Sweet N Simple Pinwheels Recipes

SWEET N' SIMPLE PINWHEELS

Steps:

• In a small dish combine 1 part Vanilla Extract, honey, and any other liquid additions of your choice to about eight parts butter.
• Liberally Brush over tortilla or pie crust on one side.
• Sprinkle dry ingredients over the liquid spread. Don't be shy.
• Tightly roll the shell into a pinwheel. Cut into 1/4" slices and lay flat on a buttered baking pan (or pan lined with waxed paper).
• Bake until crisp, about ten to 15 minutes at 350°F.
• Remove from oven and top with powdered sugar.
• ** All ingredients can be adjusted to your sweet tooth and your supplies on hand. Using a cutting board that easily fits into a dish machine is best as contents tend to leak out during cutting.

SWEET ONION PINWHEELS

Steps:

• Heat oven to 375 degrees.
• Lightly spray cookie sheet with cooking spray.
• Mix onions, cheeses and mayonnaise until well blended and soft.
• Unroll dough on work surface, but do not separate.
• Firmly press perforations to seal.
• Spread cheese mixture evenly over dough.
• Starting with 1 short side, roll up rectangle, pinch edges to seal.
• Cut roll into 16 slices (about 3/4 inches wide).
• Place cut side down on cookie sheet.
• Sprinkle with chives.
• Bake 12-15 minutes or until golden brown.
• Immediately remove from cookie sheet; cool 3 minutes.
• Serve warm.