Sweet Peach Iced Tea Recipes
SWEET PEACH ICED TEA
There is nothing more refreshing on a hot summer day than a glass of iced tea. This sweet peach Iced Tea recipe will become a family favorite!
Provided by Erren Hart
Categories Drinks
Time 10m
Number Of Ingredients 6
Steps:
- Bring 4 cups of water to a boil.
- In a large, heat-proof pitcher/jug, combine the boiling water, baking soda & sugar mix well to dissolve the sugar. Add the tea bags and let steep for 10 minutes.
- Remove the tea bags.
- Add the peach nectar and fill the rest of the pitcher/jug with cold water. Refrigerate until chilled.
- Add sliced peaches and ice to tall glasses and pour the tea over the ice and peaches to serve.
Nutrition Facts : Calories 53 kcal, Carbohydrate 13 g, Sodium 36 mg, Fiber 1 g, Sugar 12 g, ServingSize 1 serving
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- In a medium saucepan, combine sugar, honey, and 1 cup of water. Bring to a boil and stir until the sugar is completely dissolved.
- Add syrup to the peach tea, taste testing as you go until it reaches desired sweetness. Adding 1 to 2 cups of syrup to the 4 cups, or 1 quart, of tea yields a pleasantly sweet range, depending upon your taste. Should you wish to add the syrup to a single serving of 8 ounces of tea, add 1⁄4 to 1⁄2 cup of the syrup.
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