Sweet Tea Moonshine Recipes

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SWEET TEA COCKTAIL



Sweet Tea Cocktail image

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 7

2 pieces skinned cucumber, chopped
4 fresh mint leaves
3 raspberries
Ice
3 ounces lemonade
2 ounces sweet tea vodka
Lemon wheel, for garnish

Steps:

  • Muddle the cucumber, mint, raspberries and ice in a shaker. Add the lemonade and sweet tea vodka. Shake well. Pour into a high ball glass or mason jar and garnish with a lemon wheel.

SWEET TEA MOONSHINE



Sweet Tea Moonshine image

A classic Southern porch sipper, sweet tea gets an upgrade when you infuse it with grain alcohol to form Sweet Tea Moonshine.

Provided by Lyndsay Cordell

Categories     Drinks

Time 20m

Number Of Ingredients 11

1 cup sugar
1/2 cup water
1/2 cup lemon juice
5 tea bags ((Choose your favorite!))
750 ML moonshine
1 cup honey
4 oz Sweet Tea Moonshine
3 oz lemon lime soda
1 oz Sparkling water
1 tbs honey
Lemon slices for garnish

Steps:

  • Combine sugar, water, and lemon juice in a saucepan. Bring to a boil.
  • Reduce heat to a simmer and steep tea bags for prescribed amount of time on package.
  • Cool completely.
  • Combine Sweet Tea Simple Syrup, moonshine, and honey into a large bowl. Stir to combine.
  • Separate into 8-ounce mason jars. Seal and store in a dark place, preferably your pantry or out of direct sunlight.
  • Combine Sweet Tea Moonshine, lemon lime soda, sparkling water, and honey in a glass. Stir to combine.
  • Add crushed ice. Garnish with lemon slices if necessary.
  • If you want to go bold, feel free to use our Lemon Moonshine recipe in place of lemon lime soda, but be warned that this drink is potent.

Nutrition Facts : Calories 925 kcal, Carbohydrate 116 g, Protein 0.4 g, Fat 0.02 g, SaturatedFat 0.003 g, Sodium 8 mg, Fiber 0.2 g, Sugar 114 g, UnsaturatedFat 0.011 g, ServingSize 1 serving

SMOOTH SWEET TEA



Smooth Sweet Tea image

Southern sweet tea, perfect for hot summer days!

Provided by cookincode3

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 3h20m

Yield 8

Number Of Ingredients 5

1 pinch baking soda
2 cups boiling water
6 tea bags
¾ cup white sugar
6 cups cool water

Steps:

  • Sprinkle a pinch of baking soda into a 64-ounce, heat-proof, glass pitcher. Pour in boiling water, and add tea bags. Cover, and allow to steep for 15 minutes.
  • Remove tea bags, and discard; stir in sugar until dissolved. Pour in cool water, then refrigerate until cold.

Nutrition Facts : Calories 72.6 calories, Carbohydrate 18.7 g, Sodium 41.3 mg, Sugar 18.7 g

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