkbacon.com
SPICY YELLOW CORN GAZPACHO - DIARY OF A MAD HAUSFRAU
2019-06-19 Place the 3/4 of the corn kernels, peppers, cucumber, shallots, garlic and 3/4 the tomatoes in a food processor or blender and puree.
From diaryofamadhausfrau.com
From diaryofamadhausfrau.com
ROASTED CORN AND HEIRLOOM TOMATO GAZPACHO - GIVE IT SOME THYME
2020-08-03 Preheat oven to 400 degrees F. Line an extra-large, rimmed baking sheet with parchment paper. Spread corn, bell pepper, onion, garlic and shishito peppers on baking sheet. Drizzle about 3 tablespoons of olive oil over the vegetables. …
From giveitsomethyme.com
From giveitsomethyme.com
A TASTE OF SUMMER...SWEET CORN GAZPACHO - EDB DESIGNS
2017-08-03 Combine the tomatoes, bell pepper, corn, onion, grapes, cucumber, garlic, and jalapeño in a large bowl. Sprinkle with 1 tsp of sea salt, mix well, and set the bowl aside for 1 hour, covered. Sprinkle with 1 tsp of sea salt, mix well, and set the bowl aside for 1 hour, covered.
From edbdesignssb.com
From edbdesignssb.com
SWEET CORN & YELLOW TOMATO GAZPACHO - DANIELA'S DISH
2021-05-24 Ingredients. 2 pounds yellow tomatoes; roughly chopped. 2 yellow peppers; seeded and roughly chopped. 4 ears corn; kernels removed. 1/4 cup sweet onion; chopped
From danieladish.com
From danieladish.com
SPICY SWEET CORN & TOMATO GAZPACHO - VEGETARIAN 'VENTURES
2016-07-31 The steps for this sweet corn and tomato gazpacho are simple: Add the tomatoes, corn, bell peppers, and shallot to a bowl. Stir in the salt, then let sit for 30 minutes. Transfer to a blender and add in the chili paste, beans, and vinegar. Slowly pour in the olive oil while blending until smooth. Garnish with more corn, yogurt, and black pepper.
From vegetarianventures.com
From vegetarianventures.com
SWEET CORN GAZPACHO | RECIPE | SOUP RECIPES, RECIPES, MEALS
Aug 7, 2015 - This beautiful corn gazpacho is made with fresh, sweet summer corn. It's a chilled, creamy soup that is 100% dairy-free and so perfect on a hot day.
From pinterest.ca
From pinterest.ca
SWEET CORN AND YELLOW TOMATO GAZPACHO - THE NEW POTATO
2015-07-02 Ingredients: 3 ears of Corn, kernels cut off. 1 1/2 cup Golden Cherry Tomatoes, cut in half. 1 clove Garlic. 1 Scallion, roughly chopped. 1 teaspoon Hot Sauce
From thenewpotato.com
From thenewpotato.com
SWEET SUMMER YELLOW TOMATO, CORN & PEPPER GAZPACHO
2016-05-30 Instructions. In batches, add vegetables to a blender and puree to desired texture. Combine together, stir and add in salt, pepper and balsamic. Chill for at least 30 min.
From confessionsofamotherrunner.com
From confessionsofamotherrunner.com
SWEET CORN GAZPACHO | DAIYA FOODS, DELICIOUSLY DAIRY-FREE
Combine the yellow tomatoes, bell pepper, corn and garlic in a large bowl. Sprinkle with sea salt and mix well. Set the bowl aside for 30 minutes. Sprinkle with sea salt and mix well. Set the bowl aside for 30 minutes.
From daiyafoods.com
From daiyafoods.com
SWEET CORN AND TOMATO GAZPACHO - TWISTS & ZESTS
2019-08-13 Cucumbers realistically only last at most 1 week in the fridge. Combine all ingredients in a bowl. In batches (as necessary), puree in a blender on high until smooth. Return to bowl and chill in fridge for at least 1 hour, preferably overnight to let the flavors settle.
From twistsandzests.com
From twistsandzests.com
VEGAN SWEET CORN AND PEPPER SUMMER GAZPACHO | VEGNEWS
2022-05-21 Into a high-speed blender, place bell peppers, corn, garlic, cucumber, olive oil, vinegar, salt, and pink peppercorn and blend until smooth and creamy. Divide into four serving bowls and garnish with white beans, reserved fresh corn kernels, cucumber, fresh basil, and chives as desired. Photo credit: Alex McLaughlin. JUST LAUNCHED!
From vegnews.com
From vegnews.com
SWEET CORN GAZPACHO | HEALTHY RECIPES | WW CANADA
YELLOW TOMATO AND CORN GAZPACHO - IT'S A VEG WORLD AFTER ALL®
2021-07-20 Instructions. Prepare the corn by removing the husks and slicing off the kernels with a serrated knife. Reserve a couple tablespoons of corn kernels for serving. Add the corn kernels (include the corn juices as best you can), bell pepper, tomatoes, shallot, white wine vinegar, olive oil, and salt to a blender.
From itsavegworldafterall.com
From itsavegworldafterall.com
SWEET CORN GAZPACHO | RECIPE - RACHAEL RAY SHOW
Preparation. Place the corn, chopped tomatoes, cashews, water, vinegar, salt and pepper into a blender. Blend until completely smooth. Once smooth, add in the olive oil and blend for a whole minute to make sure the gazpacho is really well-blended. Refrigerate the gazpacho for at least an hour so that all the flavors have time to develop.
From rachaelrayshow.com
From rachaelrayshow.com
SWEET CORN & YELLOW TOMATO GAZPACHO - DANIELA'S DISH
2021-05-24 Sweet Corn & Yellow Tomato Gazpacho. Yes, it’s another Monday night gazpacho. But can you beat a refreshing soup when it’s hot outside? I really don’t think so...enter, a corn and yellow tomato blend for tonight’s gazpacho. It’s a little sweet, a little spicy, and definitely delicious. Toppe
From danieladish.com
From danieladish.com
SWEET CORN GAZPACHO RECIPE
2020-07-29 Directions: Holding an ear of corn on an angle in a large mixing bowl, slice fresh kernels off the cob and reserve 1/3 cup kernels for garnish. Using …
From farmanddairy.com
From farmanddairy.com
SWEET CORN GAZPACHO ~ YUMMY RECIPES
2 lb. yellow tomatoes, roughly chopped; 2 yellow bell peppers, seeded and roughly chopped; 3 ears of corn, removed from cob (save a few kernels for garnish)
From yummyrecipes545.blogspot.com
From yummyrecipes545.blogspot.com
SWEET CORN SUMMER GAZPACHO – RECIPES NETWORK
2015-10-20 Add the leek and season with salt and pepper. Saute the leek until soft but not browned, about 5 minutes. Add the corn kernels and cook 6 to 8 minutes, stirring from time to time. Add the turmeric and garlic and cook until fragrant, about 1 minute. Add the stock, bring to a simmer and cook until the corn is soft, another 6 to 8 minutes. Step 2
From recipenet.org
From recipenet.org
FRESH SWEET CORN GAZPACHO - FOOD GARDENING NETWORK
Served at room temperature or chilled, this cold soup is a refreshing summer dish. Fresh, uncooked veggies are blended together to perfection and served with a drizzle of olive oil …
From foodgardening.mequoda.com
From foodgardening.mequoda.com
SWEET CORN GAZPACHO | 12 TOMATOES
Preparation. In a large bowl, combine yellow tomatoes, bell peppers, corn, onion, and garlic. Season with the 2 teaspoons sea salt and mix well. Let sit at least 30 minutes and up to 4 hours. Working in batches, blend the tomato mixture, olive oil, and beans in a blender until you reach the consistency you like.
From 12tomatoes.com
From 12tomatoes.com
SWEET CORN GAZPACHO | RECIPE | COLD SOUP RECIPES, GAZPACHO …
Sep 2, 2015 - This beautiful corn gazpacho is made with fresh, sweet summer corn. It's a chilled, creamy soup that is 100% dairy-free and so perfect on a hot day.
From pinterest.ca
From pinterest.ca
SWEET CORN GAZPACHO - NO THANKS TO CAKE
2017-09-05 Sweet Corn Gazpacho. Adapted from The Endless Meal. Serves 5. INGREDIENTS. 1 lb. yellow tomatoes, roughly chopped. 1 yellow bell pepper, seeded and roughly chopped . 1 1/2 ears of corn, removed from cob (save a few kernels for garnish) 2 Tbsp. white onion, roughly chopped. 1 garlic clove, minced. ¼ jalapeño pepper, seeded. 1 tsp. sea salt …
From nothankstocake.com
From nothankstocake.com
19 REFRESHING GAZPACHO RECIPES FOR HOT SUMMER DAYS
2021-06-08 Apparently, gazpacho does come in just about every color under the sun, and we are not mad at it. This green gazpacho combines ripe green tomatoes, green peppers, and cucumber for a crisp and refreshing take of the classic. Garnish with lime for the ultimate green bowl. Get the recipe from The Endless Meal.
From eatthis.com
From eatthis.com
SWEET CORN AND YELLOW TOMATO GAZPACHO - THE CLEAN FOOD CLUB
2018-09-30 Need more than one recipe to eat veggie all month? Try making Zucchini Boats with Summer Corn and Sweet Peppers, ... so tag us on Instagram at @thecleanfoodclub and hashtag #vegetarianawarenessmonth #meatless #thecleanfoodclub. Sweet Corn and Yellow Tomato Gazpacho. Makes 4 servings. Total time: 10 minutes . In My Basket. 4 ears of Corn (from …
From thecleanfoodclub.com
From thecleanfoodclub.com
CORN SALAD - SPACESHIPS AND LASER BEAMS
STEP THREE: Add the chopped cucumber, quartered tomatoes, diced red onion, and crumbled feta cheese. STEP FOUR: Add the olive oil, honey, red wine vinegar, lime juice, parsley, basil, dill, kosher salt, and cracked black pepper to a small bowl. Whisk to combine completely. STEP FIVE: Pour the dressing over the salad and toss to combine.
From spaceshipsandlaserbeams.com
From spaceshipsandlaserbeams.com
SWEET CORN GAZPACHO | THE FANCY PANTS KITCHEN
2021-07-23 Sauté the leek until soft but not browned, about 5 minutes. Add the corn kernels and cook 6 to 8 minutes, stirring from time to time. Add the turmeric and garlic and cook until fragrant, about 1 minute. Add the stock, bring to a simmer and cook until the corn is soft, another 6 to 8 minutes. Let cool for 10 minutes.
From thefancypantskitchen.com
From thefancypantskitchen.com
10 GAZPACHO RECIPES FOR WARMER WEATHER - ONE GREEN PLANET
Here, Koko Brill uses watermelon as the base for her Watermelon Gazpacho . Cool, juicy and refreshing, the watermelon pairs beautifully with the serrano spice …
From onegreenplanet.org
From onegreenplanet.org
SWEET CORN BASIL GAZPACHO - MAKING THYME FOR HEALTH
2014-07-22 Ingredients: 4 medium size tomatoes, roughly chopped; 1 medium cucumber, finely chopped; 1 small red onion, finely chopped; 1 red bell pepper, cored and finely chopped
From makingthymeforhealth.com
From makingthymeforhealth.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love